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Garcia's Restaurant

3.7 (143 reviews)
ModerateLatin American
Open • 8:00 am - 7:00 pm

About Garcia's Restaurant

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GARCIA'S RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Garcia's Restaurant

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Ecuadorian delish! Similar to La Colombiana and the Dominican soda
Virginia T.

Friends have been tempting us to try this place for a while. We finally had the opportunity to do so this Past Sunday early evening. We had reservations (thank goodness) and were seated right away despite folks waiting and waiting. We ordered right away, the food was as served right away and so were the drinks. The server was amazing! Even though they were out of a dish for the day (soup) she found a way to serve it anyway. Will definitely return. Not fine dining by any means but definitely nice filling, friendly atmosphere with extremely fair pricing. There can be long wait times and you do need to park on the street, but all well worth it!

Caldo de bola
Danny E.

By far the best Ecuadorian food in the area. I come here almost every weekend and they never disappoint. The staff is friendly and pretty attentive. This time around we tried the caldo de bola and the encocado de marisco. Although prices have gone up due to inflation, the portions are just massive. The 2 areas of improvement are logistics and ambiance. The entrance to the restaurant is always complete chaos. Also the restaurant could use a little facelift, it needs a theme and better lighting. But if these are things that are secondary to you, you won't be disappointed because their food is bomb.

Llapingacho
Rosie B.

It's true Ecuadorian flavor. Iv been coming here for the past 15 years! Great service and place. If it's you're first time here, try the encebollado de pescado. You won't regret it !

Encebollado was delicious
Michael O.

Great dish the encebolllado. The staff were very polite and overall a joy to talk to .

Bandeja
Alicia C.

I was craving Ecuadorian food and was so glad when my friend suggested this place. We all got coffee. I got mine with milk and it was ok. My friends got black and they returned it because it wasn't hot enough. we got empanadas de verde. It was good, crispy and cheesy. My friends got the encebollado and I got the bandeja. The encebollado was good but it needed more flavor and lots of lemon/lime. The bandeja comes with a huge portion of rice, seco de chivo, guatita (cow stomach) and two ceviches (shrimps and fish). Both ceviches were very disappointing. Bland and lack seasoning and lots of lemon/lime. Ecuadorian ceviche is a bit different than Peruvian. The shrimp/fish is actually cooked and not curate with lime. The guatita and seco de chivo were good. The seco was a bit salty but nice with the rice. Service and prices were ok. I heard the place has changed owner a few time.

Josue S.

I heard about this place and like always I turned into Andrew Zimmern on a new trip I drive 38 min from New York to New Jersey food is my heart and my soul so when I got in the restaurant it was about to close, I did it on purpose just a couple of people seating on the tables and the waiter rushing like he was one of the line cookers but that's not why I'm giving just 2 starts I'm giving to starts because of the super bad costumer service I spend $82.00 dollars and he didn't excite on say thank you! Not even on ask us me and my pregnant wife to have a sit and make us wait for 35 min when he told us it was about to be 20 min on the 35 min that I spend nobody sanitize any table not temperature read really poor cleanness how we know we still on covid-19 not hand sanitizer dispensers VIRUS HAZARD it's my last word. PD. At the end he was trying to fix he's behavior but WORKING ON THE KITCHEN IS HARD and if you can't rock GO TO DO pop and be justin Bieber and like happens to me at manny Mcdonald's the Spanish community believes I don't speak Spanish and start offensive words but I do well educated

Portrait of old name but same ownership
Gianni A.

I've been coming to this restaurant for over 5 years but today it took a turn for the worst. My wife and I ordered two different types of soups (sopa de bolas and encebollado emelec) my wife ordered the sopa de bolas which she started to put salt and pepper and said the it seemed water down. I received my encebollado and it looked normal but the taste was not the same, the soup seemed water down and didn't have much taste to it. I didn't eat anything for the whole day because I was so full but after 3 hours I started not to feel well. In my opinion things have changed in the restaurant and they are not being careful with the handling of the seafood.

The hours posted on Google!!

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26 days ago

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4 months ago

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1 year ago

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2 years ago

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4 years ago

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9 months ago

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3 years ago

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2 years ago

The food was very expensive and not that great. Will not be going back. The flavor on the lomo salteado was not that great ,

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2 years ago

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2 years ago

$42 for mediocre soup and a bottle of water in Union City? Nah, thanks! Plus be aware that they include 18% tip in every.

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2 years ago

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7 years ago

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5 years ago

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3 years ago

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7 years ago

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7 years ago

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5 years ago

This is good Ecuadorian Guayaquil style food. Encebollado & ceviche very good. I want to come back and try more!

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4 years ago

Llevo visitándolo por años, es un buen lugar para ordenar comida. Muy buen sitio para comer.

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16 years ago

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16 years ago

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5 years ago

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7 years ago

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12 years ago

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8 years ago

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7 years ago

Best Ecuadorian food that I've tasted in all of NJ. I love the encebollado. The best in town!

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8 years ago

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6 years ago

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Mamies Cafe - Encebollado

Mamies Cafe

4.0(26 reviews)
0.1 mi

Love the food, service, and ambiance. Whenever we are in the area, we are sure to stop and dine…read morethere. Lots of antiquities to look at.

Because it was ecuadorian independence day I wanted to pick up from here. Just like someone…read morementioned, this is definitely Garcia's competition and I definitely wanted to go somewhere else other than there. I like Mamies Cafe so much better! Here's how: They're yellow rice is so flavorful. I love their rice. Their encebollado mixto was rich in flavor, soft and easy to chew. The guatita in the Bandera was just made and was silky smooth. The sauce in that dish was mmm and the tripe soft and moist. I try to almost always get seco de chivo when I see it on a menu and that's what I did here but unfortunately it was dry. I get it chivo is tricky to make. Maybe it was made earlier in the day but I'm used to the dish being like a stew. But the seco de chivo wasn't bad! The quaker was the best way to end the meals. The tarrin serves about three 8 oz cups. When I went yesterday they only accepted cash and I don't know how long that'll happen for but bring cash! I paid about $43 for 3 meals and a quart drink. Parking can be tough so you should probably call ahead and pick up your order. There are parking meters which is 30 minutes for a quarter. I am definitely coming back. But wouldn't order the seco de chivo unless I'm craving it.

Photos
Mamies Cafe - Empty plate

Empty plate

Mamies Cafe - View of cashier

View of cashier

Mamies Cafe - View from the cashier. Where the tables and chairs are put aside.

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View from the cashier. Where the tables and chairs are put aside.

Garcia's Restaurant - latin - Updated October 2026

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