If it is a repurposed school bus, does that make it a food bus instead of a food truck? I don't…read moreknow, and at the end of the day, what's the difference if the food is good! I had the pleasure of trying the Irish griller and the nachos, because, honestly, how can I resist nachos. Now, when I'd had corned beef before, it had only been from a can... so my expectations were not set particularly high. However, there's really no comparison between canned rubbish and this! Sandwich was nicely balanced and toasted (maybe grilled?) to perfection. There was a variety of textures and flavors to be found inside. There was a bit of cheesiness, but the stars on the plate were the slaw and the beef. The slaw was fresh with just the right amount of crunch, whereas the beef was tender and in just the right amount. I would have liked a little more sauce though, as I don't recall there being a whole lot of it. On the side perhaps? Also, and this is just me... but a little more cheese never hurts. Then there were the nachos... these fell short for me. As opposed to the thought put into the sandwich, these were like something a college student would throw together. Good nachos, in my opinion, are warm; whereas these were just chips for a bag with stuff thrown on top. The sauerkraut was quite nice, it that it wasn't overly sour. However, because this dish didn't move a thermometer, the beef and chips, and even cheese went together like oil and water. On top of that, the Thousand Island sauce didn't really work for me here. It might be great on sandwiches and salads, but not nachos.

More people need to review them and show some love! Wow wow wow. My brother and I decided to give…read morethem a shot at the Boston Night Market and saturday, initially because their line wasn't too long. We got an order of the corned beef fries. My god. Those things are DANGEROUS. They were truly unbelievable. The crispy fries paired with thousand island and corned beef made for a serious explosion of flavor. It didn't hurt that the guys working were so sweet and kind. I would absolutely stop by their bus again if I ever see them out and about.

" Food is delicious , big portions " This food is…read moreabsolutely delicious. It tastes fresh . The portions are bid . The price is a bargain for portion sizes with fresh good quality food . The service is friendly. The staff radiates positivity. The vibe is welcoming.

Grabbed a plate small from the food truck for lunch and i must say the portion is definitely hefty…read moreand you can split it into multiple meals. Comes with pita nan and your choice of protein rice and salad. I did go gyro, no salad (added it in anyways) and rice with a bunch of the free sauce to use on the side. Got to say, the lamb meat wasn't as tender as before and a bit overdone. I didn't taste it as flavorful as in the past but could have been an off day. I managed to just eat about 1/4 of the plate and called it a day. Give it another go next time hopefully it would be better, mine came out to $13 bucks not sure where the $9 pricing I've seen is. Maybe because added crispy onion? Oh well

Fresh light crispy pizza. With good flavor! Clean,polite and great service.nice size menu with…read moreother options and beer and wine available.

Recently stumbled on this great pizza place in Cohasset. It is actually more than pizza. The food…read morewas delicious. Our servers name was Jamason and he was very friendly and knowledgable which made it easier to decide what to order from the extensive app. Menu. I had the buffalo cauliflower bites and the sauce was amazing. Others in our party had the Brussels sprouts with bacon. We got a few pizzas. The most memorable being the pepperoni with hot honey and the meatball and ricotta. Good food. Food service. Will be back. S.Carchidi

I love this place since recently discovering it during finals week…read more It's so cheap and the food taste so good. I really want to try everything except whenever I go something is always sold out. I was lucky enough to get to try the pan fried buns (4) and it's awesome. I dip them in the spicy sauce and they're perfect. The pork sandwich is tender and mouth watering, again add a little bit of hot sauce. Only ever get to eat the vegetarian baozi because the other ones are always sold out :'( They have soy milk but it's not sweeten to make sure you grab a bunch of sugar packets! Everything taste fresh and authentic. Take them very quickly to give you the food. Get so much for under $10 ! Cash only.

I really wish Meng's had a website. So here are the products and prices:…read moreBaozi (stuffed buns): Pork with either (1) leek, (2) napa, or (3) leeks: $1.25 each Roujiamuo (Chinese-style burgers): With pork or beef: $2.50 each Tea Leaf Eggs: $0.75 each Tianjin dumplings: 10 for $7.50 Savory Tofu: $2 They have some Chinese style pancakes that you can only get if you order $30 worth of food for delivery. Pancake with meet stuffing (same stuffing as their baozi): $4 each Braised beef: $10 each Everything is hand made. And authentic! Cash ONLY!

We were at a backyard barbecue with Big Pig grilling The…read morestaff was very friendly and helpful, Clean up process was seamless! The food was Amazing!!

We had a fantastic experience with Big Pig! They catered our company's annual summer picnic and we…read morecouldn't have been happier. We got the Backyard BBQ package with hamburgers, hot dogs, chicken and steak tips; all delicious, juicy and tender. They had a wide variety of homemade sauces to choose from, and the sides were a hit -- we chose the smoked corn and black bean salad, potato salad, and green salad. All their staff were friendly and helpful, they left everything spotless and even packed up the leftovers in to-go boxes. The also gifted us with a cute boxed sampler of their BBQ sauces! Pre-event communication was a breeze. I do a lot of events and this is not the usual -- I'd highly recommend Big Pig for any catering needs!

Service and ambiance were good. I had the enchiladas verdes and they were great but could've used…read moresome more flavor. My friends said the same about their carnitas plate and tacos.

The torta was amazing, like lick your fingers good! The drive to and back from Boston on a Friday…read moreso worth, even with traffic and finding a parking spot. Will be repeating soon. Took a chicken burrito for the ride back of my lunch the next day. Still amazing even being reheat. Service was great and quick! The place had a young chill vibe! I am seeing more of this amazing place in my future!

I was running late for work because of the red line having delays. I got off at south station and…read morewas miffed that i couldn't make my usual DD run before catching my bus to Newton. Whilst walking to the bus stop, I saw this business. Then I saw that they had almond milk. This gal was sold. I asked San if they were cash only as I only had plastic. San said, "no, we take cards and Australian currency if you have it!" That gave me a laugh. I'm not supposed to have coffee everyday but I can't help it. Especially if it's this good. I love that this coffee shop is run on a tricycle. I love that San and his colleague were super awesome. My coffee was delicious in every way, and they have almond milk. I shall be back quite soon. I'm telling everyone about you!!! I kinda already started...

Great coffee nice freindy guy my new place to go every morning fresh donuts also don't miss outread more

I remember when I first heard about this event. My initial thought was "oh look another way NYC and…read moreBoston can compete". Actually, I thought it was just another event New York City could dominate Boston at. But that's just the New Yorker in me. I kid, I kid. I've got nothing but love for Boston's food trucks. I was mostly interested in what trucks New York was going to come with as lets be honest the only food trucks I ever saw in NYC were the halal and hotdog trucks on the streets. And let's just say I was taught never to trust street meat. Good thing the website is good at listing the trucks and their websites so you can scope out the competition beforehand. Surprised to see almost all of them had websites. The first time this event was held in Dewey Square. Contained completely on the farmer's market island. My god it was a mess of lines and the wait for some of the trucks was horrendous. People had to plan strategically in their groups in order to hit as many of the trucks they wanted to try. Food truck competitions are serious business and apparently you call out a competition between NY and Boston you're going to pull a crowd to show some love for their hometown. It's understandable... even if the longest lines were from two NY trucks. The second time around the planners did a lot better location wise. They spread the trucks out along the less trafficked Greenway. Thank god they learned from last year. Also line control was handled a lot better.No funky zigzag across 4 different truck areas here. And there was also plenty of grass or curb to sit and eat. Now for the food. This competition has a habit of bringing an array of different cuisines. I had a plan to visit two trucks this time. Morrocan truck Comme Ci Comme Ca and Indian Chinese hybrid Momos & Buns. Most of the NY trucks had a limited 'Throwdown' menu. While I did pick up the kofka couscous from Comme Ci I would have really liked to try a few of their appetizers that I noticed on their website. The couscous was delicious and I think this was the first time I ever really tried Moroccan cuisine so I don't have anything to compare it to. But I'll definitely hunt down the truck when next I'm in NY. Momos I never got to. There was quite the line and I was not that patient. But while I was walking the area I stumbled upon the Cupcake Crew and tried their maple bacon cupcake. Wow, that was incredible. Although I think bacon makes most things taste better. In all it was a pleasant day with delicious food a relaxed atmosphere and I can't wait until next year's.

8/10 Maine lobster roll was good. Good flavor, toasted bun. Decent amount of meat…read more 7/10 The lobster quesadillas, good in flavor! Not too soggy, proper cheese to lobster ratio. Properly selected cheese complimented the flavor of the lobster. 2/10 Shrimp tacos were a joke, the shrimp was minuscule and tasted like they had been fried then sitting for days. I thought I was being pranked. I couldn't believe it. I wanted my money back for them. But didn't even bother. If they fix the shrimp the potential is there, not sure it's shrimp? Never seen or had shrimp like this before.

Cousins Maine Lobster is a brand and fleet of lobster food trucks that began in Los Angeles,…read moreCalifornia in April 2012. It was founded by cousins Jim Tselikis and Sabin Lomac. Originally from Portland, Maine, the cousins later settled in Southern California. Impressed with the Los Angeles food truck industry, they decided to start selling Maine lobster in the L.A. area. Lobster was typically viewed as a pricey delicacy, only served in precious portions at fancy restaurants. The cousins saved up enough money to buy a food truck. East Coast transplants raved about the authenticity, freshness and the copious amount of meat in the lobster rolls. Their success really took off after they were featured on an episode of the TV series "Shark Tank". The brand expanded, more food trucks were bought, and the first brick & mortar location opened in West Hollywood in 2015. As of 2026, the chain has 65 food trucks and two restaurants throughout 30 states as well as Washington, D.C. I recently sampled some of Cousins Maine's delicious lobster when I saw one of their trucks at a local brewery. The "Greater Boston" truck travels all across Eastern Massachusetts to stop at breweries, wineries, and various markets and festivals. I had previously sampled food from the "Greater Connecticut" truck. The menu consists of items made from Maine lobsters, such as Maine Lobster Rolls, Connecticut Lobster Rolls, lobster quesadillas, lobster tacos, lobster grilled cheese, lobster bisque, as well as New England Clam Chowder. After looking over the menu, I decided to order some "Lobster Tacos" (Maine lobster served with cabbage, pico de gallo, cilantro lime sauce, flour tortillas). They were simply divine and paired well with the beers that I was having at the brewery. I give Cousins Maine Lobster my seal of approval and I hope to see one of their trucks again!

Food trucks are finally back in Kendall Square (thank goodness bc the lunch options are slim!)…read more I've eaten at this food truck before and at the Davis location, but it's been a while. Tacos are $4 a pop which is steep, getting a burrito/torta/plate is more bang for your buck. Ordered the carnitas burrito, no beans (they only had black beans). The burrito was a good size for lunch, but if you're a big eater, you'll probably need a side (not as big as a chipotle burrito but much tastier). Decent portion of meat, tasty, only slightly spicy, great amount of cheese. Overall, good lunch and better than the other options in Kendall!

the food is slightly below par with the brick and mortar establishments but that is expected…read more i charged my torta to my credit card, usually they give you the portable machine for you to add a tip, sign it, and add your email for receipt if you like. this option was offered to the previous person in front of me. this option was not offered to me. i never saw the machine. later on i see my receipt online and i find that there's a tip that they added for themselves. THIS IS NOT OK. WTF Tenoch!