They made me a French martini and just by looking at this dark drink we all knew something wasn't…read morecorrect. It tasted sour. My friend also tasted, not good. It was replaced by wine. Then a mixed green salad with pears and blue cheese... old, dried lettuce and practically no dressing. Everyone said their meals were good. Not worth the trip. Plenty of parking, valet only, or you must park next door. Valet wasn't at his station so we lucked out and just parked.

Came here Saturday to meet some friends. We had reservations and I would definitely recommend…read moremaking them, at least on weekends. It's a lovely place and one of the few Italian restaurants that looks like it actually might be in Italy. There's a large covered outside area and I would recommend sitting out there if the weather is nice. Crowd is generally on the older side. The wine list is pretty good. The menu isn't huge but there's lots of good things on there. I had the salad and calamari app and both were good. I had the chicken parm with eggplant and enjoyed it. Everyone was happy with their dinner so that was good. Service was efficient and prices fair considering quality, quantity and location. If you're looking for a nice Italian place in the area that's not too expense this is a good choice

My family took me here to celebrate my birthday, and it was a great choice for a special occasion…read more We went early evening, before the dinner rush. Although a few large parties were happening, it felt comfortably busy without being loud. Parking was easy with their lot. The décor is elegant, and the beautifully lit bottle display behind the bar really stands out. We sat in the main dining room and could easily hold a conversation. We started with the grilled polpo and ahi tuna tartare -- both excellent. I ordered the T-bone medium rare, and it was cooked perfectly. The table also had filet mignon, mezzi rigatoni alla vodka with shrimp, and pappardelle bolognese. Sides of Brussels sprouts with bacon and balsamic-honey glaze and baked spinach au gratin complemented everything nicely. The chocolate soufflé was a sweet finish. Portions were satisfying without being overwhelming. Bathrooms were very clean, though the entryway floor was a bit slippery. Overall, I'd absolutely return and recommend it for a special night out.

Gabriele's is a classy Italian market and restaurant with a stunning interior and a beautiful…read moregarden room. It's perfect for a date night in the garden room or bar, a family dinner in the main dining room, or celebrating a special occasion. We ordered the tomahawk steak, seafood tower, and a salad, and every dish was terrific--well-prepared and thoughtfully presented. To end the night, we couldn't decide between the Napoleon or the carrot cake, and our server (I wish I remembered his name!) surprised us by bringing the Napoleon on the house, mentioning that it's award-winning. He also moved us from a smaller table to a beautiful booth toward the end of the meal because he wanted to make sure our first visit ended with the right ambiance. Such a kind and thoughtful gesture that really elevated the experience. We'll absolutely be back.

We have been coming to this Resturant for years. The food and service at one point was excellent…read more Unfortunately, things have changed. The service is slow and very unprofessional. The food was fair at best with the pappardelle pasta being mush and overcooked and with very little meat sauce. The outside seating area looks like a10 year old put it together. Very crude and unappealing. The food at their sister Resturant's, Applausi and Columbus park are considerably better.

We met friends at Tarantino on one of the hottest days of the year, but inside the restaurant was a…read morepleasant experience, from incredible service to delicious food, we shared an appetizer, had salads, entrees and shared a couple of deserts... everyone was happy with their meals, and went home full and content. We will definitely return!

Forgive me, I didn't take pictures!…read more 10/10 would recommend and would come back again and again! We went here for a late night date and it did NOT disappoint. The tortellini special was spectacular, the rigatoni with bolognese was the best we've ever had, and all of the pasta is handmade! The olives and grilled bread are an elite pairing for an appetizer. The portion sizes are perfect, you leave feeling very satisfied as they are not huge plates. We had the olive oil cake for dessert and it was just as it should be! We sat at the bar and received top notch service. Can't wait to visit again soon!

Food great but, to start. The hosts are standoffish…read more The cocktails are decent but nothing to write home (or here) about. I appreciate the upkeep on water, but I'd like to have a bit of my time uninterrupted, as it seems my table is being turned for the next patron. Lastly, the clown show behind the bar needs to ease up on the hard-pressed Italian stereotype. Chomping your gum isn't a good look either. We get enough ASMR thrusted at us via phone/vid always. Do better.

Unassuming and odd location for such a fantastic restaurant right on the street next to railroad…read moreparking. Inside is quaint and cozy. You're served by the wife of chef who's welcoming and motherly. The food is excellent, truly! Everything was clearly made with care. The pasta is home made. The sauces are superb and everyone in my family was extremely satisfied, which is hard to do. Can't recommend this place highly enough. Just great food!

What an excellent dining experience. I highly recommend you make reservations because the inside…read moredining room is very small and you May have a long wait if you don't make a reservation. For starters we had the fig and prosciutto appetizers. It was so good, highly recommend. For our entrees i had the veal chop served with mixed veggies. I absolutely loved my dish, the chop was lightly breaded and cooked perfectly. My girlfriend had the chicken scarpariello served with polenta. Our meals were so good, we totally loved our experience. The service was excellent, various servers checking up on us but not overbearing. We will definitely go back to try other items.

This place was exceptional. The wings were amazing and the pizza was even better. The service…read morewas excellent as well.. Highly, highly recommend. We were just traveling through, but we will be back.

This is thin crust pizza at its very best. I had read the outstanding reviews here on Yelp and took…read morea trip to Westport to sample greatness. And great it was. Renato's is an easy five star pizza joint for thin crust aficionados. When in the vicinity of Westport, I will enthusiastically return.

Had a great lunch at Zucca Gastrobar in Westport…read more We started with bread, then moved on to the crab cakes appetizer, made with jumbo lump crab and served over a jalapeño aioli with mixed greens. Fresh, light, and just the right amount of kick. The eggplant rollatini, filled with ricotta, mozzarella, parmigiano, spinach, and pomodoro sauce, was super comforting and packed with flavor. For mains, the homemade lasagna really delivered. House-made pasta layered with rich bolognese and creamy béchamel, topped with parmesan and fontina. It was hearty without feeling too heavy. Portions were generous, the food was consistently excellent, and the service was warm and attentive. Definitely a spot worth coming back to.

Great service. Meals came out hot and quickly. The flavor profiles were very tasty. Will definitely…read morereturn with more friends and family.

Food was abysmal. 4 meals, 2 the same. Linguine and clam sauce should actually have a sauce, not…read morethe pasta water with a few garlic cloves added. Clams were rubbery and tasteless. Bolognese should be finished with a bit of milk or cream. This was sloppy Joe-type meat sauce over pasta. Don't call it bolognese. Shrimp dish was tasteless. Nothing was seasoned properly. I don't know about the other locations but Norwalk was more than disappointing. I'll add a few stars for a lovely summer night outside.

Osteria Romana has been a goto of mine for years. Stopped going a few years back because my wife…read morewasn't interested in trying it. Fast forward to last week and she was interested. Nothing bad to say. Service excellent, Food impeccable. I decided not to have my goto, chicken marsala. Instead, I got the veal scarpariello, turns out they combined their marsala sauce with a scarpariello. I've nothing bad to say, the veal, the sausage, the cherry peppers were excellent. My wife got the trout almondine. Perfectly cooked, melted in your mouth. And let us not forget the potatoes. Both of us couldn't stop taking about the potatoes. Sad to see the vespa gone, but it's still a cozy and charming place even without it. Needless to say, we will be coming back