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    Elia

    4.2 (149 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

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    ELIA ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Upscale
    Dogs allowed

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    Recommended Reviews - Elia

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    Fancypants X.

    2.75 stars rounded up. If we eat with our eyes first, Elia's plating does little to whet my appetite. Of our shared dishes, I tried: -- Crispy Burrata: the flattened pan de mie base made the appetizer seem cheaply thrown together. A more-substantial piece of bread would have better complemented the thick ball of cheese. Too many competing flavors with balsamic, pesto, AND tomato jam. -- Crispy Olives: enjoyed popping these one after the other after heartily dipping them in the accompanying tzatziki. -- Beet Salad: I thought the stacked beet & goat cheese was an odd preparation. And overall, the salad was visually unappetizing with the yogurt dressing mixing with the beets to give the dish an overall pink hue. -- Filet Mignon Souvlaki: the dish looked bare bones which called attention to the price we were paying for one skewer. Tender steak but the taste was not to my liking. -- Poached Pear dessert: off-putting, unnatural neon coloring to the fruit. The pink back-lit walls inside are certainly pretty & the beautiful covered patio is perfect for the heat wave we're currently experiencing; however, Elia's offerings were middling, & they fail at their attempts to make their food appear upscale.

    Paella

    First time and we loved our late night meal outside. We enjoyed the melitzano eggplant appetizer with pita bread - good flavor and nice portion for two of us. It also went well with our greek salad (refreshing) and Paella. Finished off with the galakto dessert - rolled custard in phyllo dough with vanilla bean custard. All the flavors were well balanced and the food was cooked just right - not over done, just simple and delicious. Service was very attentive and we enjoyed the outdoor seating - indoors seemed a bit loud and more of a party atmosphere so the outdoor seating felt more mellow and intimate.

    cocktail menu 4/2026
    Hen A.

    evening visit after dinner for a drink...a fully stocked bar and cocktail menu available...taking a seat at the bar...cocktails priced at $17 to $20 per drink...taking a gift of gaia $17 and medusa $17...complimentary popcorn provided...ordered a tzatziki $12 which was a thick greek yogurt spread and pita bread as a snack....tzatziki was tasty and pita bread was good...yogurt was a thicker consistency to easily spread on the pita...the drinks were stiff and good...gift of gaia has a refreshing pineapple and lime rum mixture cocktail...medusa can be described as a old fashion with some tangy fruity zest...bartenders were great and a perfect place to hang at the bar and get a drink in the evening...

    Shatshuka
    joyce l.

    Total impromptu girls brunch. We had the best Time The Greek breakfast platter was A treat! I don't believe we had the simit, but the pisi was a crowd pleaser, fried and a tad bit sweet. The fig jam And honey were delish!! Two friends had the shatshuka (they couldn't Taste the lamb, in case you're not a lamb fan). I had the lobster omelet which was fine. Another friend had the chicken sandwich which was good. I really want To come back for the grilled Octopus. I haven't had since my trip to Greece in June! They were really nice, despite a language barrier with some staff. We really enjoyed our lunch. Hope To be back!

    Joey V.

    Very nice setting right in the heart of downtown San Carlos. The ambiance was great. Nice inside and outside dining. On top of that, the outside dining has very warm and thick quilts that you can use..who does that? I have never seen that before, so thoughtful and nice. The colors and inside and outside decor remind you that you are in the mediterranean, perhaps Greece, but could be anywhere. Okay so we decided to order appetizers and drinks and they were good. Would I say that it is strictly or authentic to Greek, probably not. It does seem mediterranean and their menu attests to that. They even have their take on Spanish Paella, but not the same as authentic typical Paella so I am told. I would say this is more mediterranean cuisine style, perhaps Turkish with having some Greek plates highlighted. The service was great and attentive. I think for what we ordered and having only one drink each, no coffee or dessert it was a bit steep. We had one appetizer we shared, and we each had our an appetizer, we each had 1 glass of wine. That said, by the time we got our bill, it was about $70.00 each which included tip. SO just figure rule of thumb...about $25.00-$30.00 per item, which would also cover your drinks and tip.

    mushroom risotto
    Antara S.

    Absolutely beautiful ambiance. The decor is breathtaking taking. Food was good as well, and the service was kind. They give a lot of yummy free bread to start which we devoured with some olive oil. Ordered: - Evil eye martini: delicious, pretty strong, def one of those drinks that are for pics - Prawn appetizer: best thing we had tonight. In a delicious garlic and wine sauce. Olives in it are delicious too - Truffle mushroom risotto: it was okay, not super flavorful kind of underwhelming - Bucatini: DELICIOUS! lobster was amazing and fresh, and went perfectly with the creamy lobster bisque sauce. Noodles were cooked to perfection - Chicken skewers: my mom got these and said they were so-so, not super flavorful. She loved the side salad - Greek yogurt cheesecake: so unique and yummy. Great consistency, not too sweet and loved the mango coulis and berry puree Overall, great spot in San Carlos. It is worth it to come here for the ambiance alone - truly gorgeous.

    Shrimp
    Judy C.

    Came with 2 friends for dinner where we opted to share 4 appetizers and a salad instead of having a main. We were seated outdoors so it had a more casual feel than the indoor seating. Service was friendly and attentive; I was impressed by how they kept our water filled throughout the night. The food was fresh and flavorful although there were a couple of dishes I'd skip the next time. My friends and I ordered: - octopus - super tender. Only wish it was a little bigger - prawns - prawns were overcooked. The sauce was delicious though - saganaki - great dish if you love squeaky dish. The flambéed brandy added a nice sweet nutty aroma. - beet salad - interesting presentation and a good refreshing dish - pikilia - recommended by our server. All 3 dips were great but my favorite was the bell pepper one - lamb riblets - just ok. If I'm craving lamb, I'll try one of the mains next time.

    Beets salad.
    Valerie M.

    A fairly new spot right in the heart of Laurel Street, and we were instantly drawn to the beautiful blue, Greek-style outdoor setup. Spacious enough for the dogs to stretch out and relax, which made it even better. We came on a sunny afternoon and ordered a bunch of small bites -- all very traditional and served in a distinctly Greek way. They even cut the baked cheese right in front of us, which was such a fun touch and really showed their pride in Greek culture. Highlights definitely were the fried olives -- crisp, savory, and addicting. The beet salad was both delicious and gorgeous on the plate. And yes, they even offer Greek-style porridge for something a little different. Overall, Elia is a beautiful addition to San Carlos. I'll absolutely be back, especially on dog walks through Laurel Street. Perfect for: sunny afternoons with friends and dogs, or even on a first date. If you wanna try something a bit exotic.

    Seafood paella
    Yvonne D.

    Pricey but tasty. Wish we got the lobster pasta instead of paella but flavors were on point. Loved the lamb and the coconut ceviche (came with a shot of coconut water mm). Didnt get to try the desserts but it looked yummy on other tables. Be sure to snag a good reservation on OpenTable for indoor seating - outdoor is questionable in the winter, brrr.

    David L.

    The interior of this restaurant is very nice and reminds me of eating at a restaurant on one of the Greek islands. Great welcoming ambience. The service was also very good and attentive. The food prices are on the higher side but they are excellent quality to warrant it. We came for my dad's birthday and the staff sang to him when they brought out a special birthday treat for him. I would come back again for a special occasion.

    Pallavi P.

    Celebrated a birthday in the family here. We were a group of four and the food, service, ambiance was top notch. We got some cocktails - Barrel negroni and Harmonia and a mock tail to start the evening. Everyone enjoyed their drinks and these set the time for the evening. We got the red pepper with pita (htiti) (5/5) which was delicious, the grilled octopus (5/5) the best I've had on this side of the Atlantic, prawns with olives (3/5) just coz the prawns were overcooked and chewy. For the mains we got the lamb chops (4/5) only because 2 of 3 pieces were medium rare and 1 was medium well. The filet mignon souvlaki (5/5) which had amazing flavor although it also suffered from being inconsistently cooked across the different pieces on the skewer. For dessert they gave us a complimentary baklava with a sparkling candle for the birthday person while the rest of us shared an amazing dessert called gelatoburkecto(??) (5/5) with crispy phyllo covering a semolina custard and served with a wonderfully flavored vanilla gelato that had a spice combination that elevated it to being amazing! There are many more dishes on the menu that I'd like to try and we will be back! Thank you to the team at Elia for making our evening special!

    Lamb Chops
    Meenakshi T.

    I can't believe I'm just now writing a review for Elia because this place is easily one of the best upscale Mediterranean spots on the Peninsula. We first came here for Krish's last night before he headed back to school, and it turned into one of those perfect, celebratory dinners you remember. And yes... I've already been back with my work team because I couldn't stop talking about it. The food? Incredible. Here are my absolute favorites -- the ones I would reorder without thinking: The Flaming Cheese (Saganaki): If drama and deliciousness had a baby. They light it on fire, everyone gasps, and then you take a bite and realize why Greeks have been doing this forever. Perfectly salty, melty, and unforgettable. The Artichokes: Tender, lemony, and honestly one of the best versions I've had anywhere. Light enough to not weigh you down, flavorful enough to feel special. The Lamb Chops: Juicy, perfectly seasoned, and cooked exactly right. "delicious" doesn't even cover it -- these are the dish you talk about in the car on the way home !!! Filet Mignon Souvlaki: Krish ordered this and absolutely loved it. Vibe & Service: : Super classy without being pretentious. The kind of place where you can celebrate a milestone, impress your colleagues, or just feel fancy on a Thursday night. Service is warm, polished, and never rushed -- they make you feel taken care of in that effortlessly elegant way. Elia is a gem in San Carlos -- gorgeous interior, consistently incredible food, and dishes that genuinely stand out. I've now been twice in a short span (family and then coworkers!) and both times were flawless. If you've been "meaning to try it," learn from me: don't wait. Go. Order the flaming cheese. And thank me later.

    Amy C.

    Great food and service! We ordered some of the appetizers and the standouts included the octopus (very tender), the flambéed cheese (even squeaked on biting), and the roasted red pepper dip. For entree I got the paella and it was packed with seafood. The lobster was super juicy and buttery. My favorite dessert was the chocolate lava cake. I was impressed with how large the restaurant was and how much space was both inside and outside. Great place for a date night.

    Lamb pastrami sandwich

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    1 year ago

    Looks, feels & sounds like you are visiting Greece. Worth checking out. The food was good, ambience amazing.

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    10 months ago

    The service ambiance and foods are amazing here great aesthetics in anything and everything! 10/10

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    10 months ago

    Had a great time here. Sat outside on a nice warm day. The outside area is decorated nicely.

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    1 year ago

    Great sea bass and orzo. Elegant setting & service. Even the bread & olive oil were great.

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    10 months ago

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    11 months ago

    Great vibes and even better drinks. Thank you Josue for the amazing drinks and great recommendations.

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    2 years ago

    Elia is amazing and such a great addition to our beloved Laurel Street! Great food, creative drinks, incredible staff and super fun energy!

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    2 years ago

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    This is a great recent addition to San Carlos. Excellent food & a great vibe. Great for date night or a group event.

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    1 year ago

    Served bread to all tables excepr ours. Not okay, not coming back! Food was average. If yoh have dietary restrictions, go Elsewhere.

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    Page 3 of 4

    Elia Reviews in Other Languages

    Ask the Community - Elia

    What is there corkage fee?

    $30 per bottle

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    5.0(64 reviews)
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    5 stars for a reason. I was looking for a chic reading spot and stumbled across this wine bar…read more Prices were very reasonable 25 for a flight of amazing Chardonnays and 22 for a Charcoochie board with multi-cheese bread bits that was very warm when it came out. I fear the cold cuts might be too exotic for me but the bread was delicious with the flowers Chardonnay. Given my clogging the main table, I inadvertently forced the server to bring an additional side table for the Charcoochie board. Service was actually amazing. Prices were amazing and the wine was delicious. Favorite wine bar in San Carlos so far (disclosure I've only been to one but bar is high (literally)) kudos.

    I don't do many reviews but when I do it is usually an exceptional reason. I absolutely love this…read morewine lounge! It is a true gem on the Peninsula. From the moment you walk in, you're transported by its European charm and warm, inviting atmosphere. The space is cozy yet elegant, with an intimate and stylish vibe that makes you want to linger. We recently hosted a retirement party here, and it couldn't have been more perfect. Steve, the owner, is genuinely one of the kindest, most welcoming people you'll ever meet. He makes you feel like you're not just a guest, but that you're being welcomed into his home. His attention to detail and care are unmatched. He worked with us on everything we wanted for the event and made the entire experience seamless and special. The wine selection is excellent, and the small bites are absolutely delicious...thoughtfully curated and perfect for sharing. Whether you're stopping by for a relaxed happy hour or planning an intimate celebration, this place delivers on every level.

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    Bahche - Spread sampler

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    4.4(98 reviews)
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    We had dinner with my friends here yesterday, and let me tell ya. This place is amazing. Starting…read morewith cozy, chill vibes from the moment you enter the restaurant, to THE delicious food and super fun, kind staff. We had a birthday party here. Ordered the Spread combination to begin with. Absolutely in love with hummus and babaganus. I got a Salmon plate aka Solomos for me. It was really good, perfectly cooked and it comes with some veggies. My friends got Seafood paella, Seafood linguini. The food is great, and the portions are huge. After the mains we had some desserts. Chocolate lava cake is sooo good ughhh, you gotta try it. Definitely will come back (as I already know what I want to try next time). So glad we chose this place for the birthday celebration. Shout out to Arlen, Stefany, and Jeorge. Thank you for your service. You guys are amazing!

    It's hard to find good, non Asian food in this area. Most of the ones that are not Asian tend to be…read morerated good because of the amount of food they serve. Bahche is one of the rare exceptions. It has good ambiance, located in a nice area and has good service. We ordered several dishes and everything was very well made -- flavourful, decent serving size and yummy. None of the dishes we ordered were too greasy either. The octopus starter and the lamb chops stood out to me. The only negative I felt were the prices. We landed up spending about $250 for three. That's what one would pay for an upscale steak house with great service -- Bahche was not that good. That's why I reduced the number of stars by 1.

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    Impasto by Terun - Semi private up to 18

    Impasto by Terun

    4.2(190 reviews)
    0.2 mi
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    Family-owned & operated
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    I've eaten at Impasto multiple times now. After an amazing experience at their parent restaurant…read moreiTalico in Palo Alto I was excited to eat here. I have not been disappointed in any of my visits. The food is amazing salad, pasta, the best lasagna I've ever had and of course pizza you can't miss here. Last date night my wife and I splurged on cocktails and loved both the old fashion and the special martini. My last visit though was a highlight as our server Alex just went above and beyond. My daughter and I enjoyed a daddy daughter date and capped the day with dinner and got the best service from Alex. He got our food out to us without delay made small talk and just completely made us feel at home. In the days of turning over tables to make a profit Alex and Impasto made us feel more like family than customers.

    A compact spot by San Carlos Caltrain station serving Italian food. They have indoor and outdoor…read moreseating. Since it was rather cool, we'd reserved indoor seating and were seated promptly as we arrived. The service is friendly and courteous, but can get a bit patchy. We ordered some drinks and one of our dining companions wanted to sample two wines to make their decision. However, our food arrived before the drinks and they handed us a glass of wine, forgetting about the tasting portion they was requested. The cocktails were good, so that was a win. We got the Rigatoni Bolognese which was okay (3/5) and the Neapolitan style Calabrian pizza (5/5) which we enjoyed. This is topped with creamy burrata cheese and had dramatic looking chilies on it which didn't really help the flavor but made for a stunning photo. The service can be super attentive, when one of folks realized we were sharing the Rigatoni Bolognese, they were quick to give us an extra serving fork without asking. These small touches go a long way to making a meal special and we appreciated it. Being rather full, we skipped dessert but they got us complimentary Limoncello which was a nice touch. I'll look forward to returning to try more of their burrata and pizzas!

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    TOWN

    TOWN

    4.1(3.5k reviews)
    0.0 mi
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    I've been here many a times now and Town never disappoints! I'm a huge fan of their weekday lunch…read moredeal where you can get an appetizer and an entrée, which is such a great way to try multiple items on the menu at a really reasonable price. This last visit, we shared a few appetizers including the cheesy garlic bread, brussels sprouts, and crispy potatoes. Everything was super delicious and came with amazing sauces that complemented each dish really well. The potatoes especially stood out to me, they had a lot of garlic, which I love, but it wasn't overpowering. The garlic had a nice sweetness to it and paired perfectly with the crispy texture of the potatoes. For my main, I got the steak salad, which had a really nice Asian-inspired twist with ginger and noodles. Another favorite of mine is the Napa cabbage salad. We were also celebrating my birthday, and they brought out a bread pudding cake to share that was absolutely delicious with an amazing sauce on top. Every time I come here, I try to order something new because everything has been consistently great. There's plenty of outdoor seating, which is really nice, and the staff are always attentive and friendly.

    This place is an institution. 5 stars... every time. Whether it's a special occasion or you just…read moredon't feel like cooking, Town has you covered. Feeling like a steak but your girl wants sushi... go to Town. Desperate for a juicy burger, but she wants something classier, TOWN. Trying to just chill for the night? TOWN! Wake up in the morning feeling like a boozy brunch??? You guessed it, TOWN. I've had everything on this damn menu and the food never disappoints. The burger is top notch and at $21, a bargain compared to most other sit-downs. The Mary's Chicken can feed 2 and comes with any sides you want... load it up. The steaks are fantastic, though I save those for a special occasion or when i'm with my GF and we can split a bit ribeye (chef cut) and some apps. Finally, the service. They have a cadre of people to keep this place going. Great bartenders that know how to mix up every drink under the sun, nice hosts that greet you and give you accurate wait times, and servers that never forget about you (btw, Walter is the best. He always remembers you if you're a regular, and even if you're not, he'll treat you like one).

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    Events at Domenico Winery - Wedding decorations!

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    4.6(228 reviews)
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    I had my husband's 75th birthday party there with 98 in attendance. We used Domenico's Cask Room…read moreand divided the space with draping to divide the cocktail and appetizer hour from the larger sit down dinner/dancing area. I rented amber uplights to illuminate the surrounding space and the Cask Room looked great! It worked beautifully with my wine/gold/black theme. The appetizers were delicious. Guests chose from four dinner entree options and all reviews of the food were positive. My braised short rib entree was tender and tasty. I also opted for the late night sundae bar which was a hit with our attendees. The administrative and wait staff were courteous and on schedule. The ONLY thing I would suggest is filling the specialty cocktails (which cost more) to the rim. I did receive feedback from guests regarding that. I would not hesitate to book another event at Domenicos.

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    Stamp Bar & Grill

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    4.4(555 reviews)
    0.1 mi
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    I had been told by 2 people to try this place…read more Boy am I glad I did. First, the service was outstanding. Our server listened to us with minor changes we made and was very attentive. We sat outside on their beautiful patio. Here what we ordered: Calamari - delicious. Just the right amount of batter and I loved that it had zucchini, jalapeños and asparagus. A + French dip - very very good and what I was told to go for. The au jus was to die for. Bread was perfect for the amount of beef and cheese. A+ Garlic cheese bread - OMG!!! We asked for light garlic and they delivered. Huge portion. I think this was my favorite of what we ordered. A+++++++ Caesar salad with prawns - very good. The prawns were cooked to perfection. Salad dressing was delicious. A+ We also ordered cocktails which were also delicious! Highly recommend eating here.

    The ambience here is beautiful and everything is sleek and beautiful. However the staff seem very…read moreuncomfortable and skiddish and our waiters kept changing. It was quite strange. The new york strip was amazing however the ribeye is a bit stringy and came out overdone. Also the addition for prawns was 14 dollars but the prawns were more akin to 4 small shrimps rather than prawns. Overall, it's not a bad place just items are kind of hit or miss. Edit: After leaving this review, when we were in the process of paying one of the people came up to us questioning our review and was being pretty pushy and confrontational about it. that was not very pleasant...

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    Elia - wine_bars - Updated May 2026

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