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Ema has a great atmosphere and a lot of really good bites. I have celiac disease and appreciated that most of the menu is gluten free (they have a dedicated GF fryer and knowledgeable staff). The lamb and beef kefta was tasty but very dry. The tune and watermelon salad and hummus were awesome. We were disappointed with the level of service. We were seated 30 minutes after our reservation time and waited even longer to be greeted by a waitress. Our wine took a while to come out and we had to request our check twice.
I LOVED my meal here! Ēma (Ay-mah) brings some glamour and glitz to the Mediterranean dining scene, with an airy, elevated hotel-lobby feel that still doesn't demand a dress code. Dresscode: Smart Casual / Casual Noise Level: Medium (it gets buzzy after 5:30pm) Thursday night Happy Hour was lively, so it took about 10-15 minutes for someone to come around, but service was attentive once we got going. The food is where Ēma really shines. From the Happy Hour menu, the Charred Eggplant Hummus and Crispy Potatoes were generously portioned and great for sharing. On the main menu, the Indian-Mediterranean fusion Bhel Hummus was a party for my taste buds, while the Hot Honey Halloumi and Chicken Kefta rounded out the table nicely. The halloumi is more of a side than a main, but that sweet-and-salty hot honey combo was chef's kiss. For our finisher, the Chocolate Torte knocked us out. Decadent, delicious and chocolate with lots of depth. Overall, Ēma is an excellent spot to order a bunch of dishes for the table and get an elevated meal without feeling stuffy, and delicious without taking itself too seriously. DO's: - Make a reservation ahead, especially for happy hour 4-6pm - Treat apps like small plates, order 2-3 to sample - Entertain their wine list, they have a lot! - Bring vegetarians here, there are plenty of options DON'Ts: - Dismiss the desert menu. It's fantastic and shareable! - Forget to ask for extra pita with the hummus! - Miss out on the LettuceEats loyalty points (check-in with your server before paying your check)
Stopped by for dinner and luckily seated right away. I was happy they were still taking orders at 930pm. Technically they close at 10pm but looked like more people came in and they were placing orders. I ordered the spicy whipped feta. This was excellent! Good for sharing but filling for 1 person. Comes with rosemary pita. Yum! The bill was a little confusing as I was charged an extra $1. I asked my server why the menu showed $1 cheaper for my food. He agreed that it was wrong. Eventually a manager came out to apologize and removed $1. He mentioned prices had gone up but menu wasn't updated. I thought for all the hassle they might have comp'd something. Instead I got an apology and updated check. Decor was nice and overall ambiance. Great for groups or date night. Attached to the Hyatt hotel.
You can't go wrong with $1 froyo. The line does get kind of long (it moves fast), and they do cut off the line as it gets closer to 3:30ish. The froyo itself with no toppings is $1 then any additional topping is $2. They only have strawberry rhubarb and pistachio syrups as toppings though. The line moves fast and the inside is really cute to look at as you wait. If you time it just right, it's perfect as a Friday afternoon sweet treat!
We had a very long wait on Tuesday evening as a walk in for two. Waited almost two hours despite the Open Resy waitlist indicating we were on a waitlist with only two other parties. Not sure what happened there but after a few reminders to the hostess that we were still, in fact waiting -- we were finally seated. Luckily we had some drinks at the bar in the meantime. Food came out fairly quick. The best thing we had there was the lamb raft hummus and crispy mushrooms so highly recommend those. Chicken kefta was underwhelming for a standard Mediterranean dish but based off other reviewers pictures, the other kebab dishes did not look that interesting. Food 3/5 Service 3/5 Drinks 4/5 Prices 4/5 Ambience 5/5
I used to really like Ema, but unfortunately the portion sizes have gotten smaller and we've had a few misses with the food. Generally speaking, the top of the menu is better than the bottom. But the most recent time we've been, the tuna-watermelon dish from the raw menu didn't taste as fresh fish should. Lamb hummus, while good, was about half the size. The crispy potatoes were so crispy it was hard to bite into them. The whipped feta was fresh and lovely, but the price seems high for a dip with no protein. The pita is seasoned and yummy still. Bummer that this spot has gone downhill, especially as competition picks up in River North.
We had a fantastic experience at Emma after exploring downtown Chicago. We made reservations inside but decided to sit outside because of the weather. Heads up - you're basically sitting in the road on some of these patio tables. We had amazing service walking through and explaining the menu. The food came out at a good pace and we genuinely enjoyed each bit. With so much great food in Chicago it's hard to commit to coming back to any one place but Ema deserves a spot on the list. Best bites - hamachi and roast avocado
This Mediterranean restaurant has a cute, inviting interior with a nice atmosphere, and the service was very good. The food was presented beautifully and everything looked fresh and clean, but unfortunately, the flavors didn't quite match the presentation. The lamb and beef meatballs were too dry for my taste. The shrimp was okay, but the tomatoes served with it were overly roasted and had some blackened, charred areas that I didn't particularly enjoy. The salad was also fairly mediocre and didn't stand out. Overall, I really liked the ambiance and appreciated the attentive service, but I think the food could use some improvement in both flavor and preparation. A pleasant place visually, but the meal itself was just average for me.
I celebrate my birthday with my family at Ema every year, and at this point it's become one of my favorite traditions. Ema is, hands down, my favorite restaurant in Chicago. From the food and ambiance to the consistently outstanding service, everything is truly top-tier. This visit was just as exceptional as every one before it. We shared the Sweet Corn Hummus, Spicy Whipped Feta, Brussels Sprouts, Crispy Wild Mushrooms, Crispy Potatoes, Grilled Chicken, and the Lamb & Beef Kefta. Every single dish was outstanding. I wish I had taken more photos, but we were too busy enjoying the food as it arrived at the table! For drinks, my sister loved the Strawberry Rose Paloma, and I enjoyed a glass of Kir-Yianni Sparkling Rosé, which paired beautifully with the meal. The warm, seasoned pita deserves its own recognition. It's soft, pillowy, and absolutely addictive. Honestly, it's hard not to fill up on the pita and spreads before the rest of the meal even arrives. Our server struck the perfect balance between friendly and attentive, without ever feeling intrusive. We usually make room for dessert, but we were completely stuffed this time. In the past, though, I've loved both the Warm Sticky Date Cake and the Frozen Greek Yogurt, and I'd recommend either without hesitation. I was secretly hoping for a tiny scoop of frozen yogurt as a birthday surprise, but my server didn't mention it and I didn't remind him of the celebration (and honestly, we were way too full anyway ). As a huge Top Chef fan, it's always special dining at Chef CJ Jacobson's restaurant. I had the opportunity to meet him during my very first visit to Ema, and he was incredibly gracious. His creativity and attention to flavor are evident in every dish. Ema continues to set the standard for what a great dining experience should be. It's the restaurant I recommend most often when people ask me where to eat in Chicago, and it remains my go-to place for special celebrations. I can't wait to come back again soon! #ImNotAFoodie #ImJustAGirlWhoLovesFood #YelpEliteSquad PS: the hotel next door no longer provides parking validation.
This is for Ema Rotisserie - $1 froyo right in the city is so hard to beat! Came during a quick lunch break to grab a sweet treat and was directed to the side of the Ema restaurant to wait in line for Ema Rotisserie. Even though there was good 10+ people in front of me, the line went by quick and staff was very efficient. The classic froyo + olive oil + sea salt is $1, or you can get a strawberry rhubarb sauce or pistachio sauce for an additional $1. The froyo was good, not as creamy or tart as I'd prefer but still delicious. The strawberry rhubarb was also great, not too sweet or tart and balanced the froyo really well. I definitely want to return to try the other flavors too!
Mixed feelings on this place. Really pretty decor and nice vibe, but portions have greatly decreased in the last few years. The food is good, but I don't like that the portions have gotten smaller with the price staying the same. I've added pictures to show the difference. Their spicy hummus is probably my favorite hummus I've gotten from a restaurant, but it isn't always on the menu. The Kefta kabob is always good.
The food is incredible here. The Lamb Ragu specifically is a must try! The vibes are very fun as well. A great place to have drinks or a meal with friends. Very great visuals for pics of you want. The service was mid. That was the only drawback. I would go back for the food but it was if we were a bother to the server. We made a reservation and were seated at the bar area. Our server forgot our wine. It was just the worst service I had of any of the places visited while I was in town.
We had a reservation at 1PM Sunday and were seated outside. I have always walked past Ema, so it was a delight to be able to try it for the first time. Our server was kind and great at showing recommendations. They suggested that each person has 2-3 plates since the menu was full of small-plate style food. And honestly, I think we could have gone away with 1-2 plates per person since we were very full by the time we finished eating The interior is absolutely gorgeous. Part of me wishes that we got the chance to sit down inside, but maybe that will be the excuse to come visit another time. The Blueberry Clafoutis was my favorite dish. The blueberries were sweet, and it was like eating a blueberry crepe/pancake. The sweetness level was not overpowering, which was what made this dish so enjoyable. The "Bhel" Hummus and Spicy Whipped Feta were both very tasty. I loved the fruitiness of the "Bhel" Hummus and loved how the Spicy Whipped Feta had its pomegranate bits. Each were so unique, and it was an adventure with each bite. Excellent service and food overall. It was a pleasant new experience.
5 years ago
Kicked off Restaurant Week at Ema. However instead of choosing from their Restaurant Week menu (which includes a starter, main, dessert, and drink per person), we found it more cost effective to order from their standard menu, a la carte. And, we're so happy we did! We were satisfied with the items we ended up ordering outside the set Restaurant Week menu (vs. those listed as set Restaurant Week options were kind of forgettable...) Our favorites that we think are worth ordering: BRUSSEL SPROUTS (do not underestimate the power of good sprouts), Spicy Toothpick Lamb, and Applewood Smoked Whitefish Dip. Mediocre: Spicy Hummus (it's just your standard hummus) and Lamb & Beef Kefta (it's just your standard kebabs-- but with overly rice). Don't bothers: Winter Squash Risotto (it was mushy, and the squash can easily be mistaken as carrots). Side note: lighting was rough for pictures. Overall, Ema is a good option to include in your consideration set for dinner places to go to when your friends are in town and when you're in the River North area. But, if you're looking for a place to wow-- keep looking~ Pictured: Grilled Octopus (so, so tender with fingerling potatoes, dressed in a lemon vinaigrette), Applewood Smoked Whitefish Dip (with avocado, roe, and dill), Charred Eggplant (blended smoothly with yogurt, lemon, and olive oil), Spicy Hummus, Brussel Sprouts (with crispy shallots, pumpkin seeds, and a sherry glaze), Spicy Toothpick Lamb (with cumin, chilies, and yogurt), Lamb & Beef Kefta, Winter Squash Risotto (in brown butter and topped with crispy sage), Drinks (Secret Garden: gin, matcha, apricot, lemon, and tahini honey; Cactus Queen: nosotros blanco, guava, and soda; So-Cal Sour: date-infused buffalo trace, amaretto, lemon, egg white, syrah), Sticky Date Cake (yes, to the whiskey caramel!), and the Honey Pie (ehhhh) read more
5 years ago
This is inside of Ema. They have seven categories which are greens & grains, rotisserie & hot, spreads & sauces, composed salads, sides, soups and beverages. They have a cold and hot bar and the items start at $9.49 lb. Staff and service is very good. PS. You can't see this off of Illinois but they have their own entrance on Clark. Also, you can enter through Ema. read more
5 years ago
I want to give a huge shoutout to Hope, our server!! She was amazing! She explained the menu to us, and made sure there were no plates with nuts at our table because of my brothers food allergy! We were here on New Year's Eve! I strongly recommend coming here with the intention of sharing plates with your party, that is the best way to be able to try a little bit of everything! We began our meal by ordering the hummus with lamb ragu, literally the only photo I got before other plates were coming out and we devoured everything! I'll number each thing we got and rank it out of five! 1) hummus with lamb ragu- The pita is served with zaatar on top and it is very warm! The hummus has this wonderful cooked lamb on top that is just harmonious! 5/5 2) crispy potatoes - these potatoes were phenomenal! The level of crispiness, along with the rosemary seasoning and the yogurt dip is just perfection! The potatoes are hot but the yogurt dip is cool and really is a great combination! 5/5 3) toothpick lamb - exactly as it sounds... Pieces of lamb Shawarma with toothpicks on top of them and a creamy yogurt sauce to dip with! My brother loved this dish! Even though we had the lamb on the hummus, this lamb was more of a Shawarma style of lamb, not very saucy, but very tasty! 5/5 4) pan roasted Romanesque cauliflower - This was OK... In comparison to everything else, I do not see myself wanting to order this again, but we are glad we got it because we wanted more vegetables. The cauliflower is just a large clump and they have honey and yogurt on it, weird combination that works. I wouldn't get it again though. 3/5 5) grilled octopus - I feel really bad about this one, my siblings loved this dish. I wasn't a fan favorite because the grilled octopus has a very fresh, citrus taste and I don't like that. If you are a seafood lover and you like a nice fresh citrus kick, please try this one! 1/5 6) Brussel sprouts- We originally weren't going to order this one, but Hope convinced us! Honestly this was a crowd favorite in our group! By far the best thing we ordered on the menu! The brussels sprouts come with pumpkin seeds and there's a glaze that just takes it over the top! I would order just this for myself with some of the hummus and eat it together! 100/5 Last, but not least dessert! 7) Honey pie- Hope had recommended the module date cake, but just concerns with my brother, we ended up ordering the honey pie, and there was no disappointment! This was a phenomenal dessert! After reading over the menu, I realized that there were a roasted grapes on the side not mushy grapes... So that's my bad! The pie was inhaled in seconds! 100/5 Overall, I love this place, thank you Hope for making our dinner and experience wonderful, I will definitely be back!! read more
Came here for an early birthday celebration with my best friend! FOOD: - We primarily came here for the amazing happy hour they have (Monday-Friday 3-5 PM, certain apps and wine all $5). - The Guilt Free Vacation was a virgin drink with the base being ginger beer. It was super refreshing and the citrus elements really woke me up. - The brussels sprouts were so yummy! Sweet with chopped nuts. I don't even like brussels sprouts but these were so good and i can't wait to have it again. - The hummus was pretty generic but the chickpeas were the game changer. The added crunch and spice made me wishing i had done takeout so i could go nomnomnom without being judged at such a nice place. - The labneh was sweet and the grapes even sweeter. AMBIENCE: - This place is sooo classic and cute. I loved the ivy and the lights on the ceiling, it was too adorable and i bet at night would be pretty romantic. - Very very clean - We came for happy hour and everyone was dressed pretty much from work. They all looked nice. I would think later at night people would dress even nicer. I don't think this is because of a snooty vibe or anything, i just think it's a nice place to eat and in general people in Chicago look good when they come out to eat lol. SERVICE: - Our waiter was amazing. He brought out frozen yogurt with a little candle for my birthday. He caught on so quick! - In general the staff is really doting, they make sure you're comfortable and can adjust to where you want to sit, one of the guys even offered to give me the happy hour deal before the happy hour started! Had a great time and will definitely be returning. read more
3 years ago
Really great lunch spot, we were able to walk in and get a table for 4 with no wait. Loved our food, would definitely recommend adding the green falafel to the Greek salad for a lighter but satisfying lunch! Was a nice modern Mediterranean place read more
My first time i came here during restaurant week and it was one of the better deals for sure. Definitely will come back any other night as well just because the food was delicious, great atmosphere, and awesome service. I had the Brussel sprouts. Perfectly crispy as they should be. The eggplant hummus was just ok. Not sure if I would get it again. Their roasted potatoes, omg can this just be my entree?? I got salmon kebabs and it was perfectly cooked with the charred ends. My friend got grilled octopus. It was just ok, not the best not the worst. read more
1 year ago
2 years ago
Everything was amazing! I went for my birthday dinner and it was everything. I went with a small group of friends and it didn't disappoint. From the wait staff to the chef thank you Ema!!! read more
4 years ago
1 year ago
3 years ago
My best friend and I love Mediterranean food and Ema had great reviews. We couldn't get a reservation but waited to get it and it was worth the wait! We loved it! I loved it so much that I went back the next day by myself for lunch while she was in meetings!! I can't wait to come back to the city and enjoy it again! read more
2 years ago
The food was delicious and the service was exceptional. The strawberry rhubarb Negroni, bhel hummus, and brussel sprouts apple salad were my favorites. read more
5 years ago
4 years ago
Good reviews are true - the food is tasty. I am not sure about deserts, but kebabs were good. Minus one star for a hidden extra charge (3%) for no reason. read more
5+ star service, lamb hummus, and Greek white wine. Wow! What an incredible in-hotel restaurant. The spiced carrots were not my favorite- there was a sourness to the spice I wasn't excepting. But the lebnah that they came with was incredible. Wow!! Great choice in the area read more
1 year ago
One of the best restaurants in Chicago. My boyfriend and I are usually steakhouse/ Italian restaurants frequenters but man this place blows some of the best steakhouses out of the park. We had the humus, Brussel sprouts, Chicken Kavita, and roasted potatoes. Everything was flavorful, perfectly cooked and completely delicious. Highly recommend and we will be back. read more
3 years ago
Yum! The ambiance, portion sizes, presentation, and flavors were great. The falafel tasted a little weird to me, just not what I was used to? Almost a bit sweeter but it was still very yummy. The Brussels sprouts are a must have read more
I had a wonderful family meal here. We really enjoyed the style of their plates as everything is shareable. It makes for an enjoyable dining experience where you get to try a large variety of dishes. Everything we ordered was delicious. It's refreshing to eat at a restaurant where you can tell no detail is overlooked by the kitchen staff. Each dish is balanced, seasoned well, and present beautifully. Some of the highlights were the greek salad, lamb ragu, and lamb and beef kefta. Not only is the food great but the restaurant is aesthetically appealing and the service is great. Ema would be an ideal spot for a date night or meal with friends. I look forward to dining here in the future! read more
Incredible experience at Ema. Arrived and were seated early, very friendly service. Nice atmosphere thought it is in the Hyatt. All of our dishes were fresh, flavorful, and tasty. Highlights: hummus, pita, falafel, halloumi. No complaints, would definitely come back! read more
3 years ago
Came here for brunch on a Sunday, and it was pretty easy to get a reservation/not too busy. Heard this was the sister restaurant of the elusive Aba, so had to try! We were a group of 6 so we took a little longer to order. One quip I had about our service is that our waiter showed some annoyance when we asked for more time to deliberate. Otherwise, other servers and the hostess were great. Portions are somewhat smaller, but it was good to share with everyone. Shout out for the crispy potatoes. They were a bit salty, but I haven't ever had better or crispier potatoes. Would recommend! read more
3 years ago
2 years ago
I came here for my birthday lunch and it was everything I could've asked for and more. We were quickly seated and the staff was super friendly and helpful. Everything came out piping hot and didn't take too long. The small dishes were my favorite part. The crispy potatoes were actually crispy and just so flavorful- we ended up ordering them a second time. My personal favorite was the spread sampler. The spicy hummus and house made labneh were creamy, packed with flavor, and paired really nicely with the warm pita. I appreciated how they had multiple vegetarian and vegan options. Oh and the place is so cute! Overall, it was a great time with great food! read more
This is my wife's review, this was one of her favorite places in Chicago. The meal we had here was on the healthy side, which we were aiming for. The Santorini fava beans were amazing, it had a hint of lime juice, and it tasted great. The pita bread was grilled perfectly and we loved dipping it in the fava beans. The grilled octopus was also really good. read more
I've come to Ema twice now -- once before and once after the pandemic -- and I was pleased to see that the menu was still rather consistent in quality and flavors. A favorite is definitely the brussels sprouts! While it's hard to mess up brussels sprouts, these were absolutely delicious. Roasted but also slightly sweet, it would be a mistake to pass these up. I also love any of the spreads that they offer. I still haven't found a favorite, but it's because they are all so flavorful in their own ways. We enjoyed being able to have more pita bread to scoop up all the spread. The bread itself is so aromatic and it's a steal that you can get refills for free. We had the honey pie for dessert, which came with roasted grapes. We've never seen a pairing like this before, but it was delicious with a slightly yogurt cream. It was neither too sweet nor too bland and was the perfect way to finish the meal. Between two people, we shared 3 small plates, 2 big plates, and 1 dessert. It's definitely more than enough! The servers were a bit inattentive with my party and we usually needed to find another server or runner to help us. When they did come to help us, they didn't look very cheerful or happy. Maybe they were tired and busy, but it felt a bit off-putting. read more
4 years ago
I come to Chicago about 2 to 4 times a year and the best experiences has been with my adventures of trying new restaurants. I want to say Ema was a amazing place with great food. Loved everything we had but specially their Brussels Spurs! read more
2 years ago
Food tastes good, but really overpriced... Service was good, but really slow... Atmosphere and decor were good, but inside's too crowded and outside's cold... Wanted to give 5 stars, but there were too many buts. Why can't I just have good things without all the caveats? read more
2 years ago
7 years ago
1 year ago
I was pleasantly surprised by Ema. My friend and I were walking around on a nice Tuesday evening, trying to find a place to eat dinner outside, when we stumbled upon this restaurant. They were able to seat us immediately at a 2 person table on the sidewalk even though it was fairly busy. I ordered a cocktail to start, and then we split a bunch of dishes: the fava spread, crispy potatoes, and spicy toothpick lamb. All were very good. Our waiter didn't seem very knowledgeable, but he was very nice and everything came out pretty quickly. I would definitely return to Ema for another meal. read more
3 years ago
Service was great, food was wonderful and we enjoyed our time there. The server recommended the lamb humus and it was outstanding. Also recommend the lamb and beef kefta. Only downfall was that the restaurant was so hot we didn't want to stay for desert or coffee. read more
2 years ago
More info about Ema
74 W Illinois St
Chicago, IL 60654
Near North Side
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(312) 527-5586
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https://www.emarestaurants.com
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Ask the Community - Ema
What is the noise level at Ema at dinner?
I've been on a Saturday night and it was loud and very lively. Def not an intimate spot if you are looking for that kind of vibe.
Does Ema add (sneak) a service charge to bills, like Wildfire? I'm not a fan of this (greedy) practice and will pass on this restaurant when they open in Glenview, if this is the case.
Hi Andy, Lettuce Entertain You restaurants have added the surcharge as a way to offset rising costs associated with the restaurant industry (food, beverage, labor, benefits, supplies). This is done in lieu of increased menu prices. When dining with…
Hi! Are walk-ins allowed?
Yes, though it is a popular place so reservations are recommended to avoid a potential wait for a table.
Are there any vegan options on the menu?
Hi Sam, we have a variety of vegan options including our Hummus, Brussels Sprouts, Toasted Almond & Garlic Spread, crudité and more. Your server will also be able to advise on dishes that can be modified to become vegan. We look forward to welcoming…
Is there a dress code?
Hi Rae! There is no set dress code. We invite to you wear whatever makes you most comfortable.
Do you allow outside wine and if so, what is your corkage fee?
Hi Kim! You are welcome to bring up to two 750ml bottles of wine, with a $35 corkage fee per bottle.
Is your patio heated?
Hi Jenna! There are heaters on the patio, however please note that the patio seating isn't enclosed. We advise dressing according to the weather. Thank you!
Is this place toddler friendly?
Hi Chaitali! Yes, guests of all ages are welcome at Ema and we are happy to accommodate with high chairs. Looking forward to having you in soon!
Is there a happy hour menu?
Hi Carolyn! Thank you for reaching out. At this time, Ema does not have a Happy Hour menu available. We look forward to having you join us soon!
Is your meat halal?
Hi Kausar - our meat is not halal. Feel free to email us at emacs@leye.com with any other questions or if we can share more details on our ingredients.
Is there parking nearby?
Hi Laela! Valet parking is available for $17 for 3 hours with validation and increases to $38 after 3 hours.
Can you accommodate (or substitute) vegetarian options?
We are always happy to help accommodate any dietary restrictions or requests that you may have! Feel free to let our team know in advance, or let your server know. Looking forward to having you in!
Can you make reservations?
Hi Chaitali, Thank you for reaching out, we absolutely can assist you with that. Please give our…
Do you carry any brand of retsina?
Hi Bob! At this time we do not carry any Retsina. Feel free to check back on our website to view our full wine list at www.emachicago.com. Thanks!
Does Ema have Happy Hour?
Hi Avita! Yes, we do! From 3-6PM enjoy $5 Mezze Plates, select Craft Beer and Wine.
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