My favorite after work breakfast spot! Love anything on their menu but the chicken and waffles were…read morewhat I was craving this time. It was so yummy, hit the spot. Had a few Bloody Mary's also a hard choice this time I tried the garden vodka infused bloody-it was bloody good!! Looking forward to my next work night and my next meal at the Rhody Hen!

So vacationing in Providence, Rhode Island, looking for breakfast before heading into Newport,…read moreright next to my hotel, The Rhody Hen Café, located in a strip mall this cute little establishment came highly recommended from the Yelp community here in Rhode Island, me the wife, daughter and granddaughter stepped on in only to be told 25 minute wait no problems took our name and phone number and the wait started, five minutes later we had a table! Walked into a cozy cute very busy restaurant, greeted within two minutes, took our Beverage order and was off, They specialize in bloody Mary's mimosas as well as special coffees very nice, back in three minutes with the drinks, taking the order and she was off I must say the waitress is very nice very polite and very efficient! that being said within 10 minutes. The main courses arrived looking fantastic. I didn't post any pictures this time cause looking at the plates from the reviews on Yelp it's basic eggs, bacon, sausage, potatoes on a plate no special garnishes so I apologize in advance for that however, the food was fantastic. Everything was hot. My only gripe was being from Rhode Island and the Portuguese community being very relevant here they serve Portuguese chorizo and my wife ordered this and it was quite dry not juicy at all. That was a bummer coming from Florida, You can't get it! everything else was phenomenal I must say this was a great experience and if you're ever in the area for a great breakfast and you want to stay away from the chain restaurants that serve breakfast check out The Rhody you won't be disappointed I have spoken...

I came here as part of Providence Coffee Crawls. I had been here before and loved my experience, so…read moreI was looking forward to visiting again. The first time I came, it was a rainy weekday and this time it was a sunny weekend, so I was expecting an even larger crowd; and my prediction was correct. The line was just out the door but because of their awesome staff, the line was moving very quickly. While we waited in line, we could watch them making pastries through the glass, a couple feet in front of us. I admired that level of transparency. When we were third in line, the kindest lady asked us whether we'd be eating in or taking out and she took down our name to help us find a table when it came time. She did the same for the rest of the people in line. She also gave us some recommendations, including the cinnamon bun - apparently they're so good kids cry when they sell out. I didn't intend to order anything with my drink, but I couldn't get the cinnamon bun out of my head so I ordered it along with my iced spiced chai latte. The hen (I think it's their logo) on the aprons of the employees are super cute. We did secure a table. The tables are close together to maximize the number of people who can sit down but I didn't mind. I love their art all around, mostly of birds which I am obsessed with. I love that they have a lot of natural lighting coming through their tall windows. I also like the navy blue and white theme they have going on. The chai latte was perfect. It was the right color (a dark tan), meaning the ratio of tea and milk was good and I could taste a lot of the spices. The cinnamon bun blew my expectations away. The second my teeth made. contact with the icing, it was a magical feeling. I couldn't quite put my finger on what it tasted like, but the closest I got was dulce de leche. It is truly unlike any other cinnamon bun I have ever had. The dough is soft and there is a good amount of cinnamon. It's also $4 which is not bad. I had a bite of their canelé, which apparently requires a lot of work to make. It was very moist, with a great caramelized finish. I am super excited to try their new weekend dinner menu, but also more of their all day menu items.

Ellie's is dangerous. I walked in thinking coffee and one pastry. That lasted about 30 seconds…read more The owner (adorable, by the way) was walking around checking on tables and making sure everyone was happy. It feels like her place in the best way -- warm, proud, hands-on. Pastries are legit. Super buttery, flaky enough to make a mess, clearly baked that morning. No sad, sitting-around-all-day vibes. Ordered the breakfast sandwich and that tomato jam needs to be illegal. Sweet, savory, slightly tangy -- it completely makes the sandwich. I kept trying to figure out how to recreate it at home. Not happening. Crispy chicken sandwich was properly seasoned and not dried out (why is that so hard for some places?). Fries were solid too -- crispy, not limp. And the kale salad with roasted chickpeas and chicken made me feel like I had my life together. Fresh, simple, and actually satisfying. It's one of those places you stumble into while traveling and then immediately start googling whether you can justify going back the next day.

Between the warm service from Gina and a seriously satisfying burger, it's the kind of place you…read moreleave already planning your next visit.

Waitress was nice but the cook or owner or whoever it is in the back is a absolute prick. Talks…read morelike a total ass to his waitresses. We got a completely frozen acai bowl that couldn't be eaten unless it sits for half an hour and he was pissed and refused to take it off the order. We never even complained just asked to take it off cause we couldn't eat it. Also the waitress said she seemed scared of him. I hope she is ok and I hope she had a good day.

If you're looking for a breakfast spot that never misses, Julian's is it. I've tried a lot on their…read moremenu, but I always come back to my two absolute favorite omelets: The Sith Lord and Jedi Mind Trick. Both are packed with flavor & perfectly cooked every time. The ingredients are always fresh, and you can tell they put real thought into balancing bold flavors. Beyond the food, the vibe is welcoming and fun, and the service is consistently friendly and attentive. Whether you're going for a classic brunch or something with a creative twist, Julian's delivers every single time. It's hands down my favorite breakfast spot, and I can't recommend it enough.

Julian's is a fantastic breakfast spot. We got there around 9:40 and the place was busy. Hostess…read moreoffered to bring drinks to you outside while we waited. A couple of bloody mary's and it is no issue to wait! When seated, looked at the menu online. Got the sausage and salsa hash. Their hashes are truly unique and an amazing twist on breakfast. Added a banana pancake and I was good to go. I cannot emphasize enough that from start to finish, the service was amazing. Looking forward to going back and exploring more of the menu.

Come here for good vibes, great drinks, delicious food and good music. Also, Don't miss out on the…read morecheese biscuits!

Impress your cool, city friends when they are in town by bringing them here for drinks, dinner or…read morebrunch. The space is a cavernous open space with colorful art and funky vibes. Favorites are the vegan bahn mi (with fried tofu and cashew pate, crunchy picked vegetables) the cardamom pancakes and the cheddar biscuits. Biscuits are huge and buttery with a moist interior and a crunchy outside. The pancakes are the biggest pancakes I've ever seen! They were bigger than our heads. We got three to share for the table but honestly one would have been enough. Cocktails are strong and the bloody mary was perfectly spicy. Service can be a little slow at times but was friendly and helpful. The music can also get loud and voices echo when it's busy. So don't bring your noise sensitive friends. Make sure you have a reservation as it can get crowded!

Francesca's on Broadway has quickly become one of our go-to spots--we've been multiple times and it…read moretruly never fails us. No matter the occasion or who we're with, it's always a great experience. I always order the chilaquiles verdes and they are genuinely to die for--perfectly balanced, flavorful, and something I find myself craving all the time. The atmosphere is warm and welcoming, the service is consistently great, and it's just one of those places you can confidently bring friends and know everyone will love it. Highly recommend.

Definitely earn their high rating! We went to breakfast and they told us they serve th whole menu…read more 8am chips and salsa anyone?! We ended up getting breakfast, I got French toast which was great but the real star was my husbands Mexican skillet. Literally everything you want for a savory breakfast in one heap on your plate. Potatoes, eggs, chorizo, sausage, peppers, onions all covered in cheese yummmm. They also offer a full alcohol menu so if you love a morning margarita this place is for you! I personally went with hot coffee but to each their own! The servers were so pleasant and nice and attentive, I can't wait to come back and try dinner!

Stopped into the Rhody Hen today, randomly. What a treat this was!!! They had so many different…read moreand interesting choices! My husband got The Habanero Benedict: A fried chicken breast sauced in mango habanero sauce atop a belgian waffle ... topped with house made hollandaise. Delicious, good portion and reasonably priced. I ordered hash and eggs (and a side of hollandaise) . My meal came with red bliss home fries and toast. Both the house made corned beef hash and the hollandaise were perfection. Great Service. Great Food and bonus points for being handicap accessible. Im in a wheelchair and had no problem. 10/10 would recommend.

Easily the best breakfast food I've ever had. The place was busy but that didn't prevent the staff…read morefrom being attentive. I highly recommend eating here!

I came here with my friend on a Monday morning and it was PACKED! The host asked if we had…read morereservations which is unheard of on a random Monday morning. All to say, this place is very popular. I was a fan of the minimalist interior design with some wood accents, neutral colors, some overheard lights, natural lighting coming through, and the black ceiling. My friend ordered a mimosa and since I don't drink, he requested the waiter to have the bartender make me something non-alcoholic. He was really considerate and asked if I wanted something bitter, sweet, fruity etc. and if I am opposed to any fruit flavors since I picked fruit - I felt heard. He came back with something that tasted citrusy and maybe some pear in there. It wasn't anything too unique, but it was the thought that counts. The menu is unique in that there's one of everything you'd imagine would be on a brunch / breakfast menu. There aren't variations of anything. Since it was my first time there, I went with the classic ($18). It brought eggs, bacon, sausage, croissant, and home fries. Instead of home fries, I asked for truffle fries instead. After about 15-20 minutes, the food came out. My eggs were cooked perfectly. I think I had higher expectations from the croissant, so I was a little disappointed. I thought it would be cut in half and toasted to a crispy perfection but it was definitely store bought, toasted as a whole, and a little dry. The sausage and bacon were really good. The sausage was thick, juicy, a hint of spice, and great in flavor. The bacon was thick cut, savory, and crispy. I am glad I asked for truffle fries. They were crispy and hot. Our waiter was great throughout and the restaurant is clean and inviting. In the summer I do think they have tables outside. Parking can be tricky, especially on weekends but luckily there are many side streets.

Nice spot for brunch. We will definitely come back but it's not likely to become my favorite spot…read more We were able to get reservations the night before and it seemed like there were a few open bar spots for a 10-11am seating on Saturday. Our waitress was very friendly and checked in regularly. Street parking only but it's not too challenging to find a spot. The food was tasty, it seems like they have their savory dishes in lock but their sweet plates are just ok. I got the focaccia CBR, which was good. The focaccia was herby and chewy but I'm not sure I would call it a fococcia. My friend got the breakfast burrito and said it was excellent! My husband got the short rib benedict and it was SO good, however I recommend finding someone to split that and another dish with as the flavor gets to be a lot for a whole dish. The last person got the s'mores French toast and felt it was just ok. The coffees looked better than they tasted, perhaps the cocktail versions are better.

Authentic Italian food. Excellent wine recommendations from Armando. Italian music added to the…read moreatmosphere and was at the right level, so we could still enjoy our conversation. Simply superb.

My friends and I met here for brunch. We made a reservation but had to wait for over 45 minutes…read more(outside) for our table because there was a very large party taking place. Luckily it was warm and sunny so we just chatted in the courtyard as we waited for our table. The owner (Chef Armando) was friendly (at first ) apologized profusely, and gave us each a free mimosa for waiting. If they have a scheduled Majhong party, I'm not sure why they bother taking reservations since it's very small inside. I'm sure the ladies in this Majhong party more than make up for not taking any other customers with all the drinks and food that was ordered. Once our table was ready, we were seated inside near the door that leads to the basement. It was really loud inside (due to the Majhong party) but we didn't really care because we were hungry. It was a pre-fixe brunch so the owner (Armando) came over with menus and when it came time to take our order he actually sat down at the table with us. Before he took our order, he was talking to us and trying to be a part of our conversation. It was odd but I wrote it off as he was tired and needed a minute. Our starters came fairly quickly, we got the fried zucchini blossom, misto board, and prosciutto and melon. Everyone really enjoyed their starters and we had high expectations for the rest of brunch. The time came to take our main dish order and again Armando sat down with us. He took our order and proceeded to chat with us some more. Our food was served. Two of us got the Porchetta( he raved about) and the other ordered the steak omelet. Armando sat down with us yet again. He started to complain about how tired he was, how annoying and stupid brunch was, and how annoying other customers were. I was surprised by this conversation because we do not know Armando and had never met him before. He asked how our food was and acknowledged we probably didn't even eat yet because he was sitting with us. He kept lamenting and we started to eat. Honestly, the food was okay. We both thought the porchetta was dry. It was close to closing time, so it's possible that the Porchetta were end cuts and had been sitting out under a heat lamp or in a low temperature stove. The person who ordered the omelet really enjoyed it and the toast points were really yummy. I could of probably eaten a basket of the toast with butter and been completely satisfied. After we were done with our meal, Amando sat down with us and started scrolling through his phone and talking to us. He told us they were out of everything for dessert except the tiramisu. He told the other man who worked there (I believe his name was Mario) to get our desserts and continued to sit with us. Mario brought out desserts - and to our surprise there was a small cannoli , lemon cake, and tiramisu on a tray to choose from. All the desserts were personal sized which was perfect after the large brunch we all had. I ate the cannoli and the shell was crispy and the pastry cream was good. Everyone else noted that the desserts were freshly made and really delicious. Brunch went downhill really fast when as we were eating dessert, Mario came up to our table and was just standing there staring at us. Amando was still sitting at our table talking to us. My friend asked if he needed something from us and he just stood there smiling. He reached for my arm and started caressing and slowly massaging it. My mouth was full so I couldn't say anything but I was so uncomfortable. I yanked my arm away, and he walked away before I could say anything. At this point I was beyond fed-up but I didn't want to cause a scene in the restaurant since it was filled with the Majhong party. The other people in my party were stunned and speechless. I asked for the check, we paid, and quickly left. When we were outside, my friends asked if I was okay and I was just still in shock so I said I was fine. They said that Mario had been staring at them from the kitchen the entire time and it made them feel uncomfortable. I told them they should of said something and we could of left after our starters. I doubt Mario or Amando would of pulled any of this non-sense if we were with our male significant others. I grew up in the kitchen industry. Someone in my family is a chef. They worked all over the Mass and RI in some of the most highly rated kitchens with other highly awarded chefs and I have NEVER seen or heard about this type of behavior. Armando crossed the line of unprofessionalism multiple times. A chef never comes out of the kitchen to sit with customers unless they are asked to or know the party. If a chef does sit with a party, it is brief because they are needed in the kitchen. If Armando was bored, he should of kept busy in the kitchen by cleaning or prepping for dinner. Mario is creepy and should not be interacting with the public if he cannot keep his hands to himself. I wish Armando the best - but I in good conscience can not recommend this restaurant.

Once again, thanks to fellow-Yelpers, I found this fantastic, clean n quiet coffee shop - 2 minutes…read morefrom train station (due to amtrak delay). Great coffee and bakery items!

This shop is so cute. I had such a good feeling as soon as I went in. And then I was immediately…read moreobsessed with all their macaroon choices. The food looked amazing as well. I was in a rush, but will need to go back. All of their beverages are amazing. I took two to go. The staff were super helpful and went above and beyond. I had a wonderful experience. My only heads up is finding parking. But that's typical in Providence!