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    Enoteca Monza

    3.5 (80 reviews)
    ModeratePizza, Italian
    Open 11:00 am - 11:00 pm

    Order Enoteca Monza Takeout or Delivery

    Enoteca Monza Photos

    ENOTECA MONZA ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Loud
    Outdoor seating

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    Cookie monster
    Jason M.

    Dropped by for dessert after seeing the ridiculous long line-up at Juliette and Chocolat. Monza's dessert menu is actually interesting with a number of selections. The others in my group sharing a Nutella pizza ($13) and I went for their Cookie Monster ($9). The Nutella pizza is ideal to be shared with 2-3 people and comes garnished with hazelnuts. The slice I had was quite delicious. The Cookie Monster is simply amazing. It comes on a scorching hot square pan about 5 inches by 5 inches with 2 scoops of vanilla ice-cream. Mixing the ice-cream and cookie dough together to give you that sweet hot and cold sublime experience. I LOVED my Cookie! So why the 3 stars? The service really left a lot to be desired. I'm not a fan of waiting 15 minutes to send in my order at all... no one needs that amount of time when it was clear we were here for dessert. The pizza came first and was mostly gone by the time my cookie came 15 minutes later. I'd like to eat with my friends? Finally we had to flag down our waiter TWICE to pay our meal. It really shouldn't take over an hour and a half to have dessert. This was my first visit and I enjoyed the dessert but it really makes me wonder if I'd really want to come back for a full meal one day, we could easily be here for 3 hours. I saw quite a number of people coming in, asking how long the wait is and leaving. Improving on the table service would go a long way to ensure your patrons enjoy your food.

    Karen C.

    Went there tonight for pizza around 8pm. Quick enough to get a table for two inside My guest ordered minestrone soup and it arrived in about 10 mins. It looked and smelled good and my guest devoured. Only thing missing was parmesan cheese to top it! No bread either but then again at $7 you get wht you get I guess. My guest ordered pepperoni pizza. It looked great too. I ordered margherita but it greatly missed the mark. Looked like a cheese pizza with a bichon of chopping rusty basil Not at all what it should have been. I ate most of one slice and after scraping off the whilted herbs it was tasty. But I did not order a cheese pizza!! Got the attention of our waiter and then the manager came over. He apologized and offered to replace with custom pizza Napolotan. When their second attempt arrived it did look good with big basil leaves but it was charred on the bottom Duh it is cooked in a wood oven but burnt is burnt. I was taking pictures and the manager came by to ak what is wrong and I explained it is charred. He said he would replace agon as did not want a bad revview. Let the pictures speak the truth. The service was good and manager Yannick tried to make it right but failed epically. So my meal consisted of a few bites from 2 pizza's and beer. JOY! I would not recommend pizza here at all Save the agro and go to Cornellis!

    Ravioli alla Gigi & Giardino pizza
    Jade P.

    The Sicilian Margarita was amazing!!!! Definitely recommend! Their ravioli alla Gigi pasta was great too (it did lack a bit of sauce but it wasn't the end of the world). My friend liked her Giardino pizza as well! Service was great and quick

    Grilled Salmon
    Sam S.

    Went there with my family... the food was nice and tasty... I can't say that it is the best Italian I've ever had but it is one of top ones. We were four people and two kids, everyone order something different; Pasta with Chicken, veal, shrimps, grilled salmon, salad and calamari. Everyone loved their food The reason I am giving this place a 4-star rating is because not only we enjoyed our food, the service was really good. The place was full, almost every table had people sitting, yet the service was quick and friendly. I even saw a supervisor, a manager or an owner (because he was wearing a different outfit) helping out seating people, giving tables and simply being involved. Our overall experience was great, and not a lot of places have that. Either you get good food with a horrible service or the other way around. We sat outside and the area is simply warm and beautiful. We went inside to have a look and it was also full, and the place looked really nice. I would highly recommend this place to anyone celebrating a birthday or a special occasion. Romantic dinner or simply hanging out on a date night with your love. This is a nice place to go to and I would definitely go there again. You try it and you be the judge !!!

    Wood oven pizza at enoteca monza
    Vanessa D.

    Amazing restaurant! Their wood oven pizza is the best I've tasted thus far! Prices are extremely fair! In the summer they have a beautiful terrace outside. One tip: reserve, reserve, reserve! They tend to have line ups!

    Pizza cotto
    Florence L.

    (Français au bas) Went there on a Saturday at 11h for a date with the intention of going to the movies at 13h. Not a lot of people were in Centropolis (I'm guessing because it was a long weekend) and so we were the first ones to arrive. We chose to sit on the terrace and ordered the fried calamari and the cotto pizza. The bread was warm and the calamari followed soon after. We are a fan of marinara sauce and the garlic aioli was also good. It was big portion considering it was a starter but since the pizza took a little longer to come it was great timing. The pizza was amazing. I'm usually quite boring when it comes to food and would normally go for a simple margherita pizza but was very happy that my boyfriend chose the cotto pizza (Prosciutto cotto, baby arugula, parmigiano shavings, sweet balsamic reduction, mozzarella (description from their website)). It was delicious and the added spicy oil made it even better (because I love spicy food ). The server was very friendly and when another family came, you could hear him making the kids laugh. My boyfriend even tipped him more than what he usually gives to servers which he only does when he really liked the service! We got out after 1h30 which was the amount of time we were planning on being there and it was such a beautiful day outside it was worth taking our time. --------------- J'y suis allée un samedi à 11h avec mon copain avec l'intention d'aller voir un film à 13h après. Il n'y avait pas beaucoup de personnes au Centropolis (j'imagine à cause que c'était un long weekend) et nous étions les premiers arrivés. Nous avons décidé de nous asseoir sur la terrace et avons commandé les calamars frits et la pizza cotto. Le pain était chaud et les calamars sont arrivés pas longtemps après. Nous aimons beaucoup la sauce marinara et la sauce à l'ail était aussi bonne. C'était une grosse portion pour une entrée, mais puisque la pizza avait pris un peu plus de temps à arriver, le timing était bon. La pizza était délicieuse. D'habitude, je prend une pizza très simple, la margherita, mais je suis contente que mon copain ai choisi la pizza cotto cette fois-ci (Prosciutto cotto, baby arugula, parmigiano shavings, sweet balsamic reduction, mozzarella (description from their website)). Le tout amélioré par un peu d'huile épicé (j'adore la nourriture épicée ). Le serveur était très gentil et quand une famille est arrivée, on pouvait l'entendre faire rire les enfants. Mon copain lui à même donné un meilleur pourboire qu'à son habitude, ce qui fait que rarement quand il a vraiment aimé le service. Nous sommes partis après 1h30 de temps, ce que nous avions planifié, et c'était une si belle journée que ça valait la peine de prendre notre temps!

    Hilary K.

    A beautiful interior decor and a terace for the outside lovers. This place is very fancy and sophisticated. It's located in centropolis " the downtown laval district". I've been coming here for a Long long time. And can proudly say I'm a loyal customer. I never was disappointed with this beautiful resto. This is my go to for Piña coladas! I am always so happy with they're service. All the waiters and waitresses remember me fondly and they know how I like my mixes to be super sweet. They make sure I love the drink and its to my liking all the time! They have an amazing food menu as well Food: So far I tried their butchers board the half portion which looks super big I can only imagine what the big one looks like ahaha. They have amazing rustic wood oven baked pizza ! Super delicious. I shared it with friends. Overall, it's a beautiful place to come with friends or go on a date and even sit at the bar in their comfy chairs haha. I am definitely going to recommend this place and will return very shortly!

    A true style italian pizza
    Kino A.

    Background Came here for a business lunch. Food 4/5 I ordered the spinach and goat cheese pizza. The pizza was thin and crispy and there was an abundance of spinach. I like pizzas with a small amount of tomato sauce and this was just perfect. A little more goat cheese would have been better. Service 3/5 The server was ok. He wasn't really helpful with the dish types and didn't really recommend anything. The food came out fast. Ambiance 4/5 The focal point is Italian pizzeria brick oven inside. Plenty of seating, high ceiling and open space.

    Luke R.

    Decent place for a drink and a bite to eat with good atmosphere and a decent wine list. A traditional pizza oven makes this a perfect pizza parlour, and their pasta is always fresh

    Arancini rice balls! Delicious

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    5 years ago

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    3 years ago

    Great food, great service, coupled with a friendly staff. The restaurant was a recommendation that lived up to the hype.

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    8 years ago

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    Enoteca Monza Reviews in Other Languages

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    Lulu's Pasta Bar

    Lulu's Pasta Bar

    4.0(1 review)
    1.2 kmLaval

    We finally got to try this place on Saturday morning around the time the restaurant was opening -…read morethe place is always packed throughout the day so I would recommend eating earlier in the morning if you don't want to wait around. The lines wrap around the area with easily 15-20 people waiting otherwise. Upon ordering we waited about 10 or so minutes for the food to be prepared - I think this is considered a bit slow so if you are in a rush or see a long line, be ready to accept a longer wait time - this is not prepapred as fast food like other restaurants at this food court. Each portion is made to order and cooked infront of you. I tried the creamy tuscan chicken pasta, it was delicious - lots of toppings, enough for each bite, great balance of flavors. Loved the sun dried tomatoes and creaminess. The pasta itself was cooked perfect, satisfying bite. My only complaint is the type of container that is used, the taller narrower bowls keep your food extremely hot and despite this being a large portion, the narrow shape is awkward to share with someone. I would prefer a regular, shorter wider bowl to fit the same amount and if you're sitting infront of someone and would like to eat from the same bowl, it is easier to grab. As this location is relatively new and very popular, I'll be coming back once the hype dies down - for pricing and portion it was very fair and worth it though. If you love pasta, you'll love Lulu's!

    Bottega

    Bottega

    3.8(62 reviews)
    1.0 kmLaval
    $$

    I like this place a lot, particularly with its pizza. Bake with real firewood in their pizza oven…read more The aroma was so good. All perfectly done. We went in a group of 9 people with reservation. Free parking and it was completely packed. Certainly a good sign of a nice restaurant. We arrived 10 min early but the table was delayed by the last round of patrons. The waitress was so smart to offer each of us complimentary champagne because of this. Pretty darn nice. We ordered pizzas, Panozzo (big size pizza pocket stuffed with ham, eggplants, and mozzarella), calamari, cheese, a few fettuccine, and a couple of Martini. Among those items, pizzas stood out pretty well. Not only the taste and size but also the toppings as well as the firewood aroma. Beautifully done. Highly recommended. Cool ambiance for dining with great music. Great vibe. The servers were nice and friendly. On top of typical Montreal-style small restaurant tables, this place also offers long tables to accommodate bigger groups. It certainly brings you a very enjoyable dining experience with your buddies for sure. It's such a good dining place. We had a wonderful time catch-up with friends in Laval. No wonder the parking lot was jam-packed! Haha.

    I had a margarita pizza. Hardly had any basil, just one miserable leaf. Also, crust was charred…read moreand it had a burnt taste. I was unable to totally enjoy pizza and didn't eat crust. Server didn't ask if I had enjoyed the pizza despite that I left the crust totally intact behind. My husband decided to tip waiter generously and I didn't want to make a fuss. I didn't want to get upset after dinner.

    Photos
    Bottega
    Bottega - Nutellllĺllllllllaaaaaa

    Nutellllĺllllllllaaaaaa

    Bottega - Chocolate pistachio gelato

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    Chocolate pistachio gelato

    Restaurant Calvi - Crème brulè de fois de canard

    Restaurant Calvi

    4.6(12 reviews)
    0.2 kmLaval
    $$$

    Restaurant majestueux avec une déco soigné. Idéal pour…read moreévénement a souligner. J'aime les hauts plafond et les oeuvres d'arts sur les murs. Il y a beaucoup d'espace. Comme entrée j'ai goûté au calmar frit il est ok. Toujours comme entrée la crème de fois gras brûlé bien goûté Comme plats de résistance les carrés d'agneau avec pistache en croûte, cuissons rosée. J'avais jamais goûté a cela avant et j'ai adoré. Je conseille fortement ce plat unique à au amateurs d'agneau et pistaches. Un service hors pair et attentionné

    This place is okay, but it's not authentic…read more The octopus was really good, but very small portion. The calamari was okay, nothing special, there was no tentacles. The truffle pasta was okay also and the risotto dish came with a big piece of Osso bucco, was not expecting to have a big piece of Osso bucco, I thought it would be bone off. But I can say that the creme brulee was really good The service was actually amazing, the waiter was really friendly. I had ordered an espresso martini with my dessert but they had forgotten to put khalua in it and it taste horrible, when I told the waiter about it he was doubting me on why I wanted to return the drink back but then he realized that it was the khalua that was missing in the drink, he brought me khalua in a glass so I can mix it in my drink. This place seemed to be more of a place for groups, they had private rooms. If you are celebrating a birthday party or a big get together in Laval with Italian type of food, I think it's a good choice.

    Photos
    Restaurant Calvi - Calmar Calvi

    Calmar Calvi

    Restaurant Calvi - Carré d'agneau avec pistaches en croûte

    Carré d'agneau avec pistaches en croûte

    Restaurant Calvi - Green Tea

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    Green Tea

    Industria Pizzeria + Bar

    Industria Pizzeria + Bar

    3.6(29 reviews)
    1.2 kmLaval
    $$

    Met TO Bestie here for dinner last night - a Wednesday - we had a great time! Highly suggest making…read morea reservation since this place was packed, even for a mid-week evening! We sat in the bar section which is 18+ only - my only negative about this is the chairs used for the high tables on the bar side... extremely hard on the backside if you're going to be there for a while, and difficult to climb on for us two 5'-3 ladies. We started with the fried mozzarella as an app - delicious! Served with a tasty marinara sauce and has great cheese pull. It does get cold fast, so don't let it sit too long. She had a pepperoni pizza as main course and I had the beef tartare - we loved it! The beef tartare is mixed with a truffle aioli and delicious. Side salad was very fresh and the fries were crispy and seasoned just right. I loved their margaritas! Just the right taste and just strong enough! Lastly I must mention our waitress (young woman with long brown curly hair). I think she was the only server for the bar side, and she was *excellent*. Friendly but not in a fake way, attentive but not overbearing, AND after I ordered the beef tartare, she warned me that it's usually mixed with olives - would I like to replace them with capers? Erm, YES! Thank god she mentioned it because I would not have been able to eat it at all otherwise - I'm disgusted of olives. I will definitely be back!

    The restaurant was not busy, so the service could have been much better. The beet salad was very…read moregood, the bolognese sauce tasted like it came out of a can, it was horrible. The atmosphere is nice, and the restaurant was clean. But overall, nothing to bring me back.

    Photos
    Industria Pizzeria + Bar
    Industria Pizzeria + Bar
    Industria Pizzeria + Bar

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    Enoteca Monza - pizza - Updated May 2026

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