Very good restaurant! Food is good, service is good! For…read moresure I will back again if I have a chance to visit Buenos Arias.

Excellent Japanese fusion restaurant in the Palermo area of Buenos Aires. We went there for lunch…read moreafter searching for diverse cuisine during our week-long stay in BA. The restaurant is small and sports a modest front but the food is amazing. They have ramen, sushi, teppanyaki and bento box style lunches. Beer and wine are available. I had a mixed salad which was huge and a good mix of crisp, fresh vegetables. I also had the braised tofu which was perfectly done with a load of sautéed vegetables and a delicious brown sauce on it. The service was attentive and friendly, though knowing enough Spanish to communicate with the wait staff would be most advantageous. We were able to get by with our limited phrases. Overall, a fabulous lunch.

Really good sushi. Quaint family owned. Lots of shrimp and salmon options. The tuna was more of a…read moretuna salad and was surprisingly good with wasabi and soy sauce. Trying new things.

This place has been my primary neighborhood sushi spot for both dropping in and delivery since I…read morediscovered it when we first moved into the area, before we were even in this apartment. It's a cute little spot with a small sushi bar, seating for maybe eight people. Mostly it's takeout and delivery. I'm also fond of it because although the selection is somewhat limited, the quality is always excellent, and the pricing isn't near as steep as others (like the above). Here, five pieces each of nigiri salmon and sole, plus a ten-piece creative prawn, avocado, tamago (egg) roll, and it came in at a grand total of 410 pesos (the nigiri alone, think about it, ten piece in total with rice, versus the 10 pieces above of sashimi without, came in at about 60% of the price). My one disappointment in the place is that they used to offer a moriawase of both sushi and sashimi - a mixed selection, rather than having to order five pieces of each kind - but apparently it's too much work to slice one piece each of five different fish rather than all the same one....

I was staying a short distance away and in the mood for sushi. At dinner ordered the sushi sashimi…read morecombo. While it was all good I'm not a fan of several of the rolls they included, but that's a personal taste. The place gets crowded and is popular with locals, as my apartment host told me. With a beer the bill was 500 pesos Went back for lunch and ordered the #1 menu combo, which features tonkatsu. Everything fresh and tasty. With a bottle of water the bill was 250 pesos. Good service during both meals.

The food reminds me of shukodo styles back in Japan. The Japanese restaurants that served…read moretei-shokus, and dining room style food for busy lunches and cheap dinners. Don't get me wrong, it is very authentic tasting and the waiters/waitresses don't speak Japanese but seem to understand very well, for example when I asked for the shichi-mi. But they seem to prefer to reply in English. The food is very good and cheap for a Japanese style restaurant, but it is not the kind of place I would take people for "settai" or for business dinners. I would definitely recommend it to anybody who wanted to try Japsnese style food that is NOT sushi or sashimi. I have not tried their fish, so I cannot comment on that.

Tori tori was a great little find. We were able to snag a table outside right after they opened…read morefor dinner, it does get really busy if you don't have a reservation. There were a few vegetarian options, the gomae was our favorite. It was a little expensive for the portion size, but makes sense as this is a unique meal in Buenos Aires. It's also rare to find yakitori restaurants across the world (outside of Japan), so enjoy the experience.

This was our first experience here. The place is reslly small... only 20 seats so make sure you…read morecall before... it was ok... food was ok... the price is ok for the experience you get ... portions are small so you end up ordering more and more... service was really good... We spent almost 800 pesos each with two tori tori combos, one oniguiri, 3 more yakitories, one day's special, one green tea and 2 cokes

Sushi was great and nice atmosphere. Really expensive for what you get. There are better values…read morewith equal or better quality

Es un clarísimo ejemplo de un lugar sobrevalorado. La comida está ok pero les puedo recomendar…read moremontón de lugares más jugados, más ricos y más baratos! El precio es muy elevado para la calidad q ofrece. El servicio estuvo muy bien y el ambiente es lindo.

Another influencer media scam. Smelly half open garbage dumpster , urine smelling dim lighted…read moresidewalk entrance . Snobby waiters , mediocre tasteless katsudon . Ghetto Chinese food at Park Ave prices . Fool me once.

This is the place where Japanese officials eat when they come into the city. If that's not an…read moreindication of how good this place is, then I don't know what is! Ichisou is a bit of a hole in the wall - you might accidentally pass it on the street if you weren't looking for it. Open since the 50s and passed down from generation to generation, this restaurant serves classic Japanese cuisine in a city where this type of food is scarce. We started off the meal with a complimentary raw fish with onion dish and a shot of plum wine. I was able to try the following dishes: -- salmon sashimi and sushi roll: the salmon pieces here were DELICIOUS! I highly recommend getting raw fish. The pieces were thick and fresh. -- agedashi tofu: flavors were good but I wish they used a silkier tofu -- kimchi: apparently Ichisou gets a lot of Korean customers as well, the kimchi is very good and just the right amount of spice and crunch -- vegetable and shrimp tempura: great! Could be crispier -- ebifurai (fried prawn): I liked this better than the shrimp tempura but I thought this could also be more crispy -- chicken karaage (fried chicken): this was the only item I did not like. They came as strange chicken lollipops and were rather dry -- chawansumi (steamed egg): yum! Wish I ordered more of this. -- matcha ice cream: I do not recommend this. The matcha tasted strange, it might be because the richness of Argentinian milk overpowers the delicate matcha flavor. -- chocolate cake: I do recommend this, delicious! I thought most everything I had was really good. I wanted to try more sashimi but Ichisou only had salmon during my visit. It seems that they were busy during the holiday season since they ran out of ginger as well.

Food was great with a nice environment. The chef's performance worths the visit. A bit pity that…read morethere are not many choices for teppanyaki.

I really enjoyed the food and the show~ !! Its a fancy food, if you wanna have a special moment…read morei'll recommend it

Having been to Japan numerous times I was pleasantly surprised by the sushi, sashimi and gyoza…read more Nice and fresh, well presented. Was very quiet when I went in but quite a bit of takeaways going out. Waitress spoke ok English so little confusion. Recommended (for being on the other side of the planet from Japan).