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Els Caadors

4.0 (1 review)

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Miracle - So good! This is Fideua which is slightly lighter/not as filling as rice, very tasty!

Miracle

5.0(3 reviews)
39.6 km

Took a light stroll down Rambla Nova just off the main square nearby the seaside to have a…read morecappuccino to properly kick off the afternoon. The waitress was very friendly and although technically lunch isn't served until 1pm (a typical Catalan tradition, especially on Sundays) she offered the menu plus the signage was already out to lure hungry passerbys. This month happens to be a very busy Tarragona Festival and seating in old city is difficult to come by, so it was truly delightful to have open seats, have prompt service & have many options of paella for 1 or 2 people. Note: A lot of places across Spain have a minimum requirement of 2 or more for the kitchen to prepare any paella but just like the name, the Miracle wants you to order individually or to share two different varieties of paella. My foodie tastebuds are very satisfied! Near the end, the manager came by to say "Etas Bien?" Indeed it was! While it might not stand out from curbside appeal, it's definitely a standout experience in the quaint little town of Tarragona!

We had a great dinner in Tarragona here. It was pretty packed when we got to the restaurant around…read more8pm, and the owner told us to come back after 45 minutes. We were expecting to put our names down but he said he'd remember our faces! The restaurant is right on a beautiful & lively walkway by the sea, so 45 min went by quickly. We were starving by then but the food was definitely yummy - I got the prawn pesto tagliatelle, which was creamy and fresh. My friend got a vegetarian salad, and we both got glasses of red sangria, which was fruity and quite strong lol. I will say they didn't have that many appealing vegetarian options, but that seems to be the case in most of Spain. Service & ambience were on point too, and the owner made an effort to make us feel at home, would recommend this place

Photos
Miracle - Sidewalk cafe, signage for paella (yes they offer 1 or 2 person which is uncommon in the area)

Sidewalk cafe, signage for paella (yes they offer 1 or 2 person which is uncommon in the area)

Miracle
Miracle

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Cerveseria Catalana - Spanish tortilla

Cerveseria Catalana

4.4(1.8k reviews)
54.0 km•L'Eixample
•€€€

Stumbled here by chance on my family's first night in Barcelona. We ate early, arriving at 6pm and…read morewas seated right away. A line formed and remained by 7:30pm and thereafter. They did bus the tables to seat people with a noticeable quickness. They have a rotating daily menu that changes the specials each day. We ended up here 3x and each time had different foods. Some evenings we enjoyed make the others so it'll depend on what menu items you get each day. Food came quick, service was prompt, and prices were more than reasonable.

As an international traveling food critic and unbeknownst to the staff, the following is what I…read moreexperienced: - The host seated us next to a table of three self-absorbed, loud and obnoxiously nonstop talking late teens early twenties girls. - The food bus'ers attempted to deliver the wrong order to our and nearby tables five times. - The 1/2 order (three small slivers) tomato soaked bread (1/2 PA AMB TOMAQUET) was certainly not worth the €2.5! - The Greek Salad (ENS GREGA) was the worst example of such we have ever had (my party included an authentic Greek). The feta cheese was absolutely disgusting, it tasted like imitation rubber cheese. - The "Al Ajillo" Style Shrimps (GAMBES AMB ALLADA) had a very strange flavor within it, which overwhelmed the garlic flavors. - The Beef Tenderloin (FILET VEDELLA), she had to spit 1/4 of it out because it was too tough. - Everything was overpriced there for the value. If you are in the area DO NOT waste your time nor money dining here!!!

Photos
Cerveseria Catalana - Dining room

Dining room

Cerveseria Catalana - Patatas

Patatas

Cerveseria Catalana - Tinto de Vera o

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Tinto de Vera o

Zarautz - Basque cheesecake. Simple berry mash on top.

Zarautz

4.4(135 reviews)
52.6 km•Sants
•€€

Never having been in Barcelona, we asked the concierge at our hotel for a dinner recommendation…read more Zarautz was highly recommended, so we gave it a try. Wow, did not disappoint! While the restaurant does not look super fancy, it's got a pleasant atmosphere and a nice decor. We walked over around 6:15, which is early for dinner, even for us. The server explained that they had some tapas available, but the kitchen didn't open until 7. We said we'd be back and he booked us a table on the spot. (lucky us as they had a party of 16 locals and the remaining tables were booked except ours!) We wandered to another place for an outside glass of wine while we waited. At 7, we went back and explained Uncle D's shellfish allergy to Mark, our server and asked about recommendations for things we might try that would work for the allergy. He was so kind and advised against certain items that had shellfish or were cooked in the same oil as shellfish. Bless him! We shared the tapas of a pulled pork sandwich, (in a small bun), and a cheese plate with cubes of cheese in olive oil with black salt flakes, and finished with sharing a main course of oxtail, which we were told takes 32 hours to make! All were delicious and we were thrilled we had gone there. The second and final night in Barcelona we were tired, didn't want to have to figure out where to go that might not be too close and decided to go back. This time we booked a table about 45 minutes before we wanted to be there. Lucky there was a table for 2! When we walked in, we were recognized and greeted like family! Mark even remembered our names, shellfish allergy and the wine we had enjoyed the night before which we wanted again. We ordered the same cheese tapas as it was so delicious, along with the chorizo casserole in apple cider, with a main course of the sirloin steak with potatoes and padron peppers. The steak dish was brought out before the chorizo dish accidentally. We opted at that point to have the chorizo dish after. Steak was cooked a perfect medium rare, potatoes crispy outside and soft inside and the padron peppers tasty but mild. Again, absolutely delicious! By the time we were halfway through the steak dish, we knew we had no room in our tummies for the chorizo dish. We asked if it was possible to cancel the chorizo dish, but if they had already started cooking it then it would be ok. Mark was gracious and canceled it for us. At the end of the meal, Mark brought us a glass of a local liqueur that was wonderful. The food, the service, the atmosphere... and both nights local folks enjoying along with tourists, all fabulous. All that to say... if you have the chance to go to this wonderful restaurant, do it!

Food & ambiance was perfect! Went here our first night in Barcelona, had a great time!read more

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Zarautz
Zarautz - Some of the tapas on display

Some of the tapas on display

Zarautz

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La Pepita - La Pepita

La Pepita

4.6(665 reviews)
54.0 km•Gràcia
•€€

We were referred to La Pepita from a relative who said the food was delicious and a casual spot. We…read morewent to lunch at 1pm (when it opens) after a Sagrada Família tour. It's about a 6 minute taxi ride from there. We were seated in the back room with the writing covering the walls. The front bar seemed a little livelier but we took what was offered. Husband had house red wine (3.50 euros) and I had sangria (4.50 euros). Good pours for both. We started with the red shrimp (gambillos) in a lemongrass sauce, about 6 shrimp for 15 euros. Then grilled octopus (which was very tender) over mash potatos and snap peas for 15 euros. We also had a side of grilled bread (4 pieces) for 3.5. We also ordered the Pepita beef with mash potato but took home for dinner as we were full (18 euros). We finished with the homemade corn ice cream with carmelized popcorn and raspberries, which was very unique at 6.5. We added our names to the wall to top off the meal. Service was quick and friendly. Total bill was 85 euros including 5 drinks. It was our best meal in Barcelona so far.

Super hopping tapas bar and table place, the signature anchovy dish, ceviche, and octopus were all…read morevery good. The bar guy was very quick and hardworking. The 1906 or something beer was surprisingly good and kind of honey sweet. Cava was great with jamon. The only bad thing is that sitting at the bar, people will keep hitting your backside unless you scoot in sideways Need cash to leave tip : s

Photos
La Pepita - The walls!

The walls!

La Pepita
La Pepita - Fried chicken

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Fried chicken

Els Caadors - restaurants - Updated October 2026

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