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FED

3.9 (214 reviews)
Closed • 4:00 pm - 12:00 am (Next day)

Order FED Takeout or Delivery

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FED ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Intimate

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Recommended Reviews - FED

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About half sculpin
Carlos A.

HAPPY Hour at the fed. Place was lively enough behind me. I sat at the bar. Christian was the bar attendant. I called him chris a few times. Service was great from Christian and his co workers. Food was unique. I dont recal the lsst time eating a steak that chardbroild. I didn't get the compound butter on the steak because they were out. Great sides to accompany the great portionsed rub eye. I got medium rare. It was cook just that. They did offer A1 steak sauce which help. Wish it was seasoned more and seared but thats not how it prepare here. Great grill markes btw. Excellent dinner options for the price. The mozzarella sticks were your basic, marinara was good. Good few chuck of tomato. The shrimp cocktail was another unique item. It was a grilled shrimp cocktail with iceberg lettuce as the base. Wish the sauce was a bit more horseradish foward. It was basically ketchup. Shrimp were cooked well and fairly larget size. Tasty nonetheless. All the beverages were great. Especially the dessert. I also got the western style burger and fries for the next day. Thick patty, brioche bun cheddar cheese , bacon, onion rings, bbq sauce. Great burger. Fries fresh would have been better. Tasty nonetheless. This is my second time in here. Outside the door 3rd time. I be back to try more. I had a great time. TOTAL WITH TIP WAS ABOUT $170. don't quote on that..

Watermelon Margaritas
Christina G.

Happy hour is 3-6 with good deals on appetizers and drinks! Chicken wings, loaded fries and pretzels were all very good. Watermelon margarita and green tea shots were also good. We went on a Friday after work and I believe you have to have a reservation. The servers were very nice and accommodating. We will be going again.

This Line margarita is the best margarita I've ever tasted in life and I told Sylvia this
Anetra T.

I literally stumbled upon this place as I left my Tattoo appointment located down the street from this establishment. I saw that they had happy hour so I immediately had to come check them out! The decor is so eclectic. It is located very near the courthouse located in Stockton in downtown Stockton to be exact. When I entered, I was immediately greeted by Sylvia and another lady I did not catch her name. However, the customer service was beyond exceptional. It wasn't busy at the time that I came in. The happy hour menu is extremely generous for your budget and they do not skimp at all on the drinks nor the food offered. I will be back to this place. It is worth the 35 minute drive for me from Sacramento definitely. Please check this place out. Definitely ask for Sylvia. She will make sure you are taken care of very well.

Honey habanero wings 12/10
David J.

This has become our after work spot for a happy hour beer for the last few years. The service is always great and they always have sports on the tv. I would highly recommend the honey habanero wings and Asada Fries. Always happy to come to Fed! See yall soon!

Jolly Rancheria
Kassy S.

First want to shout out our bartender Yajira, she made our drinks so tasty. She had such a sweet energy to her. The food was tasty, fries were delicious, probably the best mozzarella sticks I've ever tasted and good strips. The vibe was nice, music was good and we played about 5 rounds of pool table ! S/o to the whole team for making our 1st stop amazing, we'll def be coming again :)

Always chill place to have a beer with Mom. Chris is chill bartender and the chicken tendies are bomb. They also have great ranch sauce

Ribeye Steak Sandwich (medium rare)
Michelle S.

What I loved: I walked in early afternoon... The place was empty except for two ladies having lunch. Nice music was playing... and it was at a volume that would still allow conversation and thoughts to be had I was immediately greeted and seated. Then my drink order was taken within a few minutes. I had a question about the sandwich I was about to order and got a friendly answer. I had the ribeye steak sandwich which was seasoned and cooked to medium rare perfection. Could use work: took off the star because the tables were bare.. which means they have to bring you EVERYTHING you're going to need. I asked for ice tea. It was brought and waitress walked away, which means if I want sweetener I have to call after her to get it. I order fries... Ketchup wasn't offered so I had to ask. I also had to ask for a knife. This may not bother some people . But I came here to enjoy a meal and if they don't provide these things on the table, I'm used to the staff thinking ahead to ask about all of the accoutrements I might need so I don't have to ask.

Tenders and fries
Jeanette T.

Fries hot and tender just as hot. Served with a small side of ranch. A very basic chicken tender. Was expecting more but it was hot, steak fries would have been more preferable. Hoping these were house made tenders. Hubby ordered steak sandwich said it was good would ask for medium next time on more rare side than he likes. But said it was good. Service was good. Didn't refil my drink but refilled our water. The place is nice bar vibe. Next time will try another meal.

Drinks were phenomenal and the seasoning on everything was perfect not too much not too little we had the chicken salad and ribeye with the garlic mashed potatoes and vegetables. Servers were very welcoming and friendly we had great conversation and the ambience of the restaurant was such a vibe it's definitely one of my regular places to go now. I recommend the specialty cocktails, they're soooo good!

Ribeye/garlic mash/salad
Portia P.

A very different experience from the previous 5-star I gave. This time I tried the Cajun chicken pasta.. It was horrible! Absolutely nothing about it was Cajun. Sauce was non existent, chicken breast was bland as hell. No Cajun/spicy/hot. I'm interested in what they think is Cajun cuz this ain't it! Waste of money & taste buds. I'll stick to the steak if I return.

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Reviews are mixed. Many highlight the flavorful food, excellent drinks, and lively ambiance.

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1 year ago

great for family and friends. The bar has a nice selection. I would definitely come back again.

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Page 2 of 6

Ask the Community - FED

In the reservation feature, it asks you if you want "standard" or "high top" seating. What's the difference?

Hello David, Our standard tables are 30" off of the ground which is a standard table height. We… 

How can we contact in order to make a reservation for a larger party of 14? Online it only allows 6 is there any other way?

You might have to make back-to-back reservations online. Or have two people from your party make reservations. You can't call, unfortunately.

What time is happy hrs On Saturday?

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Market Tavern - Kids Mary's Fried Chicken Sandwich added bacon

Market Tavern

4.0(2k reviews)
4.4 mi
•$$

We were seated quickly and given water right away. Inside was very spacious and clean. Lots of good…read moreoptions on the menu. I got the short rib and my friend got the fried chicken Sandwich. We both really enjoyed our food! The short rib was very moist and soft. Mash potatoes were very smooth. Put waiter was very kind and attentive as well.

3 stars because of the service. I went tonight and we had a good waitress who took our order fairly…read morepromptly. However when we received our entrees I was underwhelmed. The chicken Parmigiana (house specialty) was presented on a large plate and the food only took up half of it. Was this a plating error? It truly looked like food was missing on the plate. The Rib Eye, a special of the night came in 2 large pieces and on small piece. It made no sense. It took a while to get our waitresses attention, but when we did she took it to her manager. I sent it back after asking is this how it is typically served she said sometimes it comes like that and other times it comes as one big piece. When ordering a $60 steak I expect to get a whole steak. If I was told it was done for sharing purposes maybe I would have understood it being in 2 pieces but not a third small piece. To top it off, this is for the manager on site tonight, your patrons can see your reaction. You looked pissed that I had the audacity to send it back. Then while you stood speaking with the chef in the open kitchen it again looked like a problem that I would want a whole steak. Lastly when speaking with the waitress and she leaves seemingly upset at your reaction it does not make for a good dining atmosphere. The restaurant was packed. It is homecoming weekend. Like led like some locals were there too. At the table next to us a staff member sat down with some patrons eating before going back to work tables delivering beverages. Probably on a break. I was please to see family and friends supporting the restaurant. The Chicken parmigiana with the pesto was delicious besides the poor plating. The Rib Eye once served properly was lacking n some seasoning or as my son said it tasted bland. Maybe the butter needed to be melted all over it to give it additional seasoning, but I would prefer to not eat the cold butter that didn't want to melt into the steak. Mashed potatoes were mashed potatoes. String beans were blanched and crunchy. Lots of them filling up the plate. The BEST thing we ate was the Pear Crisp! It was warm and sweet with the perfect crunch on top. The restaurant is large but reservations fill up! There was a back room that could be closed up by some drapes and a large bar area. Also in the front is a market to purchase pre cooked and portion items home. Along with sauces, ice cream, items for a charcuterie board and wine to drink in house or take it to go. To go prices are slightly lower. I would consider going back and give it an another try. The wood fired pizzas, burgers and salads looked very good. Large portions as well for those. Watching the managers reaction to my disappointment in my order truly detracted from the dining experience. He never came over to speak to us. I might be in from out of town but I do get to choose where my family dines when we are here large or small parties.

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FED - newamerican - Updated November 2026

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