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    Fiesta Mexican Restaurant

    4.5 (75 reviews)
    ModerateMexican, Seafood
    Open 11:00 am - 10:00 pm

    Fiesta Mexican Restaurant Photos

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    Very good!
    Joe H.

    Stopped in for lunch while in town from out state. Thx for a great lunch. Frozen margo could been little more frozen but still great

    Kristyn M.

    We were on an another side of town when the craving of Mexican came on. We really like Fiesta so we decided to try this location. Greeted with smiles as we came in. The staff was very attentive and welcoming. We are a party of 2 and we're seated immediately. The server was attentive and at our table right away. The chips and salsa were on point. They were even kind enough to bring each of us our own salsa bowl. Thanks for not assuming we like each other enough to share. (kidding) I ended up letting the hubby finish my salsa. Hubby ordered a margarita and it came right away. The menu is huge. I kept looking for something and landed on the seafood enchiladas. Two flour tortillas stuffed with shrimp, crab, pico de Gallo. There was yummy cheese on top and avacado. I will share, that my expectation was a little higher on what the sea food would be. What I mean is that the shrimp and crab pieces were in fact, pieces. Very small pieces that I almost would call tidbits. I could tell that it was a form of sea food blend, but I think I was hoping for a little bit more stratifying innards. Not to say it wasn't good. It came out hot, and I did eat most of it. It came with beans and rice. The hubbys California burrito was way more flavorful. He let me take a bite and I wanted to steal it away from him. Whatever choice of meat he had, it was very good. He filled up on that and we sat and talked for a while. The restaurant is very family friendly. Multiple tvs showing multiple shows at the same time. Again the staff was very kind and quick to help with every table. If we are back over there I would go again and try something different as I am sure it is all good.

    Enchiladas and fajitas
    Nathan D.

    Fajitas, seafood, rice, chicken, pork, tacos, refried beans... all the good stuff. Chips and salsa are epic. The service is great. They have updated the tables as well.

    Camarones Chipotle

    Place was vibrant. Bartender was pleasant. Music was nice and soft. Food was excellent.

    Yummmmmm! Great food! Quick and polite service. We will definitely be back to try more on the menu! Sooo good!

    Michaladas are Frickin Amazing
    Cat F.

    Just Go here, I'll tell ya why. The food here is Amazing and the Michiladas will blow your mind. The Birria tacos melt in your mouth, super tender and spicy beef that you will love. I did. Mostly, I ordered the Carnitas plate to go. Each time was as good the previous one. The plates are plenty enough for the biggest appetite. The guacamole they make here is some of the best I have ever shoved in my mouth. I tell people about it all the time. The full bar has just about anything you'd like. The beers are ice cold and there is a big selection to choose from. Fiesta does not disappoint.

    Angie M.

    The staff is always super friendly. Service is usually fast and attentive. The food is delicious. I wish they had a lunch menu, but they do have a create your own combo. The fajitas are flavorful and you can add pineapple and zucchini. They now have ice cream and desserts!

    Shrimp and mussels
    Stephanie S.

    I want to start off by saying I love fiesta - this is generally where we go for Mexican so mixed on how I should review. If I didn't eat this food item, I'd probably keep it at 5 stars because their shrimp Diablo, choripollo, and Al pastor tacos are fantastic. However, last night my husband went in for dinner. Marg was fabulous, chips and salsa great. I ordered one of their new dishes, shrimp and mussels in a Cajun butter sauce. The mussels were sandy. The shrimp must have been bad. They were almost chalky/mushy. I've never had this type of texture to shrimp before. The restaurant did remove the item from the receipt (paid that money directly to the server instead, as I did eat some of it) - would never, ever order these again. Maybe the head on shrimp is what made the texture so weird? Either way. Would never recommend that dish. Presentation was great and the sauce was good, however. Their normal shrimp in this would have been fabulous.

    Birria tacos

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    2 years ago

    Food and service were both fantastic! Had the birria tacos and so delicious! Will def be back.

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    3 years ago

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    1 year ago

    Good please to go eat very clean also good service the food there is amazing the people there are also amazing

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    2 years ago

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    2 years ago

    Great service! Ter and I had the Texas fajitas. Great atmosphere! Never leave hungry

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    4 years ago

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    2 years ago

    Good food, fast service if you need it, love the Blue Margarita, friendly staff, we do takeout often!

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    4 years ago

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    3 years ago

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    3 years ago

    Awesome chips, salsa, and queso. Had that with frozen margaritas, which were on point, highly recommend the mango flavor.

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    3 years ago

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    9 years ago

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    3 years ago

    Absolutely love this place! The staff makes us feel like family. Always so nice and accommodating!

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    10 years ago

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    3 years ago

    Wonderful staff. Order arrived quickly. Entrees were delicious. Warm & comfy atmosphere.

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    4 years ago

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    7 years ago

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    3 years ago

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    3 years ago

    We love the food, the service and the staff, it's our favorite place for steak tacos!!

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    3 years ago

    One of our favorite! Best taco salad and carnitas. Great friendly staff. Chips and salsa always good and fresh.

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    5 years ago

    This is our "go to" Mexican. Staff is great, food is quick and delicious. Oscar is always welcoming.

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    Page 1 of 2

    Ask the Community - Fiesta Mexican Restaurant

    Tullpa Restaurant - Beef stir fried

    Tullpa Restaurant

    4.8(37 reviews)
    9.5 mi

    I've been curious about this place for a long time so I finally tried it for dinner tonight with my…read morehusband. Like probably most Americans, I haven't tried a lot of South American cuisine so I didn't know what to expect. I guess I was expecting something like Mexican food. Well, it's definitely a lot different than Mexican food. Peruvian food isn't very spicy and the seasonings are different, yet still tasty. There a big Chinese influence on Peruvian food, too. I got the Lomo Saltado, a popular Peruvian dish with stir-fried beef, onions and tomatoes served with rice and French fries. My husband got the Chaufa al Wok, an oriental Peruvian fried rice with chicken. The fries kind of threw me at first. I wasn't expecting that. The dish was very good and had a nice flavor. My husband loved his dish and thought it was delicious. With both of our dishes it was interesting to see how much of a Chinese influence there is. What my husband absolutely loved the most is their homemade horchata. It tasted different than Mexican horchata so he asked what was in it. Our server said it was made was cacao beans instead of just rice and cinnamon. It had a pale brown color to it, too. I also liked the seasoned corn nuts that came with two different sauces--a sweet one and savory one. We both thought the prices were a little high but not so much that we wouldn't come back. The service was very good. Our server was friendly and helped us decide what to order. She was very knowledgeable about the menu items. At the end of our meal both she and the owner (I think) asked us how we liked everything and if there was anything they could have done to make things more enjoyable. I mentioned that my food came out much earlier than my husband's so I was almost done by the time his came out. The owner apologized for the wait and we really appreciated that. They also serve empanadas, pupusas and tamales. We're going to try these the next time we come back. Someone at the table next to us ordered the pupusas and they looked yummy. We were pleasantly pleased with how tasty the food was despite being a lot different than what we were expecting.

    Every time we pass through Des Moines we have to stop here…read more A small family run restaurant that is excellent. Great food and great service. Don't miss it! The Arroz Con Mariscos is excellent and has a lot of seafood in it. Awesome flavor. My husband loves the Chaufa Al Wok too. The Strawberry pop is a don't miss.

    Photos
    Tullpa Restaurant
    Tullpa Restaurant - Fried Calamari w yucca

    Fried Calamari w yucca

    Tullpa Restaurant - Strawberry pop from Ecuador

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    Strawberry pop from Ecuador

    Big Steer Restaurant & Lounge - Bread

    Big Steer Restaurant & Lounge

    4.2(234 reviews)
    4.4 mi
    $$

    The Big Steer has long been a staple in Altoona's eatery options. I've been eating here since I was…read morea kid in the '70s. The quality of food is excellent! The prices since Covid have been a bit high, IMHO, but still acceptable. I do miss their take out dinner specials from the Covid era. They were an excellent value. If you enjoy a cocktail on occasion, they have one of the best bartenders in the Des Moines area!

    Over-priced low quality steak. Service was excellent, with…read morea friendly attentive waitress, despite the restaurant being packed. Environment was noisy, with only a few inches between tables. Bacon-wrapped scallops were grilled to perfection, but could have used some seasoning. My wife said her French onion soup was too salty. The hashbrowns were a joke -- unseasoned mashed potatoes in a mold that was browned on top. No hashbrown texture at all. My wife's sirloin steak was quite good. However, my $56 dry-aged 12-oz ribeye was a disappointment. I expected a melt-in-your-mouth experience. What I got was a somewhat dry piece of meat with very little marbling, but with a chunk of fat in the middle. Both steaks were poorly seasoned. Steaks should be prepared with a ample amount of salt and pepper. Adding it after the fact isn't the same.

    Photos
    Big Steer Restaurant & Lounge - From the far left seat at the entrance of the bar. I ended up moving all the way to the right

    From the far left seat at the entrance of the bar. I ended up moving all the way to the right

    Big Steer Restaurant & Lounge - Clam chowder

    Clam chowder

    Big Steer Restaurant & Lounge - Table centerpiece - very cute and I think it is a real lil boot.

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    Table centerpiece - very cute and I think it is a real lil boot.

    Table 128 - Lynn's burger-
pickled pear, brie, crispy onion, Dijon aioli, brioche bun, choice of side. Des Moines IA Lunch or Dinner

    Table 128

    4.3(293 reviews)
    5.8 mi
    $$

    My how I have missed my favorite restaurant in the Midwest! This was my first time at their new…read morelocation and it did not disappoint. Chef Lynn greeted me when I walked in and took time to chat with me. Everyone and everything here is fabulous and I will be back as often as possible. The food, service and ambiance are fabulous!

    Train wreck-in every way. We flew into Des Moines from AZ and a friend suggested this restaurant…read more We arrived at 8pm for our 8:15pm reservation. There were two other tables in the whole restaurant so needless to say it was quiet. Our server was sweet but obviously not trained on efficient and fast service but was probably encouraged to run like a bunny when things go sideways. We ordered two glasses of wine and an old fashioned. Figured I just got off of a plane so why not get the evening going with some bourbon and have a Plan B with the glass of wine when I am ready. Two glasses of wine were delivered but no old fashioned. Who does this? Anyhow, old fashioned came out next. We ordered a cup of soup and a small salad to start with and then ordered a burger, medium, with fries and the pasta bolognese. The soup and salad came out but there was a long stretch of time before entrees came out. When they finally arrived the burger was very rare inside so my wife let the server know and she apologized and scurried off. I tried to wait but it was getting cold so I slowly nibbled. After 20 minutes, I flagged down our server and asked if the burger was coming out and she said "oh, do you want another one"? It was now 9pm and they were closing but we were not leaving until we enjoyed a medium burger. When the new burger came out, she said the "owner made it himself. We cut it in half to check the temperature it was still pink. How can an owner of a restaurant not know how to make a medium-medium well burger? And why didn't he walk out and deliver it himself and apologize? Not a word! My dish was finished and plate was gone while my wife finally had her burger. We had planned to eat together that was not going to happen tonite. She ate half and we took the rest of it to go. With wine, an old fashioned and the worst dinner experience, we spent $174 with tip. Huge mistake. Here is my tip: train your servers on how to take care of customers. To the cooks, invest in a thermometer if you can't tell when a burger is medium. To the owner, step out and make sure your customers are happy and enjoying your food.

    Photos
    Table 128 - The dining room at Table 128, downtown Des Moines. Perfect for Business Lunches, Happy Hour, Date Nights, or Celebrations.

    The dining room at Table 128, downtown Des Moines. Perfect for Business Lunches, Happy Hour, Date Nights, or Celebrations.

    Table 128 - Bacon cheeseburger-
grilled beef, provolone, applewood-smoked bacon, chipotle aioli, brioche bun, choice of side

    Bacon cheeseburger- grilled beef, provolone, applewood-smoked bacon, chipotle aioli, brioche bun, choice of side

    Table 128 - Chicken salad tartine | 
yellow curry, roasted chicken, celery, cranberries, argula, marcona almonds, toasted focaccia, choice of side

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    Chicken salad tartine | yellow curry, roasted chicken, celery, cranberries, argula, marcona almonds, toasted focaccia, choice of side

    Fiesta Mexican Restaurant - mexican - Updated May 2026

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