Cancel

Open app

Search

Gami Sushi

4.2 (818 reviews)
Open • 11:45 am - 9:00 pm
Updated 1 month ago

Order Gami Sushi Takeout or Delivery

Gami Sushi Photos

Business Info

GAMI SUSHI ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

You might also consider

More like Gami Sushi

Recommended Reviews - Gami Sushi

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Sushi Combo A
Mei T.

My friend introduced me to his favorite sushi restaurant. I can see why he comes here every week! The sushi was good and reasonably priced. The fish was fresh. Miso soup was flavorful yet not overly salty. What really stood out was the homemade salad dressing. You can taste the freshness, which was so much better than any of the store bought stuff. They used fresh ingredients to make their own dressing and it was absolutely delicious! They really won me over with the salad dressing! In fact, loved it so much that I had to request the restaurant to sell me a small container. I normally don't like much dressing in my salad, but this was an exception. The food presentation was a bit on the sloppy side, the rolls weren't well made but the taste was there. For large parties, they have the large sushi boats that looked pretty! We ordered a pot of roasted rice tea to share. I liked the teapot. It was such a clever idea! When you place the pot over your cup, the pressure automatically dispenses the tea. When you lift it, it stops. I might have to buy one of these! Service was excellent! The server and restaurant owner were very friendly. I'll have to come back here with friends and family!

Jan 7th?  Hmmmmm? What happened to the broth and the corn was ice cold?
Edward T.

LOVE eating at Gami and LOVE the sushi and their new menu. Interestingly, my new Go-To fav is their Spicy Kimchi Pork Ramen - it's DELICIOUS!! I've had it 3 times over the past several weeks, but this week, the bowl was very sparse?

Melinda M.

Our favorite sushi place that we've tried so far! Very fresh sushi with so much flavor. The service is quick! The place itself is nice and clean too. Big fans!

Spider roll
Krajicek K.

2024: visited regularly, once or twice per month. March 2025: Slow service. Was sitting at the table for 20 mins without proper utilities, no drinks, and no order taken. Appetizer came at the end of the meal. Gave nigiri when sashimi was ordered. Ordered king salmon but regular salmon was given. Food quality went down hill. Uni was not not clean and bitter. Fish portion got smaller and thinner. It is time to go somewhere else.

Onikorosi Sake
Melody K.

My friend and I are always in search of new sushi places for us to try. We were in Del Mar last August. I had read about Gami and wanted to try. It did not disappoint in atmosphere, service or food. Because they do not take reservations for just two, we chose to go at 5:00PM. It was perfect, we were greeted and wanting to sit at the sushi bar where there was plenty of room. The restaurant is located in a strip mall, both indoor and patio seating. It is very small, but felt very open with the tall ceilings. The vibe was energetic as it filled up fast, shortly after our arrival. Service was good, all the servers seem to cover for each other when it is busy, so you never felt ignored. We ordered a bottle of Sake while looking over the menu. We ordered Uni, Smelt Egg, Yellowtail and Salmon Nigiri. We also had a Salmon Skin Hand Roll, an Extra Spicy Fire Roll and Garlic Edamame. All the sushi looked great and tasted fresh and delicious. BTW, the Salmon Skin Hand Roll was excellent, when handed to me, one of the servers came by and told me to eat it first while the skin was still crispy...OMG it was so good. I would definitely go back again when in the San Diego area. Only negative for me is that they don't take reservation. Atmosphere: small, bright and energetic. Service: very good. Food: very good.

Sashimi Bibimbob
Maritza H.

First time here and it was delicious. They recommend Sake and it was amazing, also recommend lots of yummy food options as well. I got the the Sashimi Bibimbob and it tasted so fresh! The sauce was 10/10 again. The staff were all so nice and welcoming. Definitely will be coming back and enjoying the outside seating next time!

An L.

Super lovely place and great prices. I came here for lunch last week and had a great time. We ended up getting some beers and I got the sushi combo A for $21. For the price, it was great! The combo also came with miso soup and salad. We also got some hot sake I did not enjoy. The waitress heard and she brought out some cold sake for me to try which was so thoughtful of her. We ended up leaving the restaurant feeling a little tipsy and happy!

Grilled Salmon Teriyaki
Jason W.

Yummy homestyle neighborhood sushi restaurant with generous portions. Down to earth yet very tasty concoctions like using the thin slices of whole lemon on the sushi roll. I also tried the teriyaki salmon and it was a generous portion and wonderfully glazed. Overall, very approachable Japanese food that is delicious. Service was very friendly and made good recommendations on rolls that were popular with customers.

Deluxe eel
Shimere B.

Food here was amazing! I had the Deluxe Eel roll and it was delish!!! I would definitely visit here again for a no fuss meal.

Hawaiian Roll
Sean H.

I think Gami is doing better than my last visit, which is great! Definitely a local staple for takeout sushi! My favorite is the Hawaiian roll. Shrimp tempura appetizer was really light and buttery.

Del Mar Roll
Jessica B.

Quick service, generous portions, delicious sushi, fantastic price! I'll definitely be back.

5 Sushi & Roll Combo A

See all

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 2
Thanks 1
Love this 0
Oh no 3

4 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 4
Thanks 0
Love this 5
Oh no 0
Photo of Fay O.
1
31
3

11 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 months ago

Great neighborhood place. Always good and consistent. Friendly staff. Have been going there for years

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 3
Thanks 1
Love this 2
Oh no 0

8 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0
Photo of NP ..
212
27
4

4 months ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 1
Love this 1
Oh no 5

3 years ago

Helpful 2
Thanks 1
Love this 0
Oh no 0

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Anthony K.
0
180
198

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 2

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 1

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Paul M.
0
81
18

7 months ago

We come here every time we are visiting San Diego. Our favorites is the lemon roll and french kiss (5/5 stars).

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

5 years ago

Helpful 4
Thanks 0
Love this 1
Oh no 0
Photo of Sam H.
0
11
0

9 months ago

Helpful 1
Thanks 1
Love this 0
Oh no 1

3 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 2

5 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Jaclyn M.
667
12
8

1 year ago

Great fresh sashimi and sushi rolls! This is one of our favorite spots in Carmel Valley!

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

5 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

Page 1 of 21

Gami Sushi Reviews in Other Languages

Ask the Community - Gami Sushi

When will they bring back happy hour for sake bombs and everything ):?

My best guess is it will probably be quite a while before things everywhere will return to anything resembling normal.

Does Gami Sushi in Carmel Valley serve alcohol or is it BYOB?

They serve

Is this the same owners of Katsura?

Sorry, I have no idea. :-(

Don’t See Your Question? Ask Away!

You might also consider

Verify this business for free

People searched for Sushi Bars 64,490 times last month within 15 miles of this business.

Verify this business

Azuki Sushi

Azuki Sushi

4.4(3.6k reviews)
15.0 mi•Banker's Hill
•$$$
Takes reservations
Vegan friendly

Exceeded my expectations! We decided to stop by on a whim on a Saturday evening, and I'm so glad we…read moredid. I've heard incredible things about Azuki Sushi and have been wanting to try it for the longest time. We arrived right at opening without a reservation and were seated almost immediately. The sushi bar is intimate and cozy, and we loved being able to order directly from the sushi chefs. We started with the toro sashimi, followed by Spanish mackerel nigiri, and finished with an incredible roll (I wish I remembered what we ordered because it was that good!). Everything was fresh, beautifully prepared, and absolutely delicious. Azuki Sushi and their staff truly exceeded our expectations. If you're a sushi lover, this place is a must-try! I couldn't recommend it more and would absolutely encourage anyone who appreciates great sushi to add it to their list. We're already looking forward to our next visit!

Azuki Sushi is such a cute spot! Thankfully, we managed to snag a table without much fuss. Well,…read moretechnically, I made a reservation while we were driving around looking for parking, so we got a little lucky there. We were a small party, which probably helped. We ended up seated upstairs, and the space was adorable. I tend to gravitate toward traditional Edomae-style nigiri, where the focus is on the quality of the fish, the rice rather than a lot of bells and whistles, aka sauces. But I also appreciate a creative roll when it's done well. We enjoyed the Bonsai roll, with its crunchy taro and sweet potato. We also had the salt and pepper karaage, eggplant, otoro nigiri, hotate nigiri, and vertigo roll. The drinks were tasty, too! While I enjoyed our meal, I wasn't completely blown away. That said, I do think it's hard to judge a restaurant based on one visit because not all dishes are created equal, and maybe I just didn't order the right things. Overall, Azuki is a cute little spot in a nice area, with a variety of offerings and good drinks. A pleasant sushi outing, and I wouldn't mind coming back to try a few other things on the menu. Next time, I'll remember to take photos and I might let the sushi pros guide my ordering a little more!

Photos
Azuki Sushi
Azuki Sushi
Azuki Sushi

See all

Sushi MARU - Iwashi

Sushi MARU

4.8(88 reviews)
15.7 mi•Downtown, Core

Adequate street parking in front and a huge ACE parking lot right in front if you're down to pay a…read morelittle extra. Easy to miss the door but theres a small wooden plaque by the front. Super small and intimate service, never felt rushed and very attentive staff. Extensive sake list and more than the usual options for beer. Chef Maru recommended to take photos upside down to get a better angle and he's so right lol The nigiri was great and I loved how the menu switched from fresh snappy bites to buttery melt in your mouth pieces, never felt like the last piece was competing with the next. I loved that crab was used in multiple dishes, like the warm dish and soup. I wish the nigiri was bigger in general, on the smaller side compared to other spots. Tuna lovers will appreciate how many dishes had tuna. The warm dish (seabass w hairy crab sauce) was one of my favorites, the hairy crab sauce consistency reminded me of banh canh cua. Tuna is from Mexico, most veggies and fruits were from Chino farms.

I was really looking forward to Sushi Maru omakase. I made reservations for the late seating at…read more8pm. Once arrived we were seated about 5 minutes later. They were still setting up. My first impression of the restaurant was, it was beautiful restaurant with a counter that seats 14. First off, Chef Maru and his entire staff was absolutely fantastic and professional. They were all attentive on refilling water and tea. Chef Maru himself was absolutely awesome, he explained each course that was served. Which was the right way to do it. Omakase: Omakase 20 pieces at $180. It's a great price, but in my head there had to be a catch to it. The starter and appetizer started out strong. Everything (fish) were all fresh, so when the nigiri course started that's when everything went south. The nigiri that chef served was really small and it's not your standard size nigiri .There's barley any shari ( sushi rice) and fish. If felt like I was sampling each nigiri. You can't really enjoy it when it's that small.The only highlight was the Uni from San Diego. That felt like a month full, other than that everything just felt like a tease. Don't let my photos fool you, it was all zoomed in. My wife and I had many omakase before and lelf happy and satisfied. This was the first time that we ever left after an omakase meal and was still hungry and a little disappointed. I would love to give Sushi Maru more stars but I just can't after this vist.

Photos
Sushi MARU - San Diego Uni!! So sweet!

San Diego Uni!! So sweet!

Sushi MARU - Appetizer - Hairy Crab and Ika

Appetizer - Hairy Crab and Ika

Sushi MARU - Seasons Simmered Dish

See all

Seasons Simmered Dish

Soichi Sushi - Nigiri

Soichi Sushi

4.8(557 reviews)
13.2 mi•University Heights
•$$$$

Finally scored reservations at Soichi with my girlfriend, who's been here multiple times and has…read morealways raved about it! Soichi is tucked away in a little neighborhood between North Park and University Heights. It's a tiny, intimate restaurant with just a few tables and seating at the sushi bar. When we arrived, the hostess greeted my friend by name and even asked about her husband. I thought that was so sweet and knew we were in for some great hospitality! We sat right in the middle of the sushi bar and ordered the omakase tasting. Our server was great and let us try three different sakes before deciding which one we wanted. Chef Soichi was so warm and friendly, and I really felt taken care of the entire time. The fish was seriously melt-in-your-mouth incredible. I loved the appetizers, and everything was seasoned perfectly. After the main course, we were still a little hungry, so we ordered an extra hand roll with uni, tuna, and salmon, and OMG it was soooo good! For dessert, our server recommended the white sesame ice cream, which I absolutely loved. Another really sweet moment was when Chef Soichi pulled out his guitar and serenaded guests who were celebrating their birthdays. How cute is that?! I also got to chat with him and found out he's from Yokosuka, Japan, where my husband is currently stationed. I'm actually visiting next month, so he gave me some fun recommendations on places to check out while I'm there. Such a nice personal touch! Honestly, this might be my number one overall foodie experience since moving to San Diego seven years ago. The food was incredible, but what really made it special was how warm and welcoming everyone was. You can tell they really care about their guests and the whole experience. So glad I finally got to try this place, and I already can't wait to come back!

We celebrated our anniversary here and had a wonderful experience! The food was beautifully…read morepresented, fresh, and thoughtfully prepared, with each piece of sushi showcasing the chef's attention to detail. The service was very warm and attentive, making the evening feel extra special. The vibe was amazing, creating an intimate and welcoming atmosphere perfect for a special occasion. One of the highlights was when the head chef played guitar for a customer celebrating a birthday and even came over to wish us a happy anniversary. Those personal touches made the experience truly memorable. We really appreciated the hospitality and would love to come back for another special occasion!

Photos
Soichi Sushi - Beautiful flowers for Valentines!!

Beautiful flowers for Valentines!!

Soichi Sushi - Fried shrimp head. Whole thing is edible!

Fried shrimp head. Whole thing is edible!

Soichi Sushi - Appetizer

See all

Appetizer

Ichifuji

Ichifuji

4.9(214 reviews)
10.4 mi•Clairemont
•$$$$

If you're looking for a unique, intimate omakase experience and love trying unexpected flavors,…read morethis is absolutely worth it. We initially couldn't get a reservation, so we joined the waitlist and were thrilled to get a Friday afternoon call offering us an 8 PM opening. The sushi bar has only about 10 seats, making the entire experience feel incredibly personal. The fish is flown in daily from Japan, the menu changes every three months, and you get to interact with the chef as each course is prepared. There are two omakase options: $145 or $165 with additional nigiri. If you're worried about leaving a tasting menu hungry, get the nigiri. I lost count of the courses and was completely stuffed by the end! The highlight was getting to try fish I'd never even heard of and some genuinely creative flavor combinations. You do need to be an adventurous eater--think oysters and fried shrimp heads--so it may not be ideal for someone hesitant about seafood. But if you're willing to trust the chef, that's part of what makes it so fun. The entire experience lasted about 2 1/2 hours, and because the setting is so intimate, we even ended up chatting with the diners next to us. And the sweet potato ice cream at the end was absolutely divine. We left full, happy, and feeling like we'd been briefly transported back to our travels in Japan. Such a special experience. We will absolutely be back!

The omakase started off alright with complex appetizers that I didn't love, but fit Crystal's…read morepalate better. However, when the sushi started coming out the omakase got better and better and the fish selections included both classics as well as some unique options that we had never had before.the flavor combinations were also quite strong. Additionally, the price point was very affordable at around $160 per person.

Photos
Ichifuji
Ichifuji - Toro handroll

Toro handroll

Ichifuji - Chawanmushi

See all

Chawanmushi

Shino Sushi

Shino Sushi

4.4(685 reviews)
15.5 mi•Little Italy
•$$$

What a little gem in Little Italy! Shino Sushi was recommended to us by a friend, and since it's so…read moreclose to my brother's apartment, we decided to give it a try. Such a cute, intimate spot, and everything we ordered was absolutely delicious! What really stood out was the hospitality. The chef personally went out of his way to accommodate us, which made the experience even more special. We ordered the Wagyu sushi, which is traditionally served raw, but he kindly seared it for us so we could enjoy it the way we preferred. We had so much fun stepping outside our comfort zone and trying new things! Delicious food, thoughtful hospitality, and a wonderful overall experience. Definitely a little hidden gem we'll be coming back to!

An extra star for the thoughtful and child-friendly service…read more I brought my 6 year old here for sushi after trying to get into Sugarfish and then Azuki. There was no wait here but parking was a nightmare and there is almost no street parking right around the restaurant which is near the trolley tracks. I recalled coming here for a light dinner with my husband many years ago and thinking it was good, but expensive. I asked if they had Japanese soda for my daughter because it was not on the menu, and they said no, but after we came back from the bathroom the host had found one for us. They gave us chopstick helpers and were very nice. We ordered braised pork belly as an app and wagyu nigiri, albacore, hamachi, salmon belly, 2 salmons, and unagi. I think that was all. They nicely split the order so half had no wasabi for the kid. They were very considerate and I appreciated it. The food however took a while to come out. The braised pork belly was ok, but the fat had not rendered as well as at some other places so we ate around it. The flavor was good though. The hamachi was probably the best item-tender and tasty. The albacore was standard and a generous piece, but the salmon was a bit tough and my kid who usually inhales salmon tasted and then left the salmon. The wagyu had good flavor but was surprisingly chewy. For $26 I would expect it to melt in your mouth but it was not easy to bite through. The eel was very tender but had a weird taste, and was disappointing. I found myself chewing on a scale from maybe the salmon and was overall underwhelmed by the food. The bill for a soda and the sushi came to almost $150 after tax and tip for me and a 6-year old. Usually my husband and I and my kid go to places with better quality and pay the same price for the three of us. Will not be back.

Photos
Shino Sushi - Sushi bar

Sushi bar

Shino Sushi - Tofu

Tofu

Shino Sushi - Toro Toro Roll

See all

Toro Toro Roll

Lumi - Charred Yellowtail yellowtail, charred green onion, masago, avocado, cucumber, yuzu kosho aioli, garlic ponzu

Lumi

4.2(1.1k reviews)
16.4 mi•Gaslamp

My husband and I came here for dinner and really enjoyed both the food and the atmosphere. The…read morerestaurant has a modern rooftop vibe in the heart of Downtown San Diego's Gaslamp Quarter, making it a great spot for date night. We ordered the miso soup, spicy edamame, Den Miso pork belly skewers, tamarindo tuna ceviche, seabass serrano, crispy karikari tuna, and mochi ice cream for dessert. To drink, we had the Taiyo Margarita and the Clouds of Matcha cocktail. The spicy edamame was probably the only dish that fell a little short for us. It wasn't bad by any means, but we were hoping for more flavor. The absolute standout was the Den Miso pork belly skewers. My husband and I both took our first bite at the same time, looked at each other, and immediately said, "Oh!" We were genuinely surprised by how juicy, tender, and flavorful they were. There were only two skewers, but they packed so much flavor that we instantly wanted to order another plate. The tamarindo tuna ceviche was fresh, light, and refreshing. The taro chips added a nice crunch without overpowering the dish. The seabass serrano was enjoyable, though it wasn't a stand out for us. The crispy karikari tuna (spicy tuna over crispy rice) is one of my go-to orders whenever I visit a sushi restaurant, and this version was up to par. The only component I wasn't crazy about was the long, thin slice of avocado on top--I personally could have done without it, though my husband actually liked it, so that's just a matter of preference. We finished the meal with mochi ice cream, which was the perfect sweet ending. Overall, we had a great dining experience. Between the rooftop ambiance, attentive service, and several delicious dishes - especially those unforgettable pork belly skewers - we'd definitely come back and would happily recommend it to anyone looking for a great dinner spot in the Gaslamp.

This is a hipster restaurant for after-work drinks and sushi, where the crowd is relatively young…read more The rooftop bar and open air is great for a breezy summer evening. The music is a bit on the loud side, but you can still have a chat with a group. I ordered the Akira Back Pizza, Mango Bongo Roll, and Super Spider Roll. Akira Back Pizza was my favorite, as the crunchy chip base and truffle drizzle made it extremely craveable. The rolls were pretty good too, and they use real crab! By the way, Lumi's AI answering service says they do not do take-out, but they do. Their receptionist is difficult to reach to confirm, but I have ordered take-out from their bar without any issues. It's just that they may not be able to allow call-ins for to-go orders.

Photos
Lumi - Inside the upstairs.

Inside the upstairs.

Lumi - Namaiki "Sassy" made with producer espadin, herradura blanco tequila, aji amarillo, pink guava, lime

Namaiki "Sassy" made with producer espadin, herradura blanco tequila, aji amarillo, pink guava, lime

Lumi - Uchuu "Universe" made with bombay dry gin, alma tepec chili liqueur, passionfruit, lemon, effervescence, coconut cream

See all

Uchuu "Universe" made with bombay dry gin, alma tepec chili liqueur, passionfruit, lemon, effervescence, coconut cream

Gami Sushi - sushi - Updated November 2026

Loading...
Loading...
Loading...