Drove out to Sinton Tx today to start my journey on the Texas Monthly Top 50 BBQ spots…read more Very disappointed at Butter's BBQ today. Got the brisket it was a bit on the dry side. The sausage was just ok nothing special but the turkey was dry and tasted OLD. We did get a Beef rib which was pricey but it was the only item that was delicious and made the drive worth it. They did have FREE lone Star beer. But the employees looked tried and nobody was smile. I was there a bit before 11am which is when they open. Gone are the days of recommending this place. Not sure how they made the Top 50 list. There were 3 of eating and we all agreed that the beef rib and the sides were the best.

Review: Butter's BBQ - Deserving of the Top 50 Title…read more Stepping into Butters BBQ, a true brick-and-mortar establishment, the atmosphere immediately confirmed its reputation. With plenty of indoor seating and a genuine, welcoming BBQ joint vibe, the setting is as comfortable as the staff is enthusiastic. This is clearly a location where the team is passionate about their craft, and their helpfulness in guiding us through the menu was much appreciated. Having secured a coveted spot on the "Texas Monthly Top 50 BBQ" awards list, the question was: did the food live up to the hype? The answer is a resounding yes. The Smoked Meats: A Masterclass in Fire and Smoke The menu offers a tight selection of Texas staples, all executed with precision: * Brisket: The star of the show delivered on nearly every front. It boasted a good tenderness and a beautifully defined smoke ring. While a few outer edges were slightly dry, the overall flavor profile was rich, deep, and satisfying, proving why the brisket is the cornerstone of any great Texas joint. * Pork Ribs: These were exceptionally tender, falling away from the bone without being mushy. The flavor balance was perfect--rich and meaty, thankfully avoiding the overly "hammy" note that can sometimes plague smoked ribs. A solid rib glaze complemented the excellent dry rub flavor, resulting in a perfectly balanced bite. * Jalapeño Cheese Sausage: A standout item. This double-grind sausage had a fantastic consistency and was heavily infused with a nice peppery flavor and well-integrated spices. While a minor note, a bit more cheese would have elevated it further, but the quality of the sausage itself was undeniable. * The Texas Twinkie: A true piece of barbecue artistry. This treat--a large jalapeño stuffed with tender brisket and cream cheese, then wrapped in thick-cut bacon--was executed flawlessly. The preparation was exactly as a Texas Twinkie should be, finished with a beautiful, savory glaze on the bacon that sealed the deal. Elevated Sides The sides were not an afterthought, featuring one truly memorable dish: * Mexican Elote: This was an excellent side dish and a clear elevation of the classic street corn. The careful mixture of flavors, topped with a solid amount of Cotija cheese and a generous squeeze of lime, made this a bright, tangy, and creamy complement to the heavy meats. * Brisket Charro Beans: A comforting and hearty offering. This was a pretty standard preparation of pinto beans, mixed expertly with brisket and onion--a reliable, staple side dish that did its job well. Final Verdict Butter's is very deserving of its "Texas Monthly Top 50" position. The meat quality, especially the ribs and the perfect Texas Twinkie, combined with the elevated Elote, solidifies its position as a very solid BBQ joint. We left feeling impressed not only by the food but by the genuinely passionate staff who run the operation. This is a must-visit for any serious Bbq enthusiast.

The food is great. Love the plates, brisket and sausage or brisket. In ribs, it's all good beans…read more Need some work.

Food was good just took a while to get it. Also took a bit to order. Guy at the counter was nice.read more

All the food here is very good. Unique home made items like coleslaw, cheese cake. UNIQUE also,…read morethe fries are fried in beef tallow - no seed oils. Susan and Alejandro are very friendly and hard working folks. This is a food trailer so seating is outside with umbrellas over the picnic tables.

I stayed one night and paid for a whole week 675$ including the deposit and was very disappointed…read more I left the second day due to work relocation. The deposit terms were presented in a way that felt one-sided and like there's no realistic path to getting it back. It really came off as inflexible and not customer-focused. And honestly, the food didn't help. The meat was dry and there weren't basic condiments available. Between the deposit experience and the meal, I wouldn't recommend this place.

Nice grab a tray and load up on good BBQ! Everything is…read moregood. The ribs in my opinion could use more seasoning. The baked potatoes are big and very good!! Lots of seating and an ice cream machine!

We happened upon this place because we were in the area for an appointment. I've been to lots and…read morelots of BBQ places so I don't mind trying something new to me. It is cafeteria style, grab a tray and place your order and your meat is cut in front of you. I had the Poorboy with 2 sides, it had chopped brisket, sausage and sliced brisket. My 2 sides were green beans & macaroni salad. The Macaroni salad was a bit bland for my taste. I did order the poorboy with fatty brisket and it was too tough for me to bite and chew. Had to pull out the meat to cut up and soak in BBQ sauce. I liked the hickory sauce, my husband did not. He liked the original sauce and I did not. Your taste buds matter. Service was just mediocre, no one was smiling or seemed to be in a good mood (??) maybe that doesn't matter but it helps to just give a free smile!! Booths all around the perimeter with tables in the center. They do have a 'Banquet' room for larger groups. A big bonus is they have both bottled drinks and fountain drinks AND extra bonus is free ice cream for dessert. Very reasonably priced, great lunch options which is when we visited and it was pretty busy. It's family owned and been in business awhile, I say if you want give it a try however, we will not be returning.

Reminds me of another BBQ place in Austin that I love too. I'll admit that I'm strange, but I…read morewanted pulled pork for dinner. So I grabbed some with the tater salad and some banana pudding my friend recommended. I swear, I was in heaven when I had some of the pork. They ask you if you want sauce and she didn't just put it on top, but she took the squeeze bottle and put sauce in the moist mound of pork. That was awesome. I'm coming back in a Saturday so I can have the beef Dino ribs. I can't wait to try it.

Outstanding bbq - the hype is real…read more Ordered the texas trinity meal that came with. 1/2 lb of brisket, ribs and a sausage link +3 sides Brisket was great: moist and tender woth a great smoke ring. The inhouse jalapeno cheese sausage was great too - great flavor and mild in heat. The rib was perfect with right smount of pull as you bite into it. It also was adequately seasoned with salt and pepper and the glaze was fantastic. The sides were pretty good too. Mac and cheese was cheese with the macaroni al dente and not over cooked. The tater tot casserole was cheesy goodness. The standout though was the jambalaya - some of the best I've had outside of LA. Want to come back and try the rest of their proteins. With cue this good, why wouldn't one want to?

Bbq is amazing. The place is always clean. The staff greets u with a smile. And my parents have…read moregone here for years now that they r gone we still come here n bring our grandkids from time to time.

Ordered the rib family meal and brisket. I have never had BBQ so dry in my life. Just moved here…read morefrom north Houston where I had some of the juiciest ribs/brisket ever. What I received tonight I had to be smothered in their sauce in order to choke it down. I would not recommend to any one who knows real BBQ.

This was our first time in Corpus Christi. In my trip planning, I used Yelp to research BBQ…read moreRestaurants for the best ones. This was my pick and we were not disappointed. We ordered beef ribs and baby backs ribs. My beef rib had the best flavor I have ever had! It could have had some more meat on it but the owner and I talked and we both know the butchers these days are cutting them a little to close. Next time I want the brisket because if the rib tasted this good I can't wait for the brisket. Our pork ribs on the other had were extra meaty. Tender and juicy. The atmosphere is just what I like in a classic but comfortable BBQ restaurant. On a hot rainy day, AC is much appreciated... Until my next visit, we look forward to returning.

So thankful that Hoegemeyer's Barbeque Barn was within walking distance from my Hotel (Omni) during…read moremy work conference at Corpus Christie. The highest to-do on my list for this past work trip was get Texas Barbecue. After doing a search and realizing that Texas is vast, I scoured through Yelp to find the top rated places to fulfill this priority item. I ended up finding Hoegemeyer being a good 0.4 miles away. Determined, I placed an order (and then another order 2 days later) for their combinations. On the first day, I ordered a 2 Item Combination with Marbled Brisket and Pulled Pork. The Pulled Pork was a bit dry and made me regret not getting the 'bbq sauce', although not knowing what it was. The Marbled Brisket was fatty and just delightful. It was what made me realize that I needed to pay another visit before my week long trip was over. On the next visit, I ended up opting for a 3 Item Combination. The additional $3 allowed me to get another bbq item. Jalapeño Sausage, Beef Rib, and Marbled Brisket were my selections and they were all great. The Beef Rib seasoned well and the jalapeno sausage had a nice kick to it. The bbq sauce also had a nice spice to it too, which was perfect dipping sauce to the brisket and elevated it to the next level. I also preferred the sides I got during this visit, especially since previously I was picking from an online list. Service was courteous and they went above and beyond to make sure I got my order timely. The interior, especially coming from a Californian, was something out of a movie. I found it to be very charming and very glad to have visited here. Shout out to the manager/business owner, who told me that I was pulling when I should be pushing, and also which door to exit out of. Oops.

I had seen various post about Vasquez drive thru on fb and decided to try them out. They were set…read moreup at a little market so I stopped by and ordered their bbq brisket nachos. They were very generous with their servings and the lady who took my order was so nice. The meat was just a touch salty but I will definitely go back and order the nachos again.

Saw them on DoorDash and had to try the loaded nachos, just wow. They're not shy with the portions,…read moreit was filled to the top with tortilla chips, the best & juiciest brisket I've had in South Texas, pico, cheese, sour cream and jalapeños. You can even order this dish with all the fixings on the side. Also ordered the brisket & sausage by the pound, just name me a place around town where you can get this caliber of brisket for $20 a pound. Both the brisket and sausage were just simply unbelievable, it's smoked to perfection. If your tired of the same'ol, same ol bbq around here, visit Vasquez Drive-Thru or have that great food delivered to your door