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    Fry's Food

    2.5 (51 reviews)
    Open 6:00 am - 10:00 pm

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    Great store to shop! Today they-are serving up some wonderful ribs! Come by to get some of these ribs they are absolutely delicious! I love shopping here they treat you like family! The ribs are being served from 10 AM to 5 PM Sunday and Monday

    On the left, in is trimmed fat. On the right is trimmed steak.
    Laurie C.

    I usually post positive reviews on my grocery stores as times are different right now. BUT, have to post this as I'm really angry. Sent my husband to the Frys at Rooney Ranch in Oro Valley to buy Choice sirloin steaks, on sale for $4.99 a pound. I fully trusted the butchers there to help him, (yes, he asked for packages as none were on the floor) Yes, too good to be true. Almost half was fat. 1 pound of fat, 1.5 lbs meat!!!! To be fair, I'm sure Frys would have refunded me if I had brought it back, but I was in the middle of cooking and was pressed for time. Had to cut my recipe way back, though. Frys, if the meat is crappy, please don't try to sell as "Choice" on sale.

    Reduced sodium turkey at Frys. Yum!

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    6 months ago

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    10 months ago

    Eric and Theo were extremely helpful at the guest care stand. Above and beyond service.

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    8 years ago

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    7 years ago

    If it is after dark do NOT go to this store...The shopping carts are a long way from the doors on a dark obscure area away from the doors...

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    14 years ago

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    11 years ago

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    5 years ago

    I'm so happy that they hired me. I can't wait to work. I always wanted to work for this Frys store. Thank You for hiring me Sir/Andy.

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    Page 1 of 2

    Ask the Community - Fry's Food

    Review Highlights - Fry's Food

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    Forbes Meat Company - Oysters with tartar sauce and vinegar.

    Forbes Meat Company

    4.5(171 reviews)
    13.0 miArmory Park

    This spot has been on our list to try for awhile and it didn't disappoint. We went for a special…read moreoccasion and it felt like the perfect spot for it! Our server Nate was both knowledgeable and welcoming, with quick service and the correct orders coming out. We didn't feel rushed and really enjoyed the patio ambiance and taking out time to enjoy the food and the vibe. The food was delicious - we each got a steak, ribeye and tenderloin and the miso carrots and fries for sides. The carrots stole the show for the sides, beautifully caramelized and flavorful. The steaks were on point, the crust on the tenderloin was incredible and the quality of the meat was great. The rib eyes were a little overdone, which was a bummer and the only detractor from an otherwise stellar meal. Looking forward to coming back again!

    Hubs and I shared everything we ordered -- the strawberry salad, fish sandwich, and steak sandwich…read more-- and they were so kind to cut everything in half for us, which we really appreciated. The inside has an industrial-style vibe and feels a little chaotic at first, but don't let that fool you -- the food was amazing. The service was excellent. We waited about 20 minutes for a table, and the food took a little while to come out, but it was absolutely worth it. Everything tasted fresh and flavorful. The standout for us was definitely the fish sandwich! We'll definitely be back to try the burger next time.

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    Sausage Shop Meat Market and Deli

    Sausage Shop Meat Market and Deli

    4.5(292 reviews)
    9.1 mi
    $$

    Listen everyone - this guy Kent makes the VERY BEST kielbasa EVER! I've eaten Polish sausages in…read moreChicago, Joliet, New York City, Kansas City, and other places known for Polish cuisine, and I have never had a kielbasa that tasted so perfect! We have family in Tucson, so when we're there I always pick up some of Kent's fresh Polish kielbasa. You are depriving yourself if you don't get some, and I would hate to see anyone deprive himself/herself of this delicious treat. Get over to Kent's Sausage Shop and get you some - all of his products are sedond to none, but this particular variety is uniquely exquisite. You will not be disappointed!

    I've been looking all over town for Krakow, a garlicky Polish lunch meat. I grew up in the midwest…read morewhere there are a lot of Polish and Hungarian people, and Krakow is prevalent. I stopped in and asked the lady behind the counter if they had Krakow. She said yes and pointed to a sausage in the case. I said no, that was not it as it was much smaller around than what I grew up eating, which (in the midwest) is around 6" across. The lady said they've been making Krakow for 40 years, and "that's the way people like it here", and that's that. I asked her if i could show her a picture of what I was talking about. She said it wouldn't do any good (to show a picture). She pretty much ignored me and went on to other tasks. I asked for a taste and she sliced off a piece. It's about 80% taste-wise of what I grew up eating, not nearly garlicky enough but close enough to buy a pound. As she was slicing it, she said "he" makes it once a year right after Thanksgiving and when it's gone, it's gone. So I asked for 2# and said I was going to freeze some. She said it would dry out when frozen so I only got 1#. Perhaps she was really busy, but she didn't seem to have time for me. She was pleasant enough with my requests but not very friendly. Not sure I'll go back.

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    The American dip

    Fry's Food - grocery - Updated May 2026

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