The first time I was there with my Luke's Place friends, things did go well for me! I had three…read moretacos with some chips and it was wonderful can't wait to go back again.

I really wanted to like this place based on an extremely high recommendation. Unfortunately, the…read morefood and service didn't quite meet the expecations it was hyped up to be. I vascilated between 3 and 4 stars, so I'll instead provide a breakdown: Menu: 5 stars. The menus are easy to read, detailed, and organized. The menus aren't your standard laminated menus. They have a thick, very pretty, sturdy cover. They provide the prices for different meat options. I appreciate that many menu items can be or are gluten free. Ambience: 5 stars. I am a total sucker for supporting small, privately owned businesses! Bonus points for being immigrant/POC/Black-owned business! The restaurant was small but still with a good amount of wiggle room for dining in. Everything was clean and somewhat modern for what was described to me as "a hole in the wall" (in a good way), as I was expecting it to be a little dated and dingy. It wasn't. It was bright, cool, and airy. Service: 3-stars. service was mid. Our server didn't seem overly-excited to be there. He communicated well, but with very little friendliness or enthusiasm. I'd say, at best, his demeanor was neutral, and I can live with that, considering I've encountered a lot of times where people in the service industry act like they don't appreciate your business and are doing you a favor just by taking your order, smh. Food: 3.5 stars. Presentation was beautiful! Very well-done! Unfortunately, I found my tres moles enchiladas lacking that "pow" in taste that I love about mole. I also love my enchiladas drowned in mole sauce, especially eating with chicken breast, which can be a very mild/bland and dry meat. The chicken itself wasn't necessarily dry, but because it was chicken breast, and the feel of the dish was on the dry side. That being said, my fellow diners LOVED their dishes and said they'd come back again! Unfortunately, they don't provide reviews on Yelp, so I invite you to take my review as a grain of salt and try this restaurant out for yourself.

Was down in the area for work and decided to grab a local lunch vs. bring my own. La Nova won the…read morecall. The lowdown on my cemita: * Not as big as the ones I get up here, but full of flavor. * Definitely not as many toppings. * But also a little bit cheaper than up here. * Very nice of the staff to make a custom sandwich with a different meat. Is it my ideal Mexican? I would say Dover's got better, for starters. But for the area around 38 / 70 / Airport Circle? Heck yeah. Glad I made this decision.

This is our go-to Mexican takeout. The food is super fresh, never greasy, tasty, and consistently…read moregood. Some of our favorites: the cutlet torta, carne asada burrito & tacos, pollo asada quesadilla.

This is our go-to Mexican place. The staff is so nice and the food is incredible. Some of our…read morefavorites include the guacamole, chile relleno burrito, and the fish tacos, but honestly you can't go wrong with anything on the menu. A true gem in the heart of downtown Haddonfield!

This place is amazing. I live in town and it is one of my favorite restaurants, especially because…read moreit is a nice change of pace from the numerous Italian and pizza places. It's tiny, with only enough space for about ten tables, so the atmosphere is super cozy. My son and I came here last night during Haddonfield's Friday night candlelight holiday shopping when all of Kings Highway was lit up and filled with carolers and shoppers. My son got the burrito de pescado ($15) and I got the enchiladas de carnitas ($20). Both were excellent and incredibly filling. They don't accept reservations so you'll have to show up and try your luck, and possibly put your name on a waitlist and wait for a call. Also, they will knock 10% off your bill if you pay in cash.

Paloma is a standout brunch spot in Collingswood. The modern Mexican atmosphere feels bright and…read moreinviting, service was friendly and attentive, and the food was excellent. Loved the huevos rancheros, add chorizo, and the salsa verde chilaquiles were both packed with flavor and beautifully prepared. Easily one of the best brunch experiences in the area. Will be back for dinner!

The only reason that this isn't a 5 star (yet), is because I've only been there once. I want to…read moremake sure their greatness is repeatable, but wow, what a great mexican meal. Located on the main strip on Haddon Ave, we wound up here quite by accident. When we walked in, and it was funeral parlor empty. The inside is nice, spacious and super clean, but zero customers had us feeling "uh oh." But our server came around the corner and ushered us into an adjoining room, equally as nice, that had a few other patrons dining. Fears alleviated, we sat down and got to ordering. The menu is great, with something from everyone. We got the birria burrito for me, lobster tacos for the Misses, mac and cheese for the Little One, and a side of Sweet Plantains for everyone. FIRST, god lord almighty....them sweet plantains are MAGICAL! They taste like French Toast. OMG......SOOO good. The rest of the food had an extremely high bar to live up to, and it did. Everything was fast, fresh and delicious. Even the price was tolerable. Our server was extremely nice, though I wish he would have written stuff down, as we had to remind him a couple of times about our requests. No biggie. We will, 100% be back, and if it's anything like last time, I have a feeling Paloma will be moving onto the 5-Star list quickly.

La Cita has an excellent Chile relleno and Horchata. It was a good sized pablano pepper and a…read moredelicious sauce bath, along with the perfect cheese for the pepper. The service was also nice and pleasant. It's on my list now. It is BYOB joint, so let that on mind.

I wish I could remember who told me about this place so I can thank them. It's a small restaurant…read morewith bright colors, attentive servers, and delicious food. The chips and salsa are definitely a must. Their hot sauce has flavor and heat.

We stopped for tacos and margaritas after a dance recital. Food was great and the margarita even…read morebetter. Emily our server was great and super helpful when making a decision on our meals!

I'll start off by saying this would truly be a 3 1/2 star review but since that's not an option -…read morethe margaritas and their happy hours kicked it up to be 4 stars instead of 3. GO TO THE HAPPY HOURS AND DRINK MARGARITAS! My MezcalRita was BOMB! So bomb I had 2 and didn't need 3 to get me where I wanted to go lol! Really awesome place overall with ample true outdoor seating but also really great indoor/ outdoor seating out back which is where we sat and it was the perfect temperature! The inside seating is also cool as is the bar seating. The appetizers were delicious! The crispy chili Brussels sprouts and guacamole were equally yummy! Our entrees on the other hand weren't as great. We both had entrees with carne asada and we agreed that there was something "off" with the steak ... perhaps not as fresh as it should've been or something, we said we'd veer away from it next time we visited ... because we WILL visit again since finding a Mexican restaurant in the area that is NOT a BYOB seems impossible for some reason so, Central Taco & Tequila is now our go to spot lol. Oh and we can't forget that our server was awesome - friendly and attentive.

First time in... great food, great customer service and vibe! Daniel and Drea were so nice. Food…read morewas fresh. Loved the tacos, salad and aqua Fresca! will be back to try other things for sure.

Melissa was the best cashier i have ever had! The food that i was served was spectacular and with…read moreher help i had the best meal in the world. I absolutely love tacoria and i wouldnt of loved it as much if melissa didnt help.

Food and service was great. Arrived with time left on their HH and ordered margaritas.read more

It pains me to say this, but ever since the change in ownership - this place has sunk like a lead…read moreballoon I was toying with giving them only a single star, but am giving them 2 because the servers there are incredible and none of this is their fault. Nope the trouble it all comes down from the top. The food has gotten bland and the portions have gotten ridiculously small. How small? Here are some examples - I used to order the chile rellenos: * Old owners - 2 stuffed chile peppers served with rice. * New owners - 1 stuffed chile pepper served with rice for about 3 dollars more. I used to order tamales: * Old owners - 3 tamales * New owners - 2 tamales for two dollars more. As a bonus kick in the pants - I was charged $5 for a side of extra queso fresco. I had to order this because of the minimal amount they now put on it. I was literally in shock. I could see 2 bucks, even 3, hell 4 is pushing it, but 5 dollars? Nope. The final straw came for me when I order 3 beef tacos and they came on tortillas that were insanely small. I'm talking 2 bites and gone. I asked the server, did they change tortilla styles, and she honestly didn't know. Also they're now 3 bucks more than they used for to be. The worst thing a place can do is charge more money for less food that by comparison is substandard to how it used to be. On top of that their kitchen's sheer inability to get even the simplest requests right, coupled with finding actual steel wool fragments in my taco meat the last time I ordered... sigh. I'm at a loss. Thankfully the previous owners opened up a New Mexican restaurant only 5 more minutes in driving distance from me and it was like going home again. Sorry Jalapeños, but we are never coming back again.