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    Frozen Caboose

    4.2 (41 reviews)
    Closed 3:00 pm - 8:00 PM

    Frozen Caboose Photos

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    a hand holding a cone of ice cream
    Agta B.

    It was the first day of spring and we had to celebrate with sown ice cream. The strawberry ice cream was full of strawberry chunks! Tasted so fresh. My coffee ice cream was amazing. You can't go wrong with coffee in any shape or form. We definitely enjoyed our ice cream and would recommend it.

    Ivonne D.

    The young workers here recommended me an ice cream "Dulce de leche". I had a cup with dulce de leche and cappuccino. The cappuccino was good but dulce de leche is horrible. Just tasteless and plain. The worst I have ever tried. I told them and they were like "well too bad" no courtesy in changing it and giving me a different flavor. Customer service skills and good ice cream are needed in this place. Ask to try the flavor you want before you order. They prefer to Lose a customer than a ball of ice cream

    Menu
    Katherine P.

    We had just gone on a nice long ride around the area, and we were in the mood for ice cream. This place popped up as being nearby on Yelp, and it seemed to have some good reviews, so we decided to head over. The ordering was a little chaotic, with no real line to speak of, just a crowd milling around the counter, with a lot of kids blocking view of the flavors. I ended up ordering banana cream pie and peanut butter fudge. Lee ended up with just banana cream pie. Overall, the ice cream was good, nice and balanced and not too sweet. Since the place was pretty busy, there weren't any good places to sit in the shade. They could use some umbrellas on the tables that aren't on the porch area. Still and all, this is definitely a good place to stop for a nice sweet treat.

    a hand holding a cone of ice cream
    Angela K.

    This is your typical, local ice cream place. There was a variety of ice cream flavors and ice cream creations, but the ice cream itself wasn't anything special. Unlike other local ice cream places, Frozen Caboose has a lot of indoor and outdoor seating which was nice.

    This is good ice cream.
    Jordan D.

    Love this place because it has options for everyone. Lots of ice cream flavors, plus they have Janes's Ice Cream and Italian ices and gelati. It's clean and a nice place to bring your family.

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    29 days ago

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    12 days ago

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    1 year ago

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    1 year ago

    The ladies working were so friendly and generous with samples. Interior and exterior are super cute and clean. I will definitely be back!

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    5 years ago

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    5 years ago

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    9 years ago

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    3 years ago

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    13 years ago

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    11 years ago

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    6 years ago

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    10 years ago

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    8 years ago

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    12 years ago

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    12 years ago

    Awesome place. Great ice cream. And great service. Perfect after walking the Walkway Over The Hudson.

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    13 years ago

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    Ask the Community - Frozen Caboose

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    Thanks to a friend for the referral to La Deliziosa in the Little Italy section of Poughkeepsie…read more Back in the day, this area was busy and now it's not. We did sit outside after 5 and it got busy as folks drove in and walked up after work. So, for us..I told hubby he didn't need to buy anything because he already had sweets in the hotel room. However once he had a look at the cases, he just had to buy something! His favorite is the lobster tail and cannoli and I had to get the black and white cookie. We sat outside and since I had to be on a call, hubby went in for a strawberry ice. No chocolate until the weekend . A couple of bites of the black and white cookie for me right away. It's not overly make my teeth rattle sweet and the crumb is very much like a cake. I ate the rest after dinner and it quickly had hardened. Hubby LOVED the lobster tail. 5 out of 5. Hubby took a taste of the cannoli and gave it a thumbs up. He enjoyed the water ice more than Ralph's because it wasn't as icy. Local businesses are so important to the local community and it seems that La Deliziosa is holding its own. Regardless let's keep them going!

    Love love loveeeeeeee this place! Amazing little italian bakery with the old school blast from the…read morepast vibes. Their desserts do NOT disappoint. From mini desserts, cookies, cannolis, cakes, and fresh made italian ices, theres something for everyone. During their holidays, they make the cutest delectable themed treats too. I would highly recommend this place for any and all events and for no occasions at all. Its a small piece of heaven located in the little italy area of Poughkeepsie. A true gem!

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    Essie's Restaurant - Not to be missed.

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    4.4(310 reviews)
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    For all you CIA or Marist folks coming into town to drop your kids off---or if you're passing…read morethough Poughkeepsie, this is the place to dine at. Head Chef and Owner, Brandon Walker, ( a former Student at the CIA---has put together a menu that will blow your mind. From the cornbread to the grits--etc. Awesome! 5 easy stars!

    I'm not gonna lie--this whole dinner was part of a very specific mission. I was craving ribs, and…read morewhen I saw this place not only had them but also served hibiscus lemonade, I made the executive decision to have my family drive to Poughkeepsie from our bed & breakfast just to check it out. Worth it? Mostly, yes! Food: 4/5 We tried a little bit of everything, the Seared chicken breast - Hands down my favorite dish of the night. Perfectly cooked, well-seasoned, and flavorful. Followed by the Bacon, egg, and homemade biscuit - A close second! The biscuit was dense and satisfying, and it had a really unique pesto-like sauce on top that made it memorable. Some other shout outs: 1) Orecchiette veggie pasta - Orecchiette is hard to find on menus, so I was delighted to see it here. It was a nice light option among our heavier dishes. 2) Jerk ribs - OK, so this is where my expectations and reality didn't fully align. They were well-cooked, but I'm a saucy girl, and these weren't as slathered or juicy as I'd hoped. That said, the rest of my table really enjoyed them. Also, that hibiscus lemonade? Chef's kiss. Refreshing and flavorful, and exactly the kind of detail that makes a place stand out to me. Service: 4/5 Now, here's where I was really surprised: one person was running the whole show. The head chef was managing the kitchen and the front of house--no servers, no extra help. Just him. For the amount of work that entails, he crushed it. Was it a bit slower than a staffed restaurant? Of course. But honestly, it gave the whole experience a humble, homegrown vibe that I appreciated. Also, it meant a lot to support a Black-owned restaurant and actually connect with the person behind the food. Final Thoughts: While we came for dinner, I could tell from the menu (and the vibe) that this place is really known for brunch. I'm genuinely curious to come back during brunch hours to see how the energy--and menu--might shift. Either way, it's definitely worth a visit if you're in the area and looking for a spot with heart, flavor, and soul.

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    Frozen Caboose - icecream - Updated September 2026

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