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    Frankie's

    4.1 (471 reviews)
    Open 11:00 am - 8:00 pm
    Updated over 3 months ago

    Frankie's Photos

    FRANKIE'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for kids

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    Recommended Reviews - Frankie's

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    Reviews With Photos

    Cheese Pizza
    Rachel Z.

    Frankie's was a cute little pizza and ice cream shop. Their pizza was fresh and their falafel was decadent. They also serve local wines and I found my new favorite Cabernet Sauvignon called Bontela. We didn't try the ice cream because we were full after our meal, but that is what most the people in front of us ordered. There are a few small tables downstairs. Upstairs there are a few more small tables and a large one that will hold 10 people.

    Don't even think twice ! The mushroom cap 5/5
    Elle F.

    Hands down a must do when in Mendocino . I'm not a big fan of icecream but I would have to say this should be on your itinerary when in town. Tried the mushroom cap icecream and it was decadent . I ordered a single scoop and went back two days in a row because it was that good . The icecream had a great texture of the mushroom . It wasn't too sweet which was perfect and had light flavor and morsels of the mushroom . It kind of tasted like butter pecan & maple. It was delicious ! This spot was my favorite !

    Mushroom and pralines and cream
    Sophia W.

    Candy cap mushroom was pretty good. Don't be put off by the mushroom haha. We got 2 scoops just in case we didn't like it. Pralines and cream went well with it. And they have pizza, how cute! They have seating on the main floor, upstairs and outdoors as well.

    Ashley C.

    So many pizza options to choose from but happy with our the veggie choice we made. Also a good selection of beer to choose from. Small patio area to sit in and well as some inside options, but lucked out and was able to get a table. Loved that it was dog friendly too. It was a longer wait to place the order, but well worth it and staff is friendly.

    Mushroom Cap Ice Cream
    Terri B.

    We stopped in to order a pizza to go. The staff was welcoming and they are also known for their ice cream. Well, who said you can't have dessert first, so Mr. Bee and I shared a scoop of ice cream while waiting for our pizza. Who can pass up Mushroom Cap Ice Cream, I know sounds weird right, mushrooms in ice cream. But it was awesome. Very creamy and rich. There are no chunks are pieces of mushroom, but the mushrooms add an earthiness to the ice cream which made it a little savory and not too sweet. It really tasted like maple pecan ice cream. Loved each and every bite. We ordered the Whisky Shoals pizza. Topped with mozzarella, goat cheese, pine nuts, red bell pepper and jalapeno. It was spicy, but not overly spicy, sweet from the bell pepper, creamy and tangy from the goat cheese and the pine nuts added a nice crunchy texture. Would absolutely eat it again. The crust was crisp and not too thick. We did take it back to our room at the inn to eat while enjoying our ocean views, but they do offer some indoor seating and a nice patio for dining in.

    On the left was peppermint & rocky road; on the right was coconut & some kinda chai...perfect!!
    Dessa R.

    Yummmyyy ice cream! Perfect for a sweet treat. Staff was so-so don't expect to engage but the ice cream is super yummy! Plenty of seating!

    Pepperoni pizza

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    4 years ago

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    2 years ago

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    3 years ago

    Great customer service. The restaurant has a family feel. I enjoyed the Big River pizza.

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    7 years ago

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    4 years ago

    Fantastic pizza. We just got a pepperoni slice, but it was served hot and fresh. Excellent place.

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    3 years ago

    Great vegan pizza. Crust was crispy throughout. No soggy spots even with the veggies. Superb

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    5 years ago

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    5 years ago

    Very nice environment and friendly staff. Me and my husband thought the wall of comments was very creative and fun. I enjoyed the food !

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    5 years ago

    Good pizza and nice crisp thin crust Good toppings with plenty of them. Thanks for taking our order even though you were closing.

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    5 years ago

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    7 years ago

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    3 years ago

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    8 years ago

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    6 years ago

    Had a slice of pepperoni. The slice was large, nice thin crust, flavorful pepperoni. Prompt and efficient service. All very good.

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    Page 4 of 12

    Ask the Community - Frankie's

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    Luna Trattoria

    4.4(1.2k reviews)
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    We arrived without reservations, hoping to sit at the bar, albeit 6 seats, and found the bar full…read more The hostess worked with her boss and sat our party of 2. The staff were kind, courteous and went above and beyond to accommodate us. The food, as always, impeccable. If you like dining outside, there are heaters and the grounds are lovely. Inside, chatting with each other was done without effort. Music softly playing, it was a nice meal. Prices are typical Mendo. Italian done well.

    They had a lot of seating, but if you don't have a reservation it's hard to get a table without a…read morewait. For a table of 2 we walked in and had 1 party wait in front of us, which still took 30ish min to be seated. The outdoor seating is beautiful with the lighting, but the indoors was quaint as well. The waiters are extremely nice and sociable, makes you feel like family. Great spot for a date night! 5/5 Complimentary focaccia was soft and fluffy. They had different ones, like rosemary, plain, and the pizza. The pizza one was easily the best, especially if it just came out of the oven. You can definitely ask for more and they are happy to bring you some! 4/5 Melanzane parmigiana was a nice eggplant parm in a smaller appetizer form. Don't let the size fool you, it's pretty filling. I would have wished for a bit more sauce and the eggplant a bit more seasoned, but it was definitely a great dish. There were parts where the batter was a bit soggy. 4/5 Cappellacci Verdi alla Zucca was a solid dish. The butter and sage sauce was simple and allows the pasta to shine, with the squash not being too strong. I think if it was stronger in flavor, it might have shined a bit more. 5/5 Spaghetti al Pesto Genovese is easily the best dish. The pesto flavor was strong and seasoned well. If you come here, this is the one to get! 4/5 Creme Brulee was nice, great exterior with the right sweetness. Felt a little too firm on the inside as I would have wanted it softer, but nothing out of this world. Overall a really solid Italian spot that feels like a neighborhood gem. The complimentary focaccia and the pesto spaghetti alone are worth the visit. I would recommend making a reservation to skip the wait, but the ambiance and warm service make it a perfect date night spot. Looking forward to coming back and trying more of their pasta offerings!

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    Cafe Beaujolais - Special: Meatballs on top of Polenta

    Cafe Beaujolais

    4.0(834 reviews)
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    The host was a bit shy and unfriendly, but our server made the night. She was always smiling and so…read moresweet. I forgot what it was, but her farm supplies something to this restaurant. The food was also very amazing. They served some complimentary bread with a butter cup for each person at the start of the meal. Entrees: -Cioppino: $42. This one has a bit of everything if you can't decide. The tomato base was great. It's good for dipping the bread. -Pork & duck agnolotti: $32. -Duck breast: $43. Flavor was good. -Black cod: $43. Delicious. 10 out of 10 recommend. -Halibut (special): $45. Great char and crisp on top. Risotto had good flavor too. Dessert: -Panna cotta: $14. The name sounded better than the taste. This was a bit of a let down for me. Too many chia seeds and not enough orange and strawberry. -Ice cream (3 flavors): $14. Mint chip ("world's best"!), brownies & cream, pistachio. I highly recommend the mint chip. I think vanilla bean would have been really good also! Wifi available. Need to ask for password. Parking was easy to find on the street. This area looks very residential. Bathroom available. The restaurant is small so walking around felt slightly claustrophobic. There's foie gras on the menu, so I would try that next time!

    Lovely, historic fine dining restaurant in Mendocino…read more Vietnamese Prawns salad with Pork Belly was to die for. Duck Confit was magnificent. The hostess was friendly and provided great recommendations. Loved the Halibut with sun-dried tomato risotto.

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    Trillium Cafe & Inn - Upside down Blackberry cake

    Trillium Cafe & Inn

    4.3(997 reviews)
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    Best option for fresh cuisine in Mendocino. Great attentive staff - down to the busboy!…read more We were really impressed with the distinct flavors each dish offered. We started the night with Scallops - Followed by Gnocchi's and Flat Iron Steak. Perfect trifecta! (Paired it all with a Red Mendocino Blend). Lastly we finished the night with a Strawberry Tart. Not to sweet and just enough to share. When in Mendocino - don't miss out on Trillium!!

    This review is for dinner. Hours are 5-8:30 PM, but we stayed until at least 9:30 or 10 PM. We were…read morenot the last to leave. They had local ceramics on sale next to the entrance. The fireplace inside was burning and warmed the dining room. I liked that there was no strong smoke smell. Reservations are highly recommended. The space is small, so there will be a wait without a reservation. Reviews were good, but my experience was not the same. I was surprised that the service was stiff and not hospitable. Also the food was just ok. -Soup of the day: fish chowder $8 for a bowl. Shareable for four. Server should have brought out bowls without us asking. -Grilled artichoke: $17. Server refused/did not know how to explain how to eat it -Scallops: $23. Menu should say how many scallops are in one order. Server did offer to ask the chef to include one scallop per person. -Sable fish: $43. Fair - menu warned about bones and there were plenty. Black rice needed seasoning or salt. -Flat iron steak: $50. Prettiest dish. -Pork medallions: $45. Not memorable. Could pass on this. -Rock cod: $43. Smallest portion size of the four. The only thing our server could say about the dessert was, "it's made by a pastry chef". Giving pretentious. Anyway I liked the COCONUT ALMOND CAKE because of the banana ice cream and the toffee sauce. I thought this was a great way to end the meal. It will be the only thing memorable about Trillium Cafe for me. The roasted strawberry tart was the worst. Too much cream and not enough strawberry. I would rather go back to Cafe Beaujolais to see our sweet farmer server again.

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    Patterson's Pub

    Patterson's Pub

    4.2(1.1k reviews)
    0.0 mi
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    Stopped in two days ago to start our day with a Bloody Mary for me and a mimosa for my wife. The…read moreBloody Mary was hand made from scratch in front of us. It was delicious! For the mimosa, they give you fresh orange juice, and a bottle of champagne. So you get a little bit more than one glass of mimosa. We always stop into Patterson's pub while we're in town, for a drink and/or a meal. Last night we stopped in for dinner. It was very busy. It was about a 15-20 minute wait. But we were able to sit out back by a fire pit and order a drink while we waited. Got to meet some other folks passing through the area. Good conversation. For dinner I ordered the turkey burger with tater tots. It was perfect. Perfectly cooked with fresh lettuce, tomato onions, etc. Even the roll was perfect. My wife is a vegetarian and got the patty melt with the black bean garden burger. She got steak fries as her side. She was also very happy with her meal. The ambience here is pure Irish pub. Very friendly staff and clientele. If you're passing through the area, definitely recommend taking a break at Patterson's pub for a drink and or a meal.

    So many great meals and good times at this pub. The kitchen is open until 10:00 on the weekends…read more The staff is friendly and the space is full of charm. One of our favorite haunts in Mendocino!

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    Frankie's - icecream - Updated May 2026

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