To be honest, we had wanted to go to a different pizza place in the area, but they were closed…read more Pulled out the old handy Yelp app, and found this place was only about 5 miles away. We headed down here for some pizza. I am super glad we did! So this type of pizza is North East Pennsylvania style. Its like a cookie sheet pizza, fried in peanut oil on the bottom. It gives it a nice crisp crust, but the dough is lighter than say a "Detroit" style. Not as crispy, and more chewy. They cut it into rectangles and call them "cuts" instead of "slices" and they are served in a "tray". Half tray is 7 cuts, full tray is 14 cuts. We went with a full tray of cheese, half with no onion, and a half tray of "The Kitchen Sink". They have Coke products to drink. My Brother also got an order of 3 pierogies. How was everything? Kitchen Sink Pizza- Man, this thing surprised the hell out of me. I was NOT expecting this pizza to be so delicious. I wasn't even that hungry and I still put down about 6 cuts between the 2 pizzas. The Kitchen Sink has 2 different kinds of sauce (I think like a bbq and a tomato/marinara) a couple blends of cheese, some onions, and some shredded chicken. It was like a cross between a BBQ chicken pizza and a tomato pie. It was different, and it was GOOD! Cheese Pizza- So their normal cheese pizza comes with cheese, and onions on top of red sauce. We got half the tray with onions and half without. Some of us were farting that night, some of us weren't. (Onion joke if you didn't get it). It was so simple, yet so delicious. The bottom was cooked perfectly for a little crisp, some chew, good cheese pull, great sauce. Pierogies- They were huge! 3 to an order. Boiled and swimming in butter. I prefer my pierogies pan fried and a little crispy...these were not....but, they were still tasty! Pillowy soft with the potato and cheese filling. They were good! The waitress that was working there was a younger gal who was nice and friendly. Next time in PA, I will definitely be back. This was a hidden gem that turned out to be so much better than I had hoped. Truly, Pizza Heaven!

Wow we got pizza yesterday and it was wonderful!! The kitchen sink is great but their tomato pizza…read morethey have currently is a must try!! I got mine with pepperoni but the sauce is delicious! Not too sweet literally one of the best tasting sauces I've had!

Our new signature PIE!!! Extra sweet sauce onions and green peppers. WOWZA!!! The kicker here is I…read morealways tell my wife how incredibly great the staff is. Today she witnessed it. Thanks Shelly's for raising your own bar. Saucily yours Joe and Linda...

Should have taken a picture before we dug into the pizza but didn't think about it until my second…read moreserving. Small place with great pizza. My usual go to is sausage, sweet peppers, onions and sweet sauce but went regular sauce with pepperoni, sausage, and mushroom tonight. Always delicious no matter what you get. People are always nice when I go in to pick up my pizza and the pizza is almost always ready on time. Definitely recommend.

Excellent pizza. I prefer the regular but many prefer the sweet sauce…read more Gotta get pepperoni on at least half of a pie. A drop of sauce on ever slice of pepperoni . Incredible.. I miss Angelo being there making pizza on a Friday evening. A must stop if you are a pizza aficionado. Just a great pie.

Angelo's plays no games and is up there with NEPAs best pizza, in my book, they are number one…read more Their regular pizzas are good, but the sweet sauce is where the magic is at. My picture is a mini thick sweet, and that's exactly how you order it. Calling Angelo's is a journey, they are operating off of a single land line so you usually have to call 2, 3, or seriously on busy nights or a Friday during lent 20+ times. From there you tell them the size, crust type (regular or thick), sauce type (regular or sweet) and then any toppings. Be prepared to wait at least 30 mins, but in many cases over an hour. While this sounds like an awful experience, it's certainly worth it. This pizza incredible. Last time I stopped by it was cash only, but there's an ATM. When you go in, there's a counter up front and a cooler stocked with drinks. The space has a few tables, but most people are doing takeout. Angelo's, while it's not easy, I love you!

Florio's is very tasty, uses great cheese and sauce, and imo is the best pizza in Wilkes-Barre…read more On top of this, their prices are quite reasonable. Their chef salad in particular is criminally underpriced. Meatball parm is good (ask for extra sauce). Skip the chicken parm, the chicken chunks are usually a bit dry and tough, but at least it's real chicken.

No-nonsense, old-school pizza joint. Delicious and fairly priced. The guy behind the counter felt…read morelike an old friend! Definitely coming back.

Stopped in for a date night. Nice ambience. Food was just okay. Nothing to rave about. Service was…read moremeh. We watched other tables get served well before us even though we arrived before they did and did not order anything difficult. Waiter was not very attentive and didn't even ask if we wanted drink refills or dessert. Would not go back.

If you're in Wilkes-Barre--whether you're a resident or just visiting--or anywhere in the…read moresurrounding areas, including Scranton, I highly recommend checking out Diamond City Vault. From start to finish, the food was outstanding. We began with the Stracciatella soup and mussels, which were both absolutely out of this world, followed by a salad that was just as impressive. For our entrées, we enjoyed the shrimp tacos, which were incredibly fresh and delicious, and the aged steak, which was cooked to perfection and truly top-notch. Even though we were completely full, we couldn't resist dessert. We shared the limoncello cake with cappuccino, and, like everything else we had, it was exceptional. The restaurant itself is beautiful, the service was impeccable, and the owner couldn't have been more gracious. He's clearly passionate about making this restaurant a success, and it shows in every aspect of the dining experience. As a thoughtful surprise, our dessert and cappuccinos were complimentary. It certainly wasn't expected, but it was a very kind and professional gesture that we genuinely appreciated. If you're anywhere in the Wilkes-Barre area--or even if you're farther away--Diamond City Vault is absolutely worth the trip. Trust me, you won't be disappointed!

This is my favorite pizza hands-down I will make the 35 minute drive just to taste this pizza in my…read moremouth I love it here so much. It really is thin crispy pizza with sweet sauce and mozzarella cheese cooked perfection. It's amazing watching these people do what they do best. I would recommend this to anybody coming here for pizza. Please try Jerry's pizzeria. It's an amazing place. I would give up my firstborn child just to have this taste of pizza in my mouth.

Stopped in here while on a work trip. Pizza was fantastic! They have GF and Cauliflower crust and…read moreeven have DF cheese. Service was good.

Delicious pan fried Sicilian pizza. We got the meat lovers pie which is topped with bacon, ham,…read morepepperoni, and sausage. Crunchy crust , great sauce and cheese. Give Tommy's a try. I think that you'll like their pizza.

It's a Friday evening at Tommy's, a pizzeria that's been a staple since the 80s. I kicked things…read moreoff with a cup of roasted corn chowder, which had just enough spice to warm me up on a chilly day. Then came a half dozen wings--mild, with the blue cheese mixed right into the sauce instead of on the side. They were perfectly crispy without being overdone, and the sauce was full of flavor. For my pizza, I ordered six cuts, including an end piece. When she wasn't happy with how one turned out, she brought me another without hesitation--now that's some old-school service. Until next time, be blessed and stay safe. Watch Tommy's Food Review Video @ 1.9.2026 @ 12 AM https://youtu.be/8b53p0GymlQ Like & Follow Tommy's on Facebook https://www.facebook.com/TommysPizzaCorner Get your official SGW Merch today by checking out the Shop Zone https://www.sgwentertainment.com/sgwshopzone

Welcome to another Friday night pizza review. This time, we're in the Parsons section of…read moreWilkes-Barre, PA, where brick oven pizza is on the menu. Walking in, I was greeted by a warm, welcoming staff that instantly made me feel at home. The place radiated nostalgia, with board games and collectibles that weren't just for show--they were the family's own childhood treasures. I kicked things off with an order of spud cakes, served hot and crispy, with sour cream included (nine per order). The sour cream paired perfectly. The deep-dish pizza arrived piping hot, with a crispy crust, generous cheese, flavorful sauce, and onions--filling and delicious. Their extensive menu offers plenty more to explore. Overall, it was a great dining experience, and I'll definitely be back to try more. Until next time, be blessed and stay safe. Watch our video review on YouTube at 12 AM 3.6.2026 https://youtu.be/eTd66hmLD2Y

Love the atmosphere and decoration it is a very cozy and welcoming environment. Everyone I talked…read moreto was extremely nice and welcoming as well, and the food was sooooo good and the pricing isn't too expensive either. Overall 10/10 for me!!!

Great NEPA pizza spot! My family usually gets their regular pie with onions, but the last time a…read morebunch of us went and some tried the pickle pizza- they raved about it and said what a unique find! And I tried the buffalo chicken pizza- I loved it! The beer selection is extensive, IPAs, lagers, stouts, ales from around the country and world. They have even more for sale. The bar is also great for other drinks. The staff is friendly and it's a casual fun hang out spot.

First and foremost, especially for the out-of-towners, THIS PLACE IS CASH ONLY. Yes they have an…read moreatm but you should know this before you walk in, unlike myself. With that said this still should've been a five star experience if not for a couple tiny hiccups. First off, I started off drinking at their bar and bottle shop across the parking lot. In fact, I was going to get a pizza over there, except I wanted to be all healthy and get a salad as well, which was not offered on the limited, pizza and snacks only menu available at the bottle shop. I closed my tab and walked across the parking lot only find a very interesting set up of a to go area very much separated from a sit down only restaurant. Quickly figured out I need to be in the to go area, where I was able to get a draft beer while I waited for my pizza and salad to go. Luckily I asked for a min to settle my tab as I wanted a can to take with me, at which point I found out about the cash only aspect. Last part of slight disappointment resided in the fact that they let me sit there with an empty glass without telling me my pizza was ready, until I finally went to the counter and they asked if I was ready to go. Uh yeah I was actually. By the time I go back to the hotel 14 minutes away, the pizza had gotten cold and required reheating. Fortunately, it was good enough that even with the reheat, revealed itself to be one hell of a pizza. Subtract another fraction of a point for not putting any plastic silverware for my salad. By the way, salad was fine, but pizza slaps.

Loved the food and the baked goods are out of this world! The service and atmosphere are excellent…read more It too bad they are only open Thursday-Sunday! My wife and I are headed back today!

Delicious baked goods! It was hard to pick what to get because there are a lot of options and…read moreeverything looked good. We ended up going with a small apple pie, linzer tart, and fudge brownie and were very happy with our choices.