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    Every Thai

    4.5 (41 reviews)
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    CRISPY SHRIMP WRAPS
    Audrey F.

    I ordered from this restaurant and there was a giant hair in the food. Do not order from here - food safety issues!!!

    Retna S.

    This cute Thai restaurant is located at the corner of 8th and Moyamensing. So convenient to get to by bus 47 as it stops on the corner. There was only one girl at the counter. She was very nice and knowledgeable about the menu. There are about 20 seats. Appetizer: crisp shrimp wraps: medium size shrimp, very crunchy with sweet chili dipping sauce. It's ok. Thai glazed chicken wings: 5 wings per serving. Came out super hot. Wait until they cool down a bit so you don't burn your hands and mouth. They are delicious but messy as the glaze is sticky. I recommend bringing wet wipes. Papaya salad: fresh and authentic, not too acidic as it was balanced with sweetness from palm sugar. I asked for it not spicy. It has sliced grape tomatoes and snake beans topped with generous amounts of crushed peanuts. Highly recommend. Drunken noodles: the chicken was flavorful but the beef was a bit tough and very sweet.

    Recommend spicy for this
    Andrew K.

    Good option if you're in the mood for Thai food. Small corner restaurant with not many tables. Service was friendly and attentive. Started with the chive pancakes, which were perfectly crispy and larger than most I'm used to. The dishes were flavorful and our choice of spice was on point. Drunken noodles was a hit with the noodles feeling well-made, rather than overly saucy/sticky as then can sometimes be. Menu is simple but offers the main things you would expect from such a place.

    DRUNKEN NOODLE
    Daniel V.

    This place was full of flavors!! Some of the best that i ever have had. Tasted really authentic but be careful on the spice as medium has a real strong kick! Chicken wings were gas as well! Good service!

    DRUNKEN NOODLE
    El K.

    First things first. the presentation and color of the food will make you drool. We honestly don't just eat with our mouths, but our eyes determine the flavors as well. Now that you've learned a bit of Sensation and Perception 101 that you never asked, let's do an actual food review. Food: Tom yum: i appreciate the flavor, it's strong but not overpowering. They are not cheap with the veggies/seafood - do order Laab salad: another good and strong flavor, but in my opinion needs to have more lettuce. Spring rolls: great crunch and flavor. Unsure if it's homemade, but who cares. Wings: cooked to perfection! You can hear the crunch all the way to Bangkok! BUT....wayyy too sticky, sweet, and sour. Emphasizing on SWEET. Drunken noodles: great presentation, good color, but again...s.w.e.e.t. Pad Thai: i dont wanna sound like a broken record. Lessen the sugar. 6.9/10 - i will be back because I do see a potential. The score would have been elevated if they calmed down with the sucrose.

    Sophea S.

    This place is just recently opened and received pretty good reviews, so I decided to try it out. everything we ordered was tasty with a generous portions, but the flavor was just too sweet for me and my boyfriend. I know Thai food is sweet, but this is another level of sweet. And the coconut noodle soup, it has no flavor and tasted so coconuty. It would have been better if they use rice noodle or glass noodle instead of vermicelli noodle. The ambience is plain, but it looks new and clean. The color of the building looks unattractive in my opinion. Service is good, but it takes awhile for the food to come out. They seem to be more busy with takeout orders. Overall, a decent Thai food with good portion and reasonable price. Tip: Pay in CASH, you'll get 5% off and they also accept Venmo.

    Atmosphere
    Teddy M.

    Atmosphere: Cute little establishment with intimate settings. Liked the fact that music is not too overpowering and guest can conversate in private. Bathroom is very clean and taken care of, which is a + Service: Quality of service is excellent. Although the host is wearing many hats (waiter, server, busser), she doesn't miss a beat (while answering phone for take out orders). Very attentive to details to what guests needs and plates and utensils are always clean and prepared. Most importantly, food: ok, let's get down to business. Honestly, when this place first open, I wasn't wow-ed. I felt like this is just another Thai Restaurant. But, I keep giving it chances and I see the growth of the food quality, the taste, the consistency, and the wow factor. I can tell you that it's DEFINITELY improved. A LOT. Let's start from the chicken wings, you can really taste the sauce inside and out. It's tangy and balanced. You can also hear the crunch when you bite into it. A perfect Thai chicken wings. Tom Yum soup is perfect for cold weather, and the sour taste was not overpowering. Same consistency with the Beef Pad Thai. However, the sour note of the Thai Papaya Salad was just right, even though it's probably a bit too sour for others, but I think that's how it's supposed to taste. Definitely will be a repeat customer and come back again and again. Wishing this place much success in the future.

    VEGGIE SPRING ROLL
    devin b.

    food, I saw some reviews while looking for a spot to eat and saw what people were saying. Went to try it myself and dined in, food was amazing. Wings to spring rolls to the DRUNKEN NOODLES! So good and they even made my girlfriend tea, something not even on the menu. A generous thing to do to go the extra step. If you want good Thai food come here. Get the wings too!

    Thai wings, chicken skewers, eggplant basil w shrimp, tom yum soup

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    2 years ago

    Go all the time (I live nearby), the food is good and the staff is friendly, hi to Felicia who is very friendly

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    Nan Zhou Hand Drawn Noodle House - Our logo

    Nan Zhou Hand Drawn Noodle House

    4.2(2.5k reviews)
    2.4 miChinatown
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    Lazy Sunday after an unsuccessful Memorial Day beach weekend. It was cold and rainy all weekend but…read morewe decided to hit up some beef noodle soup place to warm up. On this cold almost summer day, Nan Zhou was hustling and bustling. Separate parties at the same round table and clients coming in and out of the restaurant facade. Warm lighting and active banter. I received my bowl of beef noodle soup was pretty satisfied. Beef was tender with flavorful bites of fattiness. Somehow, the meat tastes beefier than beef. The cilantro had potent herbaceous flavor with some spinach(?) and mustard greens. Noodles were pleasantly chewy w variation in texture. Lowkey, everything else was alright. I like to be nice so I'll say no more. Cucumbers were fine

    We came here around 1pm on a Sunday and ordered the mapo tofu with noodles, the house special…read morenoodle soup, and a shrimp stir fry. This place was packed, which is always a good sign, and even with that the staff stayed super prompt and professional. The house special was my favorite. I got it with the knife-cut noodles and it was perfect with the broth. The noodles had that slightly uneven, chewy texture that really holds onto the soup. I never thought I'd be the type to talk about "mouthfeel" but here we are. The broth itself was rich and savory with a deep beef flavor, a little bit of oil on top that adds body without feeling too heavy. It's that classic, comforting Chinese beef noodle soup done really well. I added a braised egg, which had great flavor soaked into it, though it was served cold, which threw me off a bit. The mapo tofu with noodles was also really solid. It had that signature spicy, numbing kick from the Sichuan peppercorns, balanced with a savory, slightly salty sauce. The tofu was soft and silky, and mixing it with the noodles made it extra satisfying. It's got some heat but not overwhelming, just enough to keep you going back for another bite. The shrimp stir fry was lighter but still flavorful. The shrimp were cooked well, tender with a slight snap, and the sauce leaned more on the savory side with a mild sweetness. It felt like a nice balance alongside the heavier noodle dishes. Couple practical things: it's cash only, but there's an ATM right by the seating area which makes it easy. And the portions are generous for the price, so it feels like a really good deal. Overall, super satisfying spot. Busy, a little chaotic, but the food absolutely delivers. Definitely a go-to if you're craving hand-pulled noodles.

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    Dan Dan - Beef & Tripe in Chili Oil *

    Dan Dan

    4.0(1.1k reviews)
    2.1 miPenn Center, Rittenhouse Square
    $$

    We've been coming here for a number of years and enjoy it consistently. The menu is extensive from…read morenoodle dishes, to Sechuan, and Taiwanese selections. The homemade DanDan noodles were our favorite, which are served with ground pork in a spicy peanut sauce. We also got the three cup chicken which was so good, with a sweet, licorice-like glaze. Some other favorites were the black pepper chicken and the long hot chicken, if you enjoy spice. We had the ginger and scallion dish and was not our favorite, as the chicken had a unique consistency and was quite limp. Overall, good service and a relaxing ambiance in a bustling city.

    Ordered takeout while visiting from out of town. The ordering process was quick and seamless and…read moreeverything was ready quicker then expected. Unfortunately the experience at pickup wasn't the best. I asked if they had included utensils and the gentleman at the counter said no. I asked for some since I was bringing the food back to my hotel and wouldn't have anything to eat with. He was pretty dismissive and didn't seem to want to give me anything. (I also didn't get any napkins.) Just a little strange when ordering takeout, utensils should be included right? Or at the very least be readily given out when requested? He begrudgingly gave me 2 pairs of chopsticks and a fork, said he ran out of spoons. I didn't notice the lack of napkins until I got back. Now for the food. We ordered dan dan noodles, a chicken lo mein, and Taiwanese minced pork rice. The noodle dishes were decent but the lo mein was a bit too al dente for our liking...especially for our young son. Didn't get a chance to eat the rice because we were all too full from the noodles. Appreciate the generous portions at least. Will see if the rice will make it home safely with us and reheats well. Can't speak on the ambience. Wasn't in there long enough to really look around. Will I order from them again or try in person in the future? I'm not sure. I wasn't blown away by the food or service so...

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    Every Thai - thai - Updated May 2026

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