Cancel

Open app

Search

Evan's Pizza

3.1 (146 reviews)
InexpensivePizza
Fri • 11:00 am - 3:00 AM (Next day)
Sat • 11:00 am - 3:00 AM (Next day)
Updated over 3 months ago

Order Evan's Pizza Takeout or Delivery

Evan's Pizza Photos

Business Info

EVAN'S PIZZA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

You might also consider

Recommended Reviews - Evan's Pizza

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Pepperoni Pizza, double cheeseburger with fries, cheesesteak platters, and spaghetti with meatballs.

I have never been to Philly before and had this delivered to my hotel. It was the absolute best choice. The restaurant included paper products and condiments, which we appreciated. All of the food came in huge portions. Literally everything was delicious. I don't even like coleslaw, but theirs is pretty good. The highlight of the order was the spaghetti and meatballs. I had high hopes for this because the picture on the website looked so good. It was better than any spaghetti I've ever had. Highly recommend!!

Super Salty and  over Priced. Im done with this place!
Rahmir C.

I give up in this Place. The Food was Super Salty and overpriced. I ordered a large half cheese half ground beef pizzaand a Cheesesteak platter, it was almost $40. I will never order from this place again im over it.

Buffalo chicken fries...You like hot? You'll love these
Shareef W.

Well like I said in my last review I would update on when I tried other things off the menu so let's just say....DELICIOUS. No seriously though, I can't tell yall how much I been trying to find a good and traditional greek type made Stromboli for like a total for 6yrs and had no success until I had theirs. Fresh and hot, again traditional shape, right amount of sauce, stringy cheese, and well proportioned sized. Almost forgot to tell I ordered a Cheesesteak Stromboli cause I was caught up explaining the excellence of execution on this damn good masterpiece, I'm sorry. Have to mention the sauce was not too sweet not too bitter but just right. Sizes are only medium to large. Had a medium but let me tell you more than enough for 1 person but enough for 2. Let's just say for my update...Evan's business you've gained a returning customer that will keep coming until you stop shocking. My go to now lol. Almost forgot, excuse my only pic of the Stromboli I already started eating before I could take the pic smh. Next time I'll keep my composure.

cars parked on the side of the road
Jerry C.

In for brunch today at 12:30 pm-ish. Ordered the sweet & spicy salad at $10.99. I had to ask what was on it, the menu did not say, the counter person a young, friendly black woman was very knowledgeable and eager to help even while the phone orders were none stop ringing she was focused on.providing me excellent service. I waited about 10 minutes for this to be prepared, that's impressive because they were very busy. The gourmet salad had a generous portion of a marinated fresh chicken in chunks with excellent flavor moist and cooked perfectly and has a sweet and tangy flavor, a gentle bite of heat at the finish. The chicken was so flavorful and moist that I didn't put the dressing on the salad at all. I will order that chicken as a stand-alone meal some time in the future. I consider myself a trained, educated grill master and never was my BBQ chicken this full of flavor that I will crave it again! Everything was bite-size except for the red onions and green perings, they were challenging to eat, especially since the carry out only came with a fork, no knife. The salad was loaded with fresh ingredients, a variety of lettuces, grape tomatoes, red onion, sliced hard-boiled egg, green bell peppers, roasted red peppers, cucumber, carrot, kalamata olives, all in a somewhat shallow container. It was very filling and satisfying to say the least. So many fresh flavors exploding in your mouth. Absolutely worth the price and a hearty, healthy meal. I will finish it with dinner. This also came with a side of possibly garlic bread... The disappointment, soggy, barely toasted, and no flavor of garlic. The soggy could be from being wrapped in foil while hot? I suggest a wax bag, lack of proper toasting provided no crunch and lack of flavor. I highly recommend the salad, hold the oiled bread, and request a knife.

Buffalo Chicken Fries
Ajith J.

Got takeout. Buffalo chicken fries. Amazing!!! It's hard to find it on the menu but it's so on point. Whoever invented this dish needs an award!

Primavera with broccoli on half and added sausage on half
Marthy S.

Evan's delivery guys, I gotta give you advertising props. You've gained some customers by leaving your menus in the front door area of apt buildings! I usually tend to ignore all the menus that sit in the entrance way of my bf's apt building, but on one particular cold January night, I grabbed an Evan's menu as my tired self arrived in Philly a bit past midnight and craved pizza. Who was open for delivery at 1am?! Yep! It's Evan's! Ever since then, it's been our late night choice for pizza delivery. Personal Recommendations from their "Unique" Pizzas: Primavera Mediterranean Tuscany Chicken Summer Pizza Evan's pizza wouldn't be my first choice when having a pizza craving in Philly, but their prices are decent and they do have a handful of things going for them as far as delivery and quality. 1. Online ordering is easy and full of choices. Their online menu let's you customize each item. 2. Delivery is fast. Even when they quoted an ETA of an hour, they usually arrive well below that time. 3. Their mozz sticks are super loaded with cheese and batter fried instead of breadcrumb fried - love them! 4. They don't skimp on toppings 5. Their pizza dough is surprisingly better than average when reheating leftovers in the oven. They lose a star because I wouldn't choose Evan's if I just wanted a plain pie. Their sauce is below average, but cheese is decent. Also, the first time I ordered a Pastrami Hoagie, there was barely any meat, and the bread was a bit stale. Definitely wouldn't order another hoagie after that. Also, you can't substitute toppings when ordering online. So you end up paying extra to add toppings, even if you want to take some away. TIP: If you end up going with their Primavera or any other pie with a lot of veggie toppings, have them make it "well done". Your pizza dough will be soggy otherwise and you'll end up throwing the pizza in the oven to cook it more. (And yes this comes from my own experience)

small pizza, taste wise it's decent, sauce reminds me of frozen pizza
Rachel M.

Evan's is a pretty good place. Finding good pizzeria in University City is pretty hard. I have had their boneless buffalo wings and cheese pizza. The wings are really good. They are crispy and juicy. The cheese pizza has a thick crust, sauce has no real taste (sort of like Bagel Bites), but relative to others in the area it's not bad. Funny enough, Evan's is better at 2 am than 2 pm

Tropical pizza with pineapple, tomato and red onion

See all

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 months ago

Did you just say your name is BURGER? Do you come with a side of FRIES?! 10/10 service and ambiance

Helpful 0
Thanks 1
Love this 0
Oh no 0
Photo of Ed M.
149
20
0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Literally only one tier above Little Caesars. The pizza was greasy and did not taste great. I ordered 2 mediums and they looked small to me.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Rahmir C.
177
166
582

5 years ago

Helpful 5
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Very nice staff food is amazing. Very good chicken parm sandwich. I would recommend this place to anyone in the area

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jhett B.
98
23
20

6 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

11 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0
Photo of Rachel M.
10
131
63

15 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

12 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 4
Thanks 0
Love this 4
Oh no 0

9 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

11 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of A N.
249
21
0

7 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

14 years ago

Helpful 6
Thanks 0
Love this 1
Oh no 0

17 years ago

Helpful 5
Thanks 0
Love this 5
Oh no 0

17 years ago

Helpful 1
Thanks 0
Love this 7
Oh no 0

19 years ago

Helpful 4
Thanks 0
Love this 3
Oh no 0

15 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Jake B.
24
15
0

15 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

11 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

18 years ago

Helpful 1
Thanks 0
Love this 3
Oh no 0

11 years ago

Helpful 2
Thanks 0
Love this 3
Oh no 0
Photo of bran p.
7
103
0

18 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

Page 1 of 4

Ask the Community - Evan's Pizza

You might also consider

Verify this business for free

People searched for Pizza 32,098 times last month within 15 miles of this business.

Verify this business

Barbuzzo - Roasted Beet Salad

Barbuzzo

4.3(3.5k reviews)
2.5 mi•Avenue of the Arts South
•$$$

Kept passing by this restaurant and finally decided to go as I was craving Mediterranean. The…read moreinterior is small so you'll have a more intimate experience with whoever youre sittinf around, so just be mindful! The interior is rustic with an open concept for a portion of the kitchen where they do wood fire pizza. The Summer Squash Arincini were delicious, very flavorful, and you get 4 or 5 so a nice amount to share. I got the Bronzino and it was a nice portion of fish with the couscous salad. It fills you up without making you feel too heavy. The Salsiccia pizza was ordered by my partner so i didn't have much but the slice I had was a classic thin crust. The tiramisu was great, it had crispy bits of chocolate in top that added a nice texture. There was so much of it tho, we had to take the rest home. Loved the presentation in the cup!

During a busy summer of sporting events we were concerned we would need reservations but we walked…read morein and were seated right away. Our server apologized for a delay in taking our drink orders. She was attentive the rest of our meal. I ordered a Charles deGaulle whiskey cocktail. Lemon, aperol and simple syrup added a refreshing twist. For entrees, my wife ordered the pacherri; a simple pork ragu with tender broccoli rabe, Parmesan, stracciatello and basil. The dish was delicious. I enjoyed my plate of sea-inspired tonnarelli nero. Bay scallops in crab ragu with fennel sofrito. Served with squid ink pasta that imparted a slight brininess. The pasta was cooked pangrattato style-- coated in panko bread crumbs and garlic. The dish had many flavors but they all came back to the theme. Cocktail prices and entree prices were very reasonable. They offer happy hour drinks and specials. Certainly a very good choice if you're in the area.

Photos
Barbuzzo - Exhibition counter

Exhibition counter

Barbuzzo - Margarita Pizza

Margarita Pizza

Barbuzzo - Corn arancini

See all

Corn arancini

Pizzeria Beddia - No. 1 w/ Cremini and Roasted Onion

Pizzeria Beddia

4.2(880 reviews)
4.1 mi•Fishtown
•$$

Been going here even before the location switch. here's a recent run down…read more Tomato Pie: Huge fan. four slices. I personally would order this as my meal if I could. room temp, oily, good crunch to soft ratio. Judion Beans: good beans. they are on a similar wavelength as butter beans. honestly I get them for the table for the extra bowl of oil at the bottom to dip the crusts in. Creamy Oregano Salad: very interesting. small shaves of mushroom and fennel. very slight bitter taste. oddly addictive. the olives were my favorite part. i'd consider these friendly olives to those suspicious of olives. and the olives are cut in halves, so easy to pick out. so are the mushrooms. easy split for a table of four. beyond that i'd get two. *ADD ON* pickled chilies: very good. I suggest adding this to the pie. they are green, spicy, delicious, absolutely lovely. Corn Pizza: all together very delicious. my favorite part are the cherry tomatoes on top, which I would really like to be an add on option to other pies. they are the perfect flavor and size. i'm not particularly a tomato fan, especially whole. these are a rare exception. Classic Pizza?: solid, no notes. good as always. My only wish is that they offered a sauce to dip my crust in. they have very good crust, perfect ration of crispy and fluffy. just needs a sauce. Overall, great service, the manager greeted us to check on our meal, our server was attentive, the vibe is great inside.

Solid pizza spot that's consistently very good!…read more Pizzeria Beddia has been a Philly staple for years now, and it always hits. The interior is super hip and trendy! Our server was friendly and food came out hot and fast! Apps: Maitake Burrata and the Lettuce Shaved Veg salad - The salad was decent, but nothing to write home about. Would skip. I loved the burrata! Super creamy and well complemented by the umami flavor of the mushrooms. Mains: Pizza Arrabbiata and Roasted Peppers Pizzas - Both were delicious! If you liked spicy, you'll love the arrabbiata. The cream and cherry pepper vinaigrette on the red pepper pizza was so perfectly savory with a hint of acidity. If you have to go with one, I vote for the red pepper pizza.

Photos
Pizzeria Beddia - Interior

Interior

Pizzeria Beddia - Went tried and true cheese

Went tried and true cheese

Pizzeria Beddia - Old fashion + beer

See all

Old fashion + beer

Prunella - Still looking scrumptious 7 hours and 1000 miles later

Prunella

4.2(340 reviews)
2.5 mi•Avenue of the Arts South
•$$

Went here for lunch, had a good experience!…read more Food: 8.8/10 - I really loved what u ordered. I could eat everything again. Good portion sizes too. We also got the Cacio e Pepe which was fantastic and Al Dente. Service: 9/10 Ambiance: 8.3/10 - This venue is pretty small. Don't sit outside or else you will smell the fishy streets of Philly.

cute restaurant in center city with the iconic spicy chicken caesar!…read more all i can say is: spicy chicken caesar. it lives up to the hype, and it is delicious. i've eaten here several times now and none of the other food is particularly memorable, but the spicy chicken caesar is fantastic albeit a little expensive. i really need my boyfriend to learn how to make the spicy chicken caesar so i stop coming back, but it makes for a fantastic girl dinner. most of the times i've come here were either for restaurant week or the spicy chicken caesar. i really don't think it's worth coming for restaurant week, it's kind of a bummer that your whole table has to order the same thing and that you share a lot of the dishes. it ends up being not a whole lot of food, and i did the math and the cost comes out to be about the same. overall, it's a decent restaurant with good service. it's located right in center city with a million other restaurants so it's easily overlooked, but when i think of prunella i think of spicy chicken caesar.

Photos
Prunella - Pizza oven

Pizza oven

Prunella - Whipped Ricotta

Whipped Ricotta

Prunella - Cool little bar

See all

Cool little bar

&pizza - American Honey with olives, no goat cheese

&pizza

4.3(473 reviews)
2.3 mi•Avenue of the Arts South, Rittenhouse Square
•$$

While they have some fun styles and flavors, there's nothing better than their "lil roni" a double…read morepepperoni pizza that is better than anything you'll find in sates to the left of Philly. I'm a native NYer who loves his pizza and living in SF, really good, NY style pizza is hard to come by. While this place is "fast food," it's always hot and fresh tasting and exactly what east coast pizza should taste like. After a long day of working in Philly, this is one of my go to cravings. The space is large and bright and the service is fast and friendly.

Kind of overwhelmed by this location. I've been to anther location which had the assembly line…read morepizza snack system down pat. This location had 3 employees behind the counter running all over the place, multiple ones asking what we wanted and not sure who was supposed to be working on what. For it not being busy, it seemed chaotic and more time consuming than it should be. Multiple people were checking on their orders, so there wasn't a good number system/time estimate in place. We got the gnarlic knots which were decently tasting, but since it was to go, we didn't check it before it left. They didn't put on the parm-romano cheese and they didn't include the garlic dipping sauce. It just seemed like the running around not knowing who was going what led to oversight. There are tables to dine in, but it's not too much to expect not to inspect food to go to make sure it's as ordered. It seems like this location was just disorganized and the quality of the food suffered.

Photos
&pizza - Inside

Inside

&pizza - Dirty Bird

Dirty Bird

&pizza - Menu

See all

Menu

Pizzeria Vetri

Pizzeria Vetri

4.0(456 reviews)
2.2 mi•Rittenhouse Square
•$$

The Sangria was so yummy! I order the beets for an appetizer, and they came different than I have…read moreever had them (with a yogurt sauce, and pistachios maybe?) but they were delicious! I also had a pepperoni pizza with the hot honey sauce and was surprised at how well that combo worked as well!

I recently traveled through Philadelphia where once I arrived to Philadelphia for a layover, my…read moreconnecting flight was cancelled, and I was stranded in Philadelphia for the night. Fortunately, I got booked on a flight out the next morning and found a hotel in the city. Other than running to a drug store, my only other time leaving my hotel was to grab dinner at Pizzeria Vetri across the street. I enjoyed the food, the service, and the ambiance. I was immediately seated upon arriving to Pizzeria Vetri. I was asked if I wanted to sit at the bar, at a table, or at the pizza counter. I chose the pizza counter so that I could watch staff making pizzas. As I was there on my own, the serving staff continued to stop by and check on me. The menu includes neopolitan pizzas (12" feeding 1-2 people) and metro pizzas (28" feeding 3-4 people). They make pizzas, calzones, antipasti, and salads. I chose a Neapolitan-style pepperoni pizza consisting of pepperoni, tomato sauce, mozzarella, and fresh oregano. It was quite filling and absolutely delicious! They also sell pizza kits so that you can make your own pizza at home. Pizzeria Vetri was created to celebrate the art of authentic pizza making. They aimed to create simple food made exactly the right way using the best and freshest ingredients served in a space where all are welcome. You can visit the Pizzeria Vetri website (https://www.pizzeriavetri.com) to order online, see menus, details about all four locations as well as to learn about classes, hosting events, and catering options. You can sign up for PV Perks at https://www.pizzeriavetri.com/pv-perks. You earn 25 points for signing up and one point for every dollar spent. You receive a $5 discount for every 50 points redeemed. They also have Happy Hour specials. I certainly enjoyed the experience and would go back again iid in the area.

Photos
Pizzeria Vetri
Pizzeria Vetri
Pizzeria Vetri

See all

Evan's Pizza - pizza - Updated October 2026

Loading...
Loading...
Loading...