Out shopping with my family and we decided to give them a try! Oh My Gosh what a goldmine…read morefind!!!!! Everything was delicious and service was great!!! We will definitely be back!

We came here on a Monday night. We were later than expected because there was a wreck on the…read morehighway. We arrived at 8:51pm. Our party of 5 walked in and we greeted a man sitting at the host desk in his phone. We asked if they were still open and he looked at his phone before replying "ya we close in like 9 mins". Feeling like an obvious inconvenience we decided to thank him and look for a place "still open". We drove up the road and ate at Brick Oven pizza. You can find the review for that restaurant here: https://yelp.to/_Uuw19Ss1o I hope to try this place some day because the menu looked really delicious!

Have been here several times for pizza. Every time the pizza comes out perfect. Nice oven crust not…read morefloppy or soggy. Service is great and nice atmosphere. Working in the area and this is our go to pizza place.

If this La Torcia, I have to say this is probably the best pizza in town. Just overpriced in my…read moreopinion.

This was the lunch spot with a surprisingly high number of reviews for a small city in MO compared…read moreto all the other restaurants and I don't think it's a real number. The place is nice and modern looking/loud with the noise traveling all over like a noisy bar. The menu is good with something for everyone and we had a burger and country fried steak and I can only review the country fried steak. The service was that southern US slow but ok. I ordered the country fried steak with mashed potatoes and steamed broccoli. The country fried steak was bigger than the average and hot from the fryer with a nice crispy crust. The steamed broccoli was slightly better than room temperature with a little crunch left in it and not total mush. The mashed potatoes were cold straight from the fridge for some reason like leftovers. My plate had chips on them that I would have thrown away in my kitchen. The water cup was a cheap plastic cup with a heavy a chlorinated taste in the water and not drinkable. Overall my lunch was disappointing for a restaurant with such a high number of reviews which I feel is fake compared to other restaurants in town.

This is our go-to for a good and fairly quick lunch when down in Poplar Bluff area. Service was…read moregreat today, quick and friendly which is always a big plus. I got the club and it was one of my favs off their menu so far. It was toasted and the cheese was perfectly melted-REALLY GOOD!! I just wish they had Diet Dr Pepper or Coke Zero but oh well I guess I shouldn't drink sodas anyways so not too big of a deal. The place is great inside, super clean and modern farmhouse vibes going on in here with home-made desserts that I have never tried.

I travel I 55 quite a bit and I've seen signs for T-Ravs for a while now. I usually don't have time…read moreto stop, but today I did. It was an off hour so there weren't a lot of people in the place which made service extra attentive. The dining area is spacious and overlooks a scenic creek. Dining is available indoors and outdoors weather permitting. The menu is diverse offering everything from apps to desserts. Their specialty is toasted ravioli so that's where I focused my attention. I started with half an antipasto salad (generously portioned) which was incredibly delicious and full of flavor. I ordered three ravioli fillings that came with 6 each--BBQ, Breakfast, and 4 Cheese. They were all very tasty, but some of them were a little dry. Of the three, I highly recommend the BBQ. The Breakfast ones come with a side of gravy and if you are an adventurous eater, this concept was worth trying. The star of the show was the loaf of bread served with the salad. It was warm and hearty and went well with the meal. I was going to try the dessert ravioli, but they were out of it today. The meal was filling, the service was great, and I would go back again to try different varieties of the ravioli. Good place for a date night or an evening with friends!

One things for sure this place is getting better. The service had its up and downs but it's a…read morepretty steady restaurant so far. The food is ok though. But I love the view of the creek. Overall T ravs is becoming to be a top restaurant.

It was kinda empty around 6:30-7pm which is fine. Dining room was clean, music was low so if you…read morewere having a conversation at the table, everyone around you could hear you. Food wasn't anything great. Shrimp dish was lacking seasoning, it was watered down. Tasted watery and bland. There was a scallop in my chicken alfredo, which made me stop eating it. No issues with the service itself, just the food.

Staff was friendly and attentive. They made us feel welcomed from the second we walked in. Our…read morewaitress was fantastic. We had a group of six, and everybody thought their entree was delicious. We will definitely be back!

My favorite Italian place. They have such wonderful food and staff. You can enjoy seafood, steak,…read morepasta and gluten free items. Even a gluten free option for the breadbasket.

The family got 5 orders of pasta and every plate tasted like vomit. The chicken was undercooked in…read moreeach meal and it was very expensive for this level of dissatisfaction. The bread knots were good.

Amazing place outstanding staff. Excellent food was not a better place anywhere close to this…read moreplace. They really stand out and should be commended in awarded on every level. I mean I wish there was something negative to say so. It doesn't sound like a phony review., but this is truly a gem and should at least be tried once The the interior seating as such a bistro quality, upscale, but friendly, very professional, but friendly And I've been there twice now and I will say the second time I went they weren't open on a night they were scheduled to be. They extended their weekend for their employees and Restaurant staff which wasn't convenient for me, but I called and that's what a woman told me. I went back the next night, cause I'm only in town for two weeks and I've got the rest of the week left so I wanted to try it again and during my meal a woman walked up a staff member and asked me if I was the one that called the night before and I said yes and she said thank you for coming back and I said not a problem. I completely understand. It's nice if you were able to extend your staff's Fourth of July weekend. I'm getting ready to leave. I'm asking if I can cash out and I was told it was taken care of and I asked my whole bill and my server said yes it's our way of saying thank you for coming back. It was a nicest thing anyone's ever done for me in a while and I didn't order the least expensive items on the menu. I went for a taste good. It is a long review. I wish I had more time where there was an audio button, but I do want other people to read this. My favorite item on the menu is an appetizer is zucchini fritters out of this world, and I personally went for the duck confit , it's all great. Please try it out. Make a reservation to yourself a favor and just enjoy yourself. I understand the woman's name was Regan, would like to give a shout out to Regan and her staff. There a lot of great restaurants out there this one is absolutely one of the kind and it's not just my opinion, Ask anybody that's familiar with the name . Restaurants like this one needs to be noticed to be appreciated for what they represent, bring people together, adding Quality to a community serving community. And just putting really good food out there..

It had been a MINUTE since I had been to Ciao, and I was so happy to return. We were in town for…read morehomecoming, and it was such a nice way to kick off the weekend. Our server was personable and attentive, and really made our experience! I ordered a dirty martini and the chicken parm. The chicken parm was amazing and cooked perfectly. We also shared a variety of apps, my favorite was the (I think) ricotta dip. Highly recommend!