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    Elystan Street

    4.0 (19 reviews)

    Elystan Street Photos

    ELYSTAN STREET ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy

    Recommended Reviews - Elystan Street

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    The veggies
    James S.

    Our last meal in London was arguably, also the best. The decor is modern and minimalist. Chef Phil Howard and his staff put on a great meal for our group. His Chicken with morrell mushrooms was probably the best chicken dish I have had in years. The overall level of service and consistency across all of the courses was amazing - particularly considering that we were a group of over 30 people. Well done Chef!!!

    milk many ways with english black currants
    Olivia C.

    Elystan Street was the first restaurant my family came to for dinner when we got to London for vacation. It had wonderful reviews on "Eater" and not to boot a Michelin Star. Luckily, everything lived up to the hype for us. We all got the tasting menu, which started out with a chilled almond soup. This was the course we were most skeptical of, but it ended up being all of our favorites. The soup was smooth and had a wonderful depth of flavors. The following savory courses were delicious, but it was hard to live up to the surprise that my family all experienced with the first course. The final course, the dessert, was "milk many ways," and we were unsure of what to expect. What we got, was outstanding. It consisted of an ice cream, powdered milk, foamed milk, and english black currants that added a wonderful pop of acidity and brightness. It was a perfect way to end the meal while also being refreshing and not too heavy. The service was friendly, relatively quick, and about everything you would expect it too be. I will definitely be checking out Elystan Street again next time I am in London!

    Ernest T.

    We came here for lunch, first thing I noticed was how some of the staff were staring at us the whole time. And by staring I mean they were walking from one table to the kitchen just looking at us the whole way through. It's not like we were loud (there were other patrons literally shouting in the restaurant), underdressed, rude or had bad table manners. My only guess is that we were Asian (?) (we were the only minorities in the restaurant). Service was straight up rude and cold at times, e.g. when my mom commented on how lovely a dish was and how she was curious as to how the chef made a particular item, and the staff replying with a simple "that's great.". They were pretty inattentive as well, often taking a long time to clear empty and we even had to refill the water for ourselves multiple times (I really don't mind doing this, but when we did so the staff immediately rushed over, took the bottle from our hands and helped us... like seriously?). We DID NOT feel welcome at this restaurant and just having to wonder if you are getting different treatment because of the colour of your skin in the 21st century in a city as diverse as London definitely is making me having second thoughts about Elystan Street. As for the food... I started with the Potted brown crab with cayenne and brown butter crumpets. The potted crab was more of a buttery crab spread than a traditional potted crab. The spread was very sharp, maybe even caustic, as the overpowering flavour gave the back of my throat a slight burn and a lasting, bitter aftertaste. Lots of umami and flavour but it is not very balanced. The main was a roast rump of aged Cumbrian beef with roasted potatoes and Yorkshire pudding. The beef was excellent, perfectly tender and juicy, very soft but also providing for the right amount of bite in a slice of roast beef. The roasted potatoes were clearly overcooked and they were hard, chewy and extremely dry. It was extremely difficult to get through them. The Yorkshire pudding was quite large, airy and fluffy. For dessert I had the gooseberry and elderflower crumble with vanilla ice cream and custard, which was excellent. It was probably the best vanilla ice cream I've ever had. Clearly very fresh and made to order, there was a melted layer over the surface of the scoop, which was the perfect temp, making each spoon of ice cream an effortless process as it cut through the dessert like a hot knife through butter. The ice cream was airy, smooth and sweet. The ice cream was served on top of the large pieces of crumble sitting on top of a small pool of custard, which, when combined provided for a great contrast of textures. The crumble itself was crunchy, but not uncomfortably so, with a hint of flower and fruit. Overall my take is that the dessert was great, the entree was mediocre, the starter subpar, and the service the worst among all.

    Elystan
    Steph L.

    I would give this place somewhere between 3-4 stars. The food was pretty good - some dishes were thoughtful, others were ok. The ambiance of the restaurant was quiet, elegant/classy feel. Maybe almost too classy. It felt somewhat stuffy, like everyone was watching as the room filled. I tried to ignore because I wanted to focus on a lovely dinner, but atmosphere just wasn't right. The service was pretty nice, but in the end it comes down to how the restaurant as a whole makes you feel throughout overall your meal: unfortunately uncomfortable. Rillettes of Organic Salmon with Pickled Cucumber, Horseradish, Lemon Zest, Toasted Muffins & Dill A perfect start to our meal! The combo was very light and refreshing - delightful. Sauté of John Dory with Chargrilled Tropea Onions, Girolles, Parsley, & Garlic Probably my favorite dish of the night! The dory was well-cooked, paired with many fresh veggies, & the sauce was delicious! Roasted Cauliflower with Cauliflower Couscous, Apricot Chutney, A Light Curry Dressing, & Lime Zest Yummy! The apricot chutney and curry dressing make the dish very unique & flavorful! Quail with Spiced Cous Cous This was a good side bowl to compliment the other dishes we ordered, but I'm not sure if it can stand on its own. Hand Cut Strozzapretti with Black Truffle, Chicken Stock, Parmesan, & Butter This dish was kinda too heavy for me with strozzapretti mixed with parmesan and butter, and I couldn't really taste the black truffle either.

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    7 months ago

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    3 years ago

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    4 years ago

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    9 years ago

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    9 years ago

    The staff and decor is amazing. The people who work here are wonderful. The food was not as good.

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    9 years ago

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    9 years ago

    Food was pretty good, restaurant very nice. Just opened not to long ago and pretty busy for a Monday.

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    9 years ago

    Fabulous food, not quite The Ledbury in terms of quality, variety and service, but pretty close!

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    8 years ago

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    Cambridge Street - Henry's Green Curry

    Cambridge Street

    4.4(56 reviews)
    1.0 miPimlico
    ££

    Most memorable dinner we have experienced in a year or more. …read more Beautiful trout with spring vegetables in a subtle glaze and chicken schnitzel with an aioli type sauce. Even the asparagus deserved its own review. Staff knew how to make the evening a hit including a very rare thing: a well mixed martini. Our meal was topped off with a perfect British sponge cake snuggled down in warm toffee and a scoop of vanilla ice cream. The environment of casual benches and chairs with homemade cushions surprisingly served to make the relaxed ambiance the perfect background for the fine dining. The chef and staff share their process in an open kitchen which allows the diner to appreciate the whole experience. No one hurried us. Everyone was professional and lively. An evening we will not forget.,

    Came for the full English breakfast based on others' reviews. Full English breakfast was on my…read morehusband's list of 'must do's' while in Britain. It did not disappoint. Everything on the plate was FANTASTIC. I especially want to note the bacon- I'm somewhat of a bacon snob and theirs was perfectly done. Thick and cooked enough to be sturdy but not overcooked and too crispy. My first time trying black pudding and I was a little hesitant, but it was also delicious. Highly recommend this place. I wish we were staying longer in London, we'd probably come back every morning!

    Photos
    Cambridge Street - Loved the decor

    Loved the decor

    Cambridge Street - Roasted Lamb

    Roasted Lamb

    Cambridge Street - French toast was cook perfect!!

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    French toast was cook perfect!!

    Elystan Street - british - Updated May 2026

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