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    Gallus Gallus

    4.0 (1 review)
    Closed 5:00 pm - 12:00 am (Next day)

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    12 years ago

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    Dukbaegi - Hotpot varieties, Dukbaegi

    Dukbaegi

    4.0(3 reviews)
    0.1 km

    Choose your weapon! The tried and true silver spoon (apt for the North Shore) or can you dual wield…read morethe silver chopsticks you ambidextrous utensil virtuoso? Dukbaegi! It's a name that strikes fear into the heart of the enemy as you imagine Dukbaegi and the 46 other ronin charging furiously into battle screaming a chilling war cry... but... this is neither feudal Japan nor a blockbuster movie starring that bloke from Bill 'n' Ted's. It is, however, a relatively new and very good Korean BBQ restaurant. I had to ask fellow yelpers where I ate because this place needs a branding lesson (as in molten metal on cowhide). The menu doesn't have the name on it, instead you get a double dose of discombobulation as Korean characters co-mingle with the English words "Korean table", which just confuses the bejeezus outta me. In fact you'd be so hard pressed to find this place that I doubt anyone will ever see this review because they won't be looking for Dukbaegi. Hopefully my search engine prowess doesn't fail me now, and by entering the keyword *Makanai* which is the restaurant next door, we should see this result rise like cream to the top. So how was the food? It was delish, fresh and hot (temperature not spicy). The positives were the serving size and the sides - which consisted of little potato fritters, mini-mash, and miso soup. The downside was that it took a long time for food to come out despite the place being relatively empty. I had the BBQ Chilli Pork Hotpot and it was super tasty. It easily filled me up and I enjoyed every mouthful.

    Chatswood has changed quite a bit since my last visit a few months ago with new restaurants popping…read moreup such as dukbaegi. With so many seemingly yummy dishes on the menu I had a difficult time deciding what to eat. After narrowing it down to 2 choices I asked the waitress what she thought and she recommended the chilli seafood kalguksu if I liked spicy food. It was a great choice on a cold sydney autumn night. The soup was spicy and very flavoursome. My only complaint would be the chopsticks. Why do Koreans insist on using metal flat chopsticks? It makes it very difficult to use, especially with noodles. Dukbaegi is a welcomed addition to the chatswood food scene and a great replacement for where used to stand a sub par dessert house.

    Photos
    Dukbaegi - Chilli seafood kalguksu

    Chilli seafood kalguksu

    Dukbaegi - The menu, Dukbaegi

    The menu, Dukbaegi

    Dukbaegi - BBQ Chilli Pork Hotpot, Dukbaegi

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    BBQ Chilli Pork Hotpot, Dukbaegi

    The Bulgogi - Sizzling Seafood

    The Bulgogi

    2.0(9 reviews)
    0.2 km
    $$

    I will admit, I did not eat bulgogi at The Bulgogi…read more I did however have the bibimbap, which was slightly overpriced. Don't get me wrong--I was craving something spicy with rice, so it definitely hit the spot. It also came with interesting (though limited) banchan sides. But bibimbap really shouldn't exceed a certain price range, IMHO. $18 AUD for one of the simplest of Korean dishes is a little too much to ask. Maybe that's just me, but there you go. Other helpful things to know: *In a nice area--Chatswood's "North Shore" Asian central neighborhood (after we ate here I was totally tempted to go karaoke at Tomato down the street) *They have options for DIY BBQ as well as the kind where it's actually cooked for you ahead of time in the kitchen like a normal restaurant. *They sell Hite beer!

    The food wasn't bad but not that great either. I think they are a bit overpriced for the quality of…read morefood they serve. It seems this is another case of paying a premium for the restaurant's location, as they are in the main pedestrian area in Chatswood. The menu is a mix of Korean and Japanese, and on both occasions I dined here, I had a Japanese dish: one was a sushi plate (I can't remember exactly what kind of sushi, I guess that's proof of how forgettable it was) and the other a teriyaki chicken bento box. Like I've said, not bad but not something you'd write home about. They have a BBQ grill if you want to cook your own meat, but the sets are pretty pricey too. I'd rather go to a proper Korean BBQ place if I was up for a BBQ. They have some lunch deals which are reasonably priced so it might be worth coming back to give those a try and to give this restaurant another chance.

    Photos
    The Bulgogi - Traditional Bulgogi

    Traditional Bulgogi

    The Bulgogi - Bossam

    Bossam

    The Bulgogi - Sashimi-don

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    Sashimi-don

    Gallus Gallus - korean - Updated May 2026

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