I was really surprised by the size of the store. From the outside, it looks much smaller than it…read moreis. There is a medium size parking lot. There is a large amount of products from all over the world for sale. They have all sorts of interesting things you can't find in a typical grocery store. They also have a lot of different produce available. Check out was quick and efficient. There was a short line that went really fast.

I've been coming here for a long time over 10 years actually and I've never had a problem with…read moreanything. I bought a mamey on 2/1 and it was hard so I was letting it ripen and I waited two days it wasn't ripening and the first cut into it was black. And hard as a rock. I took it back 2/3 and this manager was rude to the cashier she barely asked her about it before she turned her away this was. 5.99 a pound I spent 16 dollars. On one thing and after everything was said and done she wants to offer me 50% off and I said no thanks because why do you have to be rude and shut me down when I spent a lot of one fruit. I used my ebt for this. Clearly I need assistance with food. And for her to flat out tell me no instead if I can give you 50%off from the jump rubbed me so wrong. Customer service is trash. The cashier was great. It was the manager who was dismissive and rude...

I love that the building looks like a barn. It's cute! The…read moreproduce and grocery area just had mostly things you could find in a normal grocery store. The prices seemed about the same, too. The ice cream was really good. Pretty decent price, too. The rocky road ina waffle cone was yummy. I went on a sunny Saturday afternoon and there wasn't many people. The parking lot is small, so I was glad I went at a down time. But it's easy to get in and out of.

I was just there 11 o'clock on a Tuesday and they are closed! So disappointed!…read more So is this place closed for good?

We visited Bailey Family Farm on the very first day of strawberry picking for the year (Jun 1)…read moreright after lunch. They had their fields filled with their earliest variety, Sweet Sunrise, with tons and tons of gigantic berries ready for harvest. When I say tons, I mean it - each plant was flush with berries, and it barely took us 30 minutes to basically fill up our entire flat. They also had a limited number of Shuksan and Rainier strawberries, and some barely ripe Totems available for U Pick. We ended up picking an entire box with Sweet Sunrise and two smaller pints of Shuksan and Rainier. Sweet Sunrise - These are a deep crimson red both inside and out. They are large (averaging around 33g each), but large doesn't necessarily mean better. In this case, the taste is kind of diluted down by the amount of water inside. The most ripe and soft ones are sweet and fragrant, but the vast majority are somewhat diluted in flavor. Even the sourness is dilute. The berries are mostly soft and tender. These are still really great strawberries, but are more muted in flavor compared to some of the smaller varieties. Shuksan - This is the 2nd time I've eaten Shuksans and the 2nd time I've been a little disappointed. These are medium size berries, coming in at around 15.5g each. They are extremely sour, making me pucker with every bite. They are also quite a bit firmer than the other two strawberries, even the darker crimson ones. Quite possibly it's too early in the season for these. I'll have to come back later to try more. These have the most lumps and mutant individuals with tons of multiple fused berries. Rainier - This is probably my 2nd favorite variety of strawberry after Hoods (last year, I ate half a flat every week when these were available). It's really early in the season, so there weren't too many available for us to pick. The ones that we were able to locate fill the mouth with a delightful, strong and potent strawberry fragrance. Unfortunately most are quite a bit on the sour side - the ones in the coming weeks will probably be more sweet. Size is by far the smallest, coming in at around 12g per. The berries are really soft and teeth slice through them like warm butter. They are more acidic and are the only strawberry variety to cause me some stomach issues. We visited again the following Monday and the plants were noticeably skimpier. The leftover Sweet Sunrise were only a third the size of previous, and mostly not as ripe. There were more ripe Shuksans, Totems, Rainiers, and even some Tillamooks, Puget Crimsons, and Mary's Peaks ready. Just some quick notes for these: Tillamook - 24.4g avg, 6.2 brix, varying shape, awful variety, even the super red ones are ridiculously sour. Even beyond the sour, they taste awful. The juice is sour, bitter, nasty, the worst. Puget Crimson - 35.8g avg, 8.2 brix, caps really easily, didn't pick a single strawberry where the cap stayed on. Very conical in shape. Really dark red color. Stronger flavor than tillamook and more sweet, but still quite sour. Expected more flavor for being so dark red. Juice is dark in color, no particular distinguishing characteristics. Mary's Peak - 18.8g avg, 8.4 brix, leaves stay attached, some even have stems. Mostly conical in shape but some wider. Really noticeable seeds, can feel them protruding out of the skin. Very pronounced sweeter but mild flavor, some grassy notes. Juice has some candy element like pixie sticks but more sour. Really love the juice. Sweet Sunrise - 17.2g avg, 7.3 brix, half the size of the ones picked the previous week and not nearly as good. Not as ripe I guess so they don't cap nearly as easily. Deep red color, but more sour than sweet. Shuksan - 17.6g avg, 8 brix, Lumpy strawberries, lots of them fused together into big half moon shapes. Great flavor complexity, nasal, strong strawberry flavor, a little perfumey. More stem quality in the flavor, vegetal not bitter, probably because the pith/stem area stays attached more. Juice normal and bright. I liked these way more than the previous week. Rainier - 12.2g avg, 9.5 brix, most of the ripe ones have holes in them from birds and slugs. Aromatic, sweet but sour. Super perfumey elements. Best in flavor. Juice astringent surprisingly not as sweet as the brix would imply, more acidic instead. I like eating the whole berry more than juiced. Thanks to Bailey Farm having so many varieties, this kind of turned into a little science experiment. What else can I say other than that I will definitely be back next year for more strawberries. As a side note: I really wish farms grew Hood strawberries around here. Maybe we just don't have the right climate and soil for that variety? Those are my favorite by far, with the most sweetness (one batch I measured this year when down in Portland was 16 brix!) and best flavor complexity.

I came here with my parents the other day to do some strawberry picking while they were visiting…read more We all had a great time and got some delicious strawberries! The parking lot for pickers is just north of the address on Yelp but they had plenty of signs that made it easy to find. You have to go down a gravel road to get there so keep that in mind if you don't want your car getting dirty. They had quite a few rows of strawberries for picking, and had 4 different varieties available. We also saw some apple trees where the apples were growing for picking in the fall and some peach trees. They also have veggies to pick but we didn't walk that far back. A lot of the strawberry plants had been pretty picked over but still had plenty of fruit if you pulled up the leaves and looked. We ended up picking about 3 lbs of fruit to take home. The fields are super dusty so make sure to wear sneakers you don't care about because they will get covered in dirt. We enjoyed a relaxing time picking berries and enjoying the beautiful views. I will definitely be back with my husband and daughter to enjoy picking some more fruit.

Best fruit store in town!…read more It's a CASH only establishment on the Highway with plenty of parking on the gravel road. You get all kinds of Mexican, Asian fruits and veggies which you may not find in regular Groceries stores or Asian stores like Guava, Jackfruits, Custard Apple equivalents, Fresh Banana Leaves and many more.

From the owner: California Fruitz is a fruit and vegetable store serving Snohomish, WA, committed to changing how…read morepeople eat healthy food. I harvest only the best and freshest seasonal produce, selling our customers quality fruits and vegetables that they can taste in every bite. My organic produce is locally grown from my premier farms in the area. Eating healthy and fresh organic produce makes a long and happy life.

I wouldn't buy dirt from this place ​FYI the food that they sell is definitely over cooked and…read moremade out of there house where they just had a roach infestation and I have pictures to prove it along with the dead 1s in The refrigerator but they arw drunks so BEWARE OF THIS PLACE you were warned

Revisen sus pedidos. La trabajadora se equivocó en mi orden y pedía que page por una nueva orden…read morepara corregir su error.

Everett Farmers Market is a little farmers' market in downtown Everett. The organizers close a…read morecouple of blocks, and the vendors line the streets with their booths. I arrived late, so some stalls were starting to pack up. I counted about three produce stalls. They also have the typical stalls for honey, or cheese, or cookies/pastries, etc. They also have the non-food items such as pottery. I chose a couple of sweet treats of frosting cookies from "Darlene's Baked Goods"; Darlene was also very nice. I am also looking forward to seeing Port Gardner Crafts in the future. I like their thin wall potteries and hope to find a large size mug in the future. If I am already in the area, it is worth a visit. I would not purposely drive here for the market.

We have really enjoyed the Farmer's Market in Everett this year. We have even found some favorites…read morelike the fresh mango-pineapple salsa, fresh to market carrots and corn, the folks selling beautiful stones, and various other handcrafted goodies. We'll be back next weekend!

Cute little farm. Took 3 yr old grandson in for pumpkin picking. Nice that they have a little patch…read moreto go to for free. Great looking pumpkins and a lot to chose from. Small petting zoo too. There is a lower field with various activities and a bigger field for an entrance price but we were fine with the little one. The barn has some great items and their apple cider donuts were great Only negative was that pumpkins are pricey.... But grandson had a great time.

We came here the first weekend they started the fall festival and it wasn't very busy or crowded…read morewhich was definitely nice. The pricing was slightly cheaper than other farms and I really think this place is underrated given the amount of activities, pumpkin variety and location. This isn't too far from north Seattle located in Lake Stevens and parking was ample. They even have a few farm animals (e.g. chickens and goats) where you can pay quarters to buy food to feed them. Food wise, we didn't get to try too much, we really wanted the roasted corn but they were understaffed that day and didn't want to wait for it. I got a corn dog and they also had burgers... menu had fries but they didn't have fries that day either. The highlights were the play area for the kids, giant bouncy pumpkin, the cow ride for kids and the hay ride. Best of all, we didn't have to wait in line. They also had several photo spots with gorgeous pumpkin decor set up. It probably would've felt more festive if there were more people but it was still a great time for our family.

I finally saw them open! They are only open on Tuesdays 11-5, through October the owner said. Cute…read morelittle barn had a variety of vegetables including some Asian vegetables which you don't see much around the area. Really nice lady and her husband own this place. They are very knowledgeable, I would ask anything like flavor, texture, etc.. to see how these vegetables can be incorporated into recipes. Perilla leaves, Vietnamese fresh gingers, lettuce, salad mix, cucumbers, beautiful heirloom tomatoes, cherry tomatoes, potatoes, regular basil and Thai basils, etc.. are available now. they had some eggplants earlier but gone now. Carrots will be ready in 1-2 weeks. They are at snohomish farmers market as well. So glad to find this place nearby and looking forward to frequent.

High quality grown, freshly picked and all organic what a dream. I drive over from Everett every…read moreweek. so happy to have found this stand.