Food is amazing. We get the Phil's hoagie usually and it is so good. Their hot dogs rock and…read morechicken salad sandwich is the best. Super nice people run this. We've been hooked since the first time we ordered from here.

I came to Station Square because my grandma's brother owns the place. My husband and I came with…read moreGrandma, and it was her first visit too because we all live out of town. Maggie is an amazing chef and the food was outstanding! She sent out a chili cheese dog as an appetizer, and it was perfect. She makes the chili from scratch and it beats Coney Island by a long shot. All 3 of us ordered the fried chicken special, and boy are we glad we did! The chicken was tender, the skins crispy and well seasoned. It was slightly sweet and not too salty. Definitely some of the best fried chicken I've ever had. Her potato wedges were crispy and light, and super good dipped in butter as recommended by Maggie. We also went in the back room to play some games and were not disappointed. I plan to return on my next visit to West Virginia, for sure!

The food was amazing, we had breakfast. It was incredible! The server was very good. Orange juice…read morewas great. I would highly recommend The Whiskey Bisquits! Looking forward to going back

What a fun little place! How buddy of mine recommended it so I knew I had to go check it out. We…read moremet there at noon on a Wednesday, and were able to get right in. All the servers were very nice. Gave us the rundown on any specials that they had and were just genuinely great people. For appetizers we got the pepper running rolls, which you absolutely must have! Make sure you get a side of marinara sauce because this stuff is off the chart. We ordered the meat sampler plate so we had a little bit of everything including ribs, brisket and pulled pork. It was absolutely delicious and the sauce was so complimentary to the meat. It did not overpower it in the least. The meat had a good amount of char to it so it was very delicious. Just the way I like barbecue. The bottom line? If I'm ever traveling this way again I will absolutely stop at this place! My waist line won't appreciate it, but I'm all in for those pepperoni rolls again!

Good food. Love ordering from here. Always leaves me feeling full without some of the other side…read moreeffects of bar food

This used to be my favorite bar, but I there recently and I had to wait (not an exaggeration) 35…read moreminutes to try and order a second drink. Finally gave up and just waited another 20 minutes to tab out, only time I've ever considered walking out on a bar tab. Don't understand why I can't get a drink at a bar. They have great food, and used to have great bartenders, but Kat is more interested in taking shots on the clock than getting drinks for anyone else. Plus, I ordered lemon drops and she brought me patron by mistake, when I asked to get the drink I ordered she fought me on it and guilted me into paying for a shot I didn't order. Will be telling my friends to not come back. Damn shame.

Walked into this place and wow what a difference the new owners have made. I hope all the local…read moreFairmont residents support it. The food is great, tried the pizza and it was really good, the wings and the fried ravioli was really good also. Will be going back.

Pretty good lookin' bartender that works here, his name is Dom, 5 stars because of Dom.read more

Aquarium Lounge is one of those places in your hometown that when you find it you're not only…read moresurprised you never had, you're overjoyed you did. They have a great menu that will make you forget that you're dining in Fairmont, West Virginia. The interior is relatively small and oddly decorated, the parking is a bit scarce, but these are things that are pretty consistent with any nonchain, "dive" type restaurant you would find. This is easily one of the best, if not the best, place to eat without driving 20 minutes to Clarksburg or Morgantown. The steaks are all worth trying, but my favorite has always been the pasta. I find myself ordering that almost every time I come. The roasted red pepper chicken soup is a must try if you've never had it. Also, grab some bruschetta and you'll thank me later. Great spot!

The Food is top notch. I highly recommend the aquarium lounge. Service is great you won't be…read moredisappointed

The food is amazing! fresh and made to order. haven't had anything there that disappoints the…read moretastebuds. locally owned and operated also a great place just to stop after work for a breath of fresh air and to relax!

The Sunnyvale we visited and its food bore little to no resemblance to their Facebook page and the…read moreWBOY article published around time of launch. - We received no table service and had to seek someone out at the bar to place an order. - The "loaded" nacho platter had no salsa or sour cream options, and taco meat was barely discernible. It was served with no side plates, which made for a very messy eating experience. - Our burgers may have been okay but after one arrived with two dark curly hairs on the burger and chips, we lost our appetites. - We did not receive any condiments--no ketchup or mustard for the burgers, and not even salt and pepper. - Surprisingly, around 6-7pm on a Friday night, we were the only ones there to eat (in ripped vinyl booths); all other patrons were gathered standing around the bar, so loud we could barely hear each other. My partner and I swear freely and unapologetically and enthusiastically and often, but this crowd outdid us by far in terms of F-words per minute. Heavy on the bar, light on the grill. Very disappointing.

Ordered the bone marrow for appetizer, and honey glazed pork belly glass noodles for entree. The…read moreappetizer was okay, the noodles were fantastic. There was a bit of a wait on everything but not too long. Server was wonderful and did her job well. 8/10 tell the fella in the back to do a bump and pick up the pace. As for ambiance it's a gastropub, if you've seen one you've seen em all.

Bummer that for a restaurant that has served great food for 10 years their staff is so poorly…read moretrained. Walked in at 5:20, one table is reserved, two 4-tops have chairs stacked on them and the rest are full. Girl (name starts with J/has nose ring) comes out from behind the bar to let us know they have a 10-15 minute wait and offers to "take my name and number." I said no need for a number, we will wait inside in the corner. I'm told that's not an option and that we must leave. Standing in the corner where three unused tables is not permitted? Inviting us to wait at the bar and sell us three drinks (an easy additional $30+) isn't offered? Seems like a pretty bad way to run a business.

Ok so, I need to talk to you all about the magic of a thing called the "steak hoagie" at this…read moreplace. I came here with some friends who were showing me the area and I was fully expecting some greasy, floppy, tasteless beef smeared in corn-starch thickened broth and thrown on a half stale bun and called a "hoagie". Well, I was completely surprised when this steak hoagie came out. The bread was crisp on the outside, and warm and soft in the middle, which was FULL of deli-thin sliced, impossibly tender and moist rib-eye steak, and topped with some perfectly melted cheese. With plenty of peppers and onions mixed in to give it a depth of flavor that takes it out of any kind of boring, and moves it into "om nom nom thank you another one please" territory. Damn it was good. And the fries were perfectly executed. No starchy taste or half-limpified texture. Crisp and golden and takes to ranch dressing just as well as they do ketchup. Total price was around 12 bucks. And it was absolutely worth it. And worth a special trip for. So 5 stars for this place. Cheers.

FOP Mountaineer Lodge 78. Clarksburg, WV. Mar, 2026. This is a strange review in that I didn't…read moreactually visit this restaurant nor did I eat an entire entree. My son-in-law, a Clarksburg native, was on-the-go, and needed a Lent-friendly lunch (fish and fries). He returned home later with his left-over fries, which I ate. They were perhaps the best fries I've ever eaten -- and that says a lot after they had been in a brown bag for a few hours! I look forward to a future visit to the actual restaurant where I can experience a full fresh meal.