Good music, good drinks, nice atmosphere, friendly service. I only had drinks but plan to come back…read moreagain and try the food!

What a great find! We googled live music in Bergen County and this place popped up. There is street…read moreparking and a pretty decent menu as well. We purchased tickets online for two bar seats. They have a bunch of different seating options available as well as a full bar for cocktails. The night we went Pete Rodriguez and his orchestra was live. They wowed us all. We also met the owner Rodney who was extremely friendly and welcoming. The drinks were strong, the food was delicious and the entertainment was live. What more could you ask for?

Great place and drinks are delicious!!! Staff is also very friendly and attentive :) definitely…read morecoming back!

To be honest, we went to two places which were wayy too crowded for us before walking into Barrel…read moreand Brew. And we are so happy we did. Located in a strip mall (what ISN'T in a strip mall anymore), this little gem is a unicorn. Beautifully lit and decorated, it is understated with a warm cozy vibe with a Latin slant. The menu is short and sweet. I can only comment on the dishes we devoured,, but if those are any indication of the rest of the menu, graze away. The Chicharrons were perfect: tender pork belly w an epic fatty crunch on a slick of garlic aioli. Wings. A huge plate (so seldom seen anymore) w Thai Chili glaze. There are other choices. Balanced and meaty. We should've ordered them uber- crispy, but we know for next time. Delightful. The Cheese Quesadilla was oh-so-cheesy and excellent. We split a burger and it was perfectly stacked and rare and juicy. The fries weren't an afterthought. They were crispy and hot and well-seasoned. Get the Parmigiana Roasted Brussels Sprouts. Oomph, so good. Cocktails are thoughtful. Had the bourbon something on the special menu that sung. The list of Ales offer something for everyone. Carolina was our server and my thanks for recommending that cocktail. Was she reading my diary??? Go. Enjoy. And revel in a little place that should be nestled somewhere in the West Village, but luckily it's here, minus the tolls to NYC. Tip and tip well. We will be back.

large venue space. good floor-to-stage height level for watching the performances. good light…read moresetup. i didn't drink, but the bar looked really good and popular. there is a balcony with chairs, as well. bathroom is up a ramp, may be hard for some to access.

I wrote a review and then erased it after speaking to the owner. I'm no longer staying silent in…read morethe hopes that others can remain comfortable at the expense of my feelings. And with all this racist shitt going on in this world, I'm over it. Attended a matisyahu concert a few months back. Was the only person of color who attended. Coincidentally, the only one who was double charged. They apologized and said they would refund me. I never seen a refund. My life still went on. Recently owner contacted me because of the above review I previously posted. He was nice but did a lot of pointing fingers at others and lacked accountability (although the ones who treated me unfairly worked for a separate agency....they still were the event organizers at Debonair...so yea...they worked there, even if one night). Was offered to be a guest at another event. Would never return. Happy 2026. Racism never ended, it was just relabeled. :)

A classic Irish bar with a solid menu. Good prices and service. Well, the steak was a little…read moreundercooked, and the burger was a little overcooked. The portions are generous and overall everything is very good. A little more quality control in the kitchen would be a bonus. We also got chicken nachos, which was tremendous as well as the fish and chips. The batter is a tad on the salty side, so apply tartar sauce, generously along with lemon and or vinegar. I believe most appetizers are half price for happy hour 3 to 6 PM even when sitting at a table to order. Tommy Fox - in!

Really enjoyed our visit here. The homemade potato chips were amazing. Crispy, fresh, and clearly…read moremade in house. We tried several dishes and everything had great flavor. The chili was hearty and well seasoned. The Spanish Garlic Shrimp was a standout. Jumbo shrimp sautéed in a rich garlic sauce and served on garlic bread croutons. Simple and delicious. The Buttermilk Chicken Sandwich was solid. A 6 oz buttermilk chicken breast topped with coleslaw, pickles, and mayo on a brioche bun. Juicy and filling. The Cajun Chicken Quesadilla came out hot and flavorful and was served with salsa and sour cream, which paired well. Service was friendly and attentive, and the overall vibe was comfortable and welcoming. We'll definitely be back.

Despite living in this area for 15 years, I had no clue a club like Feathers was so nearby. Thanks…read moreto my good friend Eloy, a superstar Yelp Elite, who organized a meetup with few other Elites at Feathers. He also told us about the parking lot across the club where everyone parks conveniently to visit the club. We went to the club around 11pm, cover was $10 per person. The security at the door was impressive as the security personnel checked our IDs and had metal detector. Upon entering, we saw the club had free for guests to celebrate their 47th anniversary. The club had two floors. Both floor had bars and separate DJs jamming. First floor was more for hangout and gossip. Second floor had the larger dance floor where most people were partying. The DJ on second floor had some really good bits, but at times some dull ones too. There was also security personnel on second floor as well. They also got an outdoor backyard like place with benches and shacks for guests to hangout. Here they also placed a bar for guests to hangout and have drinks. Overall we had a wonderful hour and a half here. We had drinks, lots of dance groves and finally some nice chit chat in the outdoor space. Now that we had the experience, we will come to Feathers more often than going all the way to the city for clubbing.

Honestly I never knew this place until a Yelp friend brought us for a fun night…read more $10 entrance fee. 2 floors and an outside area. All playing music. We were mostly on the 2nd floor. Music was great. Mix of millennial and current music. Go-Go boys came in around midnight. That was a wonderful surprise. 2 bars on top, 1 at the first level and 1 at outside area. Bartenders were very friendly and efficient. Drink was good. It was the 47 anniversary so there was some free food, which was cool but I didn't eat any. Overall a solid spot for good music and night out. I definitely will bring more friends here.

It's a dive bar. 100%. But it's a good one. Nice sized bar. Plenty of room at and around the bar…read morefor hanging with friends. Staff is great. Vibe is great.

First time here, but will not be my last. It's so cute and local and close and a great great…read moreservice great music lots of fun A+.

Nicely kept indoor playground. We paid $20 (cash price) per child for all-day play. You may leave &…read morereturn as you please, as long as your kids have their wrist bands. The day I came, 2 children had gotten injured & the lady at the front made sure they were both okay. One kid had blood gushing out of his head, and another got bumped in the face & suffered from swelling & bruising. I also noticed that the lady at the front (possibly the owner?) kept reorganizing the blocks, balls, chairs & tables, which was nice to see. Another kid got a nose bleed & she cleaned it up immediately. The bathroom is clean, which is a big plus. My 2 kiddies played for 5+ hours, we went out to the food court, ate & returned. It was a day well spent. Overall, Go PlayLand at Paramus Park Mall is a great place, for all day play; it's clean/ well-kept, I'll definitely be back.

Nice and clean playground area. Lots of dun obstacles, slides, bike way and plastic ball pool for…read morekids. All day pass with unlimited in and out just for $20.

Great drinks, great food!! Jaimie is the best waitress!!…read moreDefinitely coming back again and again.

I absolutely love going to Rebar! Not only do they serve some of the best burgers around, but the…read moreservice is consistently outstanding. Every visit is a great experience!

This is a great place to enjoy great food and a wonderful atmosphere. The owner is very gracious…read moreand professional. The last time I ate here I had some of the best shrimp and grits I have ever had in my 61 years of life!

Dining out in the Garden State can be an adventure. Creole and Cajun food isn't as popular as other…read morecuisines, for example, Italian or Chinese food. This style developed from the French-speaking Acadians who were chased out of Canada following the French and Indian War in the 18th century. They settled in Louisiana and adapted their cooking to the local ingredients. Located on Teaneck Road in Teaneck, we were recommended this establishment for their soft opening dinner by our friends. A reservation was made by calling this restaurant. Upon arrival, my partner, our friends, and I managed to find parking shared with other stores. We were excited to try out Creole / Cajun cuisine as first-timers at Medley's Bayou. For some of us, Cajun food usually has a kick to it. Contrary to popular belief, an authentically prepared Cajun dish does not involve eye-watering heat. Greeted by the host at the door, we made our way to a table inside their small, warm, and inviting vibe with a stage for live music. The selective menu features fresh, lively, made-to-order Louisiana-inspired classics. As an appetizer, we decided on Jumbo Lump Crab Cakes and Jumbo Lump Crab Bisque Soup. For our main meal, we opted for the Ribeye Steak with Spanish Rice, Ribeye Steak with Cajun Fries, Stuffed Lobster Tail with Crab, and Lemon & Herb Chicken. Complimentary Teriyaki & Fresh Ginger Wings and Pineapple Cornbread started our meal. Our meal took a while, but we knew it was made fresh: nothing frozen or re-heated. The food was bold and more about the layering of smoky, garlicky, peppery flavors than about heat. I was so looking forward to some beignets and sadly didn't have them, which calls for another visit. The portions were just right, and the price was comparable to the area. Our server was Heather, who was friendly and made sure our glass was filled. Howard, the owner and head chef, welcomed every patron by making small talk. Those who have never tasted Louisiana-inspired food need only try it once to experience the richness and depth of its flavors.