Stopped in while in the area working. The food was very good and a great alternative to Chipotle. I…read morehad the steak burrito bowl which was excellent. The service was quick and had an enjoyable overall experience. Would recommend and will come back when in the area.

Great food! I recommend the California burrito, it was amazing delicious !!! They are nice and fast…read morewith your order! Love from myself a customer!

Bartender/waitress was professional and courteous. The burger was way above good and the atmosphere…read morewas a typical bar setting. Try it.

We walked in at 6pm this evening to grab a drink & play Keno. We waited 5 minutes before seeing…read moreanyone at the bar. We were not acknowledged when she came out, the bartender refilled some drinks and kept walking back & forth (total of 4 times) never once said, "hi. I'll be right with you." After another 5 minutes we got up & left.

Yesterday was the most beautiful warm spring day so my sister, friend, and I went straight to TBA…read moreto enjoy cocktails and apps on the patio. It was heaven. We're lucky that we got there early because it filled up quickly, but the servers were always friendly and quick to check on us or clear our table. I enjoyed the Pimm's Cup, my friend loved her Moscow Mule, and my sister liked her cocktail from the new Spring menu. We also had the whipped spicy feta app and the charcuterie board - both were great.

The Bourbon Affair gave speakeasy, cozy and sophisticated vibes. It was packed when we came in but…read morethe server found us and seated us easily, the great service definitely stood out. It was a little loud for us but the outdoor patio area with the gas fire was perfect, we could still hear the band and it gave us more space. This is a great place to get a night cap like a White Russian, which was sweet and delicious. The friends in the group that knew more about whiskey and bourbon really enjoyed their drinks. I would definitely come here again for a night out!

Ann Arbor is always such an interesting spot for a night out. During the school year, the streets…read moreare teeming with college kids bouncing around, which of course is what you would expect from a great college town. What I do love about Ann Arbor is that they balance out the drunk haunts of young adults with great restaurants and high end bars for the people looking for more than a pitcher of cheap beer. Rabbit Hole is one of those spots. Down the same little alley way as Circ Bar, this underground bar is tucked away, stone hallways and open up and lead to different openings that provide seating, a dance floor and an amazingly stocked bar. If you like bourbon you will love this spot. Our bartender was fantastic, absolutely worked with me on working out a drink. I know I took a pic of an espresso martini, but my drink was made perfect also. Another nice surprise was that it wasn't some crazy price on the drink (I mean any crazier than other places and quite cheaper than around my home), especially for Ann Arbor. Walking away from the bar is a dance floor, and surrounding it are booths in a separate rooms and tables on a level up from the dance floor. There are also two hallways that lead to more booths and tables in different areas of the bar. As you can imagine this is a huge place. We came on a Friday and it wasn't very busy, but school is out and the weather had just broke so not surprising. I really enjoyed my time and the company I was with, and I would definitely go back.

Another place actually open later, I needed to come and try…read more Rabbit hole definitely has a unique look. It reminded me of visits through caves I just needed some Stalactites. Definitely a bit confusing to figure out where to go. I wish I had been given some direction. There is seating against the wall throughout the winding halls. There is a dance floor and a couple bars. I loved the look which would definitely bring me back if I had also loved the Cocktails. The drink I ordered was way too sweet. I was underwhelmed. Most of their drinks looked on the sweeter side even the bartender mentioned. For my second I just ordered a glass of bubbly. It was also on the sweeter side but an improvement. For the prices, I really don't want to have to get up, find my way back to the bar to order my drink, then walk back to my seat avoiding the people and trying not to spill.

Good food and fair price. We got takeout and had no problems and enjoyed a nice meal at homeread more

Fantastic food. Not a extensive menu, not cheap but definitely can taste the QUALITY of the food…read more Primarily excel in roast beef. I'm a fat ass but damn their salads are good too. So if you're looking for cheap go somewhere else. Here the price matches the quality. Service is above average. I judge this by if I must ask for a drink refill of if the server is attentive enough to notice. They are perfect here. Checking in with you about needs without being a pain in the ass. Atmosphere is subdued light in a bar Atmosphere. Yet you can talk in a normal voice to who you're with. All in all you might be tempted to pass by "bar food" in a strip mall. But at dinner time you will often see a waiting line for a table, this should be a clue that locals will wait. The OWNER is always here and will stop by to make sure your expectations are met. He doesn't want your experience to be "just" ok.

I've visited Sweetwater Chophouse a number of times for a variety of events and the food has always…read morebeen delicious and the service has always been very friendly. In the past, I've had their catered food for a private business meeting, a holiday lunch with coworkers, a family dinner, and lunch with a friend and everything has been perfect. The dining room is nicely decorated, the views of the golf course are beautiful, and it feels like a more fancy environment that is still comfortable. I live more than an hour's drive from Defiance or I would visit more frequently.

Jess in the bar handles a full bar rail with grace. Precision, and consistent excellent customer…read moreservice...appreciate her and the excellent food

This is the restaurant on the MAIN level, NOT the speak-easy in the basement. We were there at 5:30…read moreon a week night. We were seated in a very awkward corner table for two where the tables were really close together. Since it was our Valentine's celebration, I would have been uncomfortable with the tables next to us having people at them because it didn't give you any privacy or space for private conversation. We did not get drinks or appetizers. Our meals were very good (salmon and chicken). The server was good but didn't refill my water and that' a big deal to me. Also, it's supposed to be an upscale place and they were out of paper towels in the bathroom. I feel like that is just basic service they should check on regularly.

Spoke + Ivy (west Main Street, FW) - another locally unique dinning experience that deserves a try…read more Spoke + Ivy is located on west Main Street - across the parking lot from Redwood Inn restaurant, if that helps. This restaurant is set in an old building that used to house a pharmacy. It retains the character of the building via the hardwood interiors, tall ceilings, large window views of the street and concrete/industrial ceilings. The interior is nicely decorated with inviting green, brown wood and black accent colors. Table settings were very attractive as well. You can park in the small side lot or on the street. Reservations are easily made on line. The team is very friendly and welcoming. All set the stage for a fun and relaxing dinner experience. Spoke + Ivy has a very small food and specialty cocktail menu. This is the second time we have been here. Each time we found the food to be delicious and the cocktails are uniquely designed. Here is a run down on the food items we ordered: -Focaccia Bread: a mildly sweet, dense/firm bread, slightly airy with a touch of herbs to accent. It is cut into blocks so it is easier to share. The vodka sauce is thin in consistency with a smooth Italian seasoned tomato appeal. Both make for a deliciously simple starter. -Lobster Roll Rangoon: decided to give this a try. It comes out as one large Rangoon - not individual pieces. This means that you must awkwardly cut this shareable into pieces. The slightly crispy & oily wrapper is similar to most crab Rangoon pieces. It has a nice crisp. The inside has shredded pieces of lobster. It was not filled with creme cheese sauce like traditional rangoons - just plain. The green lemon parsley sauce was simply outstanding! It's very fresh, moderately thick and has a slightly tart taste. This added "the sauce" to what the inside of the Rangoon was lacking. -Milanese: nicely breaded chicken that was very moist. The breading is slightly sweet. The fresh bed of arugula salad is a nice add -Prime Rib Pho: this sounded really interesting. It's a smaller/healthier dish. The medium rare prime rib was sliced thin and tender. There wasn't many pieces of prime rib in this dish. The add-ins were fresh and much like you would expect from a Pho dish - just not as much volume. The broth has a chili oil base that gives it a spicier flavor. Overall we really enjoy this relaxed atmosphere and character of the building. The delicious food and cocktails are excellent.

Excellent food. Excellent service…read more Excellent bar. I recommend the Cajun pasta with shrimp or chicken. The bar does a great job with mixed drinks.

The kobe burger is incredible, excellent beer selection and best service! Highly recommende!read more

Went for a ride down the Maumee to Grand Rapids and decided to stop for lunch. We wanted something…read morewe had never tried so we picked Wild Side Brewing, on main street. Upon entering you're in a comfortable pub/bar with comfortable and welcoming atmosphere. We were greeted quickly and seated ourselves. The menu was small but interesting, several grinders, salads and pizza are on offer. We didn't drink so we can't comment on the beer selection, but I saw another patron with a beef flight. I ordered the Havana Dipper : a Cuban type sandwich with chicken, ham red peppers served with a spicy mustard aioli dip.. it was FANTASTIC, one of the best sandwiches I have ever had.. Recommend 100%.. my wife had the Mediterranean Salad, she loved it nut would suggest some Feta cheese and less olives, but she says it was very tasty. We plan on coming back soon

Ohhh.. what to say! This is such and amazing place! It is for sure a stop when we are out on the…read moreHarley's! Drinks and Beers are off the shelf and the food isn't just great to eat, it looks Amazing..

Ashley...here's your crown! A five star experience, in a beautiful building, with fantastic food &…read moredrinks and excellent service! The Met has a policy that your server gets to proudly wear a crown if their name is mentioned in a five star review. Love that policy!! Wear it proudly Ashely!! The Met is a unique building downtown Lima. It was built in the late 1880's and was originally home to the The Metropolitan Bank. It has since been morphed into a restaurant with very attractive original features. The wood floors and plaster ceilings...along with the attractive decor really enhance the dinning experience! The team here is very friendly, professional and welcoming. Ashley was outstanding. She hustled, knew her menu and had great recommendations. Ashley was very attentive and helped us enjoy the evening. I appreciated Liz stopping by and welcoming us. Liz shared lots of history and helped us appreciate the facility. The Met has a large food menu that has something for everyone. They have a large selection of beverages and specialty cocktails. All at reasonable prices. We started with a couple of Mule drinks. One was a designer St. Patrick's Day Mule and their specialty Met Mule. Both were very tasty, cool and refreshing . We started with the Focaccia bread appetizer. It had a lightly golden/chewing top with a soft and moist inside. Liz said that they make the bread fresh three times a day. The bread had a slight olive oil taste with a mild amount of Italian herbs. The soft whipped butter was a nice add. The side salad had lots of fresh spring greens. There was a few tasty tomatoes and lots of stronger tasting onions. The thin Parmesan cheese shreds were an excellent touch. The house ranch dressing was very smooth/light/creamy moderately thin with a mild ranch taste. My wife had the chicken bacon ranch flatbread. The crust was thin and crispy. She really liked the ranch house made sauce and how it accented the meat toppings. I had the Met Meatloaf which had an outstanding meat flavor. The meat was made with Italian sausage which had a slightly spicy kick. It was moist and tender to go along the beefy taste. The smooth red sauce on top was slightly sweet & spicy. It accented the meat nicely. The mashed potatoes were real with lumps, eyes and minute peel pieces. Very smooth and delicious! The grilled asparagus had a slight crisp to go along with the tender stalk. Not much seasoning detected...just a nice olive oil taste. Overall a fantastic dinner experience. We sat street level and watched the pedestrians come & go while enjoying the decor of this unique facility! The menu is large and the food and drinks are outstanding. A special trip to The Met in downtown Lima is worth a try!

We drove in from Columbus to meet friends from Toledo. It's about half-way for both of us…read more Glad we found The Met. I think someone we knew had been here and gave it a high recommended. We arrived at 11:30 and left at 2. They were nice to let us linger. Everything we had was terrific. Soups are made in-house. I'm thinking most all things on the very large menu were probably very good. They seem to care about the details. We also shared some ice cream cookie sundae concoction that was 5*. Metered parking on the street and there was a free lot but it was full. Meters were $2 for two hours. Nice staff and there were no staff shortages! Lilly our server was perfect. If we pass through again we will stop in! The bar area is exquisite.