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    Farmers Basket

    3.7 (19 reviews)
    InexpensiveSouthern
    Open • 11:00 am - 8:00 pm

    Order Farmers Basket Takeout or Delivery

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    FARMERS BASKET ATMOSPHERE

    What's the vibe?
    Good for kids
    Good for groups

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    Jeff C.

    The food hit the proverbial spot.You get the choice of meat and two's. The service is friendly and will let you sample the entrees.The ambiance is a food court that is pleasant and well controlled temps. Everyday there are new sides not sure how they are prepared however. In short, very good meal for the $ . If you are out shopping for Black Friday or Christmas give them a try!

    Jalapeño shrimp, sautéed beans, and macaroni and cheese.
    Martika J.

    Went to have lunch with a colleague and decided to try this place. The service was great and the food taste good as well! The price of the food is average and not overpriced which I liked. It's inside of a mall but it doesn't taste like the average "mall food". The mac-n-cheese wasn't as seasoned as I would have liked but other than that I'd go back!

    Sautéed chicken
    M B.

    They hand out samples of their sautéed chicken which is delicious! They also pack the containers to the brim when you order. Quick, tasty, and hot, what more could you ask for from mall food?

    a plate of food with macaroni and cheese
    Javan M.

    This is only 1 of 2 restaurants that I'll eat at in the North Point Mall Food Court.. it's a taste of home style cooking as I'm traveling.. every time I'm here I'll stop in to eat.

    a chicken enchilada with rice and beans in a styrofoam container

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    3 months ago

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    15 years ago

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    8 years ago

    Great food! Sauteed chicken is my favorite. Everyone is so nice and friendly. AMAZING FOOD.

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    15 years ago

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    13 years ago

    The "Red Looking Chicken" & "Sauteed Chicken" are amazing!

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    11 years ago

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    Southern Porch - Candied bacon

    Southern Porch

    4.2(299 reviews)
    2.0 mi
    •$$

    Service was great, feels like you're at home eating breakfast and your cousin is serving the food…read more The chicken was juicy and not too fried, just right. The biscuit was very soft and yummy.

    My friend and I had heard great things about The Southern Porch, so we decided to give it a try for…read morebrunch this past Saturday. Unfortunately, our excitement quickly faded before we were even seated. When I walked into the restaurant, I was completely ignored by a young blonde employee named Claudia who was standing behind the counter in the waiting area. She looked directly at me and continued what she was doing without so much as a greeting or an acknowledgment. A simple, "Good morning, someone will be right with you," would have gone a long way. Since no one else was in the lobby and I noticed a clipboard on the counter, I politely asked if there was a waitlist. Claudia responded with an attitude that she "wasn't the hostess." I calmly asked where the hostess was, and she simply replied that she was clearing tables. There was no offer to help, no explanation of the process, and no attempt to assist me. She continued interacting with other staff members while I stood there feeling like an inconvenience. Thankfully, another employee who appeared to be a waiter noticed me. He immediately picked up the same clipboard that had been sitting on the counter, took my name and phone number with a cheerful attitude, and let me know it would be about a 15-minute wait. His professionalism completely contrasted with the poor customer service I had just experienced. Once seated, our waiter was personable, attentive, and knowledgeable about the menu. The food was also very good. I ordered the Chicken Sausage Scramble with hash browns, and it was delicious. My friend ordered the Catfish and Grits and thoroughly enjoyed her meal as well. The food and our waiter helped redeem the experience, but first impressions matter. Management should ensure that every employee understands that providing basic courtesy and hospitality is everyone's responsibility, not just the hostess's. Even if greeting guests or managing the waitlist wasn't Claudia's primary role, there was no excuse for being dismissive or rude to someone walking through your front door. Alpharetta has no shortage of excellent brunch spots with both great food and outstanding customer service. Sadly, because of the way I was treated before I was even seated, I won't be returning to The Southern Porch. I also won't feel comfortable recommending it to friends or family. It's disappointing because the kitchen and our waiter did their jobs well, but one employee's attitude overshadowed what could have been an otherwise enjoyable brunch.

    Photos
    Southern Porch - Inside

    Inside

    Southern Porch - Beignets

    Beignets

    Southern Porch - Bloody Mary

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    Bloody Mary

    Table & Main - Fried Chicken

    Table & Main

    4.5(787 reviews)
    4.2 mi
    •$$

    I am so excited I found a good southern restaurant and Table & Main is great. We came to celebrate…read morea birthday so we had a reservation. Got our table immediately after opting for the valet outside. Once we sat down we ordered some drinks and then of course had to get the corn bread and chicken salad croquets. The bread was delish with the honey butter but the croquettes were such a fun combination and delish! And of course if you come here you have to get the fried chicken and it's definitely plenty for 2 people and the kitchen split it for us which was great. The chicken was juicy and so flavorful and we got the potato salad which was delish. They brought us a small version of the banana pudding as well for the birthday which was so fun and I don't like banana pudding but this one was pretty yummy. Delish!

    I gotta say this is kind of a weird experience, Been trying to make it in for their Monday night…read morethree course menu for a while and finally made it across town to check it out After they finish the remodel. There's a lot to cover here so we'll just dive right in. Upon arriving it's a very cute space very welcoming very homie. It really feels inviting somewhere where you want to hang out. Upon arriving, we had a reservation. The host was very friendly. We were immediately seated. Overall, during the experience, the service was great, the server was very friendly, and attentive without being overbearing. We went with the three course Fixed menu as it seemed like a great deal. We ordered the mango habanero meatballs, the hogs in quilts, the fried chicken, the macaroni, field peas, and banana pudding. The meatballs were absolutely delicious. I mean, extremely tender, flavorful, very well balanced soft. I mean, honestly I could just see the whole pot of these meatballs.. There's nothing to change about them. They were literally perfect in every aspect. And steaming hot. Next was the hogs in quilts. Am I mind I'm thinking kinda like this southern pulled pork sandwich situation and a crêpe. Well that is kind of what it was. I didn't expect it to be cold. I thought this would be a hot dish and it didn't specify on the menu that it was not a hot dish. I don't know if that was just an error on the menu side or an error on the preparation side. Either way, this is a very much less desirable dish after having such delicious hot meatballs. Add this dish came out hot. It probably would've been better, but considering it was cold and the crêpe or quilt was so soggy even though the sauce was on the side, just was not an enjoyable item. Then comes the fried chicken! I have to say it was significantly more than I expected. I expected maybe a quarter chicken but you actually get a whole half of chicken as the Entree. The chicken came out hot, very crispy skin, and juicy meat. There was a little flakes sought on top, but overall, I would say the chicken itself laced seasoning. Again, everything else on it was pretty solid. It just needed some salt and seasoning into it to really take it to that next level. The macaroni was pretty much macaroni. Not too much wow factor behind it pretty standard. It came out hot though wasn't anything super impressive. Now the field peas. That was kind of one of the items I was super excited about but again, maybe I misread the menu. I guess I had the expectation of almost like a hot fall bean dish or something like that but again it came out refrigerator cold. I didn't notice anywhere on the menu where that said it was a cold this nor was it mentioned at the time of ordering that that was a cold dish. With that said the peas were also pretty too some, and if I was to order the dishes I would definitely try to request that it was served hot and again, just a little bit of extra salt. Now off to the dessert. The banana pudding! This is another item. I was super excited about. The overall presentation was nice, The pudding itself was tasty, and the banana on top was perfect. That's kind of where the positive stops here. The banana they used inside the dish was so unripe that it tasted like a little rock inside. It was almost like they used a piece of plantain that was still green. It really kind of ruined the whole dish You know it's really sad because the things here that were great were really great but the things that were bad were really bad. I think the atmosphere is wonderful. I think the service was decent. I just think there's some clarity that should be made and just for a personal preference minor tweaks that could really send this over the top. Maybe the time they took off during the remodel had things a little bumpy on their first Monday night back. I feel like there's way more potential to this place than what I experienced. we asked for a box to take the remaining chicken and the not even half eating sides home and she took it inside to box it for us. Get home. NO SIDES, JUST CHICKEN

    Photos
    Table & Main
    Table & Main
    Table & Main - I didn't take many pictures....but my next visit I definitely will get more of the  decor.

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    I didn't take many pictures....but my next visit I definitely will get more of the decor.

    Farmers Basket - southern - Updated October 2026

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