By far my favorite spot in Racine for wings. Their famous grilled wings are to die for - added tip,…read moremake sure to get a side of mild sauce for dipping. It definitely gives sports bar vibes with all the tvs and cheap menus and what not, but this is why I love this place. Service is typically good and what you would expect and they always have some deals going on. Definitely recommend going for a football game, but of course, you will be waiting a little longer.

A girlfriend and I decided to grab something for lunch and neither of us had ever been to Buckets…read more When you first walked into the restaurant there was a very strong smell of cigarette smoke. There didn't seem to be anyone smoking so I am not sure where that smell was coming from. When you walk in you seat yourself and very promptly a very sweet waitress welcomed us and she brought water. I ordered the chicken wings, and my gf ordered a breakfast burger and we ordered some fried cheese curds. The cheese curds were amazing. Honestly the best I have ever eaten. The coating on the curds was very light, basically a dusting of coating but they were delicious. My gf's burger looked good and she said it tasted good too it had a soft egg, bacon and cheddar cheese on it. You could see the egg running down the sides of the burger. I got my chicken wings just fried with teriyaki sauce on the side. The wings were pretty good with no real coating on the chicken. The chicken was good but nothing spectacular. The best part of the whole lunch was the fantastic waitress welcomed us had. Lunch was by all means good, if I had just had the curds I would have said it was the very best. The other foods brought it down a notch but I would go back and try something else!

Horrible, very uncomfortable place! Haley(bartender) screams and yells all while we are here…read more Cook not washing hands and also bartends when Hailey disappears. Manager has the her 4 year old daughter playing in front of the bar while she is sitting doing nothing. I can't believe this stuff.. you can't make it up.. yuk never again

Went to visit today. They changed the hours to 3pm - 2am. At 3 pm the open sign was on and the…read moredoors were locked. I waited 20 minutes, they still wasn't open so I left.

Amazing food, service was great and the atmosphere was very calm…read more The Naan is exemplary, and Ismail is very welcoming. Please come and try it

Food was amazing, Isman was very helpful and kind. He gave my friend some free pita bread and made…read morethe food extra quick. P.S. food is zesto approved.

We stopped off here for a late morning beer and snack. Some of the best wings I have ever had. Our…read morewaitress was amazing. The deck had amazing views of the lake. I wish we had more time and a warmer day to hang out. Definitely a must when in Kenosha.

Look, Waterman's Warehouse had a lot working against it the night we visited. Triple-digit heat. An…read moreAC unit doing its best. The Cubs dropping 23 runs on the Padres. The Brewers tied in Cincinnati. The US men's national team handling Bosnia. Basically every screen in the place was must-watch TV and the bartender -- understandably distracted, perhaps -- decided that was the ideal moment to restock straws and cut fruit. We waited. In the heat. Our server was genuinely good when he materialized, which wasn't as often as we'd have liked. Food: the cheese curds earned their reputation. The Mekts burger was fine -- solid, no complaints. The Reuben rolls, however, arrived looking exactly like what they were: a Sysco product plated with minimal ceremony. Hard pass next time. As for the name -- if you're picturing a dock, pilings, maybe a gull or two -- walk outside and squint hard past the road and the rooftops. Big lake's out there somewhere. Technically. Maybe a 3.2 night in a 4.3 restaurant. I'd go back on a slow Tuesday in October.

We really enjoyed this place. The food was pretty good, cooked right at the bar-- but the owner…read moreBuca was so welcoming to my friend and I. Awesome atmosphere and patrons, will be back.

The environment was nice. The staff and people around were friendly. The food was good. I'd eat…read morehere again.

Who has been hiding this place. I had a wonderful gluten free pizza. I cannot wait to come back.read more

Great food! Great prices! Great people! Multiple time…read morecustomer Wings and chicken Parm are my favorites

Took an hour and a half to get. Or at least hopefully it will as I still have yet to receive it…read more Hire more people or pay the ones you have enough so they want to do their jobs. This is ridiculous.

We ordered the 16.99$ boneless with fries deal via on line. They had the order 100% correct and…read moresauces as well. They were busy but polite. Food was not greasy. I mean it is fried food but it was fresh and I appreciate whoever worked there tonight. Keep shining.

Awesome visit here for a Wednesday night. Wasn't too busy at 5:30pm but definitely picked up a bit…read moreafter that. They have a guard outside to keep tabs on the lot and maintain security, which was kind of nice. Plenty of parking. The staff were friendly and quick to help with our orders but also gave us time to consider. We opted for the Wed special (large pizza w/ 2 toppings for $16.50) and another large pizza with extra toppings on half and half. They've got great prices for wine and beer and it's easy to feel relaxed in here with the ambiance and vibe. The smell of the pizza was amazing, too! Tasted even better! The crackers thin crust was delicious and you could easily eat a few slices. Will definitely come back. It's great here!

If you're anywhere near southeastern Wisconsin, a stop at Wells Brothers Pizza is basically a rite…read moreof passage. We kicked things off with the antipasto salad, which is always a winner...fresh, generous, and easily big enough for two (honestly, probably more). It's the kind of starter that makes you feel like you already made the right decision before the pizza even hits the table. And speaking of pizza... there was no way we were leaving without one of their nationally recognized cracker-thin, cornmeal crust pies. We went with sausage and mushroom, and it absolutely delivered. That signature crust is what sets them apart: light, crunchy, and somehow sturdy enough to carry all that goodness without missing a beat. We also ordered the Goomba sandwich, which showed up looking like it could double as a free weight. Easily a couple pounds of pure deliciousness. After one bite we realized defeat was inevitable and packed the rest to take home. Service is consistently excellent...friendly, efficient, and genuinely welcoming. It's the kind of place that feels both legendary and comfortable at the same time. Bottom line: this is an absolute must-visit spot for award-winning pizza in southeastern Wisconsin. Come hungry... and maybe plan for leftovers.