Major attitude given by the lady helping me as if I was scum. Do not recommend food is mid as well.read more

One of the best croquetas in Hialeah. Very creamy center and chunks of ham…read more Potin doesn't have the largest selection, but the options they do have are very solid like their homemade empanadas. It's very much classic comfort food with some of the friendliest staff. If you're in the area, it's definitely worth trying multiple bakeries to see what you like. There is no Cuban bakery that is the same!

This is a very nice bakery. Family owned and operated and a local favorite that has been around for…read moreyears. They have a wide assortment of pastries, and breakfast items at reasonable prices. They also have coffee, juices, pies and cakes. There is a private lot out front of the shop and the staff there is very friendly. Spanish is the primary language in there, but they were able to understand my English and get me what I wanted. I got a piece of cuban french toast, and orange juice, a pack of pastries and a ham and cheese breakfast pastry. And it was all under $15. My French toast was amazing, very delicious. They even heated it up for me. The other pastries were pretty good too. I highly recommend. Definitely a bakery worth spending your hard earned money at.

Went yesterday to buy a cake for my brother birthday. When…read morewe cut and share the cake. No one can't eat the cake The worst cake ever Was old, the frosting was sour means that cake was may be 2 days old. And super expensive 30$ waste. No recommend this place. Hope the manager ready this.

If you're anywhere near Bella Bakery, do yourself a favor and stop in--this place quietly delivers…read moresome of the best bakery bites in the area. The beef empanadas are outstanding--perfectly golden and flaky on the outside, with a rich, well-seasoned filling that hits that ideal balance between savory and satisfying. They're the kind of item you order one of... and then immediately wish you had ordered three. And don't even think about leaving without trying the guava pastries. Light, buttery, and just the right amount of sweetness, they're a classic done exceptionally well. Pair one with their cafecito, which is strong, smooth, and exactly what you want from a proper Miami coffee break. What really rounds out the experience is the comfortable outdoor seating area. It's relaxed, inviting, and makes it easy to slow down and actually enjoy your food--whether you're catching up with someone or just taking a moment for yourself. Great food, great coffee, and a great atmosphere--Bella Bakery is a gem in Miami Springs

Bella Bakery is one my faves - tucked away in the Miami Springs neighborhood, unspoiled by…read moregentrification, and where you'll find so many mom and pops. Bella offers authentic Cuban baked goods, coffee, sandwiches and cuisine - at super affordable prices. We ordered cafe con leche, pan y lechon, jamon y queso empanada, 2 queso pastelitos, 2 guava y queso pastelitos-- all for less than $20. To add to the authenticity, only Spanish was spoken -- but don't let that deter you or discourage you. You can order in English.

I went here again today....'s'aiiggght. I really can't say much more than aaiiight. They have a…read morewide range of Nica goodies and basic supplies in addition to baked goods. There is a wide range of cheeses, dulces en almibar, nacatamales, cacao, frijoles, encurtidos, and maybe sausages and pinol. The problem is, this is a bakery and the baked goods are not so great. The pan pico is really good, but the cake is bad. It's dry and bland and probably had been sitting for quite a bit. This is a good place to find a variety of dulces nicas and they sell marquesote now, too, but I can't vouch for how good it will all be. Some stuff is good and some is far from it. Once they sold my friend a bag of viejitas with every single bit of the things broken all up. Every bag was like that. Not cool. I went there for my beloved queque nica today since Carne Asada didn't have any and I was sorely let down. It was so dry and bland and the frosting was chock full of sugar crystals!! It hadn't even been creamed to a fluffy homogenous blend like it should've been. That's just not accepable... It's kinda bad when you are a bakery and the fritanga down the street has cake that is of infinitely better quality. Get your queque nica at Carne Asada or don't get it at all. Period. The only reason I rate it as ok is because they have a wide variety of nica supplies and the hours are pretty convenient, considering it's a bakery. They are open at least until 7 or 8.

This is the spot for everything Nicaraguan. It's the one stop shot for traditional and tasty treatedread more

The bakery is a second location of Arahi's Bakery. It is on the corner and has a lot of life when…read moreyou walk in. All ladies behind the counter are very friendly but none speak English. There is an order window as every typical Cuban place. The inside is decorated with themes of cakes they provide for special occasions. There is high tables and regular tables to sit. They are dirty and could be wiped after customers leave to avoid my shirt sticking on to it the next time. The menu is written on a board and it is hard to read especially if you don't speak Spanish. I ordered the revueltos con vegetales. It comes with fries and salad or plantains on the side. You also get a coffee and bread on the side. Total of this : $4.50 no joke. So cheap. I asked to replace the fries with rice and beans, I left out the coffee. I also purchased 2 croquetas. Total of my bill $7.30 Cheap and I enjoyed the meal. It was plenty for me. I have some leftovers for later.

How has yelp let me down on this one? Never before have you guys let me down like this! How can you…read morenot LOVE this place?! What the deuce is up with these negative reviews? have they changed owners since you last dined in, previous to me finding this place? Practices and policies? Flan recipes? Addresses? Stats. 1. Open 24 hours. 2. Service as sweet as apple pie. 3. Free wi-fi. 4. Dirt cheap prices. 5. and most important thing here. AMAZING flan. One of the best flans that I have ever tried and I LOVE flan. This flan alone would win them a 5 star rating from me. But there is more. There is so much more friends! Gluten-free desserts abound at a from-scratch Cuban bakery like this one! Like meringues. Ingredients: egg whites, cream of tarter and sugar. That is it. I came to this bakery several times during my stay in Miami. This is the cheapest cup of Joe that I have ever bought in my entire life. A cup of espresso (cafe Cubano) cost me only 59 effing cents! You too could take advantage of robbing this place blind by buying a cup of their coffee. What in the hell are you guys doing at Starbucks?!! Did I not just say that a deep, dark, rich cup of espresso, stamped with the official approval of this espresso expert, will only set you back two quarters and nine pennies?!! Go and get you some. Mercy it smells good in here! The bakery bread smells wonderful, like vanilla cake. Cuban families are coming and going with arms filled with bags of fresh-baked rolls on the cheap. Students are sucking the wifi up through a straw and finishing their thesis for the crazy cheap price of? Two quarters and nine pennies. I am using my Spanish to order the flan de leche (milk flan) and a coffee while I use the free wi-fi to say hi to you. The flan comes in a round tin attached with a clear plastic lid and can be pointed to under the glass. Flan, or creme caramel, is one of the most common desserts in the Latin world. It came originally from the border of France and Spain. Ingredients: sugar, eggs, condensed milk, vanilla. That is it. -Gluten-free. The absolutely charming proprietors of this establishment always smiled at me and went out of their way to accommodate me, try to understand my terrible Spanish or my terrible English etc.. I came in once for coffee to go and got an espresso with a lid on it and about five cute little plastic shot glasses. Not quite as good as "The Art Of Freedom's espresso. It seems a Cuban thing to do, to break up your espresso into little drinks. Neat! I saw a local come in and ask for "the usual". Out came a fresh pressed Cubano. (Ham, pork and cheese sandwich) It was huge! About $5. In your face Subway! Beautiful birthday cakes are available for order. Slices of all-that-is-decadent and sweet will tantalize and tempt you from beneath the shiny glass. Drinks from the self-serve refrigerator are only $1. Fresh squeezed orange juice ($2) makes a sweet mom-and-pop alternative to the corporate bendejos at Jamba Juice. Three words will keep you coming again and again. And then you too, will be smitten and follow your bakery crush up with a five stars review of this place. Flan De Leche. Why does this, my favorite bakery in Miami, one of my favorite bakeries in the world deserve five stars? Location. (5 stars) Service. (5 stars) Food. 5 stars) Services. (5 stars) Drinks. (five stars) Value. (one millions stars) But that is not why you will give them 5 stars too. Flan de friggin Leche!

This place was a hidden gem as I drove around running errands during an out-of-town visit…read more I'm partial to Colombian food and good Cuban coffee and I am happy to report that here. I found both. I enjoyed some of their baked goods and admittedly two of their caffeinated beverages which hit the spot. The first one was so good. I actually ended up ordering the second one for the road. Customer service was on point this place located in small plaza so I was able to park right in front which was a nice little convenience I was greater as soon as I walked in with very little weight, and the staff was bilingual. I love unexpectedly, going to places like this with zero expectations and then walking out pleasantly surprised that everything was well beyond what I deem is normal. The food is delicious and in hindsight, I should've ordered one of those cheese breads to go, but I will make sure to do that next time I'm there.

Tres Monitos is a small bakery in the heart of Hialeah that provides a wonderfully tasting…read moreexperience. Everything from the genuine tasting empanadas to the freshly baked pastries, the flavors are deliciously amazing. The staff is absolutely delightful, friendly, fun, and very attentive. The prices are great, which usually results with a larger bag of goodies for me to take home. I definitely recommend this place over and over again.

todo fresco y excelentes precios, yyyyy trato especial…read morepuedes ordenar con anterioridad y te disenana y decoran a tu gusto. las dependeintes son profesional y corteses

I woke up in Hialeah and counted the days remaining until we sailed for Havana. "Too many," I…read morethought, and, rolling out of bed, continued my hunt for south Florida's best Cuban pastry. After checking Yelp for "pastelito" and "most reviewed" I settled on a popular bakery, BreadMan Miami, which was conveniently, if counter-intuitively, housed in Hialeah. I called for an Uber. My driver, Julian, picked me up, and as we left my hotel, he double-checked my destination and, with solicitude in his voice, asked, "Breadman, hmm? Have you been there before?" I told him "no" and that I was trying to hit a few Cuban bakeries before leaving town, to compare their versions of pastelitos de guayaba y queso. Without criticizing my choice, Julian spoke enthusiastically about Palm Springs Bakery. It wasn't like he was selling, so much as that he seemed lost in a dream of baked delights and was anxious to share his reverie. I had no skin in the game, and before I die, I'll have plenty of chances to fulfill my mission - to sample all of the pastelitos sold in the greater Miami area - so I thought, "Sure, what the hell," and changed my destination to Palm Springs Bakery. When I walked into the shop, I knew it was my kind of place: simple and busy, smelling of yeast and sugar and Maillard reactions, its front lined with cases full of still-warm baked goods that fogged the glass protecting them. I quickly found what I'd come for, and then was tempted by things that I didn't know I wanted, until I saw them. Besides my pastelito, I chose a Venezuelan-style tequeño, which is guava paste and queso blanco wrapped in pastry dough, then fried. And because too much is never enough, I also bought a spongy yellow cone-shaped cake dipped in sugary syrup, called a "capuchino." Julian had come inside with me to pick up a snack. I asked if he knew a nearby spot where we could eat our breakfast in comfort (there being no seating at Palm Spring Bakery), and he suggested that we stop next door at La Viña de Aragon. He said knew the owners, and that they wouldn't mind if we ate there if we ordered some coffee. I agreed. The folks at Aragon were accommodating and their coffee was excellent. More about that place in different review. Palm Springs Bakery's offerings were good, but not great. My pastelito was delicious, tasting of butter and tropical fruit, but its pastry was damp and tough, likely made so by its time in the sauna. The tequeño was nicely-prepared, but it wasn't my favorite thing, as, in my opinion, guava paste didn't help the plainness of the queso blanco, as I'd hoped it might. The morning's treat was the capuchino, which looked delicate but was as dense and sweet as rum baba or your heavy-handed aunt's tres leches. As such, it made a wonderful accompaniment for Aragon's strong cortadito. I should also note that capuchinos contain no coffee. They're called capuchinos because of their resemblance to the hoods worn by Capuchin monks, and their syrup's flavored with cinnamon, lemon, orange, and anisette. You'll find them wherever Cuban pastries are sold. Palm Springs Bakery has been a neighborhood fixture for decades, and, for my money, it's just ok. I think it's one of those places that you love if you grew up loving it. As I've said, I have no skin in the Greater Miami bakery game, so my search for the perfect pastelito continues. ********** BreadMan Miami: https://www.yelp.com/biz/breadman-miami-hialeah-2 La Viña de Aragon: https://www.yelp.com/biz/la-vina-aragon-hialeah

I bought TWO Russian Salads ($ 6.15) and two gusano rolls ( $1 each) and the total instead of being…read more$14.30 was 17 dollars because I used my credit card. No warning about the extra 3 dollars change. For a total of 17 .00 I could had had Palomilla Steak and fries in many places in Little Havana. .I found terribly excessive to charge 3 dollars to use a debit card. And although the Russian Saland was excellent I am not coming back to a place where the abuse customers with no warning.Thank you

Very rude woman. Walked in with my service dogs she told me that I'm not allowed to enter. I…read moreexplain in English and Spanish that he is a service dog. There was no pastries when you walk in right away. I asked if they have any pastelitos or pastries. And she was very rude saying much later in the day. Will not come back again.