Wanted to stop by a winery in the Yakima Valley and Treveri is name that comes up a lot. Stopped by…read moreon a Sunday lunch time, and the place wasn't super busy. Nice patio and shrubs out in front. Decent sized and classy tasting room inside. Located on a hill and can see the top of Mount Adams to the south, although you see the freeway as well. Need to go inside to check in at the register. Sat outside because weather was decent., and they will take your order and bring your food and drinks outside. Menu not that big but have some choices in terms of shareables and main food items. Got a tasting flight for $20, and the bratwurst for $16. Treveri is all sparkling wines, and the flight consists of four varieties. Sparkling is lighter, more crisp than regular, and the ones I tried were decent. As for the bratwurst, my favorite part of the plate was the sweet mustard. Comes with the mustard and a ketchup with seasonings. The brat was okay, and portion is not that big. Have to pay at the register inside. Overall was a decent winery experience.

I called to book a reservation on 4/5 to celebrate my boyfriend's birthday, however when we arrived…read morethey were closed. When I booked reservation I was also told I would be sent confirmation information which they had and I did not get it. So when it was the day of we arrived ready for a nice time and when we arrived the gates were closed and locked. This was quite the disappointing experience and unfortunately since we were celebrating and looking forward to this. Coming in from out of town this was disappointing since I heard good things.

Nice place and really good wine produced here and being for California that says a lot about this…read moreplace. Staff was great and the place was very enjoyable. If you are in the area stop by and give it a try.

We specifically picked Owen Roe to visit while in Yakama, given we enjoyed the Newburg, OR tasting…read moreroom (which I think is closed now). We sat outside, under a tree, with our pups. They bring the wine pre-poured in mini-carafe's (I'm sure there's a proper name for them), and include a "blind" pour that if you guess correctly, you win a prize (which I did not.) The outside area is spectacular, with trees for shade, the views for miles, and the feel of being somewhere special. Service was OK, they bring you pre-poured if you sit outside, and they may check back in on you if they aren't too busy. It seemed our server was on the new side, and she told us 4 times she had only been there a few days. Inside, I think it might be a more traditional experience, but can't confirm. There is also a good-sized seating area inside - and you're able to see the other vintage/varietals available for purchase. Wines by the glass are available, but not for everything, and only for bottles they have already opened. I wanted to try their Sangiovese, but they weren't pouring it, and bummer they didn't have one open to taste - I would have loved to try it. I recommend (based upon my palate) the Abbot's Table and the Sinister Hand (fun background story as well). I didn't care for the rose - it was sweeter than I prefer. Regardless, come visit and you're bound to find something to suit your taste. So why 4-stars? I just have high expectations of servers when I'm tasting wine, and I didn't get the feeling that ours knew the product well, so I didn't feel like I would get much education (which is part of why I, myself, enjoy wine tasting - to learn something new).

Great wine! The owner took the time to explain the different wines and send us home more…read moreknowledgeable. Definitely a fun time!

This place was hopping with folks coming and going holding out their wine glasses for more. The…read morewoman behind the counter was putting on quite the show, pouring wine, or talking about it. I tried a number of reds but just could not choose one I particularly wanted to bring home in a bottle. They did have an "oakey" Chard which folks like me were excited about since oakey chards have gone out of favor/fashion.. It just tastes smooth and natural to me.. while the ones that are made without oak seem stark and cold.. like steel! ;) She went on to explain that to her it tasted like chewing on a toothpick when sipping oakey chards! Harumph I say! (And I had just paid for that insult by purchasing her wine - WTH?) I took it all well and reminded her that folks also like wines that have a tobacco flavor.. not to mention leather? Touche~

The weather was perfect the day we were there, we sat at one of the picnic tables outside. The view…read morewas beautiful and the atmosphere was relaxing. Several people, including us, brought their well behaved laid-back dogs with them. Plenty of room to move about without getting in each other's way. We had a glass of wine based on the recommendations of the host from what we said we preferred taste wise. We ordered the hummus plate and charcuterie and pizza. The food tasted great and went well with our drinks.

The owners went out of their way today to make our experience unforgettable. The wines were…read moreexceptional. The atmosphere was chill. Please support this couple as they take daring risks to make a phenomenal wine mark in this region.l!

Our group of five adults and was turned away....at capacity said the hostess, so they could…read moreaccommodate groups with kids. Odd. Since when do people bring their kids wine tasting. They will lose money with this strategy.

The Sagelands tasting room felt more like a company store than a tasting room. The bar though was a…read morelot larger than the ones from previous visits and this made it comfortable to taste the wines and enjoy the space (and each others company). It seems since Sagelands was last reviewed in August 2007, they have opened up a larger tasting area (it's really big). The bartender who was pouring our tastes was very knowledgeable and recommended a few specific wines for us to taste. This was the only winery though where a tasting fee was required. We didn't end up paying it though since we purchased several bottles. Make sure you try the Cabernet chocolate sauce which they pour over small pieces of pound cake (if they have it). Even though the sauce was like $20/bottle, the sample is just amazing. This winery also has amazing grounds so be sure to spend a few minutes walking around outside to take in the sights.

Always our favorite place! The wine is incredible, their staff is amazing and the food ALWAYS over…read morethe top! There's lots to do, relax in the tree shaded courtyard, feed one of the dozens of Koi fish in the waterfall pool, stroll through the lavender field or play a game of corn-hole on the back field.

A very much improved food menu compared to in years past…read more Outdoor patio is set with high sun shades and natural tree coverings. A few large group cushioned couches available. Service is courteous and professional. Wine is delicious. Afterward, a stroll by the koi pond and through the lavender farm to walk off the buzz. Service can be slow at times but the quality of experience at J Bell is one of our favorites when visiting the Yakima wine valley. A popular beautiful winery as reservations are recommended.

The food is amazing and quality of it was very fresh. The staff very friendly and very explanatory…read moreon their meals. The place was very clean and lively

For Mother's Day, my daughter ordered eggs Benedict to go. They were fabulous, so good, I enjoyed…read moreevery bite.