Decided to spend our 30th Anniversary here. Hubby booked thru Open Table. Our table was specially decorated but the best part was our server Guy. Not only was the meal fantastic, his attention to detail and sincere attitude made our night even more special! read more

FishBones - Sushi Bars Near Me - Lake Mary, Florida

Service was excellent. Chips with blue cheese and rolls were delicious. Sent back med well steak sup to be med rare. Prime rib full of fat and gristle and strange tasting crust almost like cloves. Worst prime rib ever had. read more

Absolutely wonderful experience here. Sat outside on the patio which is gorgeous. The entire restaurant decor is amazing with giant fish tanks and sea-themed decorations all over. I ordered a cantaloupe martini and the filet kabobs with broccolini which were amazing. Two servers took care of our table which was a nice touch. No complaints at all and look forward to coming back again soon. read more

I've been waiting anxiously to get back to Fishbones. Finally, last night presented the opportunity. Ambiance was very nice. Service was spectacular!!! Thank you Tommy and "Trainee" Angela! You two did an awesome job creating a nice dining experience for my family. On to dinner..... Filet Mignon was over cooked, mashed potatoes were flavorless, and my all-time favorite cheesy bread was served cold. Our special ordered adult drinks were superb. Chicken Breasts, Red Snapper, Lamb, Seafood Scampi, Lobster, and other delightful foods were good. Overall, the revisit was nice, but I do feel the prices have skyrocketed, but some food items have changed. Where'd the flavor and quality go? I will give them another try. Hopefully, that visit will make up for what was missed last night. read more

After our NYE experience, it seemed appropriate for an update to my review. My reservation was for 8:30pm for six people. We were not sat at our table until 9:45pm. The hostess didn't apologize, a manager didn't acknowledge our wait time and our server was Unaware as well. That being said, the server was wonderful and turned our experience around. He went through menu options and made excellent recommendations. He was very quick with our drinks and food. Everyone in our party enjoyed their food, the atmosphere and drinks. However, the extended wait time was enough to warrant some honest acknowledgement rather than the excuses we were told over and over during our wait. (I.e., "the manager is cleaning off your table personally right now" as we see the manager being referenced standing near the bar.) We also witnessed the hostess having to seemingly convince someone to take us to our table when ready. For special occasions such as NYE, maybe implementing a maximum of 2 hours for dining for large groups would help avoid instances of waiting an hour over a reservation. .... Recently returned to Fish Bones for happy hour. To my surprise, three of my favorite items previously reviewed have been changed on the menu, the dirty martini, the lobster bisque and the Thai Curry Mussels. The martini now comes with bacon infused blue cheese that is overall meaty in taste. Be sure to ask for regular non-bacon olives if this doesn't sound like your thing. And no lobster bisque or Thai curry mussels! Neither are on the new menu! Even our server was at a loss for some of the changes the customers loved. Because of the modifications, I've updated to 3 stars, as you'll note below in my original review I was between 3-4. --- For this restaurant, I go between 3-4 stars. I like the atmosphere, the drink menu is great as they have one of the best dirty martinis I've had. It is shaken table side with delicious blue cheese olives. There is a good selection of appetizers, however the large shrimp can tend to be a bit "fishy" tasting at times. Go with the Thai curry mussels which are fantastic!! I always order the wedge salad and it never disappoints. There are quite a few fish specials. If there is butter involved in your sauce, I would recommend asking for a reduced amount as it tends to be heavily added. The steak is always my husbands choice and he enjoys it each time. I also enjoy the happy hour on the patio! read more

FishBones is large and elaborate. The decor is fancy and their Lk Mary location has plenty of room for all the guests. They even have an outdoor patio/covered/section which is nice. The main lobby has a sushi bar to the left and you can see in to the open kitchen where the chefs work hard at preparing the meals. To the right is a very large fish tank which is fun for the kids to examine. There are also dry storage with glass to show you the aged meat and fish. The visit this time wasn't as good as I've experienced previously. We walked in and were second in line. There was one group ahead of us and there was one person in their group talking to the hostess about a table problem and they couldn't make up their minds on the seating. I stood right at the hostess desk while six other people behind the desk. Only one of them was discussing stuff with the other party member and the five others stood their with blank looks. Some one from my party walked up and asked me what was taking so long. I explained I was being patient and waiting for my turn. My friend had no patience and blurted out, "excuse me, our party has already been seated and we would like to join them" One of the, I believe assistant managers perked up, asked for our party name, then told us to follow them to the table. I'm not sure how much time passed, It could have been a few minutes, maybe five but it was a pretty long time for us to stand there and wait while five other people stood there doing nothing. No one bothered to say "We will be right with you" or "Can I assist you". I was bothered by this lack of attention to the customers. We were seated and I found the seats and tables comfortable. The waiter was friendly and asked if we needed drinks. I asked for a list of the beers but the waiter didn't have what I wanted so I ran off a list of the beers I liked, but they did not have any. I recalled one of the beers previously mentioned and ordered it. Of the others in our group, none of them were able to get what they wanted either so they ordered wine and a few mixed drinks. We ordered some appetizers and they came out in under ten minutes. They were all good and we had no complaints. I had a crab cake and I found it to be tasty. It was crispy on the outside and soft on the inside. It was cooked on a small piece of oak wood. I ended up ordering the special of trigger fish. Some of the others ordered it too and I got the house salad along with it. The vegetable was asparagus. The salad arrived in under ten minutes. The house salad was surprisingly good. The dressing was a Spanish version of the Italian olive oil/vinegar style. I didn't get any complaints from the others either. Every one enjoyed the house salad. The waiter was good about checking on our drinks. They were often coming by to fill the water or get refills on the alcohol. Roughly twenty minutes later the main dishes came out. My asparagus was burned. I immediately sent it back for another batch. Three other people at the table complained too and asked for it to be sent back. When we got our second batch it was much better. Roasted on the outside, tender on the inside. My trigger fish was cooked really perfectly. It was rather small though and I expected a larger portion. I should have tried the flounder or snapper. Several people had improperly cooked meals. One steak was over cooked to the point of being medium-well when they asked for medium rare. Another was under cooked. I'm not sure if they got the steaks mixed up, but the side dishes matched. Another person complained about their blackened fish was dry on the ends but the middle was good. I also had a complained that they had the wrong side dish which was promptly fixed by the waiter. The mashed potatoes I tried were really good. They reminded me of my own, home cooked version. I also enjoyed the broccoli. One other friend said their lobster was dry. All the problems were fixed, but that there was so many issues could be a problem with the plating. If some one was in the weeds or new, maybe they got the orders mixed up. After the table was cleared we ordered coffee and desserts. We tried a variety of items but my order was the key lime pie, which was tasty. It wasn't the Key West style I favor but it was still good. No one complained about any of their desserts. I was shocked at the meal prices overall. For a party of seven we had over five hundred dollars in costs. I can understand market prices on fish, but for the size and portions it didn't balance out for me. We did have some alcohol but I don't recall any one having more than two drinks. I only had one beer. Overall it was good but it wasn't great. I will still return but I won't go out of my way to eat here. I find the atmosphere 5 star, our waiter 4 star, the hostess 3 star, the food quality 3 star, but the prices $$$$. read more

Terrible service! In my 40+ years of dining out I managed to find the one restaurant with the most horrific service that I have ever encountered. Twenty minutes for someone to take our drink order and another 10 minutes to get them to us. This also included asking the hostess to find our waiter to get drinks. She of course said, "I'll take your drink order" and walked away never to be seen again. Food was served cold! And try to get a second glass of wine was a real challenge. The waiter never stopped by to see how we were doing, we had to continually chase him for service. Just terrible all around. Needless to say I won't ever go back as there are so many better choices in The Lake Mary area. Don't waste your time!!! read more

5 Stars! Everything deserves 5 stars on this restaurant! Even their complementary cheesy bread is worth 5 stars. Jesus Christ! I'm sure that Jesus would've loved to break bread with Fishbones' cheesy bread during his last supper. Well, with that bread, the house salad... delicious as well. Had Islay, Lagavulin, which was delicious and went perfectly with my food. Now, the Chilean Sea bass... exquisite! Had it with their whipped potato which made a perfect side for this dish. Finally, for dessert I had a port wine, recommended by our server, with their New York style cheesecake which left me begging for more. So again, 5 stars for excellent food and service!! read more

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Food is great, we've only been here happy hour on the patio but the few times we have really enjoyed it. Our last visit was not so great. Our waitress was kind of clueless, I had asked which draft beers were happy hour specials and she didn't know then listed some. One of which I ordered which I was charged full price for. Don't call it a happy hour special if it's almost double the price. read more

After several years of being one of my favorite restaurants, my husband and I swore off Fishbones about 5 years ago. The management, food quality and staff was no longer the caliber that we had come to enjoy. FF to last night, decided to give it a chance. Unfortunately, the experience started off with our poor waiter who was just the most slovenly creature. He was perfectly nice and attentive bless his heart, but his hygiene was deplorable. Greasy unwashed hair, unkempt beard, disheveled stained uniform, body odor, glassy eyes...he should have been sent home from any job even more so one attending to patrons in an upscale restaurant. Looking around the restaurant, he wasn't the only one. To start, I had the Patron Smoked Sunset cocktail, made with way too much juice. I chose it bc it was made with Patron Anejo but the tequila was completely drowned. Wait..they can't get iced tea right either, my friend's tea was so dark and thick you couldn't see the ice in it. The waiter told us they were having a problem with their tea brewer (?) it wasn't putting the correct ratio of tea to water. So why are you serving it? And better yet can no one make simple tea there without a machine? I didn't order dinner bc upon receiving my tropical salad which is basically a very sad wedge salad with some gross water logged canned baby shrimp on top (I don't get why that's tropical), then looking at my friends' salads which were even more disgusting, I had lost my appetite. My friend ordered the tuna & seaweed salad and bc she was hungry she ate it but I wouldn't have. The tuna was as dark as a kidney & cut into uneven slimy chunks and served as a ball on top of the seaweed. A traditional presentation but the color and texture was revolting from across the table. We also ordered a volcano roll to share and agreed to send it back after one bite each bc the fish topping was bad, as in left a rank old fish taste in our mouths. On the upside, we ordered the creme brûlée and it was very good. Another friend ordered the grilled chicken breast with pasta and she liked her meal. Going back to that tuna salad...we had to leave a concert early bc my friend got food poisoning from the tuna and was sick all night and into this morning. I was truly hoping Fishbones had gotten their act back together. I have memories of fabulous meals there but I will never go back again. Also, even with the mishaps with food & drink at our table a manager never came by to see us. At most sit down restaurants a manager pops by just to make sure everything is to your liking. I have never left a negative review, but felt compelled after finding out this morning that my friend was still sick. read more

The food was seasoned and prepared to perfection. The service was very good, but I felt that their prices were a little on the high side for your average customer. I believe my plate was like $44. Overall, it was a really nice dining experience. read more

Great food, but not worth being treated badly. I actually had a bartender following me into the restaurant and confront me while I was speaking to the manager about his poor service and neglect. She had to whisk him away from me. I actually felt threatened. The manager didn't seem to care either. Do yourself a favor go across the street to Ruth Chris, where you will be treated much better. read more

Fishbones is the best place to eat hands down! My husband and I love Tommy he is literally just the best server! Respectful,prompt, and actually knows what he is doing. We come to fish bones often and never had a bad experience! I would recommend this place to anyone looking for a good seafood dish. A little pricey but honestly all worth it. ASK FOR TOMMY!! He will take very good care of you. read more

Well, I recently went to Fish Bones with 20+ of my coworkers (company party) and it was such a bad experience. 1) For a party of 20+ we had only 2 ... I repeat 2 servers waiting on us. 2) Drinks came out s..l..o..w...l..y. Tell me Fish Bones, was Jesus in the back turning water into wine? Jeeeezzz 3) Our salad was served to us an HOUR after sitting. Can we say STARVING!? And on top of that the premaid salad was extremely soggy! -You couldn't pierce a fork through any of of the lettuce! 4) Cheesy bread? I was surprised that it was served for this type of restaurant. However, the fact that it came out cold didn't. 5) Entree (what felt like hours later) finally arrived. It was DECENT. That's it. Almost all of us ordered steak and it was a "hit or miss" as for the cooking temp. The ambiance is extremely beautiful and the servers were nice and somewhat apologetic. However, the food and service are the stars of the show and it did not live up to the expectations. Overall, it was a disappointment of a dinner. For the money that was spent (which was well over $2,000) I am sure my employer will not be using them again in the future. These are my two cents. Hope this helps you guys! Mucho Besitos ~ Amanda read more

Fishbones is a nice splurge, but for some reason, I just didn't leave with an overwhelming desire to hurry back or tell all my buddies about it. I can't really place my finger on "why" either. The restaurant is very nice and comfortable and the patio is gorgeous. Customer service was very good. I think I just felt that the food was a bit overpriced. I also felt that the fish at Bonefish Grill is just as tasty and served at a lower price point. Granted, Fishbones has a few more exotic fish on the menu, such as the Unicorn Fish. They also have some different dishes such as the Bouillabasse, which was very good, by the way. One thing to know: if you ask for water, they will give you the crap from the tap, which tastes strongly of cholorine. You have to ask for bottled spring water for $5 a bottle. This Acqua Panna water is delicious and was worth it, as far as I'm concerned. I just couldn't stomach what tasted like swimming pool water. The water was enough for the whole party of 5. read more

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Not only is the service impressive, but the much-ballyhooed Happy Hour is quite well-deserved. Monday-Saturday (Lauren H. is right), 4:30pm-6:30pm at the patio or bar area with a one-drink minimum. Wood-Grilled Oysters (topped with Parmesan cheese) are like little gems of smoky deliciousness. Like the steak of the sea. Get 6 to start, then order another 6 like I did. $0.45/each. Black & Blue Chips are house made, fresh potato chips topped with blue cheese crema, sliced filet mignon and scallions. Not even that big a fan of blue cheese but that crema was the star of the dish, Ummm, yes, please! $6. Shrimp Cocktail! These beautiful sea-critters are U-15 count aka as big as a baby's leg (but even TASTIER) At $1.25/ea., an extravagant bargain. Get 3 or 10. Dang Bang Shrimp are battered, deep-fried and tossed in a sweet and spicy glaze. $5. SUSHI! A downright steal! Maki rolls: Shrimp Tempura $3.48, California $3.25, Yum Yum $3.98, Rising Sun $5.98. Drinks! Fantastic stuff, there. Superfruit Infusion (alcohol + juice) with blueberries and acai, sweet and delish. Pineapple Infusion very refreshing. Drink more one of these and you may be a bit wobbly. $4./ea. Nice atmosphere in and outside, think UPscale casual. Happy hour in the cheap category, dinner is spendy. read more

Wow what a high class experience! Dia our server was AMAZING! Recommend some fantastic wine! Surf and turf was perfect. The sea bass was the best I've experienced from up and down the east coast. They provided sanitizer, extremely clean restrooms and protection from start to finish they thought of everything. The signature salad - GET IT! Thank you for a fantastic experience. See you soon read more

Sushi = amazing Breadbasket = yum Salad = pretty good My main course that was big enough to feed a small family = Wowza! I was served a small tuna steak, a medium sized piece of snapper, crab stuffed shrimp and scallops, amazing tasting orzo, and buttery gingery goodness they called vegetables. My flight of wine = delish My boyfriend's jack and coke = STRONG The decor = the best I've seen in the area! It is gorgeous here and there are so many things to look at. The restaurant is adorned with many massive fish tanks, bright colors but low light, friendly bartenders, a big open kitchen, a killer sushi bar, and what looked like an outside bar. All in all, the food is amazing at this restaurant, and for the price, they give you a LARGE amount of grub. The drinks are strong and tasty, but next time I go back, I'll be sure to order half the amount of food I did this time. read more

Unfortunately after the change in the menu ; I can no longer recommend -- what was previously in my top 3 dinners -- Fishbones. Having conversed with both tables near us, and speaking with out server it seems like this is a common theme from the diners. Unfortunately the leadership hasn't taken notice(or cares). Sorry to see. read more

This is quite literally the best restaurant I have ever gotten to experience! The service from the very beginning of our visit was exceptional; our hostess was kind and the overall ambiance was extremely peaceful and soothing. We decided to eat here for my moms birthday and it was the best decision we could've made! Our server, Joseph, was amazing and we also received a few visits from Michelle, the boss, where she checked in on us and made us feel so so welcomed. Truly the best people working here, I can't express this enough. Special shout-out to our server, Joseph, for being attentive, funny, & kind, AND for recommending the sweet butter cake for dessert, (it was a delicacy and nothing will ever compare). I'll forever recommend this place to anyone and everyone!!! read more

Salt, salt, more salt. Everything was salty. I had the stuffed shrimp and scallops. Salt central. Got a side of mushrooms and onions, so salty we had to send them back. The Orzo that comes with dinner is pretty good! Pricey but fine if they executed the food well... Since they didn't, I will complain about the prices, too. read more

This was the best meal I have ever had in a restaurant. Every item was not just good, but outstanding. Our waitress, Lauren was prompt, attentive and very knowledgeable. The prices are reasonable for the size and quality of the food. I have paid more for food that wasn't nearly as good. I wish I lived here to come back again. read more

Last night of the business trip and wasn't really up to the social goings on of a local bar. Decided to stay in, but around 8:30 pm one of my co-workers and I were famished and decided on seeking out a place to have a late dinner. I have to say that the 4 "greeters" weren't all too friendly and when we inquired about a table they said 30-45 min, but you can see if you can find yourself something in the bar area. Ok then....we found a hightop table in the bar thankfully. Several waitstaff passed us by and finally we hailed someone who passed us off to someone else. Our waiter took our drink order - martinis Ginger-Pear and Apple. Dinner choices were broiled scallops and shrimp (some stuffed with crab). The entrees included a salad, a side of sauteed veggies and saffron citrus rice. All in all the meal was good, but just a tad too much butter for my preference. Prices were fairly reasonable. We were too full to have dessert, but the offering of red velvet cake was very tempting. Lacking a bit in the hospitality area in a service perspective...the martinis and food helped make this a good dining experience. The temperatures in FL this week were really on the cold side otherwise we might have taken in the outdoor bar/dining area that boasted several firepit stations....perhaps next time. read more

Went here a few nights ago for a family gathering with a party of 11 people. Fishbones seemed like a good choice for a large party, with long tables set up to accomodate big groups and a wide-ranging menu with something for almost everyone. (Well, almost everyone- pure vegetarians might be hard-pressed to find much to eat here.) The breadth of the menu was pretty staggering. It was one of those menus that takes a full 5 minutes to read through once and at least another 5 to finally settle on something. There were a variety of traditional seafood options, a pretty full sushi menu, a range house-aged steaks and chops, prime rib, duck, etc. There was also a children's menu with children's entrees for $5.99. The prices were a little off-putting (entrees were mostly $25 and up, with many in the $35-$40 range) but the quality of food was very good and the portions were enormous. You will definitely rack up a hefty tab at Fishbones, but you will also likely have enough leftovers for lunch the next day. Or you could definitely split an entree, making the prices much more manageable. I ordered a platter of oysters for an appetizer, featuring 2 each from Maine, Florida, Texas, and British Columbia. They all tasted extremely fresh. The presentation was nothing special- wedges of lemon and lime with run-of-the-mill cocktail sauce. They were reasonably priced, however at $13.95 for the 8 oysters (or $1.95-2.50 each if ordered individually). On the sushi menu, they also had some different styles you could choose from (with variosu sauces etc.), but I kept it basic. One of the BC oysters came out looking a little skimpy (like maybe part of it had fallen out during shucking?), but the waitress happily replaced it when I mentioned it to her. The entrees came with a large house salad. I sampled my wife's and it was quite good. I upgraded to a huge caesar salad which was quite good. The dressing was fresh and full of flavor, and the lettuce and croutons were perfectly crispy. I also sampled some other appetizers, including the spicy tuna roll (excellent quality tuna but the spicy sauce was a little over-mayonaisy for my taste), the DELICIOUS, spicy calamari with peppers and onions. It was perfectly tender and wonderfully flavored, with a nice spicy pepper aoli dipping sauce, and the fried alligator (a bit chewy but nicely breaded, with citrus overtones). For the entree, I ordered the tuna mignon, and it was the biggest tuna steak I have ever been served. It was seared on the outside, crusted with sesame seeds, and served with soy sauce, wasabi, and ginger. Nothing fancy as far as the presentation but the enormous quantity and high quality of the fish made the dish a winner. The only thing I didn't enjoy was the side of bland steamed squash. Nothing wrong with it, it was just kind of an unspired pairing. The bar here was well stocked as far as liquor goes (excellent selection of scotches!), and the wine list was excellent. The draft beer selection wasn't great (I settled on Kirin Ichiban) but much better than the nearby Harvey's bistro, with at least 5 or 6 beers on tap. Several in my party ordered martinis which were very good and STRONG. I sampled some other entrees which were all quite good, including the filet mignon oscar, the swordfish oscar, the roasted duck (it looked great but the person who ordered it complained that it was a bit dry), and the seafood trio (red snapper, grouper, and stuffed shrimp-all excellent), and the all you can eat fried shrimp. One person in my party ordered the prime rib, and it was the biggest serving I have ever seen. I didn't try it, but the person who ordered it seemed pleased. The desserts were a little bit of a letdown. I had the coconut sorbet, which was fine but really nothing special. The slices of cake that others ordered were HUGE. They were tasty enough but somewhat plain and unremarkable. I ordered a Glen Morangie and got a Gran Marnier instead, but again the waitress quickly replaced it. No complaints about the service. Although the restaurant was quite crowded throughout the meal, the waitstaff was attentive, and everything we ordered arrived promptly. Definitely make a reservation if you want to come here on a Friday or Saturday. Not sure about during the week, but it's probably a good idea. Someone in our party had shown up previously without one and encountered a three hour wait. Fishbones was quite good, but definitely not good enough to wait three hours for. In short, I would describe Fishbones as a great restaurant for a special occasion or large gathering of any kind. One of the better restaurants I've been to in the Orlando area (WAY better than Harvey's Bistro in the same shopping center, where we went the night before). read more

Just hit my first of many Fishbones Happy Hours with Lauren H. and Matthew P and I must say - it was awesome. The food is just as affordable as rumored, the drinks are equally so. The oysters did go up in price because of the oilspill, but even then, they're still do-able. Happy Hour specials are in the bar (which is actually surprisingly spacious) and on the patio. The patio is freaking HUGE and I am a fan of their stools and captains chairs. Now,... if only there were a pool right there,.... read more

I would say I've eaten here at least ten times now if not more. I've ordered steak and lobster, clam chowder, and I think all of their appetizers and desserts . The steaks are cooked very well. If it comes out not to your liking then they will cook a whole new piece for you. I mainly come back for the chowder. It's so good! Huge chunks of clams. The ambiance is sophisticated and fun depending on where you sit and all of the servers have been great. We will keep coming. read more

I've been here for dinner and happy hour. Given its proximity to so many businesses in the Lake Mary/Heathrow area, it generally gets a good deal of business. That said, prepare for a big crowd come Friday night Happy Hour! Eat inside or out on the back patio. I wish you luck with finding a table if you arrive late! ;) Speaking of Happy Hour, the prices are decent, but it seems to me that the selection is slim. I ended up ordering off the regular menu, and the price difference was pretty steep. Don't get me wrong - the food was good, but I still think it was severely overpriced for what they serve. And moving along to dinner (while we're on the subject of the regular menu)....nothing special. Again, grossly overpriced for what is offered. It's not bad at all, but it's definitely not worth what they charge. My suggestion: try it out during Magical Dining Month (if they participate) or with a restaurant.com certificate. Ease on into it, see what you think. read more

We order an appetizer while waiting for our food. $80 for a seafood tower. well i was quite desapointed. there is nothing that looks like a tower!! then we waited 90 min and when we asked, they didnt even start our food. Not a great experience as expected! read more

FishBones - They call it seafood tower!! - Sushi Bars Near Me - Lake Mary, Florida

Went here for an early Valentines dinner last night. We had reservations but still had to stand in line to reach the young hostess who acted like we were bothering her. Once seated we took in the nice setting of the restaurant. Very well put together. Our server was very nice and helpful and made the evening a bit more pleasant. However, I wasn't impressed with the food. Our prime rib came out cold as well did the green beans so we had to send them back. When they returned they were still not warm. We also got the stuffed shrimp and scallops which was good but I found it very disappointing to only find three tiny penny sized scallops in the whole dish. For the price I would have expected more. Overall I would return for cocktails or wine but skip the dinner. read more

Don't order the chicken. It was extremely dry. The garlic mashed and grilled zucchini were forgettable. And it was room temperature and I had to send it back. Besides we had to wait over an hour for food to arrive and had to have the manager check. To her credit she gave is free dessert. I didn't like the bread. And the salad was uncreative and limp. I didn't like anything about the meal and the service was awful. On top of it their prices are high as if they are a quality restaurant. My recommendation: eat somewhere else. It seems full so somebody likes Fish Bone Grill. But not me. I've never liked this restaurant. And this meal made me remember why. I've had unpleasant experiences in past. But it had been a year since we were there and besides someone gave is a gift certificate. read more

I live locally and eat here often. Steaks are delicious and if you get the filet, it's tender tender tender! The drinks are well made as well. The decor is classy and upscale. As you may have read already, the happy hour is probs the best in town. Good drinks and food for cheap. Get there early for that so you can get a spot. If you're eating dinner, ask for server Dennis. This isn't his first rodeo and won't disappear for long. Friendly and helpful with menu suggestions. It ain't cheap but it's good. read more

Can't go wrong with their daily happy hour sushi!! half off select (delicious) Sushi rolls.. and the unbelievable $4.00 infused martinis!!!!! I am a HUGE fan! yum yum yum. I Love sitting outside!! amazing atmosphere. This is one of my favorite things to do with my girlfriends in the late afternoon:) I have never tried their regular food.. lol thats on my to do list lol read more

Came here for happy hour and the place was really nice. Definitely paying for the fantastic atmosphere as the regular menu was very pricy. The sushi and salads were good and the girls seemed to like their drinks and the happy hour pricing brought everything to a reasonable price for recent college grads. I only gave it 4 stars because the manager was walking around and checking in on tables, but avoided ours and some of the other tables with younger groups (we are 24-25 years old). It would be nice to get the same treatment as the older tables there. Also, our waiter asked a girl in our group if she wanted a second drink and brought back the wrong drink, we didn't say anything because it wasn't a huge deal, but if you don't know what the drink is or aren't going to check the tab, don't offer to bring a second. Also, we ordered a couple beers, but we were not informed they were not happy hour price, but that was probably our bad for not asking as the menu does say "select beers", so be sure to ask! Overall it was a really good experience and we will be back for happy hour as the outdoor patio is very nice. read more

Before you read on let's make clear that this upscale establishment caters to customers with exquisite taste and fat wallets. All this changes during happy hour: One of the best happy hours Monday through Saturday -Bar & Patio Only 4:30pm - 6:30pm $.25/ $.35 raw/wood grilled oysters 1/2 Price Sushi 2$ draft beer 4$ cocktails The otherwise upscale restaurant offers great atmosphere and rich menu for that special dunner you do once in a while. The convenient location next to the business park and hotels makes it suitable for your travel. read more

Went for dinner on a Friday night with my husband. The exterior and bar areas were stunning with large fish tanks and travertine marble entryway. However, the decor in the dining room was somewhat tired with fake ivy leaves hanging off a ceiling feature. The food was average to bland. Having been to their sister restaurant, Charley's, I was expecting more. My husband had the filet special. The filet was flavorless. Go to Ruth's Chris or Christner's or Charley's instead. I had the fish feature, a Hawaiian Trigger fish winch was overly sweet. Portions were large, but the flavors were so very average. You expect better flavor at this price point. Also, if you are serving sushi, calling it "bait" on the menu is just not witty. Service was adequate. They didn't do anything "wrong" per se, but there wasn't enough right to merit a return visit. read more

Staying nearby decided to try this restaurant. Husband and I both ordered the all you can eat jumbo shrimp.... Well they were large, but suited up with huge chunks of saltine crackers as batter! All u can't eat is a better word, as I know I spent most of my time undressing the shrimp from this crazy cracker costume! -garlic bread a greasy mess -martini? Yikes...Martin left tini somewhere in Disney world... -orzo was greasy & tasteless -water? Omg we had to purchase a large bottle, as the water they provided (tap water) had a nasty taste! -On a positive, server was nice. With some revisions to their shrimp dish & a better cocktail menu (and done well), place may have a chance. I always tell my husband, if place not crowded on a Friday night, u better believe something is fishy! read more

A definite splurge meal, but so worth it. Happy hour here is so great. They have fantastic booze-y coffees and amazingly huge U12 shrimp for their shrimp cocktails. Seriously, these shrimp are like, 7 inches of thick deliciousness each. If you are a seafood fan, their platters have king crab, shrimp, raw oysters, crab chunks, and sometimes more, depending on which you choose. If you're more of a meat eater, their pork chops are the cheapest thing on the menu and absolutely huge. This place is absolutely worth it. :) read more

I eat out 14 times a week, all over the U.S. I think it's time to start giving honest feedback; helping others make informed dining decisions. I have dined here many times. This review was from our last visit: We sat in the restaurant and then the outdoor patio. +Ambiance is fantastic. +Staff is friendly. +Sushi is some of the best I've eaten. +Very fresh and generous sushi portions. Rolls are excellent. +Steak is very good, but not elite. +Fantastic wine selection. +After dinner drinks, on the patio, are a must in the cooler months. -No Valet. Disappointing. +Expect a higher bill, but not outrageous. Overall Grade: 95% out of 100% I would highly recommend this restaurant. read more

I went to my husbands Christmas party last night here at it was nothing but an amazing experience. From the moment we got there the outside area was reserved for the event it was just perfect. Plenty of room and seating for the entire group (a fairly large group) We were greeted by staff and offered drinks right away. Appetizers were going around and it almost seem like I was going to get full off of that because they offered so much food. As the night went on it started to become cold and one of the servers even turned on the fire pit for me without me asking because they notice I was cold. All the servers did an amazing job however Xavier one of the servers there always made sure my drink was filled and remembered my order without me ever asking. I loved how he was on top of his game with taking away the extra cups and plates. Making sure we were ok the entire night. He pack up all our left overs and even packed up 3 cake pops to take home because I told him I was full and couldn't eat dessert and had three kids at home that would eat the dessert. It's the lil things that matter most. The paying attention to detail and acknowledging needs before being asked for assistance that gives this place a 5 star. I'm not a big seafood lover so this was my first time here but I will make sure it's not my last. Highly recommended!! read more

Traveling home from our vacation we were staying at the hotel across the street. We came in wearing gym shorts and t shirts with our 3 year old. We asked If we were underdressed and they politely said no. We were seated quickly, crayons and coloring paper delivered to the 3 yr old and waters poured. We ordered, ate and had a very experienced and pleasant server (who's been there for 3 years). The house dressing was great and served on a chilled plate. read more

FishBones - Sushi Bars Near Me - Lake Mary, Florida

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