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FIGS ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for groups

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Recommended Reviews - Figs

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Erika T.

Stopped by for a quick bite before heading to the airport. I had their coffee and baked brie in a clay pot, was so tasty. The place was welcoming and vibrant, felt very comfortable. I enjoyed watching other guests come in with their wine bottles specially the older couple next to us, wish they had these in California.

Dessert
Jenae M.

Cute little spot that's BYOB. Perfect spot to hang with friends and try some fresh Mediterranean cuisine.

Braised Lamb Shank Tangine

Excellent place to eat. Delightful ambiance and photos absolutely delicious. We enjoyed our smoked salmon flatbread dand the soup du jour was gazpacho which was tasty . We had the swordfish and lamb shank tagine . The lamb shanks as tender and tasty and the tagine was a very hardy portion . The swordfish was very tasty . Dessert there was also delicious - we had the peach bread and the creme brulee The service was responsive and the food came out at a reasonable place

Baked brie in clay pot
Phylicia H.

This restaurant has been on my list ever since I moved to Fairmount. It is absolutely adorable and a hidden gem in the neighborhood. A small and intimate space. My bf and I enjoyed our experience very much, but both agreed we wouldn't order the same food next time. We ordered the baked Brie in clay pot as our app and everything about that dish was perfect! Extremely flavorful and a perfect way to start our meal. Only downside was that the portion was fairly small. So delicious though! I was debating between the sesame crusted salmon filet and grilled king shrimp. The waiter suggested the salmon because it is very different. My salmon was perfectly cooked and everything on my plate tasted amazing. Perfect portion size! It was delicious, but I personally wouldn't order it again because the ginger plum sauce was just a bit too sweet for me. My bf ordered the seafood risotto and the seafood was very generous. He wasn't the biggest fan of his dish because the cream sauce was a bit bland. All the seafood was drenched in the thick white sauce. I thought it was delicious when I took a few bites, but I would not order that as my entree because it is a very heavy meal. We ordered the warm peach bread pudding for dessert. It was very good, but did not blow us away. I would try something different next time. Great service, beautiful decor, intimate setting, byo and flavorful food. I would 100% come back.

a plate of dessert with ice cream and caramel
Ritesh S.

Digging Figs! Came here for a Friday night date night. We've passed this place countless times on our runs and walks within the neighborhood and finally had a chance to pop in and try it out! We called ahead and they were able to make a reservation for us for 7pm. We took the short walk over - stepping into the Moroccan inspired motif. They had us seated in the inner corner and each party was spaced out to allow for proper social distancing. Peering over the menu, we chose the mezze board and brie as our appetizers. We chose to split the Greek style pasta and the bread pudding for dessert with some Moroccan tea! Everything was really delicious and ample portion wise for 2! We were definitely enjoying the developed flavors and the great service. Thank you a great time Figs - happy to come back for another food journey!

Seafood risotto
KhanhMy V.

I love this place. Where to begin? It's one of my best places for a weekday lunch. Dinner menu items at a discount. It's such a good deal. Most of the food I've had were delicious. I really like pasta dishes and whole fish entree. Overall good flavor, spice and tastes fresh. Also you gotta have desserts. The Brownie Terrine, bread pudding, and homemade ice cream. Mmmm... P.S. It's cash only. There is an ATM conveniently outside the restaurant and a Wells Fargo just blocks away.

Steamed Mussels
Alexander P.

My wife and I had a terrific experience at this neighborhood gem. We started with the Moroccan mussels, which were served in a tasty broth. For the main course, I had the sesame crusted salmon with asparagus and mashed potatoes. Loved the contrast of the crunchy sesame seeds on the flaky fish. Asparagus was tender and the potatoes were creamy and well seasoned. My wife opted for the duck, which is always risky because not every restaurant cooks it correctly. I'm happy to report that Figs absolutely nailed it. The duck was crispy on the outside and not overcooked. For dessert, mango sorbet and crème brûlée. The crème brûlée could have used some real vanilla bean, but otherwise was very good. I also recommend the Moroccan mint tea. Would definitely recommend this place!

Braised Lamb Shank Tangin
Tyressa S.

The food was amazing! The vibe in this restaurant is so cool and relaxed. It's BYOB so bring your favorite wine to pair with these amazing menu options!

Outside of restaurant
Jackie A.

We came here for dinner. First off cash only and BYOB. But didn't mind that. The food was solid. We tried a couple smaller dishes. We got the salmon pizza, tuna (my favorite appetizer)spinach and feta triangle, scallops. All was delicious and fresh. The place was not busy, but had a good carryout crowd. The appetizer "my favorite appetizer" was ironically my favorite.

French Toast minus raisins
Morgan F.

Visited this hidden gem in Fairmount on a whim for Saturday brunch. The place is very cute and quaint with Moroccan decor adorning the walls. The brunch menu features some American classics but with a Mediterranean flare. The food was great and the woman who was the server for the entire dining room was fantastic. I'm not a big turkey bacon person, but it was cooked very well and didn't have the typical rubbery texture I've had elsewhere. Oh and did I mention it's BYOB?! Can't wait to come again to try the dinner menu! Just keep in mind they're cash only, but there is an ATM outside.

Bread pudding with vanilla ice cream
Komal R.

This place is BYOB and the food is good but we were actually confused by some of the items like Sashimi being offered on the menu - is it part of Moroccon food? The sesame crusted Salmon is really good but I am not a fan of the Lamb Shank offered here - a little too bland for me. The service is nice and the woman who served us kept checking on us from time to time. Delicious desserts - Personally I really liked the bread pudding with vanilla ice cream but my friend thought it was average. One thing to definitely try is their Fig ice cream which (I think) you cannot find anywhere else easily and it is really delicious.

Courtesy sugar cubes
Dan J.

Authentic and un-pretentious, Figs is a Mediterranean diner that serves excellent and affordable brunch on weekends. The interior is decorated in beautiful, Mudejar style vases and Moorish table and room decor. The atmosphere of the dining experience is completed by the soulful Arabic music played overhead. The waitress and waiter, who seemed to be the owner of the restaurant, seated me promptly during brunch rush hour on Sunday, was extremely cordial and frequently checked up on me. I ordered the Morrocan Eggs with beef and shrimp (shrimp was an addition) and the dish totalled to only 10.20! The meal was served with diced home potatoes, salad and three pieces of toast with jam. The potatoes were cooked fresh and appeared to be stewed to have a creamy texture, which was a pleasant surprise from the old crispy breakfast potatoes and paired extremely well with the basil tomato sauce base. The sunny side up eggs were made perfectly to be moderately runny but maintained its shape and easily portioned with a knife. The dish reminded me of the Israelian Shashouka dish, but with a gumbo twist with the addition of beef and shrimp, which adds savory substinence to the meal! The toast with jam was a nice brunch touch, but also can be used to soak up extra tomato sauce on the plate to make sure not a drop is missed. The Morrocan egg dish left me comfortably full and the whole dining experience absolutely delighted. I highly recommend this restaurant to anyone in the area looking to indulge their Mediterranean culinary fancies, or simply looking for healthy and delicious weekend brunch options!

Grilled swordfish

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8 years ago

Absolutely delish food, great flavor pairing and beautiful and pleasant atmosphere!! and the lady who helped us was super sweet!

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9 years ago

Extremely tasty! This place is a culinary adventure for your taste buds. Delicious, fresh, and healthy. Just a note, it is cash only.

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Page 5 of 9

Ask the Community - Figs

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The Chicken Bastilla

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Outside

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Figs - moroccan - Updated November 2026

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