Place was good. Food is fresh and so is the food prep. Staff were nice. I got the Dubai Chocolate…read moreStrawberries. The strawberries and the pistachio cream was a delight. The chocolate cream was okay. The kadayıf needs to be toasted, without this step -- it's very stale. If all the components are good, the price would have been fair. However, it was not for what I received.

Love this spot. I like putting Tajin and lime on my bowl…read morebut they have many other options for toppings that pair perfectly

I Really enjoyed the 5 course dinner. Staff and chef are very friendly. It feels very welcoming and…read moreeasy. The plates were exactly as in the name, farm to table. Tables are set up next to the farmers market. I opted for a glass of rose and it was really good (and I'm not a wine drinker). The plates came out at a good pace. Everything was really good and tasty. I tasted some new things (e.g. fennel, roasted olives...). I wouldn't mind eating here again, but it was not mind blowing either. It's outside dining so if there's no breeze then it must be very hot sitting there. if you love the better things in life and are a vegetarian then this is definitely the spot for you! It is very different for Miami! I'm sure there's nothing like this around.

I'm an unrepentant meat eater. I love cows on a plate, on bun (along with chicken), etc etc…read more However, I'm open minded enough that I'll try a vegetarian meal once in a while, especially if it's with fellow foodie friends. Josette S. posted the event, and this was my second time at Chef Allen's Farm to Table dinners, since I'd previously indulged at an Elite event a few years back. There is still free parking across the street. The dining area had various farmer market booths around selling vegetables, jams and a tasty cherry Italian ice. To a carnivore like me, salads are typically just the app or first course, but as a vegetarian meal everything was a salad. We started with a family-style plate of various (yellow, red, and roma) tomatoes and fried okra. I found out veggie dishes can be fried! The third course of roasted potatoes and red peppers along with a cool yet spicy red pepper hummus. This contained my usual veggie plates so it was easily my favorite! Main course was a piece of eggplant parmesan with just the right amount of tomato, cheese and a side of wild rice. I ate most of the eggplant "meat" but left the skin. The second course, other than the shredded carrots, was the one I could have passed on. Like President Bush, Broccoli wouldn't be prudent, not gonna do it.. Dessert was a rich, not overly sweet, piece of chocolate brownie. Though I said in was going to be a troll and have a burger afterward, I was actually satisfied! Chef Allen himself spoke the first event I went (during the elite event) giving a history of how each dish related to the dinners theme. However, he wasn't there at Monday's event so we missed out on that. Still, the manager and staff from the Books and Books cafe were very pleasant and informative. I'd definitely give the cows another break sometime.

I have heard so much about Chef Tally World Famous Jerk and how good the food was. I was in…read moreHollywood and leaving near the time they opened (11AM); I pulled up about 11:55 - WHAT?!?!?! The line must have had 30 people in it, on a Friday morning??? What the heck is this about... I drove off, no time to stop; I am on a work mission. I went to my printer and he said "oh my, it's so worth the wait..." Okay, so I went back - I am not going to talk about the wait because it was worth every minute - I know why people are in line and surrounding the window - this is clear cut: Fabulous meat : jerk checken, jerk RIBS! I could smell the smokiness as it floated through the air, all the spices kicking in - I am salivating... I was hungry, had not had breakfast, now its after 12... Jerk ribs? I never heard of such; that's why I was willing to back! I picked up lunch for me and printer. Let's talk about the rules: NO SIDES! they do not sell sides unless you are placing a catering order. Pre-Order? NO, not unless you are ordering 5 plates and more.... I had the opportunity to meet Chef Tally and his daughter, Tallia (obvious namesake). I almost walked off without sauce. I just cannot tell you how good the meat was - the ribs were so succulent, flavor packed - JERK RIBS. I never thought of it; I have been eating BarBQ forever, this was a twist that I am in love with. Chef has a cool operation, I was wondering how he could serve all those people - he has a killer (as in giant) smoker that gets the job done. My next event, I will let you know how the sides work because I will call Chef Tally's World Famous Jerk for catering! In the meantime, I stopped at Publix for a small side of Southern Potato Salad and I was a very happy camper.

Yesssss, this food is amazing!…read more I stooped visiting Mr Cobbs BBQ to come here!!! Well worth it.

I visited Carousel Club during Art Basel weekend for a book market fair. As someone who loves books…read moreand unique spots, this was the perfect opportunity to finally check out Carousel Club. The location itself is truly unique, and the carousel bar was the most amazing feature it really stood out. The venue was decorated with festive Christmas decor, including giant ornaments, which added to the atmosphere. The staff was super nice! We enjoyed a delicious drink, and the book event was super cute and well-decorated, set up to the right side of the building. Behind the book fair, I was surprised to see a horse race in progress watching the beautiful horses was a highlight I didn't expect. There were multiple food stations throughout Carousel Club, so it's a great place to get together with friends, try food from different vendors, and enjoy drinks in a lively, memorable setting.

Really cute spot and loved our experience here! It's a bit far from Miami but worth checking out…read moreonce in a while. Plenty of free parking too! I love showcasing the best of Miami so find me on IG @ chloexmorgann

Not sure if this place is new or if its Yelp page is new, but I LOVE empanadas, and am in Aventura…read morefor a work trip this week, so I knew I definitely wanted to try them when I saw them at the mall today. I believe they run from $5-6 ... the beef one I got was $6 and the mushroom and cheese one was $5. I loved them both, for different reasons: the beef was very beefy (haha) and savory, and the mushroom was more veggie-tasting and light, despite the cheese. The previous Yelper on here commented about the price, but honestly these are very large - you could get two if you are very hungry, or one for a snack or light meal, IMO. I only wish I left more room in my stomach for dinner ... I'll have to have these tomorrow for a snack or small meal! (my hotel room has an oven, luckily!)

Easy to order great tasting empanadas. Large selection and fully filled with delicious and quality…read morefillings, friendly service. Great for snacks or a meal.

Had the Chicago diggity dog and it came loaded with good combo of stuff.. added some ketchup and…read moremustard...mmmm hmmm it was very good try it!

Being from New York City, I was definitely craving a true New York-style hot dog, and this place…read moredid not disappoint. The NYC-style hot dog was great quality and exactly what I was looking for. Of course, nothing fully compares to the famous New York food cart flavor with the classic hot water dogs, but this came pretty close and was really enjoyable. I was also pleasantly surprised by the Chicago-style hot dog -- very fresh with great flavor. Everything we had tasted fresh and well prepared. My wife and I really enjoyed our experience here. The service was very good, and it made for a nice, relaxing afternoon overall. Let's not forget the chili dog my daughter had -- she really enjoyed it as well.

I was at an American Cancer Society Relay for Life Event last year and after walking around the…read moretrack for 6 hours in the dark, I thought I was hallucentating because I saw what looked like people eating hot dogs with potato chips and Russian dressing !! I was directed to the Colombian Cravings Cart where I saw a chart of improbable combinations of condiments and other items like Potato Chips for the hot dogs. I have no idea what is in the " special sauce " but the combo of it with chips and the broiled and then slightly barbaqued hot dogs was heaven !!! Then I look over to the left and see a guy making meat magic in the style I had only seen in Argentina - Parrilla style ( pa ree sha ...lol ) Chicken and steak so good - it would be any vergaterians nightmare. I was so impressd that I contacted the owner later about possible supplying some hot dogs at the Rotary Club of Miami Beach's next meeting. I expected them to drop off a few hot dogs and sodas but No ... The came full gear with the Hot Dog Cart and portable Parrilla Grill and they made the stuff right there during our meeting !!! The contents of the meeting were quickly forgetton because all the visiting Rotarians from Europe wanted to do is eat the food ....lol The wife is from Colombia and the husband from Argentina and they work alot of festivals and races like the Dragon Boat series and a lot of the Relay for Life Events. If you want to impress someone or yourself at your next function, meetng - I highly suggest Colombian Cravings -- they are booked solid though the World Cup btw ... colombiancravings@hotmail.com

First of all if you live in South Florida and have never been to the Swap Shop then please clear…read moreyour schedule for the rest of the day for this cultural experience. And if you have been but never visited the roasted corn stand next to the car tint tent then shame on you. Who would think slathering corn with lemon pepper seasoning, salt and butter would make for a winning combination of street food. Nothing screams "Swap Shop" experience than sweating on a hot Florida day and chomping through hot corn while ripping through cheap paper napkins. It is an expeience all walks of life can enjoy and a right of passage.

Tried their food today at the Parkland Farmers Market. As someone of Asian descent, I was…read moredisappointed with the quality and wouldn't recommend it.

Zee's food is amazing!! Seriously! If you're lucky enough to order from her....when she has special…read moreorders for local people, do it. We ordered: - Nasi Lemak (the chicken rendang is to die for!) - seafood laksa (with the hint of lime, oh this dish is very well balanced)' - curry puff and roti is crunchy and so tasty. Highly recommend Zee's cooking. Everything we had was so delicious. She also makes vegetarian options. She's very kind and thoughtful. When she found out we're from out of state, she asked if we needed bowls and silverware. Thank you so much, Ms Zee!

Nos gusta muchísimo !!! Usualmente vamos los martes para Taco Tuesday …read more Nuestros preferidos son tacos al pastor , los de asada , tripa dorada y chorizo . Los de sirloin muy recomendados igual . Guacamoles es deli deli !

This place claims it closes at certain time (i.e. 22:00); but they stop serving you 10-15 mins…read morebefore (kitchen closed before). They didn't gave us a table. If you close 21:45, please say so.