If you are looking to put together a good dinner yourself, this is where you need to go to get your…read moreprotein or any obscure ingredients. The dry aged tenderloin is amazing. Yes, they're expensive ($32/lb) but damn it they're dry aged and they're good ($16 per person for an 8 oz. fillet ain't too bad). Service wise, they're very accommodating w/ odd requests for random cooking items like ham hocks and what not. If they don't have it up front, just ask and they'll go look in the back. It's cheaper than the Butcher Block in Aspen and I always was treated well in there. Plus it's in the good City Market's stip mall so it makes putting together a good meal convenient.

Chris and the gang know their game when it comes to specialty foods. I trust this team of…read morefriendly, knowledgeable foodies!!

What an amazing chef. I have had the pleasure of working with Michael over the years, and have…read moreenjoyed many of his creations. So happy to hear you are starting your own business.

I've called twice to a phone that hasn't been set up for Voice Mail. Are you still in business?…read moreThese reviews are from 9 and 10 years ago. Nice website, though. I need to hear from you on Thursday the 25th or Friday the 26th of June. Marlane Miller 972 679 4098

We just finished an incredible evening created by Shelby! From start to finish, she helped us…read morecreate an amazing birthday event for my father-in-law in Vail. She helped us create the perfect menu, was super flexible and responsive, and most importantly, the food was to-die-for. We finished the night by planning out when the next event we could have Shelby/Eat Dank Foods host (which can't come soon enough!).

Chef Shelby cooked four unbelievable meals for our team during a team offsite. The whole team was…read morecompletely blown away by the quality of the food, the experience, and how great everything turned out. Everything was so delicious and the process of working with Shelby was completely painless and could not have been easier. She sent over a list of menu options with so many great choices that it was difficult to narrow it down. In the end we settled on crispy pork belly and eggs for breakfast, beef and lamb birria tacos for lunch, and a three course dinner including elk empanadas, oxtail osso buco, and pistachio tiramisu. We could not have been more happy with the experience. The food was spectacular, Shelby was a joy to work with, and it's clear she really loves cooking for people and takes great pride in what she does. It was fun to watch someone who is so good at what she does execute on some of the best meals we could have asked for. Highly recommend Eat Dank Food and will definitely work with Chef Shelby again without hesitation.

This is the best restaurant I've been to in the valley so far. The building itself is easy to get…read moreto in downtown basalt. The ambiance is upscale and you can tell that there was attention to detail when it came to decor. I also really like how the restaurant is laid out. The service was great and our server was beyond friendly. The food was outstanding. We had the pretzel bites to start and it was so good. The lamb was the star of the show. I highly recommend if you find yourself in the area.

What a great place and addition to the mid valley. It anchors the soon to be completed great lawn…read morelooking over The Roaring Fork River in downtown Basalt. We've been there several times and haven't been disappointed. All of our selections have been over the top delicious. Service has been great with a mixture of seasoned professionals and local HS kids working hard at their first jobs. The look of determination on their faces is heartwarming. This is a terrific alternative to the astronomical prices of Aspen. We'll be there often.

Wow,incredible food,it's not easy to get a table when they're busy but they've got tasty food and…read moregood ambience.lights need to be deemed but other than that,looks clean and tasty food!

I tend to judge all Mexican restaurants by their chili relleno. This one is quite good but the…read moremolcajete meat stole the show. Packed full and with a delicious sauce that continued to boil long after it arrived on the table. Services was friendly and accommodating. I was checked on multiple times by the waitress, manager and the guy doing everything from Hosting to clearing tables. I was so impressed that I ate here the next day as well. It's that good

Great spot in a very convenient scenic location…read more Some of the best Mexican food in the area with a very friendly staff... strong recommend.

What a great find in historic Basalt! Delicious Mexican food and very generous portions. Nice…read moreselection of good quality margaritas. Pleasant indoor and outdoor seating (dog friendly outside). We will come back.