We were disappointed with the meal from the deli, chicken was undercooked/ chilled in the scone…read moredish, child's cheese sandwich was two thick slices of bread no butter and two huge cheese prefab slice, breakfast bagel was ok but drowned in egg mayo with the emphasis on the mayo, which was a substitute for omelette? Prices were high too for food wrapped in paper and disposable cups.

My partner and I have been very excited to come here for a long time due to the creative and…read moredelicious looking meals they post on their social media, as well as a good vegan menu. We took the family here as our first time eating there, and we have never been more disappointed or embarrassed with the food - especially after hyping it up to the parents just how good this place is supposed to be. We all began with a sharer starter which consisted of Glamorgan sausages, olives, chorizo, dipping bread, and (I forgot the name) bacon wrapped around prunes/dates. Most of this was pretty tasty in all fairness, besides the olives which for some reason seemed to be pickled, or at least heavily doused in something acidic - these were not nice at all and not what we expected when ordered. This was all fairly tame and not much of an issue. The mains however... Two of us, including myself, had the pork belly. The menu only mentioned that there was going to be pork belly, purple sprouting. cider gravy and black pudding. What arrived was a big plate of unpleasant surprises. There was a few sprigs of *regular* broccoli sprouting, which was hidden amongst all the less desirable asparagus - neither of these are substitutes for purple sprouting! The potatoes were drowned in what seemed like half a jar of mustard - even if I did like mustard, this would have been way too much and killed whatever other flavour was there; having some with the pork still tasted overpowering. The gravy was very sparse and didn't give add much moisture or flavour to the pork. The pork skin/crackling was really thin and chewy instead of being crunchy. To give credit where it's due, the pork was quite nice, it just needed some gravy and more attention to its crackling. The flavours on this plate just generally did not mingle well at all. Also we didn't realise that we were not given black pudding until 2 thirds of the way through our meal. Cobbles did compensate us with free cake as desert so I will not knock them for the black pudding. Unfortunately this doesn't make up for the rest of this disastrous meal. One of us had the 'white' (why not just say the fish?) fish and chips. This was largely fine apart from the triple cooked chips. These chips looked like beastly wedges of quartered potatoes, and go figure, they were really under cooked and firm in their centres and the skins were not very crisp. Triple fried chips done wrong is quite an impressive feat for the Welsh Restaurant of the Year... My partner had the vegan to-fish which we all agreed was the most miserable dish out of all of us. The chips were the same as previously mentioned, but the 'to-fish' was just a huge slab of tasteless, un-marinated, unpressed tofu wrapped in a sheet of seaweed (forgive the lack of proper name for the seaweed, my memory can't recall). Granted, the seaweed tasted kind of fishy, but it did not cut through and balance well with the big watery sponge of tofu. It seemed like a really poor effort on what was an attempt at a vegan fish and chips. We appreciate the inclusiveness of vegan items on the menu, but please do not put something so slap-dash and tasteless on there. As feedback we suggest battering or frying the tofu, or perhaps do a battered mushy pea fritter instead which we have known some chippies to do. But as it is, it is just an expensive and tasteless insult. Just an additional note, we were sat right next to the kitchen's music speaker. It was quite deafening for my partner who was sat there, and couldn't make out the conversation we were having after being blasted with Linkin Park in one ear, and Ed Sheeran in the other. Not all bad though! The service was lovely, and the cakes were delicious. Including the vegan Oreo cake (you really wouldn't know it was vegan). I will always credit a restaurant for sourcing their meat locally and free range too. If this restaurant becomes honest with their customers by coming clean with what is out of stock and what will be on the plate when the food arrives, then maybe this could have been a 3 star review. Tweaks to the vegan menu is much needed also.

A friendly, independent cafe that serves top notch grub…read more We found this place online and decided to pay them a visit as the burgers sounded good - we weren't disappointed! One of the best burgers I've had in a long time. Served with a choice of either fries or chunky wedges (think roast potato wedges and you'll get the idea). The cafe makes its own hot sauces and strawberry jams, all of which you should try if you get a chance as they're all scrumptious. You can even buy jars of the sauces to take home. Service is warm & friendly and you're made to feel incredibly welcome the second you walk in the door to the moment you leave. If you're on the lookout for something a bit more genuine and satisfying than what the nearby commercial chains can offer this is the place!

Went here with sister for lunch. We parked at top of Stow hill and walked down. Lovely and quirky…read morelittle place as you walk in. Lots of choices on the menu and specials. My and my sister both had Welsh rarebit with a side of chips. It was so tasty. Will defo be going back. Great service too

A friend introduced me to this place and I've never stopped going back. Think of the quintessential…read moreEnglish Tea Room, put it next to a small beck in the middle of the English countryside, with a garden overlooking the Somerset Levels, with Glastonbury Tor on the horizon. Add some locally sourced organic food, and a proprietor that caters for dietary requirements AND an art gallery and you'll get close to Annie's Tea Rooms. Probably the best Banoffee Pie I've ever tasted, not to mention the salmon and pasta; oh and the ice cream. This a place where you can wake up and smell the coffee and STILL be in the same place!

A proper breakfast. Great food, fantastic service, decent prices. Just what I needed the morning…read moreafter a long day of travel. Check out the ultimate breakfast if you're up for a challenge!

Ginny's is a very traditional tea room in the Nolton Arcade Bridgend. The decor is cute and old…read morefashioned. There are only a few tables, and they are tightly packed in - but in this atmosphere they fit well and you don't feel uncomfortable. There are two or three benches 'outside' - which is actually inside the arcade, so still warm and covered. The food served is fairly plain and basic - the usual cafe staples - such as sandwhiches, backed potatoes. Best of all though are the homemade cakes and desserts. There is a good choice every day - and they always look (and taste) yummy. Good value - but sometimes too busy to get a table at lunchtime.

If you are lucky enough to be near Ginny's Tearoom check out their soup and homebakes. The soup,…read morethick traditional welsh broth with chicken or meat and vegetables. The homebakes include welsh cakes and fabbie fruit cake. Run by Ginny and Sandra and a troup of attractive assistants this is a traditional tearoom - a real hidden treasure.

For such a small town, I'm continually impressed with the food fare offerings…read more Healthy, fresh, gorgeously crafted dishes at this adorable restaurant. Whoever designed the place, I'd like them to do my house some day!

If you are in Tenby, don't miss this little treasure! Lovely staff and atmosphere! They take very…read moresimple dishes and turn them into world class dinning! 5 stars all the way! Will always keep coming back!

A very popular cafe at the top of the Cliff on the narrow lane from Marcross to Nash Point…read morelighthouse. It's located where the South Wales Coastal path crosses the stream at Mash Point. The cafe has stunning views of the little valley and cliffs below. It's small with a few tables inside and three outside, and serves a range of drinks, sandwiches, burgers, cakes and ice creams. It's spotlessly clean (as are the attached public toilets), though the owners are famous for asking walkers to remove their boots before entering. There's a small grassy parking area, for which the charge is £2, payable at the cafe.

Incredibly picturesque from the outside, and upon entering I really wasn't disappointed. They sell…read morea wide range of high quality items for the home, and also have a good selection of gifts available. My only slight complaint is that there was a rather odd smell when I was in there (rather worrying as there is a café upstairs). However don't le this you off, this is a lovely little shop and really helped make me fall in love with the incredibly quaint and unusual Lantrisant.

Think of an old fashioned shop; with old, brown, oak wood, nicely polished…read more.. Ornaments; expensive watches, china, vases, paintings, a grandfather clock or two, jewellery, furniture and some stairs slap bang in the middle of it all leading up to a second floor, where there is a... a tiny, busy little cafe all springing and is full of wonderful life and joy. Down stairs you can hear the chattering of female voices; the old baby or toddler crying, plates, knives, forks, and cutlery cluttering together, and sometimes the odd smashing sound of china, but that is extremely rare. A small cafe that is very popular; making it very busy regularly, depending on the time of year perhaps. It is a quaint and neat building and cafe and I have enjoyed going there every so often. It is out of the back and beyond almost, but there are some other shops and places to visit around there. The food prices are brilliant and I always enjoy having crisps with every yummy sandwich order and the delicious creamy cakes. The staff are very happy and smiley people and they welcome you to their hubby hole, that is very cosy indeed.