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    Fuji Fish

    4.0 (1 review)

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    灣仔街市 - Cherimoya; 2 for $40 HKD = $2.50 USD. Typically $9 in the US IF you can find it

    灣仔街市

    4.2(12 reviews)
    0.2 kmWan Chai, Hong Kong Island
    $

    Some fruit vendors only sell by the case, but shop around and you'll find everything & some. Tons…read moreof fresh fruit and veggies. Japanese grapes and Australian mangos are ginormous. Definitely recommend if you're not grossed out by the smell of raw meat. Some vendors speak English or they're type it into the calculator for you to see.

    So interesting to visit the Wan Chai Market with Jacky from This Is Asia Tours…read more Wan Chai was established in the 1930s as a wet market, or a local market for fresh fish, fruits, vegetables and meat. Today, you can still choose from a wide variety of fresh fish or other seafood. That is fish that are alive in a small tank swimming and thrashing. You choose your fish, or other amphibian dinner choice, and they kill, skin and scale it for you to take home and cook. Can't get much fresher than that unless you caught it yourself. Apparently they used to have poultry as well in the past. Fears of avian flu have made that market offering virtually obsolete. The selection of baskets and baskets of fresh fruits and vegetables was quite impressive. Rambutan. Longan. Durian. Cherries. Mangosteen. Water spinach. Choi sum. Grab some spices, too. There are also bakeries filled with egg tarts and pineapples buns (that don't have pineapple) and a shop that sells snake soup that does have snake. Did not sample that one. Shop like a local at the Wan Chai Wet Market.

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    灣仔街市 - Wan Chai Wet Market

    Wan Chai Wet Market

    灣仔街市 - The before & after; lol.

    The before & after; lol.

    灣仔街市 - Wan Chai Market- Fresh Fish choices

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    Wan Chai Market- Fresh Fish choices

    中環農墟

    中環農墟

    5.0(3 reviews)
    2.0 kmCentral, Hong Kong Island

    REVIEWER # 2 Hong…read moreKong Farmers Markets have a great variety of vegetables and fruit! I am happy to say that I was able to witness that as I was here for my vacation. During my visit in Hong Kong I found this as I was going to Tai Cheong Bakery. The Farmers Market conveniently runs through a long street from Des Veoux Road and Graham Street and is located in the center of the walkway that connects the ferry pier and the footbridge that leads to Central. The market is small compared to other markets I have seen however the amount of veggies and fruit still makes this a place to not pass up! The vendors they are pretty nice and friendly. The variety of meat that they serve is absolutely amazing. I came on a Tuesday around noon and they still had a great selection of fruits vegetables and other things as well. They also have a market called Man Kee Shing Pork Chops that you can also buy live fresh fish and many different varieties of the meat as well as fresh fruits and vegetables. On Sundays they are organized by KFBG from 11AM-5PM and Wednesdays they are organized by SEEDS from 12PM-6PM. I came on a Tuesday where they were opened from 11AM-5PM. If you are ever in the area on a Tuesday afternoon I definitely recommend this place for you to try. Contact Info: seed@seed.org.hk / info@kfbg.org REVIEW 197/196

    Yeah, I do love a food market. It's the lively colorful picture that always gets me. And I can't…read morehelp but smiling even wider when it's a farmer, locally grown organic market. I knew the Farmers Market was going on when I walked past the Pier on my way to Lamma, and I knew I wasn't coming back on time to buy my veggies that day. I also knew I was coming back just to do exactly that the following Sunday morning. The market is a small one, where farmers offer their produce at large tables, placed in a square shaped area. The produce is seasonal so you'll find different veggies from time to time. Some of what they sell: leafy greens, okra, cucumber, beets, bitter gourd...Most of the farmers will expect you to ask them questions and it's a great place to learn about what you eat: there are no intermediaries so prices are fair, and affordable. The Wednesday one, which is a bit smaller than Sunday's, is organized by SEED, a foundation that promotes 'sustainable lifestyle' and has helped local farmers with the marketing of their produce. They even advertise and promote its farmers on their website so that you can get to know them beforehand. They would expect you to bring your own bag and it is also advisable to get there early, for fresher, greater variety. Do you have plans this weekend? I do...you'll find me at the Central Farmers Market on Sunday morning!

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    中環農墟
    中環農墟
    中環農墟

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    Fuji Fish - farmersmarket - Updated August 2026

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