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    Elements Cigar & Hookah Lounge

    4.5 (6 reviews)
    Closed 6:00 pm - 1:00 am (Next day)

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    1 year ago

    Helpful 2
    Thanks 1
    Love this 3
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
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    2 years ago

    This place is super lowkey but also dope to have you and your friends just hang out smoke some hookah and have a good time

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    2 years ago

    Got to say for a little hole in the wall this place had a great hookah !!!... And very good customer service too!!

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    3 years ago

    This is a great place. Gloria is great a d they play somgs on demand from any culture. We played desi music here.

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    2 years ago

    Selam was the best !!! Give her raise pls! Thank you very much for the service it was spectacular.

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    Tangierino’s Cave Lounge

    Tangierino’s Cave Lounge

    2.3
    (21 reviews)
    2.3 mi

    Went for some end of the night hookah. Got in just in time to order food. Had the lamb and it was…read morecrazy good. Like off the charts. Great music, lounge atmosphere, friendly staff. Prefect end to the night.

    Was a little apprehensive going for the first time because I tend to check yelp first, but I was on…read morethe hunt for a place to eat and smoke a cigar and options are quite limited. They do have a cut or light fee or whatever you call it, so I brought my own but also purchased one in their cigar shop. If I'm going to spend the $30, I might as well be 1 cigar richer. First impressions. - cool atmosphere. Attentive staff. No wait to sit. We ordered a few apps and drinks to start. The apps were genuinely good - steak and cheese egg roll things, hummus and pita (I do wish there was more pita, but I knew we had a lot of food coming) and the coconut shrimp. The cocktail was solid. I ordered a ribeye and she got the chicken sandwich. I am a steak snob - the steak was better and bigger than plenty of steakhouses I've been to. Medium rare and tasty. She enjoyed her sandwich. The fries are solid. Every request was accommodated, with a smile, and sometimes a joke - which was appreciated. It was more friendly feeling than stuffy. The negative reviews don't sound like the same place I enjoyed this evening. I'll definitely be returning.

    Photos
    Very talented
    Very talented
    Linda poured this for me. She is a peach, delightful server
    Linda poured this for me. She is a peach, delightful server
    Bouillabaisse

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    Bouillabaisse
    Limoncello Ristorante

    Limoncello Ristorante

    4.0
    (1.1k reviews)
    3.0 mi
    $$$

    Got it right away. Noisy and tables are quite close together…read more Ordered haddock puttanesca and pomodoro. Good size portions but i wish the pomodoro had more basil. Good and quick service. Very attentive. Food - 4 stars Service - 5 stars

    Ristorante Limoncello is an Italian restaurant that opened in Boston, Massachusetts in April 2000…read more It was founded by restaurateur and Italian immigrant Maurizio Badolato. Born and raised in Calabria, Italy, Badolato worked as waiter as a young boy before immigrating to Boston in the 1970s. At the age of just 15, he was working as a busboy at a Boston restaurant and slowly worked his way up the restaurant totem pole. One night after getting off work, Badolato bought a wad of $5 scratch lottery tickets and won one million dollars. He decided to use the winnings to fulfill a lifelong dream and open his own restaurant in the North End (aka Boston's "Little Italy"). He hired practically his entire family to come over from Italy and work at his restaurant, which is located along the Freedom Trail right next to the historic Paul Revere House. Many of the recipes belonged to Badolato's mother Concetta, including her famous meatballs. She was a constant fixture at the restaurant until she passed away in 2015. The head chef at Limoncello since day one has been Chef Andrea Moggi. A second location opened nearby at 76 Salem Street in 2017, but it closed a year later. My family and I recently visited Ristorante Limoncello for dinner while we were spending the day in Boston. After a long day of walking and sight-seeing, we found ourselves in the North End for dinner time. We walked by the restaurant and loved the name and the menu. We were seated on the outdoor patio area for a delicious al fresco dining experience. My wife and I both shared the "Scallops Limoncello" (fresh sea scallops sautéed in 'homemade' Limoncello, served on a bed of baby arugula) and the "Tagliolini al Limoncello" (fresh homemade pasta with jumbo shrimp cooked in a tomato cream sauce). Although the restaurant doesn't have a Kids Menu, our friendly server told us that she could easily bring us a family-style plate of "Penne with Meatballs" (red sauce) for our two sons to share. Everything was excellent, right down to the complimentary bread bowl and olives! For dessert, I had the "Lemon Sorbetto" (served in a frozen lemon shell) paired with a glass of their delicious housemade "Limoncello". It was the perfect way to end a fantastic meal! We hope to be back!

    Photos
    Interior
    Interior
    Chicken Parmesan
    Chicken Parmesan
    Exterior

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    Exterior

    Elements Cigar & Hookah Lounge - hookah_bars - Updated June 2026

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