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    Funculo

    3.6 (23 reviews)
    Closed 5:00 pm - 11:00 PM

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    Shrimp pesto cream pasta, margarita flatbread

    First time trying this place & I'm definitely going back! My fiancé and I both shared these too meals and it was perfect for us! The food was absolutely delicious and fresh ! You can build your own pasta and this is What I got : fettuccine pasta, pesto cream , mushrooms and shrimp. The Margarita Flatbread pizza was also very tasty !!

    May J.

    not only were my shrimp puny but they were burnt. not only were my shrimp puny but they were burnt!!!!!!!!!!' They look like sausages for crying out loud!!!!!!! I would never serve this to anyone for $19 for this bull y'all can keep it tf

    a hot dog and pasta in a styrofoam container

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    2 years ago

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    2 years ago

    greedy with their serving size and honestly made my stomach hurt pretty pricey as well.

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    2 years ago

    Love the pasta in from Funculo in Panorama City!!! So good, always freshly made. Staff is super friendly too. The vodka sauce is tops!

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    2 years ago

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    2 years ago

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    Moreau H.

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    2 years ago

    First time trying the pink vodka sauce was fire need to come back and try something different

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    Review Highlights - Funculo

    Went with the pappardelle pasta in vodka sauce with eggplant, broccoli, and zucchini.

    Mentioned in 2 reviews

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    UOVO | Studio City

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    4.4(958 reviews)
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    Uovo absolutely lives up to the hype. Thomas was great!…read more The biggest thing that stands out is how fresh everything tastes--especially the pasta. Knowing it's flown in from Italy daily sounds like a gimmick, but once you try it, you get it. The texture is unreal--perfectly al dente and way different from your typical spot. I ordered the Cacio e Pepe and the Carbonara, and both were incredible. The Cacio e Pepe was simple but ridiculously flavorful, and the Carbonara was rich without being too heavy. You can tell they focus on doing a few things really well instead of overcomplicating the menu. Service was fast and efficient, and the whole place has a clean, modern vibe. It does get busy, so expect a bit of a wait, but turnover is quick so it's not a dealbreaker. If you're a pasta person, this spot is a must. Easily one of the best casual Italian meals in LA.

    "Hey mambo, no more mozzarella Hey mambo, mambo Italiano…read moreTry an enchilada with a fish baccala" Jessica greeted us with a big smile and sat us in back at the bar. It's not very big inside with a few tables. The bar wraps around the entire room. Our server Aliza was very attentive and friendly. From the bar you have a full view of the kitchen..."Teamwork" comes to mind while watching the entire kitchen staff work together...UOVO is known for their pasta...flown in from Italy...fresh and delicious! We ordered the Pomodoro, Arrabbiata, & Tagliatelle in truffle sauce. SOOOOOO good. I treated myself to a glass of the Sauvignon Blanc. *3 Tasting Menus Available - feeds 2 @$35per person (includes an appie, 3 pastas & dessert) Worth checking out *Very dark inside *Parking in the lot is free for 90 mins. *Located next to Tocoya @The Shops at Sportsmen's Lodge ~ and that's all I have to say about that...

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    UOVO | Studio City
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    IL Nido

    IL Nido

    4.5(121 reviews)
    4.7 miEncino

    If you're looking for a truly special dining experience, you have to try Il Nido. From the moment…read moreyou walk in, the ambiance sets the tone, soft candlelight, a calm and quiet atmosphere, and an overall feeling that makes you want to slow down and actually enjoy your meal. The food is absolutely AMAZING. Every dish feels thoughtfully prepared and full of flavor. It is the kind of place where you find yourself talking about the food long after you leave. What really elevates the experience, though, is the service. The staff are incredibly pleasant, polite, and genuinely knowledgeable about the menu. They take the time to guide you, answer questions, and make sure everything is just right without ever feeling overbearing. If you want a cozy, intimate dinner spot with outstanding food and top tier service, Il Nido is it. I can't wait to go back.

    Good service, good food…read more Nothing stood out as amazing, except for their marinara which was delicious. Arincini -okay Meatballs -good but a bit dence Ceasar- very good but too heavy on the dressing Beat salad -way to much dressing Chicken parm -pretty good, not the best ever Cacio de pepe- very peppery and we usually like this Branzino-very good, the sauce is pretty heavy Pizza- not super flavorful Zucchini and ravioli very good. Would return for the red sauce! No cocktails, just wine and beer

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    Posto 896 Italian and Hungarian Cuisine - Crêpe filled with Nutella, Crème Chantilly

    Posto 896 Italian and Hungarian Cuisine

    4.7(468 reviews)
    4.6 miEncino

    This was our first visit to this restaurant and let me tell you, it was awesome. My husband is…read morehungarian decent and my mother in law, born in Hungary, so of course I've had plenty of hungarian meals and desserts and have dined at a couple others in my own city. This by far was some of the best hungarian food, very authentic. The tarragon soup, beef stew was outstanding. We also had Gelato, they say straight from Milan, and we also had a hungarian dessert. There's no complaints at all and it's a quaint restaurant. Enjoy, if you do go here. I'm sure their Italian cuisine is great too. I don't live in California, but when I return, we will come here again. Peter, the owner, top notch, great customer service. Thank you.

    I took my Hungarian dad here so we can celebrate for my graduation! Coming from a background where…read morewe eat Hungarian food on the daily, the Hungarian food was delicious. Different regions prepares food differently however we really enjoyed all of our dishes. My dad enjoyed the cherry soup, and I loved that my chicken paprikás was on the creamier side. I recommend if you order bread, make sure to leave room for your meal. The freshly baked bread was soooo good though, we were so full by the time we reached dessert. We were just so excited to try everything! Köszönöm szépen !

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    The New Golden Room is ready to host your party or private function!

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    786 Degrees - Did you know the owner of 786 Degrees Pizzaria made his first oven by hand? Pretty cool if you ask me!

    786 Degrees

    4.8(3.7k reviews)
    2.8 miSun Valley
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    Great for THIN crust UNIQUE pizza! I want to take all my friends so I can steal a slice from each…read moreof them, just so I can try all the flavors. Each flavor combo seems authentic to the CULTURE it represents with unique ingredients. How do they have the fridge space !? The FUNGI pizza with truffle oil was light and crispy with umami flavors from the mushroom and white sauce as the base which only enhances the buttery and creamy notes of the pizza. Great SERVICE and cute to go boxes. Seems like a mom and pop shop with made to order individual pizzas with an authentic oven. Fun LOCAL spot.

    On this day we ordered the Bulgogi pizza which was disappointing…read more Pizza was salty, limited bulgogi and the corn was unnecessary and didn't add any flavor to it. The crust is super thin which isn't a big deal but preferably a thicker dough would hold the topping better. Thw issue is the consistency of the dough is always different, its a gamble you may get a nicely baked pizza or you may get an over cooked or even worse burnt crust. The pizza is so small & pricey for the size (anywhere from $19-$26) and not knowing if your pizza will come out nicely baked or overly cooked/burnt isn't a gamble I want to take. Weeks back we had the the "Bombay tikka" that one had better flavors, although the crust was overly cooked/burnt. The service has been good the 3x we've been here, the workers are always friendly and ready to help with any question, the spot is small and the decor felt like we were back in Italy, but the uncertainty of how cooked/burnt the pizza will be isn't a gamble I'm willing to take again, I like consistency. In San Fernando (on San Fernando Road) there are 2 Mom & Pop pizza shops that have more flavorful pizzas, bigger proportions and always consistent with the crust.

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    Funculo - pastashops - Updated May 2026

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