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    Fajitas A Go Go

    4.0 (387 reviews)
    ModerateTex-Mex, Mexican, Salad
    Open 11:00 am - 10:00 pm
    Updated over 3 months ago

    Order Fajitas A Go Go Takeout or Delivery

    Fajitas A Go Go Photos

    FAJITAS A GO GO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Outdoor seating

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    Recommended Reviews - Fajitas A Go Go

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    Beef Sirloin Fajitas
    Melanie C.

    Announcement: Fajitas A Go Go has moved to inside a new Tacos A Go Go location on Richmond Avenue. The online ordering process and quality of the fajitas remain the same! This time, we ordered the Beef (Sirloin) Fajitas with a side of Veggies (highly recommend). It comes with a large portion of chips, for which I always order an extra half pint of Green Salsa and Pico de Gallo (very worth it!) Will write a note on the Tacos A Go Go location as well.

    Menu
    Stephanie Z.

    I ordered the chicken enchiladas with rice and refried beans. The enchiladas themselves were good but really small, each maybe only half the size of a normal enchilada. The rice and beans were pretty flavorful too. I also tried the salsas which were not too spicy and a nice accompaniment to the rest of the food. Service was fine, but the restaurant and parking lot are a bit small.

    Ray S.

    Well when you walk in it smells awesome. The smell of grilled fajita meat made me hungrier. The young lady attending to me was awesome. She recommended the chips and salsa - Blanco (white cheese) she also added the Green Crack. First of all the chips were hot with a great crisp snapping taste. The Blanco as she said was very good. It was a smooth tasting cheese. And The Green Crack- nice and spicy. Now she turned me on to the two lunch specials- I ordered the the beef fajitas to find out if all the fuss was warranted. The fajitas were very good-tender and lightly seasoned. The flour tortillas were light and strong enough to withstand my overstuffing. I expected more flavor and taste from the rice and charro beans though. I will definitely be back.

    Fajitas BEEF SIRLOIN (gf)
    Tanika H.

    Food was okay. The rice and beans didn't seem to have any seasoning. The beef was good, especially with the butter sauce. The chips, green sauce, and queso were A1!

    Franklin Z.

    If I could give half stars, I'd give 4.5! This place was great. High quality food for a great price! I ordered the pulled pork fajita meal, and it was GIGANTIC! I got a whole tray with beans, rice, pico, meat, tortillas and even complimentary chips w/ salsa roja. I ended up finishing the whole thing by myself (definitely came out of here super filled!)... but am pretty sure I could feed another person with this as well, so it's definitely a 1-2 person meal size! Everything here was made really fresh. The beans and meat were just really tasty, and had a very traditional Mexican taste to them. Corn tortillas were also incredible - they weren't those flimsy corn tortillas you would normally find at the supermarket. Only complaint is if they could give another tortilla, but it's not a deal-breaker. Atmosphere was also fantastic. Cool lights and nice interior decor, with an outdoor patio seating area. Ooo, if you have a chance, also visit the restroom! It's a pretty cool one.

    Tracey D.

    I really like this place. I feel like it's slept on. I never really see it packed but the food is really good. It is pricey for what you get but that fact that it tastes so good makes up for the cost. I love the beef fajita meat! It's so flavorful and the green salsa is amazing. I couldn't stop eating it. I took away a star because I came inside to pick up my food and I watch the guy on the frill cross contaminate raw shrimp with cooked beef. He did have gloves on, which I like but I watch him pick up raw shrimp, season it in his hand, put it on the frill and then grabbed the steak with tongs, lay it on the cutting board and proceed to cut it holding the meat with his hands. Then he grabbed the meat, put it on the scale and then on a plate. All this without switching gloves. This made my stomach drop. I just hope he doesn't do that same with chicken. I will be back, just wish I didn't see that.

    Fantastic Steak Fajitas Combo!!!
    Michael C.

    I ordered their Steak Fajitas Meal for one earlier and it was fantastic in all ways. The fajitas were very delicious, tender, juicy and well seasoned/marinated with great off the grill charbroil smoke flavor. They weren't too salty and not bland at all imo either. They were also cuts of good sirloin steak rather than skirt steak like most places use which I thought was interesting. I have been here before in recent years and enjoyed it, but didn't remember what kind of beef they used. The portion amount was great and the consistency of each strip of meat was on point as well. Every piece was very tasty, well seasoned, juicy and tender. That side of melted herbed butter was so tasty and I managed to use just a tablespoon of it just to be health conscience. I almost wanted to drink it lol. For the rest of the order, I really liked the fresh flour tortillas, pico, cheese, sautéed onions, rice and black beans. I also really liked the red n green sauces with the chips bc they tasted homemade, unique and flavorful. I am picky on black beans and really liked the ones here better than other places, bc they had a great aroma n spice to them with a filling texture. The whole order with a bottle soda was 25 bucks, which is cheaper than most fajita orders and yet, still awesome in flavor. The service was great, efficient and friendly on this visit.

    Chris C.

    I was deciding on a good fajita place and came across this one so I figured I'd try it out. I made a great decision! So ordering food online or over the phone is simple and the staff is helpful too! We order the mixed fajitas, a side of boar sausage, and shrimp quesadillas. Once I got off the phone I already had a confirmation that it'll arrive in less than twenty minutes which was awesome! Because we were hangry! Haha So the food arrived and everything was packaged correctly, but my only suggestion is to either tape the bag or staple it shut for safety precautions. Okay, so back to the food! I'm excited to say this place is great pack their food with flavor I do know quesadillas can be simple to make but these were amazing! So good I didn't want to share ! Haa They packed the meats in the plates, but if you prefer more they have an option for more meat. Overall the food is GREAT and the service is awesome! Once I start to feel comfortable about going out this place will be the first! I want to try out the margaritas, because I mean if the food is good I'm sure the margaritas are just as good! We had a lovely dinner and now to watch a movie! Great food=happy people! Try it out people!

    Green sauce is great
    Alan S.

    One of my co-workers wanted to go for a quesadilla and we ended up here. Another co-worker and I split the beef fajita plate with a quarter of chicken added on. So for about $25 we had a nice lunch. Splitting worked ok, but three people splitting two would work better. They really are a bit too much for one person. The food is pretty good, but the lack of a $10-12 option for a single person is kind of lame.

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    Sharon R.

    Glad you enjoyed the food Ray, overstuffing is always a good sign

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    2 years ago

    Breakfast tacos are the best!! Could have a little more spicier salsa, but not bad. Love this place

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    Ask the Community - Fajitas A Go Go

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    I went here several months ago because my friend kept hyping up their version of a "spicy chicken…read morecaesar", and it was enough for me to place a to-go order and get up from my WFH desk to pick it up. I will say this flavor particularly was a 5/5 for me. It was exactly what I was looking for (carbs, spicy Caesar salad...not hard to please). However, I haven't found myself wanting to come back even though I drive past this area pretty frequently. If I did come back, I'd probably just order the same flavor again because it was that good. The Zeppelin is very filling though and kept me good for 2 meals, I just think nothing else on the menu appealed to me (other than the Spicy Tejano) enough to steer away from my go-to sandwich/bowl places if the craving for that type of food ever came. The staff were super friendly though and parking wasn't terrible. I can see why they chose the location since it is a great lunch spot for people in the area tbat want something quick but don't wanna run into the mall/opt for fast food drive thru.

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    Ordered to-go via the website. It was ready on the time promised. The order was large and…read morecomplicated but the staff got everything correct and packaging was perfect. We tried the chicken kabab pita, beef pita, chicken shawarma pita. I recommend all three. The chicken kabab meat was perfectly tender and so flavorful. The hot sauce is a must!! We also had their fries which were perfectly crisp and seasoned. Hummus was so authentic and the quality was 10/10-def no filler ingredients. Lentil soup was delicious and hearty. Roasted potatoes were also so tasty! Overall, it is delicious food with quality ingredients and premium flavor! I will definitely be returning!

    Wow! I was looking for a light but filling lunch spot and had always noticed Craft Pita out of the…read morecorner of my eye in this shopping center. So glad we finally checked it out. It's a cute casual, order at the counter setup with plenty of booths and tables, plus a few outdoor spots in front. We kept it simple and ordered the chicken kebab hummus bowl and the chicken kebab salad bowl. Both were great. They were fairly similar, but we agreed the hummus bowl had a slight edge. There were a lot of other items on the menu that sounded fantastic. The food quality was great and the staff was kind. Honestly, this feels like a place that will probably make its way into our monthly rotation. My only small critique is that it's a little on the pricey side. Around $21 each for a bowl is a bit high for a casual Saturday lunch for me. (But with that said, still excited to come back!).

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    Located in the vibrant area of rice village, you can park in the parking garage next to Mendocino…read moreFarms free for two hours. We were greeted as we entered. Looking at the menu, they were out of the Peruvian Steak so I opted for the Chimichurri steak. My bf got the Chicken Parm. Checking us out, was the manager Vincent who had an amazing attitude. The place is bigger than I thought it would be and even has a designated kid area for them to draw in the chalkboard. Pretty cute and clean. Our food came out and we love the sauces in our designated sandwiches. The sesame roll felt unique. After we ate, Vincent even recommended for the chicken parm to substitute it with Ciabatta bread so it can soak up the marinara dip more. The restaurant and food is a solid four but the staff makes it a five!

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    Wonderful x infinity!!…read more I had been to another (great) location back in October with a totally different ambience. This one was equally wonderful with the outdoor seating area that was perfect for conversations and relaxing. The lights back there are lovely and plenty of space to not be disturbed. The food...EXCELLENT!! I had the pistachio encrusted salmon dish that was as good as it gets!! See pic. My friends had the quinoa burger and a chicken bowl of some sort. We all loved everything!! Oh, and the vegan carrot cake muffin was OOTW!!!

    Local Foods in the Upper Kirby/River Oaks area has a slightly different vibe than the one in The…read moreHeights because it's located in a shopping strip on a busy street (W Gray) with nice retail shops and restaurants. Parking can be tight depending on the time/day. This location feels like it has more indoor seating and a better patio than The Heights which is more exposed to the outdoor elements off the trails. I couldn't remember if I'd been here before until old photos I posted showed. I'm used to The Heights location which is closer to me. It's been about 5 years when I first moved to the loop that I went here with a friend. I had the OG Brussels sprouts which were my favorite when they still had Benjy's in Rice Village. It was a staple for 25 years. They closed in 2020 to expand Local Foods. Pretty bummed because Benjy's was great and had an amazing pecan-crusted goat cheese appetizer with pita. It had more of a cocktail lounge vibe that my friends and I would frequent back in grad school for HH. They had another location off Washington, but that is also closed and is now Forget Me Not. Anyways, the Brussels sprouts were amazing, and I always loved them. I'm glad that Local Foods occasionally features it as a special. I usually gravitate towards the crunchy chicken sandwich. The pretzel bun is everything, and the filling is loaded. If you have a bit allergy, this is not for you. It has pecans in them. I like the added potato chips, too. This time I tried the tacos de camote which was a sweet potato taco. I couldn't find any photos of it on this Yelp page, but I've had sweet potato tacos before in Scottsdale and was hooked. I didn't expect two large wedges on sweet potato lodged in a taco shell. It was delicious and carmelized. You could hear the crunchy outside texture. Loved that. What I didn't love was the difficulty of eating it. The wedges were huge, and the sweet potato was too hot and steamy. It would've been better had they been diced. The pumpkin seed mixture was good but too spicy with the jalapeños. I like spicy food but didn't expect that. The tacos needed salsa or crema to cut through the heat. I picked off the jalapeños and fork and knifed the sweet potato after a few bites with the taco shell. The taco itself is a blue nixtamilized corn tortilla. It held up the taco filling fairly well considering the huge wedge of sweet potato. It also dripped the oil off the sweet potato. I couldn't taste much of the refried beans. I liked these tacos, but it was a little too spicy and didn't have the acid it needed to make it better. I ate the sweet potatoes and nixed the tortillas. As for the sides, I usually get the kale salad because theirs doesn't taste like dirt. Lol. They add enough lemon, pine nuts, golden raisins and Parmesan cheese to make it taste better. I could eat a bowl of that. It's always served in a tiny container. I also get their homemade potato chips. It's dusted with Old Bay seasoning. It can be oily at times, though. This time, I tried a seasonal side of strawberries that was recommended by the guy at the register. It was delicious. The strawberries were soaked in a slightly sweet simple syrup with chopped basil. They have a variety of lemonades, tea, fountain drinks, cocktails and refrigerated beverages to choose from. Lemonade can be too sweet, so I dilute it with ice and water. I like that it's open with the cups and plastic to-go cups if that's your preference. I've always enjoyed what Local Foods offers and like that they offer vegetarian, vegan and gluten free options. Service is friendly, and it's a nice, casual place to dine in or on the patio.

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    Our son and daughter-in-law raved about the "healthy" food at this place and we met them for a very…read moretasty lunch. We snarfed a couple Alamo plates with a plethora of goodies, brown rice, shredded kale, TX blend of shredded cheeses, cherry tomatoes, black beans, diced red onion, tortilla chips, roasted pieces of chicken thigh and a killer chipotle-lime vinaigrette and a squeeze of lime....came with a slice of sourdough.....amazing. The girls both got Meditteranean protein plates, white basmati rice, roasted pieces of chicken thigh, mozzarella-tomato salad, warm chickpeas, roasted broccolini, hummus, tzatziki spicy harissa, yum. Our granddaughter got her own plate, a bento box wit' grilled brussel sprouts, grilled cauliflower, brown rice and grilled chicken which she kept trying to feed to grandma. The Kids meal was half price. We shared three cookies between 3 adults and 2 grandbabies, one L&G cookie, a brownie and one rosemary shortbread cookie. Everybody got to taste my berry smoothie. Everything we tried was very good. We'll be back for more of these "healthy" goodies.

    I love an indulgent meal just like everyone else, but sometimes I get a major craving for something…read moreon the healthier side. Something that doesn't make me have regret after having it. Leaf & Grain is the spot to satisfy those cravings. This West University location is easy to find and it located on a corner of a large shopping strip. Parking is plentiful. Inside is spacious and is warm and inviting with lots of seating. Counter service is how they run business and they do it well with a great customer service. As I'm sure you've guessed from their name, they specialize in salads and grain bowls. The menu is not big by any means. A little more variety would be great. Both the salad and grain bowl categories have about 3 or 4 options each. They also have 3 plate options as well with chicken or seafood. If you're in the mood for a sandwich they have a few of those options as well. My eyes locked in on one of their seasonal warm bowls. In the summer months, they have cooler, cold options. My eyes locked in on the Massaman Curry. I'm a sucker for Thai flavors and this bowl was calling out to me. It came with a bed of brown rice, topped with chicken, peppers, onions, cilantro, spinach and topped with a curry sauce. They also gave a chili powder on the side if I wanted to make it spicy along with some peanuts. Yes please! The bowl was presented nicely. I mixed it all together and added a dash of the Thai chili powder. This dish was delicious. Not trying to be funny, but I wasn't expecting that much flavor coming out of a dish from a grain and salad spot. The ingredients were fresh and the curry was so flavorful. I tasted hints of coconut that made it slightly sweet, but it packed some heat to it as well. I loved the contrast in textures as well. I washed it down with a Mango Deck (mango, strawberries, banana, agave and coconut milk) smoothie which was a perfect, refreshing sip to go along with the spicy meal. Overall, I liked this place alot. Sometimes it's nice to have a meal without having a guilty conscience afterwards. I will definitely come back if in the area.

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    A big part of the decades long success at Local Foods has been their commitment to consistency…read more Their casual setting with excellent service is one thing, but quality executed food that is simple and seasonal will always go a long way. Before their recent expansions to Austin, it all began here in Rice Village exactly 15 years ago. The vibes are contemporary and casual, with the kind of space that fits for just about any scenario. Whether it's a solo meal, a lunch date, or a group led affair, the experience is almost always an excellent one. Start by ordering at the counter and find a seat where the food will brought directly to the table. So much of their variety caters to all sorts of dietary restrictions from vegan to gluten free to nut free. Their spicy crispy brussels sprouts ($10) are a nice starter, as is the squash "onion" rings ($12). The local power bowl ($16) is a classic and I've always enjoyed the brown rice and quinoa combo. Their chicken "posolé" is solid, and I love the large hominy bits along with the clear but green tint of a broth. The chicken shawarma bowl ($20) is an interesting mix that includes pickled beets and strawberries, along with their market cheddar burger ($17) and fabulous twice cooked fries. The carrot cupcake is strangely addicting, and I think their gluten free brownie is a bit of a sleeper. Some of their items didn't jive with me previously, such as an underwhelming cashew queso ($9), a semi-laughable Vietnamese steak bowl ($22), and their semi-gringo version of a banh mi ($15). It's not that these items are bad per se, but they definitely don't live up to the same standard that I feel their other dishes do best. Where they hit the biggest home run is their customer service. Everyone working behind the counter does their best to deliver and they almost always do by staying on top of refills, cleanups, and customer greets. I've always enjoyed my experiences here and look forward to every visit.

    Fabulous!! I was told by my colleague friends that this place was awesome and perfect for someone…read morelike me who is now both dairy free and (mostly) gluten free. After meetings we met and had a long lunch sitting outside on one of the two lovely patios. It was comfortable on a beautiful day. The person who took the order was very friendly and so was the manager who came around to check on our meal. One friend had the Thai steak salad and I had the veggie burger made with quinoa, beets and other vegetables. Wow...is what I will say!!! It was so flavorful and the focaccia bun (not gluten free) was incredible! Plus the double cooked fries were delicious! Oh, the side potato salad and kale salad were also delicious! I look forward to being back there next time I'm in Houston!!

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    Fajitas A Go Go - tex-mex - Updated May 2026

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