This is a small restaurant with limited seating. We were…read moreable to get a table. I didn't find it to be overly loud to the point where I couldn't hear the person I was dining with. It was extremely comfortable and welcoming. The food was amazing as well. We had an appetizer and I ordered the buddhi bowl as well as a tuxedo cake for dessert takeaway. It's a great spot if you are looking for a unique, small and welcoming atmosphere as well as authentic Chinese food.

Great little place with good food and welcoming staff! Gluten free options!…read moreAuthentic Chinese food. Reservation recommended at busy times especially when local university is in session!

First time eating at this place, and they said on sign Chinese and Canadian cuisine, I thought good…read moremy daughter doesn't like Chinese she can have Canadian cuisine, no, because when they do buffet there is no menu for Canadian cuisine and they didn't have any Canadian food at buffet except two kinds of squares. And as far as the buffet goes there wasn't much options. So my daughter had just 2 fortune cookies. You think they would have some Canadian options or even offer her something that was Canadian. I thought that was not right. Also it was so uncomfortable in there, and dark. The food was not that warm either. So we took our daughter to Dairy Queen. Iwe will not be returning to Kao.

Easily my favourite Chinese food place in the valley…read more Friendly staff and the food is always hot and great. I love the egg rolls as well as the beef & broccoli

Greasy and if you don't Mind sitting in the toilet for hours…read morethen you will enjoy. Store bought deserts. Interesting.

Best all time and worst all time. Best because ur takes #1 in my book for worst Chinese food I have…read moreever had. And this is below the place that had meal worms in my fried rice. At least that was fried rice. So I had the C13 combo. Beef and broccoli with fried rice and egg roll. Standard. But they add a side of sweet and sour chicken to it for more money. It was $17 and $11 without the sweet and sour chicken balls as they call them. The sweet and sour chicken was edible. Huge breading! The beef was yucky. Broccoli was good. Fried rice was not fried. More like boiled in sauce like shitty rice a roni. I mean seriously people. What has the world become. The egg-roll was house made and I took one bite and trashed it. Grey meat inside. So I ate the vegetables and the sweet and sour chicken. I do not recommend this place. Until it's under new management. Worst Chinese ever.

The Wontons came out a few minutes after ordering and they were great…read more The rest of the order was not far behind. The food was fresh and not over cooked. I am sure the it was steamed and not boiled. Everything tasted great and the meal portions were more than we could eat. We will be back

Ouch. Nothing was good, a couple items were inedible. Low-quality canned Canadian broth instead of…read moreany Chinese seasonings, not a trace of ginger anywhere. The 'meat' in eggrolls was unidentifiable, the hot and sour soup was canned broth and chilis, the egg foo yung doused in tasteless gravy. We ate the orange chicken because we were hungry, but even the plain rice was badly cooked. Friendly service worth a star, but just don't eat there

Ate there last Sat Night @7pm Food was hot, fresh, and very…read moretasty. Lean cuts of meat used. Helping portions were generous. Service was excellent. Restrooms, clean and fresh. Highly recommend.

Ordered two combo number 4's and two egg rolls and the only edible thing we got was the fortune…read morecookies. Normally even bad Chinese food is still passable this was inedible

New location in Windsor on Wentworth St …read more Food is better now and the meat egg rolls are the best on the mainland.

When first moved to Windsor in 2019 we went looking for Chinese Takeout and found Gold House…read more We ordered a few of our favorite dishes and picked them up to eat at home. We were so disappointed in the favourless food and small portions. We vowed never to go back. Fast forward to 2025 and Gold House is about to open up in a new location. I thought it might be worth a try again. Really bad idea. Supper long wait time for food and horrible tasting dishes with very little actual items in each dish, mostly filler such as lots of noodles or rice. I was horrified by the day glow coloured sauce on what turned out to be breaded chicken balls. It was ordered as Sweet and Sour Chicken. I had hoped that a new location might mean a new or better cook but apparently the old lady that owns Gold House is still there and it is shitty business as usual.

Since moving back to Canada , East Coast, no less.... This is the best pho I've found within 2…read morehours of Amherst , NS. There are very few places who actually provide actual pho! I've had several versions of the fake stuff here , but this pho is good. I haven't tried anything else because I so love Pho!!!! I will try other menu items and let you know. I'm pretty sure the quality will be just as high!

Food is amazing. Best in city. Have been going here for many years and would not go anywhere else.read more

The food here is AMAZING! I have not had anything I wouldn't order again and again! The egg rolls…read moreand veggie egg rolls are the best I've ever ever had! Anything with Hongs in front of it is spectacular! I'm from Las Vegas and this is some of the best Chinese food I've ever had! I go there at least twice a week now. Also, the staff are always so fantastic! Can't say enough good about this GEM!!!

Our usual go-to for Chinese food is closed on Mondays so we decided to try China Village instead…read morefor take out. Finding a menu online proved to be the first challenge. After much searching we found one, but it was small and difficult to read. We noticed right away that China Village doesn't sell spring rolls, in fact there are only 3 items on the appetizer menu. We settled for egg rolls, and Bo Bo Wontons, as well as General Tao Chicken, Szechuan Beef, and Mushroom Fried Rice. We were pleased to hear it would be ready in 10-15 minutes... our usual haunt takes up to an hour! Once we got home and broke out the food it quickly became obvious why the wait time was so short. The mushrooms in the rice appeared to be canned. The Szechuan beef reminded me both in texture and taste of the boil-in-the-bag beef dinners my mother used to buy when I was little. In its defence, there was a little bit of chili heat added, but not enough to redeem the factory-made taste of the sauce. The General Tao Chicken was more like boneless buffalo wings. The sauce was heavy with something resembling Tabasco, and I don't know how you make deep fried chicken so dry! The portion sizes and prices at China Village are decent, but I'd happily pay more for less if I could have authentic flavours and freshness. There was very little about this meal that tasted Asian. Blindfolded I'm sure I'd have guessed I was eating bad pub food. If you're looking for a cheap way to fill up quickly, China Village might be your spot. If authentic dishes, flavour, and fresh ingredients are on your radar, you should probably keep going, because you're definitely not getting any of that here.

Limited selection for buffet, but a super friendly staff. No meat-free options on buffet side, but…read morethey made a separate dish for our vegetarian.