Great atmosphere, host was attentive and offered to translate in other languages if we needed help…read more The scallops were tender and flavorful, and the duck confit with five spices was just brilliantly complex and savory.

Just returned from Paris and this restaurant was one of our most memorable dining experiences…read more Delicious from beginning to end. The chef is a genius.

Dropped in quickly while the family was waiting for a bus. Bought some gf oven bake croissants and…read morepain au chocolat. Very nice flaky pastry. Slight bitter taste that you get sometimes with gf flour but otherwise superb. Nice and buttery.

I've never had Australian food so why not try it while in Paris. Hehe. We happened to have a server…read morewho was an Aussie so that was unique. And interestingly she has heard about Atlanta so that was cool. Anyway... There was a line when we swung by as it was on a Sunday around lunch time. I guess brunch is still a thing regardless of where you are. But surprisingly with just the two of us, we only waited a few minutes and was seated almost right away. The latte we had was so so. Nothing spectacular to mention. The latte art was pretty and made the latte taste prettier. Yes, I said taste prettier. You partially consume food with your eyes anyway. The chicken parmigiana was so so. There wasn't really anything to really call out, good nor bad. Overall it was good so don't get me wrong, but nothing worth raving about nor to diss. It was a thick cut of chicken with a generous amount of cheese. Their chips were different to me, but that's just me and my limited exposure to different types of foods. The hubs' pick of ceviche was actually pretty delicious. It's not something you'd think Aussie's would do well. But then again, I don't really know much about Australian food. It's actually not something I'd think Australians would have on their menu in general. The thick cuts of fish were really good. The hubs really enjoyed this pick very much. The bits and pieces of strawberries and avocados were a nice touch. Overall the food was good. This spot seems to be popular in general. Hit it up if you're wanting to try Australian food!

Little aesthetic place here and the food was also really good, but just that it was cold…read more Club Sandwich - my brother is not usually a fan of club sandwich, but whatever they did here actually was good! He was actually quite impressed by it. Only thing is that it was fairly cold. Chicken Parmesan - Really delicious! Not greasy and the tomato sauce is quite flavorful. Perfect amount of cheese as well. I don't usually have a chicken parmesan because usually greasy and then the tomato sauce just gets too strong for me but actually ENJOYED this one.

Good food, gluten free…read more Service was nice. There were a lot of fruit flies flying around in the back room area near the bathrooms.

I have been tracking this place for awhile on a FB travel page, I was fortunate enough to head to…read moreParis for a work trip. The first thing I did was walk from Opera area to No Glu for lunch/goodies. It is tucked away on a busy side street, very unassuming. The place is not big, I would not go here with a large group. I was fortunate someone left as I was walking in. The pastries are in the front window, with no covers on them when you walk in the door. There is a small cash register you order at and you can pay later if you sit and eat. I ordered the baguette with ham and elemental cheese-wow! It has been so long since I have had anything like that, 16 years or so to be exact, how is not American bakery able to make this? I ended up eating the entire baguette even thought I wanted to save some. It came with a small side salad, I also ordered a matcha with no sweetner, it was fine-nothing to write home about. For my next few days at the office, knowing I would not make it back, I got the pistachio roll, an apple turnover thing and some other apple pastry, all were delicious! They look burnt but do not taste burnt. I hope I get to make another trip back for work, this will be one of my first stops and I will certainly buy more.

Ok this is my first celiac friendly restaurant in Paris!…read more So definitely come here if you are sensitive, allergic to gluten, have celiac's or have a loved one who does!! Or simply want to support a restaurant that is 100% dedicated gluten free and organic (sans gluten et Bio) Wow, the organic prosecco !! Next world!! So delicious! The pasta carbonara was a real treat too!! I could have used extra pancetta, and I asked for chopped parsley as that's how I enjoy it most and it was so good I ate it all. At first impressions, I thought the serving size might be too little, but at the end. It was perfect. 3:4 gf bread basket slices, I ate most of the offered ricotta, and the carbonara and prosecco and had no room left for dessert. I look forward to coming and having dessert next time! I'll definitely skip the bread, it's not a + experience other than being able to eat it because it's gluten free. Taste improvement opportunity for sure! Overall, excellent service, peace of mind, and quality and taste of food, and good pricing. Opportunities: being out the soul and essence of the place more in the ambiance and food.

Gluten free everything- yes!!! attentive staff with their smiles and willingness to answer…read morequestions.The gluten free bread served immediately was delicious served with olive oil and balsamic. Next time we actually plan on staying closer- it'll be worth it! Thank you so much for an absolutely delicious meal and great pairings offered Ambiance was nice too!

Delicious dinner at this Crepe restaurant! Our party of 7 wanted to have dinner at this charming…read morelittle restaurant and they welcomed us in to their downstairs dining area. Our waiter was friendly and attentive and we enjoyed both their savory and sweet crepes. I'd highly recommend trying both! My savory chicken cheese and mushroom crepe was delicious. The crepe was thin and crispy. My sweet banana and chocolate crepe was so good. The chocolate is a house made dark chocolate that I could have eaten by the spoonful.

Solid choice for a quick bite. Indoor and outdoor seating. Wait staff spoke English. Big menu…read moreincluding sweet & savory crepes and sandwiches. Other restaurants on the block, so lots of foot traffic and people watching.

As our night was winding down we walked past Les Philosophes and sat down for some dinner. Our…read moreserver quickly greeted us and offered menus in English which was helpful for us. Food quality was good. We all ordered the same steak frites and the speed of service was great. We sat outside on a lovely September evening enjoying the nice weather. Overall this is a good place for quality food a reasonable price.

"Traditional onion soup" more like "let's just throw uncooked ingredients in a pot". Not a single…read moreingredient in this again "traditional" onion soup is traditional. Beef broth replaced with chicken broth, Gruyère replaced with a 24 month aged cheese, caramelized onions replaced with uncooked onions, no thyme, no garlic, uncooked wine that was clearly separated from the broth. I took three spoonfuls of straight alcohol and threw up. It is okay to make an onion soup your own way but how dare you call that traditional. You should be ashamed of serving that. If I served that at my restaurant I would be fired on the spot. Not to mention the kitchen was so loud I could barely hear my thoughts. The servers will walk directly into and expect you the guest to move out of the way. The bathrooms are also only one at a time and I had to throw up outside because someone was on his phone in the toilet for over 30 minutes. Be more polite to your guests. P.S. You can tell it's a tourist trap due to the fact that there was not a single French person there only foreigners. Sincerely yours, Incredibly disappointed customer Do better.

While walking near the hotel, I spotted this crepe restaurant in Paris. The atmosphere was bright…read moreand welcoming. I had the Meli-Melo three cheese Crepe over salad 12.80 euro. The savory crepes are gluten free buckwheat flour galettes. The dessert crepes use white wheat flour. It was good and healthier but I do prefer the taste of white wheat flour. The server was very nice.

What a cute, fun, tasty, and affordable place to grab a bite for lunch or dinner in Paris! My…read morehusband and I stumbled upon this place while casually walking around looking for dinner, which, I might add, we were kind of sick of fancy schmancy dinner places and wanted something light and casual. Alas, La Belle Ronde appeared in our view. We walked inside and were immediately greeted by a friendly gentlemen who spoke nearly perfect English. We were seated right away and our waitress, who also spoke great English, took our orders, and our food came out in rapid time. Le Complete crepe for me and the chicken curry one for my gluten-free husband. Lastly, we ordered the Belle Ronde crepe (the mother of all dessert crepes---it was huge!), which was quite simply delish! For less than 30 Euros for two people, I'd say this place is definitely must-have for your trip to Paris! Bon Appetit!

We had another fabulous meal here on our recent visit in September. It's the perfect Parisian…read moreneighborhood cafe. Our dinners were very good and the service spot on. Highly recommend. We will be back.

This is a fabulous cafe in a terrific location. Been coming here for years every time I visit…read moreParis. They are open for business throughout the day, everything from an early coffee and croissants to a final nightcap after a long day of exploration. Waitstaff is always top notch, friendly and knowledgeable. Great wine list too. The windows offer a panoramic view of the busy Ile St Louis crossing which is always fascinating. It's a bustling cafe that still feels "French"........ but the TicTok crowd loves the outdoor seats so there's that. Best place for breakfast. Bon appetit

Gluten Free- Yes Casein Free- Unsure, but they are listed as…read moreLactose Free Yummy & Guiltfree was my go to breakfast when staying nearby due to the lack of finding celiac friendly GF in the general area. Highlights: + Located in Hall 3 of Gare de Lyon + Small seating area on the side to take a minute to sit down and enjoy your purchase + Relatively cheap for GF. For under 10€ you would walk out with a Chocolate and Hazel Waffle and some change. + They offer a variety of sweet and savory options + Relatively decent hours

They have the best gluten free and dairy free waffles. They are so good :) lots of optionsread more