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    Fanelli's Amici's

    3.4 (204 reviews)
    ModerateItalian, Pizza
    Closed • 11:00 am - 8:30 pm
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    Fanelli's Amici's Photos

    FANELLI'S AMICI'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Fanelli's Amici's

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    Rigatoni with sausage.  Love their red sauce.
    Jeff S.

    Great old school red sauce family run restaurant. Been serving Wheat Ridge residents for years with a devoted base of customers. Calzones, spaghetti, spumoni, and all the popular old favorites you grew up with.

    Rubbery pasta and watered down sauce. Cold limp bread.
    Kristen A.

    Very friendly staff but the wins stop here for me. My father in law is obsessed with this place and I'm not sure why. Perhaps it's a nostalgia thing, but this place is like Fazzolos with a black and white checkered table cloth. My salad was just ice berg lettuce with a few pepperoni slices and cheese. I'm wondering if they add water to everything to save money. My blue cheese dressing was just liquid and bland. I also had the 1/2 rigatoni and 1/2 ravioli meal. Asked for 2 meatballs but got 1 sausage and 1 meatball. Meatball was dry and oddly flavored, don't love sausage but it was better than the meatballs. My rigatoni noodles were dry and rubbery and the ravioli tasted like it came from the king soopers frozen section. The pasta sauce was bland and watery as if it was just tomato sauce heated up with some water added. Small menu which isn't bad but I'm shocked there was no meat sauce or anything else other than the Alfredo. My father in law also raved about the Italian dressing, said it was the best he's ever had, and he's right it tastes good, but I can also get the same flavor in a bottle of Newman's Own. At least they don't skimp you on the portions.

    House salad, dressing on the side.
    Amadeo D.

    Very comfortable family owned pizza and pasta joint. Friendly service and delicious Italian American food. Cozy atmosphere. Entrees come with salad, soup, or garlic bread. The salad has pepperoni and mozzarella on top of iceberg lettuce. It's simple and delicious. Most pasta entrees come with a choice of meat balls or sausage or one of each. Both are great choices. The meatballs are large, nearly 3 inches in diameter. They are dense but their flavor is mild. The sausage has a little spicy kick to them. Their red sauce is thin, well seasoned, and pairs deliciously with everything on their menu. I had the manicotti which was perfect. The ratio of cheese filling to pasta was just right and the baked mozzarella on top got nice and bubbly and browned to make a great chewy crust. Then it was covered in red sauce and meatballs. This is the way manicotti oughta be. The house wine was not bad. Not fine by any means, but accessible and paired well with everything on the menu. They offer a regional pie dubbed a cannoli, which is not the same as the popular dessert of the same name. This savory pie is a hearty meal you can eat with your hands. It's like a small calzone and you can get it with green chili inside too. A must have. This restaurant has been around for ages. My wife's family has been going here for 40+ years. Still reliably delicious after all that time. Go visit for some north Denver Italian American culture. It's a real institution.

    John P.

    Still as great as we remembered. We use to eat at the other locations many years ago near 92nd/N. Wadsworth Blvd. and another near 56th/Sheridan Blvd, and were craving the thick noodle spagetti, meat balls, italian sausage and side salad while visiting the area over the weekend. Still as delicious as we rememeber. Menu selection is good, prices resonable for quantity of food, dine in area nice and staff friendly and attentive. Overall, a great lunch experience with some old friend of ours in the area.

    Meatball sandwich

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    2 months ago

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    1 day ago

    Everything is great, its been around forever and that's reason why their still in business

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    4 days ago

    Amazing food and service!! Must try their Italian sausage pizza!!! if you go on Monday get the extra large pizza you will not be sorry

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    3 years ago

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    10 months ago

    I have been coming here for 20 years, it never disappoints. Awesome food, awesome service, and a very cool inside!

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    11 months ago

    The jumbo pizza is smaller than they advertise. We've had that several times where it comes out the size of a large. Otherwise great food.

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    1 year ago

    Not as good as it once was. The Alfredo sauce was so broken I'm surprised they bothered to serve it. The service was good though.

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    1 year ago

    Best Italian food around great service coming from an Italian I think I'm a good judge

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    3 years ago

    Omg. I have been a long time customer. My Dad loved it as well! Best pizza ever! Amazing service as well.

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    Page 1 of 6

    Ask the Community - Fanelli's Amici's

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    I miss the margarita pizza, gnocchi, and the sense of community Parisi brings to the neighborhood…read more With all of the changes going on around town this place was a constant that made me feel right at home an received quality efficient service. I do not know what the new remodel will bring, but if it is anything like it was before I know it will be comfortable. I just hope there is a way to bring back the deli area; I miss it. Maybe they might need to shrink the bar to make room for it.

    Parisi Sotto, the return of the Firenze a Tavola space. I was quite sad the day that Firenze closed…read moreas I didn't get a chance to try them yet. So happy that the Parisi team decided to repurpose the basement space to Parisi Sotto. Recommend to make reservation in advance through online platforms. We celebrated a birthday and Phil aka Filippo aka Julio took care of us. He made great recommendations and brought us a house made tiramisu that was TDF. There are seasonal items highlighted on the menu in orange and those get rotated out seasonally (or maybe monthly, I forget). We had the seasonal bruschetta - bread is crunchy on the outside and soft and chewy on the inside. They provide complimentary bread that had 3 options, one of which is the familiar bread from upstairs. We loved everything. We ordered the pici alla norcina - the thicker spaghetti with mushroom and sausage in a cream sauce, pappardelle alla chiantigiana - the ribbon pasta with slow-cooked beef tenderloain in a chianti wine and tomato sauce, and the arista al forno con patate - which is an over-roasted pork loin with herbs and vegetables, served with "patata duchessa mattonella" that was a baked mashed potatoes side. The portion for the pici was really good but the pappardelle and the oven-roasted pork were slightly smaller in portion size but overall really good flavor, the gravy on the pork was super tasty as well, went well with the extra bread. We ordered aperol spritz and a couple negronis, thought the cocktails were priced well. Finished off with a complimentary tiramisu due to the birthday celebration. Overall, super amazing experience, elevated Parisi style. We love this so much!

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    3 Sons Italian Restaurant & Bar - Two Meatball or Belfiore Italian Sausage Sliders

    3 Sons Italian Restaurant & Bar

    3.3(286 reviews)
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    I met friends who are new to the area and were looking for a place for Italian food. I recommended…read more3 Sons. We asked if they had sangria and our server said she could make sangria. We were all interested so she made the table a carafe of sangria to share. It was tasty! We started with the roasted garlic and bread as well as an order of the bruschetta to share. Delish! I ordered the butternut squash ravioli, my friend got the chicken picada with spaghetti noodles, her daughter had the chicken parm with angel hair noodles and her son-in-law had the carbonara. I chose to get the house salad with Italian dressing with my entree. I love their house salad because it is not one of those phoned in lettuce, cucumber and a couple grape tomato things you would get elsewhere. This salad has croutons, olives, red onion, garbanzo beans and crisp lettuce. The dressing brings it all together. We decided to do something unconventional with our dinners. We used a 5-minutes timer and every 5-minutes we would shift our plates clockwise so everyone got to try each others dishes. We giggled because every time our server passed, we had a different dish in front of us. Everything was tasty. I will most definitely be getting the butternut squash ravioli again. That is a treat. It was a great evening.

    Picked up My To-go order tonight. Paid $57 which included tip. This is what my pathetic order…read moreinside looked like: One Caesar salad, one fettuccine Alfredo, and one side order of just plain noodles. Are you kidding me! $57! The fettuccine was mediocre at best ! The plain noodles were maybe half cooked and the Caesar salad absolutely sucked! lettuce was wilted and the Caesar dressing tasted like anchovies paste. Bad food and an absolute rip off!

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    3 Sons Italian Restaurant & Bar - Ricotta Ravioli, Italian sausage and a house salad, yum!  Most reasonable lunch in Arvada and so yummy!!!

    Ricotta Ravioli, Italian sausage and a house salad, yum! Most reasonable lunch in Arvada and so yummy!!!

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    Homegrown Tap & Dough

    Homegrown Tap & Dough

    3.9(543 reviews)
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    This place is famous for its wide variety of beers and drinks!…read moreI was planning to check out the menu because I'd been there before but hadn't really looked at the food. I got a spritz, which was okay since I wanted to try something new--it was their latest addition to the drink menu. Since it was just me, I went for something lighter, then a pizza one of there huge burgers. So, I went to the appetizer section and got the cheesy garlic triangles with marinara sauce. I ate the whole plate, which was just right for me. I really liked the food, and the waitress was super friendly, so I had plenty of time to enjoy everything. It was a busy place, the food looked good, and the music was a bit loud. They had a patio, if there was seating available I would have picked that. I also got to watch a football game on one of their TVs. Overall, I had a great time and would love to come back and try pizza or other things on the menu.

    Stopped by for some pizza after a raucous good time at the local splash pad. Great ending to our…read moreFriday. We arrived a little on the early side (~4) and were smack in the middle of their 3-5 happy hour ($5 IPA and cheesey garlic bread), which seemed like a good deal to us - garlic bread was tasty. We didn't have their speciality spritz but it sure looked good and a great value. Pizza was top notch. One of the best we've had lately especially for the value. We ordered the Pig and Pears that had candied bacon, arugula, pear, and ricotta. Would absolutely get again. No complaints about service though we never were offered a high chair which is a slight deduction. Decor was different. Would certainly return!

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    Abrusci's Fire & Vine - Garlic knots

    Abrusci's Fire & Vine

    3.6(607 reviews)
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    Bailey was an amazing server! She was so friendly, attentive, and made our experience even more…read moreenjoyable. Definitely ask for her if you get the chance!

    A very nice place. This place is in a very old neighborhood with a fairly new modern building…read more Our server was Morgan and she was delightful. She had good suggestions for food to order and very attentive to our table. We all picked something out. Several of them were things she recommended. we ordered gluten-free bread with roasted garlic oil dipping sauce. One person in our group was gluten-free and we had to ask three times if it was really gluten-free bread, because it was that good. We ordered spaghetti with sausage, rigatoni with sausage, baked, and a Margarita pizza. We all had glasses of wine and the food came out fairly quickly and the plates look spectacular. My Baked Chicken rigatoni was perfect, lots of gooey creamy cheese on top and a fair amount of sausage mixed in with the rigatoni and marinara cream sauce. The spaghetti with sausage also delicious. The Margarita pizza was way too big for a single person to eat and I think we all had a slice. Our server Morgan suggested several desserts, but nobody seem to be ready for that. Maybe next time we can sample the desserts. The dining room was quite full, but it wasn't too loud or noisy. It was a very enjoyable dinner. My two recommendations, the gluten-free bread with the roasted garlic, dipping sauce, and the rigatoni with sausage baked.

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    Fanelli's Amici's - italian - Updated October 2026

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