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    Flame Broiler

    3.9 (90 reviews)
    InexpensiveKorean, Fast Food
    Open • 10:00 am - 9:00 pm
    Updated 1 month ago

    Order Flame Broiler Takeout or Delivery

    Flame Broiler Photos

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    FLAME BROILER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Flame Broiler

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    Stephanie A.

    I wanted to write this review to say 'thank you'. I started a new job near Phillips highway and I only have a 30 minute lunch. I accidentally forgot my lunch on my counter so I was stuck having to find takeout nearby. I was worried that the wait time for an online order would take a long time but it didn't. I place my order at 1:27 and my food was ready by 1:32 a total of 5 minutes. I have uploaded a copy of my receipt so you can see the time that I ordered and the time that I picked up my food. As I placed my order, I got in my car and by the time I reached Flame Broiler my food was ready. I only used less than 10 minutes getting in my car and grabbing my lunch and I am able to enjoy the remaining 20 minutes to eat and relax. The food was delicious and fast! I'm very appreciative. I got a half chicken and half steak bowl over white rice and added their "magic sauce". I highly recommend Flame Broiler!

    Brown Rice
    Ki'Arry P.

    Customer was service great, and food came out very fast. It's unfortunate that my food was made incorrectly, and I did not realize it until I got home. I ordered the chicken bowl (regular) with white rice and veggies, but was given brown rice instead! I called the restaurant to inform them of their mistake, but the only solution offered was for me to bring the food back! I let them know that I live about 20 minutes away from this location, and don't frequent that area, I only stopped in because I was handling business near by. I was asked if I could bring it back tomorrow, like how is this acceptable? There needs to be something in place to satisfy customers who receive incorrect orders, and training to ensure that orders aren't incorrect in the first place.

    Dinning area
    Dominique C.

    Flame Broiler is not a place to be passed up. It's one of the healthiest quick dinning options you can get on the go. Their bowls are just really good and simple. I enjoy the option that I can get white meat only chicken and brown rice, always fresh! I got amazing service on my recent visit too. As I was packing my sauces to top off my bowls waiting on my to go order as usual, when my order was up the girl came from behind the counter and walked my food over to me. Usually they call your ticket number so it was refreshing to see that type of service with a smile still exist. Did I also mention, this place is super affordable? Heck yeah it is! I'll try to remember to post a picture of my bowl next time! Lol a Yelp Worthy photo at that : )

    Flame Broiler | Butler Pointe
    Evan G.

    The Flame Broiler on Phillips Highway in Jacksonville is a great place to go for all things delicious and fresh bowls that are well prepared. I really like having this option available when you are hungry and need something good and healthy. The staff here is very welcoming and makes sure that you have everything that you need.

    Beef and Chicken with brown rice
    JiMmy P.

    I wish this place is closer to my workplace than McDonald's and Taco Bell. I've always ordered the Half and Half bowl (half chicken and half beef with brown rice). The number of calories in one Big Mac is equivalent to Flame Broiler's Half and Half Bowl. One Big Mac alone does not fill me up while the Half and Half does its job. It's healthier too, since the meat is grilled and not fried. Also, try their tender marinated short ribs and don't forget the magic sauce. The price of a bowl is $5.95 while the combo plates cost $7.75. I think the amount of meat and rice is the same for each except the combo plate is served with a raw cabbage salad and half of an orange.

    Mai N.

    Walked in and was immediately greeted! Super friendly staff and love the healthy concept. Unfortunately the chicken bowl that I ordered was a tad over cooked and was very rubbery. Different sauces for you to try and then pour/dip over to give it more of an oomph.

    Abi M.

    I've been wanting to try this Korean fast food place for a long time so I was really excited to find one on our road trip. Unfortunately, it didn't meet my expectation and I was quite disappointed since I really was hoping this could become one of my fast food choices. We stopped about 15 mins before the closing but our order was to go and they said it was fine. But they literally closed everything and all the trash bins were empty with no trash bags...even in the bathroom which was very inconvenient. Food took no time but there was no customer service per se and not even a smile. The food was not very good at all. The beef was chewy and the sauce was almost non existent. The veggies were sad with very little taste to it. The bowl size was ok for regular and the price was not bad either if the food was good. Needless to say...I don't think I'll be revisiting this place in the future.

    Chicken and Brown rice

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    6 months ago

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    3 years ago

    Love the flame broiler. Healthy food and always fresh. Fast delivery and alway friendly especially when we go in Person to eat

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    2 years ago

    The food and service were awesome! They have very friendly staff and I also enjoyed the atmosphere!

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    5 years ago

    Good, simple, spicy (I added the magic sauce and hot sauces). Got the steak/chicken bowl. Would def get again

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    Page 1 of 3

    Ask the Community - Flame Broiler

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    I visited this restaurant today located at 5161 Beach Blvd Unit 5B, Jacksonville, FL 32207, and…read moreordered the beef tripe soup. The side dishes were very flavorful, and I also purchased two drinks that were absolutely delicious. The staff were friendly, welcoming, and provided good customer service throughout my visit. The only thing is that they told me that they do not clean tripe in Korea which was hard to believe. I do want to share a concern regarding the preparation of the tripe soup. After beginning the meal, I noticed that the tripe did not appear to have been cleaned. At first, I wondered if this was simply the restaurant's style of preparation, but after researching further, I learned that improperly cleaned tripe can be both unpleasant and potentially unsafe to consume because tripe comes from the stomach lining of the animal. Uncleaned tripe may still contain food residue, digestive material, parasites, worms, bacteria, and strong bile or waste odors. This can potentially lead to issues such as foul smell, unpleasant taste, food poisoning, bacterial contamination including E. coli or Salmonella, and symptoms such as stomach cramps, vomiting, or diarrhea. Proper cleaning is generally considered an essential part of preparing tripe, especially in professional restaurants where customers would quickly notice if the cleaning process was incomplete. Overall, I appreciated the kindness of the staff, the quality of the drinks, and the excellent side dishes. I am only sharing my personal experience and concern specifically regarding the preparation of the tripe soup.

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    If you haven't visited this spot you are absolutely missing out! I've lived in Jax for 10+ years…read moreand today was my first visit and I was blown away. The ambience when you go in is warm, cosy and welcoming with lots of dark wood, nicely spaced out tables and thoughtful decor. Equally suitable for a romantic date, celebration meal, night out or family dinner. The menu is thorough, the food comes out quick but hot and fresh, and I swear you could close your eyes and pick something random and have a great meal. There's no dedicated kids menu, but there's no need as the staff are quick to make recommendations from the appetizer and small size options based on what your little one likes. They offer both all you can eat BBQ as well as an à la carte menu, with great banchan. I ordered out of my comfort zone and the server put down the scissors and various sauces with a short, clear explanation for each, allowing me to easily navigate how to tackle a new dish. We devoured Tteokboki (which I'm now addicted to), Japchae (great for my kid), Daeji Bulgogi with banchan, and the Beef short rib combo with cold Buckwheat Noodle with spicy sauce, plus a lovely pineapple Soju. This is now a must eat location for me, and I'm absolutely coming back for the AYCE BBQ.

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    I've seen this place in the Winn-Dixie shopping center for years and I've always wanted to try it…read more My friends and I enjoy Korean BBQ so we stopped by. The tables have the both the BBQ grill and the hot pots. Food - try it all! They have all your meats and stuff in a buffet area. everything we tried was fresh and delicious. We had both the grill and the hot pots. Each of us tried a different base and all of them were good. I would go traditional if I was you. Food conveyor - just like you see in Japan! Alls sorts of items come by your table. If I could say anything bad it would be that I wish some of the portions were smaller - there are so many things to try and I no longer each like a college student. Service - our server never left us wanting for anything. Everyone was friendly and helpful. I look forward to bringing more friends here in the future. The place is large and can accommodate larger groups - I think I saw one group of about 15. It may seem a little pricey for some but you have lots of options and it's worth it.

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    Hotpot and BBQ for sis-in-laws birthday.

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    Lanjie Hot Pot & BBQ
    Lanjie Hot Pot & BBQ
    Lanjie Hot Pot & BBQ - *:。゚ ƪ(*‿*)ノ NOW OPEN right here in the neighborhood!   *:。゚ \ (・‿・) /゚*:。゚#supportlocal

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    I battled for a while on how to score Gen Korean BBQ House! Whenever I leaned toward a 4, I found…read morethat I needed to leave out my feelings about fighting with the food I eat, which is difficult for me! But that's on me, not the restaurant. And the food, of which this is a hot pot cook and serve yourself full service restaurant has to be considered in my scoring and graded on that. Now, speaking of service, it was outstanding from the door greeter, our server, and having an opportunity to speak with the manager, I will say that the courtesy and attention to detail was evident throughout the eating cooking and eating experience. It has been a few years since I had eaten in this type of restaurant, and being it was my birthday, I kind of said "Oh no!" To myself as I knew what I was in for. But with the psychological game I was playing inside my head, I instantly made a shift and determined to make it a fun and enjoyable experience. It worked! Except my dearest was having difficulty chewing the meat. But again this was not due to the quality of the meats we chose, it was something else. But the food was very good. I loved the appetizers that came with our dinner at the start. I'm scared to eat kimchi because it's often fire on my tongue! But not this time - there was a little heat in most of the appetizers, but nothing that I couldn't handle. It's good to see the restaurant holding back some of the heat to help those who desire less burn from the taste. Now the meats we had all cooked well and timely in the pot. They did sneak a little Mexican in the meat choices with the pollo (chicken) asado! They had al pastor as well, and thought I had ordered it, but it didn't show up. Now, I would say on the pollo asado offering that I felt the spicing was a little too heavy. It was good and I do miss Mexican cuisine from my years in San Diego. We also had pork belly, which I didn't try because I don't eat pork, but it was a good looking option for those who do like it. Now I will say that I did really like the beef bulgogi - was nicely marinated and pretty tender and not overly chewy. Now, I will say that there were only two of us, but I think we would have fared better being in a group of four or more. I will say that the large padded seating booths are pretty awesome! We needed a lot of room to set all the appetizers and choices we made. I also wish I had gotten to try the carne asada and al pastor. But that's for another day :D I do love the ambiance of Gen Korean BBQ. It's modern in appearance. The spacing is good and it's very well-managed and the care in cleanliness is highly visible. It wasn't a busy time when we visited Gen, but we got to see others enjoying their meals here - and most clearly were large groups that seemed to know the drill better that we did at this type of restaurant. With Gen being in Town Center, I have to finally say that the price of the meal was very reasonable, especially when you have a complete menu to choose many items from. It was impressive. If you like Korean BBQ and restaurants of this type, you owe it to yourself to make a visit (and try to get a small group together to go with you)! Recommend: HIGH

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    Gen Korean BBQ House - I'm a sucker for food that still has eyes.

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    4.6(30 reviews)
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    I was thrilled to see this truck incidentally as we were looking for another truck. I decided to…read morechange my plans and get something from Taste of Korea instead and I'm glad that I was able to try it. I got the regular doshirak, which was essentially a large bento box. I opted for beef bulgogi and it came with rice, a fried dumpling, japchae, kimchi, pickled veggies, Korean rolled egg, bean sprouts, and a couple of other sides. The food was ready faster than the 15 minutes quoted, which was great. I enjoyed the bulgogi. It was tender and had good flavor. The pickled veggies and kimchi were the most flavorful sides. I also liked the japchae. The dumpling was too greasy, as evidenced by the grease in the wrapper and the egg and rice didn't have much flavor. The egg needed salt. I really wanted - and should've ordered - the Korean hot dog...next time. This place has great customer service and packaging. It's a bit pricey at $20 for what you get or for comparable options, which are within the $15-17 range.

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    Taste Of Korea - I can say this was one of the best meals I have had. My son and I enjoyed all of this. Great job.

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    Flame Broiler - korean - Updated October 2026

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