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El Rincón del Sabor

5.0 (1 review)

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Gastromaquia - Presa iberica sobre emulsion de berenjena ahumanda

Gastromaquia

4.4(20 reviews)
2.0 km•Chueca

Gastromaquia is aptly named. We had a gastronomic feast at our last dinner in Madrid. With EARLY…read more8:30 reservations, for awhile we were the only customers in the restaurant. By 10:00 it was completely full! All the tapas we ate were excellent. Highlights included Octopus with Potato Foam and the Tikki Masala Mussels. I usually skip mussels but these were smaller mussels and pretty tasty with an Indian-flavored broth. Our favorite was the caramelized Grilled Goat Cheese with honey vinaigrette and basil pesto. We were practically fighting to lick the plate. My Aged Entrecot was a bit fatty but tasted delicious and the fries were perfect. The grilled Salmon with Saffron Rissotto and cuttlefish ink emulsion was successful, as was the Trigueros Rissotto. The food execution was nicely paced, wine constantly flowed, and our server was the best. A great Spanish foodie finale for our trip! Gastromaquia is my #1 choice when I return to Madrid. We love Chueca barrio!

This was my favorite dinner restaurant while in Madrid! Made reservations for a Sunday evening…read moredinner. Not as many restaurant selections on Sunday nights. Upon arrival, we were immediately seated. There were a few tables near us with couples. Started with a bottle of red wine. Grilled Goat Cheese w/honey vinaigrette and bail pesto-Great starter. Tikka Masala Mussels-Very Good twist on mussels. We had an additional entree, but I couldn't eat another bite. BUT, that didn't stop me from the boozy add-ons... Pina colada sorbet-this was better than the mojito sorbet. Note, be prepared for the addition of Rum to your sorbet. Complimentary amaretto cream Server was attentive and the place remained quiet for a perfect date night.

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Gastromaquia - Paella de mariscos

Paella de mariscos

Gastromaquia - Atun rojo

Atun rojo

Gastromaquia - Magret de pato

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Magret de pato

Cuando Salí de Cuba

Cuando Salí de Cuba

3.8(17 reviews)
2.0 km•Sol
•€€

Best cubano I've ever had , and I've been to Florida!…read more Thanks so much Lifted me and my friends spirits out of the Santiago de Compostela gutter Really nice service Am coming back here next time I'm in Madrid

This place is a little hidden from the myriad of other restaurants by the plaza. This is great!…read moreBecause eating on the main walkway isn't relaxing, people walking up and down, smoking their cigarettes while you eat, as they pass by. At this restaurant you actually do get some peace and quiet to enjoy your meal. We chose to sit outside. The wait staff is very friendly, and they do speak English, not a lot but enough to communicate. They do stand outside while you're eating but we didn't feel like we were being watched or hurried. The courses came out in a good pace (in Spain, the waitstaff will wait until you are all done with each course before they clear the table and bring you the next course; if you are ready for the next course and you won't be finishing the previous one, please let them know, otherwise you might be waiting forever... This is at every restaurant). Our starter were Tostones & Malanga Fritters both very delicious. Oh and they bring out a bread basket along with your drinks. Use the great olive oil to wet it a little and enjoy. For our main course we had the vegetarian plate. White rice, black beans and salad. Everything was yummy. A little on the salty side but not crazy salty. In Spain we have learned people like their food salty. For dessert we had the guayana w/ cream cheese and the coconut w/ cream cheese. The coconut was way tastier than the guayana. And all for 9,50€ a super deal! If we were going to be longer in Spain we would definitely return to this restaurant. Go try then out, you won't regret it.

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Cuando Salí de Cuba
Cuando Salí de Cuba - Pg 4

Pg 4

Cuando Salí de Cuba - Pg 1

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Pg 1

El Rincón del Sabor - latin - Updated October 2026

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