First Watch

Wildfire is always a great experience. The steak was cooked perfectly and the food overall was…read moreexcellent. Everything was fresh, flavorful, and well prepared. The staff was very welcoming and accommodating, making sure we had everything we needed. The atmosphere was comfortable, the service was great, and the entire experience was enjoyable from start to finish.

Have not been here for some time. We booked a private room for 18 people. First the room was great…read more/ private and a real nice environment to share a meal with all our friends. The service was spot on ! On server was so polite and attentive to our needs ! I can't say enough about her as she made the evening so special with the level of service she provided us ! The food was outstanding , 18 people and not one mistake or complaint , food was perfectly cooked and presented to everyone in a very timely manor and the steaks were outstanding. Highly recommend Wildfire to anyone wanting a great meal out or need to host a party and be worry-free !

Kitchen view from dining room.

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Sofia Sparkling Rose' bottle.

Westwood Tavern

4.0(919 reviews)

0.4 mi

imagine the best corn bread you've ever had - it's westwood taverns no competition!…read more We came after the a round of golf in schaumburg and sat at the bar. The bartender seemed a bit distracted and took a while to take our order which was frustrating, however she made up for it by continuing to check on us throughout our meal. We got the nachos, steak and eggs, and a thai salad with the cornbread being the standout. The sushi rolls looked very good so i'll have to try that out next time!

Westwood gets three stars out of me because it was OK but unmemorable. I'm unlikely to return…read more My pros are mostly ambience and service-related. They have many TVs; a large bar; and outdoor seating. My server was also very gracious in making multiple rounds as I was a bit indecisive. Cons: The booths are REALLY low to the ground IMO (I am 6'4"). The food offerings are a bit random and simply were not appealing to me. I.e., I don't go to an American pub for sushi. Also, I didn't like that the appetizer prices are literally only $5 cheaper than entree prices.

Party room upstairs

Pulled chicken nachos

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Party room upstairs

City Works

For the group dinner on the 2nd night of my business trip to Chicago, we went to City Works in…read moreSchaumburg and it was great the restaurant is huge and has an industrial chic vibe, lots of TV's showing various games. The manager was so friendly and helpful, we felt welcomed and taken care of. The servers were great, fun professional and warm. The food and cocktail was delicious. I had the grilled wings with fries and maple bacon baked beans so good, everything was hot fresh and delicious. The appetizers were ordered for the table, there was cheese curds, fried pickles and pretzel nuggets, all of it was hot and really delicious.

Great food and service, but a very disappointing experience with the manager, Josh…read more A group of us came to watch an NFL game at the bar. The game was changed on the TVs three times, forcing us to move each time. When I asked Josh about it, he said a table with a reservation had requested an MLB game. Bar vs table should be valued the same. We left before halftime and spent the rest of the evening at Miller's (they didn't change the screens once).

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Secret Sauce

3.5(2 reviews)

0.4 mi

I was really hopeful, but I thought the ribs were dry, as was the pulled pork. The fries were over…read morespiced. The bbq sauces were mediocre I wasn't impressed.

I recently had an unexpected Suprise! Some really good ribs from Secret Sauce BBQ in Schaumburg!…read moreI've been looking for some for a while. I'm not going to mention any names but every place for takeout to the Palatine area has Sucked. Too dry, overcooked, no meat, weird sauce, small portions, you name it, BAD. I took a chance on SSBBQ. They had a special promo in the Uber Eats App so I ordered a Slab +1/4 of Ribs, fries, Cole slaw and Beans. It was delivered quickly, warm and delicious! The Ribs were THICK and juicy with not too much sauce! All of the sides were fresh and really good. My wife and I both really loved the dinner and will be ordering again when we get the BBQ urge. Hats off to Secret Sauce and Uber Eats for getting us a great meal Fast...... Thx Jeff.

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Kuma's Corner - Schaumburg

3.8(1.4k reviews)

0.2 mi

I have been coming to Kumas since they opened. I moved out of state and still make a point to visit…read moreevery time I am back in town. Love the unique recipes and higher end ingredients. Always fun to visit with my friends.

Was out with Wife doing errands, she mentioned a penchant for a burger. I took a quick reconnoiter…read moreon Yelp and saw Kuma's here. If you read my Yelp on the original location, you'll learn I was quite impressed with the unique qualities of the bread and circuses therein. THIS store, however, is not a funky old Chitown corner tavern, repurposed into a brilliant resto as the original is. It has the appearance and feel of a corporate outpost with NONE of the intrinsic vibe and atmosphere of the paternal iteration. It's a big room, with an enclosed "patio" with even less charm. One of the great things about the original is the non-exclusive yet cordial service, hinting at rough trade, yet somehow I believe this is a manufactured behavior, for fun. Kind of like if Ed Debevic was a hardcore outlaw biker. (IYKYK). The servers here were kind of cheerless, and aloof. I ordered an Old Fashioned, and it was yum. A Caesar was next, and that too, was pretty tasty. So I started to think, "Ok this isn't the original Kuma's, but the Schaumburg audience is going to be a bit different than the Northside Hipsters". When you're aware of circumstances, attitudes change. Wife played it safe, eschewing all the ooga-booga burgers of the menu and just going for a regular burger, ketchup, mayo, tomato, onions, no cheese please. Cooked medium. I, however, remembered seeing someone on TeeVee having a "Plague Bringer" supposedly redolent of Garlic and fiercely chilli'ed. Right up my alley! I bid the Waitron to bring it with all speed. The burgers appeared shortly. Wife noticed the tomato on her plate had an unsavory black & grey area in its innards. obviously rotten. How the expediter ever let that get out of the Kitchen, I dont know. It was sent back an returned with an excuse it was a bit of olive that got mixed up with the tomato. I immediately checked the menu to see if they OFFERED anything, anywhere with black olives, and there wasn't anything there. I asked the same of the Waitron, and got the same answer. As wife didn't put the tomato on her burger, it was shuffled to the side. Wife said the burger was nothing special, And neither was my "PlagueBringer". Most of it was buried in Tortilla Strips. Not appetizing at all. The expected Garlic onslaught was nowhere to be found, neither was the anticipated chilli pepper sting. All I could taste were the french fried onions (the same ones you find on greenie beanie casseroles during your Grandmother's Thanksgiving dinner) heaped under the top pretzel bun hood. A segregated bite found the burger patties un-seasoned and not terribly tasty (both mine and Wife's burger). What a bummer. They gave a very small discount on the burger as an apology for the offending tomato slice. We don't go into restos with a defensive attitude. We HATE sending things back, and will only take a discount or comp if the kitchen or service ABSOLUTELY shit the bed. Wife had the queasies for the rest of the day thinking other vegetations on her burger (or the burger itself) had evidence of mishandling. Fortunately, there was no food sickness. Yes, there was heavy metal music playing very loudly throughout our visit, making conversation difficult, but I knew that would prolly be the case on the way in. The whole thing was disappointing. I was hot-to-trot about the original store and how they seemed they were taking a stand against any restaurant taking itself too seriously. It wouldn't surprise me to learn the folks who financed this outpost mandated some marketing fuck to whitewash the "Heavy Metal" concept, as seen in countless corporate restos based on a charming, small joint, and having none of its original DNA. Doug Sohn was so right to never franchise "Hot Doug's", lest the accountants make a pudding of his concept and vibe as they obviously did here with Kuma's I should have known when I walked in the front door and did not see a placard with the "house rules" nearby. It's a one star. The Old Fashioned and Salad weren't THAT good.

Inside

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Bad Tomato

Schaumburg Public House

3.8(57 reviews)

0.7 mi

A pleasant surprise Had the pretzel with a few drinks…read more Best fresh pretzel I've ever had.

I was here for the vintage computer show. After the show we went here for food. The menu shown on…read moreline is not the menu in the location. I did not confirm this. I had a friend order ribs for me as I was running late. Ribs and potatoes no vegetables. They got that wrong. The waiter did not check back on the table enough. Covered with vegetables. I gave them to my friend. I had to track down my waiter to get a coke. Their carbonater was also broken. The Ribs are very fatty. Portions are small for the price. I never got a proper set of utensils or a napkin. I was ignored the rest of the night for complaining about my food. When I got my second drink she dropped it off infront of the person 2 seats down. I was not asked if I wanted desert. For being a Hotel Restaurant. It didn't meet expectations.

Short Rib with incredible grits

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Chicago Prime Italian

3.9(561 reviews)

0.7 mi

Four and a half stars. We have been here many times since 2011'ish, but not recently. So seeing,…read moreand feeling the place again, brings a renewed vibe. And that vibe says - magnificense! The entry way, sets the tone for the rest of the experience - see it for yourself, and you'll know what I am saying. Dara, our server, is a wonderful credit to this establishment. Her patience, kind attitude, and willingness to help, is beyound amazing. The fruitta-di-mare deserves a large chapter in itself. Condensed, in pamphlet form, it reads " should have a warning, big enough for 2 " ...and it certainly is. The staff that created this delicious monstrosity, has enough culinary credibility to rival Julia Child. Dessert says one thing - Tiramasu Save room - if you can - you will thank yourself that you did. Bring a loved one, many loved ones, a client, whomever or whatever the ocassion, you will not miss. Ample parking in back, or valet in front - your choice.

Happy Hour Review! Chicago Prime Italian offers happy hour…read morein the bar area daily till 6pm. Their menu has discounted bites, wines, mixed drinks, and martinis. My husband and I each got a martini for $10; espresso martini and dirty gin martini. Both were very well balanced yet spirit forward. For food, we shared the Pasta Three Ways which also came with a bread basket to share. The plate lets you sample their most popular pasta sauces: vodka with rigatoni, marinara with penne, and alfredo with cavatappi. This was a good portion for a quick bite. The bar area was not busy at all when we visited so service was pretty quick.

Chicken Marsala

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Granite City Food & Brewery

3.4(802 reviews)

0.5 mi

We were just here again on 7-5-26. The brunch buffet here is still our go to for a meal like that,…read more The new layout seems to work better for traffic flow. The cook at the omelette and carving station is top notch--he's very pleasant and efficient. My omelette which was chock full of fresh ingredients was cooked to perfection. The Prime Rib was a perfect rare and seasoned well. Their signature Parmesan Reggiano hash browns are a must have. The breakfast bread choices are fresh and very tasty. I'm not a big fan of cocktail sauce with shrimp, I make an exception for theirs. It is obviously homemade and has just the right amount of kick to it. The staff is courteous and efficient. The (female) manager was constantly on the go keeping an eye on the entire operation. The entire premises is immaculate, the bathrooms are very clean and fresh smelling. A friend took me to a buffet at one of their big name competitors--that place was way overpriced and the food wasn't as good. I'm sticking with GC for the weekend brunch, my family comes here on a regular basis

My wife and I met another couple for lunch. This establishment is very pleasant and well appointed…read more I ordered the Flight of 4 beers. The server informed me that they were out of more than 70% of the beer listed on the beer menu. If that wasn't bad enough, it took our server about 15 minutes to bring the flight. We all enjoyed our lunch albeit very slow service. I feel it would only be fair to visit this establishment once again. Maybe it was just a bad day.

Chicken Tenders Appetizer French Fries

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Caesar Salad side order

Seasons 52

4.2(1.3k reviews)

0.9 mi

Seasons 52 serves up the perfect food and service for a special occasion. I put that it was our…read moreAnniversary in our reservation and upon being seated, we received the pictured sign. When our waitress greeted us (shoutout Maddy!) she offered us a glass of champagne to celebrate. She truly made the evening special! Food reviews: Corn and bacon flatbread--fantastic addition to the summer menu. Highly recommend. Great balance of flavors Lobster and avocado flatbread--huge miss. Lobster was super fishy and none of the flavors were prominent Rainbow trout--perfectly charred and salted. Love this combo with the sauce New old fashioned--good drink. Doesn't stand out from the classic recipe in a certain way but delicious nonetheless!

Amazing food Amazing service from Richard B…read more Just a cool setting for our Fathers Day dinner Had their Fathers Day Special New York strip with asparagus and small potatoes with chimichurri sauce it was amazing. Also crab-chunk and shrimp appetizer WOW My wife had rotisserie chicken which she said was GREAT. Just non stop great food and service!

Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

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Seasons 52 has a wide selection of varietals on our wine menu

Stonewood Ale House

3.5(592 reviews)

0.8 mi

Locally owned & operated

18 years in business

we walked in and the place felt like being at home . Loved it. our waitress Alyssa was sweet as…read morecan be. Got my chocolate martini. which was a little sweet but still good Took our orders and the food came very fast. Big platter and delicious. She is an exceptional waitress .

We have eaten here many times and the food is always fantastic. I get a half a slab of ribs every…read moretime I come here. I love that we can have as much sauce as we want and the type of sauce that we want! My only complaint is that this last time we were there (in March) we were sat in an empty room. And we remained sat in an empty room for 18 minutes until I saw a manager grab a wait staff and pointed towards us. That is an unusual circumstance. Normally the service is very prompt and very good. I will be going back there this weekend. It will be my first night out in almost 5 months and I am looking forward to a delicious slab of ribs from Stonewood Alehouse! House!

Bacon & Egg Burger

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Smokehouse Burger

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Eli B.

373

1 year ago

Our recent visit to First Watch Chicago was absolutely fantastic, and a huge part of that was thanks to our server, Carlos. From the moment we sat down, Carlos was incredibly attentive and professional, truly embodying what it means to be brilliant at his job. He not only offered excellent suggestions from the delicious First Watch menu, helping us navigate the many tempting options, but he also went above and beyond by recommending great locations to explore around the Hyatt Regency hotel. His insights made our day even better! The food was fresh, flavorful, and perfectly prepared, living up to First Watch's excellent reputation. We can't recommend this location enough, especially if you're lucky enough to have Carlos as your server. He truly made our dining experience memorable. read more

Jasmine A.

3 years ago

Excellent people, atmosphere, and food. Highly advised. I arrived at 7 a.m. before breakfast started, and they didn't keep me waiting. gave me excellent service and frequently checked on me. listened to some soothing music and enjoyed a lovely Lemon Ricotta. love to patronize regional companies. read more

Mike V.

3 years ago

Almost a month ago the owner reached out to discuss my review. I emailed them, got an auto reply regarding three days...and nothing. Hard pass for me and my family. read more

First Watch - breakfast_brunch - Updated October 2026

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Pancake Cafe Hoffman Estates | Breakfast, Brunch, Lunch

4.1

(17 reviews)

I've found my new favorite breakfast spot! I'm really glad they took over this location because it…read moreused to be another breakfast restaurant. They've done a great job updating the interior, it feels more elegant while still being warm and inviting. I ordered the breakfast burrito, and as you can see, they packed that tortilla with delicious ingredients. The portion was generous, and every bite was flavorful and satisfying. I also tried the cinnamon-stuffed French toast. I loved that they used thick-cut bread, and the cream cheese icing was excellent, I think it was homemade, which made it even better. Overall, I enjoyed everything I ordered. The portions are generous, the prices are fair, and the quality exceeded my expectations. I'll definitely be coming back more often.

I would come again and get the pumpkin pancake and breakfast quesadilla…read more My family and I came on a Tuesday morning.. Not many people - as expected. The server was fine not really friendly but not rude. Got our food in a timely manner.

Cafe On The Grove

4.5

(48 reviews)

One of the more unique brunch options in the area, this is in a smaller space than many of the huge…read morespots in the suburbs, which didn't have an issue accommodating our larger group (there seems to be only one larger circular table, but they can push several tables together). The menu has a nice mix of sweet and savory options, with prices that are fair (considering that they make a lot of items in house, with higher than average quality ingredients). Service is quick and friendly and our server was quite knowledgeable about the ingredients and work that goes into preparing the different food options. The cinnamon streusel french toast was delicious, with a cinnamon streusel crumble on top of thick cut french toast. I'm not sure if there was a custard base in there, but the vanilla glaze did add a nice bit of texture and extra burst of flavor. The belgian waffle with strawberries was also quite tasty. The mix of chocolate sauce and cream on topped made this a simple but enjoyable dish with a waffle that was semi-crisp while having a nice chewiness. Overall, the high quality ingredients, along with an assortment of interest food options makes this one of the spots I've added into my normal brunch rotation.

Manager that doesn't seem to want to be here…read more Food - Great Prices - Could be better Ambience - Sheik Wait Staff - Nice Management- Exhibit A - Poor, on his phone while waiting staff struggle to keep up.

The Village Grill

4.1

(75 reviews)

•$

Always a great place to hang around. Service is great and can have a conversation with any one of…read morethem. They make any accommodations you may need and the food is always amazing. It is truly that local restaurant vibe that keeps you coming back.

Simple breakfast food, classic ambiance, and great service! Debbie was very thoughtful and…read moreattentive, food came out fast and was good, no complaints !

Bread & Butter Cafe

4.0

(195 reviews)

It's great! A little crowded inside, but the friendliness of the staff made everything ok, well…read morethat and the delicious food. It's so good, and while the servings are large, it's just enough. I had 2 pancakes, 2 eggs, hash brown (different, but very good) and 2 sausage patties. Wow, delicious. A had the skillet and loved it. We definitely will return (I also appreciated being able to pay cash and avoiding the surcharge)

Best thing:OPEN AT 6AM…read more Worst thing: thare is zero Wort thong? Delicious food until about 2pm for EVERYONE: Omnivores, Pescatarian (fish allowed), Celiacs (gluten-free ( by medical need or by choice), vegetarians or vegans ( no animals product permitted by ethical choice or religion especially Honey, Dairy, Egg or many mainstream food in the Western Half of the world) Bread and Butter, as I am told by my husband, makes the absolute Best Eggs Benedict and Hollondaise Sauce of his White life Best hashbrowns ever from thos little vegan In order to order an unexpected disappointing experience, please order your English muffins or toast, ask them to toast them twice and they shall happily do so I am regretfully retiring myself from Yelp Elite and Yelp All-Star i have grown to my mid-50s and Yelp only offers very tiny print that I am unable to see anymore That is my singular complaint regarding the new AI bot Yelp that long ago had a customer support telephone number to actual human being A very fond fairness to my Beloved former not AI Yelp

Egg Basket Pancake House

3.3

(196 reviews)

I ordered their Avocado Bacon Skillet. The presentation was simple, but the flavor was outstanding…read more I liked that they added chopped jalapeños, which gave the skillet a nice kick. It wasn't quite spicy enough for my taste, though, so I asked the server for some Cholula sauce to turn up the heat. Overall, this is a solid breakfast dish that I'd happily order again.

Had to have an Easter breakfast! Hubby may be outta town, but this boy loves at least one breakfast…read moreat a restaurant on a weekend! So I headed to the Egg Basket because- well - why not? Ok, I was the first customer for the day (Yes, I wake up early!). I was seated, ordered a decaf coffee (sorry; had to go unleaded for health reasons, darn it). I reviewed the menu and - well - tried to find a comfy seating position on the upholstered booth table I was seated at. I'm sorry, but the springs on this thing had sprung, and there wasn't a comfy spot to be found. Ok. So there was that..... I liked the style of the place- but what in the world was with the 5,000 kelvin can lights in the ceiling? Folks, I want warm and comfy lighting - no more than 3500 Kelvin is what you had elsewhere in the restaurant. The 5,000 kelvin was just way, way too harsh. For shame. Pull out the "daylight" and put in a soft/warm kelvin bulb please! Hurts my eyes. Ok- the food. I ordered a 2-egg breakfast; subbed the hashies for rye toast, chose the sausage option, and upped the order to include two crepes with lingonberry sauce (always a sucker for lingonberry sauce, you know?). I was told the food would take a bit longer due to the crepes - didn't matter to me, really; couldn't be a huge delays could it? Naw, it wasn't. The food came out- ok, then! Let's check it out - the scrambled eggs and sausage were perfectly acceptable. The toast was not buttered (NO!) but was right outta the toaster- and man, that counted! As I started munchin' away, I noted the crepes seemed- well- a bit well done? Well, yeah. Like, on one crepe? The end of the crepe was hard and almost- but not quite- burnt. Yikes. I still ate it. It was relatively good, sure. But who over-cooks crepes? Can't say it was fantastic. Now, I don't have anything bad to say about the server- she was super nice and awesome! But fix up the seating/lights, please, as well as the crepes? You'll be in "5" territory in no time!

McAlister's Deli

4.2

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Excellent for food service and everything else. The…read moresandwiches are delicious, the customer service is outstanding iced tea is delicious and a very very clean restaurant.

Have enjoyed coming to this place since it opened. Great food, friendly service. Two of the last…read morethree times we've been there, there was hair in our spuds and side items missing. This last time there were 5 things missing from a pickup order. I really love the food, but not sure how frequently I'll be back anymore. Seems like a staff training issue. .

Garden Berry Cafe

4.4

(22 reviews)

Always Looking for something different. Went to Garden Berry…read moreCafe for breakfast. First thing we noticed was the clean and pleasant appearance and quick service. Appreciated the menu with varied selection of entrees. My wife had the California crepes with eggs, avocado, spinach, bacon and cheese topped with hollandaise sauce. Order came with (3) crepes. I had the (3) piece banana bread French toast with pecans and sliced bananas with vanilla bean glaze plus a side order of bacon. Orders were generous and well prepared. The (4) slices of bacon were well done but not burnt. Coffee was very good. Service was attentive but not over bearing. Prices were moderate considering the increases due to inflation. Restrooms were CLEAN. We definitely will be back.

For our semi-annual brunch, we met at Garden Berry, and our service was really good. She was very…read moreattentive - but not overly and let us chat a bunch. Service is very quick at the restaurant - in terms of the food was done quickly. The menu is extensive and I finally chose the gyro skillet. I wasn't a fan of the scrambled eggs on top (a little too firm for me), but I rarely like the eggs outside of my own home. But the gyro meat, spinach and feta were delicious - especially on a bed of crispy hash browns. I brought half home and the reheated nicely the next day. The others chose egg dishes and pancakes and everyone was happy. I would recommend the restaurant.

Village Inn - Palatine

4.0

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We stopped in for brunch on a Sunday. The dining room has a contemporary design but also has…read moreelements that remind you of the prior Baker's Square. Overall it is cheerful and comfortable but the air conditioning was cranked up a little too much making me want to leave as soon as possible. The service was friendly and attentive although we were seated next to the kitchen so we overheard many of the staff's comments as they were going in and out of the kitchen. One of the waitstaff was clearly counting down the three hours left on his shift. The food was okay. While reviewing the menu you'll like notice the low prices. While that was nice to see you do get what you pay for. For 13 dollars and change I got the VIB breakfast where you pick four items from a few different categories. I chose scrambled eggs, turkey sausage, bacon and half a waffle. The portions were small and most of the food likely only needed to be reheated to be served. We are glad we gave Village Inn a try but will likely opt for a different place next time.

I'm originally from the PNW (Seattle). Moved to SoCal 35 years back then to Chicagoland almost 3…read moreyears ago. Loved Village Inn. And even SoCal had a few until they almost all petered out. And Baker's Square closed YEARS ago in SoCal. Missed their pies and baked goods! So imagine my (pleasant) surprise when I found this little place in Palatine! I decided to head there for a brekky on a cool May morning. Stepped in, saw all the breads, pastries, and pies along the front counters- wow. I was greeted warmly and seated instantly. My waitress came right away, and I ordered unleaded (decaf for those in the know). It came in a little pot, ala IHOP, and was really, really GOOD. Wow. Decaf has come a long ways from the Sanka days! I ordered the INN-CREDIBLE V.I.B. which allowed me to order 4 yummy items of my choice - I chose the french toast (yummy and spiced just right albeit w/room temp syrup- not a deal-breaker but notable), a strawberry crepe (totally awesome strawberries, but the crepe was a bit colder than expected); scrambled eggs (always a nice stalwart) and two turkey sausage links (as with the frenchie above, nicely flavored!). The ambience was modern, updated, and felt welcoming and (thankfully) a bit familiar. Brought back some good ol' memories even if only the Baker's Square part of the menu was just pies nowadays. But the Village Inn lives on! And that counts - and I'll return. You should check it out too if you enjoy a good brekky at a classic American diner!

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