Great place to eat! The inside is decorated super cute, and the outside has a covered patio. The…read morefood came fast and the staff were nice. Food was tasty too. I had the burrito bowl and my boyfriend had the tacos- his favorite was the beef barbacoa. The table next to us ordered fajitas and those smelled amazing- will order that next time!

I came into the city to drop off something to a friend, and he ended up letting me tag along to a…read morebirthday outing he was going to. The destination was this Mexican spot, which I had never heard of. But to be fair, I never hang out on Rhode Island Ave. My friend and I went in and found the party we were looking for -- the place is relatively small. Some were outside, and others were sitting at the bar, which is where we ended up. They were a bunch of people scattered throughout the restaurant, but the staff did a good job taking care of everybody. I ended up trying their frozen guava passionfruit margarita and got a handful of tacos. The marg impressed me -- very fruit forward, yet also very tequila forward... a delicious combination. And then I got two veggie tacos -- they had a variety, and they all tend to be the cheapest options. I got cactus and some sort of gourd taco. Both were scrumptious. Oh, I enjoyed the complimentary chips and salsa that everyone gets -- the salsa was a little runny, but flavor was great. My experience left a great first impression, and I'd be down to try other things on the menu. Oh -- my friend got a lamb barbacoa and carne asada taco -- I just tried a little of the meat and I was jealous I didn't get it myself. They have daily specials and weekend brunch, so there's much to explore!

A reliably ungentrified forward operating base of "good enough" at tolerable prices in what has…read morebecome an insufferable yuppie stronghold. The contrast is unmistakable. You have $8 coffee next door, a gourmet dog treat bakery across the street, $3,800 per month studio apartments caddie cornered, Orange theory, a book store specializing in post modern feminism on the other side, a food truck featuring sustainably sourced $26 breakfast sandwiches with cultured cashew cream and microgreens that comes with a 90-second explanation of the chef's philosophy regarding regenerative agriculture. And then there is Restaurant Judy in a league of its own. The Puerto Rican speaking broken English handing out menus with items crossed off in crayon is a much needed breath of fresh air as the oxygen content increases in the atmosphere as I begin coming back down to earth. This is my Easter island in a vast sea of Deliotte consultants wearing LuLu lemon. When your food arrives its a relief that it has all the appeal of a Toyota Camry- cost effective, satisfying, gets the job done, sometimes inconsistent which is indicative of random people manning the kitchen rather than some overqualified chef demanding to raise prices to justify his employment there. This place is a DC treasure and its underlying ethos must be defended at all costs. Strength and Honor, Restaurant Judy

Came in on a Friday night with a large group and they had plenty of seating available. My crew…read moremainly wanted dessert, so we ordered a couple of those with lots of spoons to share. Service was incredibly friendly and able to split our bill which we appreciated. I will come back and try their famous pupusas!

It's hard to pick the right star rating for Haydee's. The restaurant itself is strictly ordinary,…read morethree stars at best - plain Salvadoran/Mexican cuisine, reasonable prices, typical (weak) beer list with only bottles, the sort of cocktails you would expect. It's walking distance from our house, and we've been there over the years only to see a friend's band perform. But last night we were there for the weekly Sunday jazz jam, and the place was packed. We arrived a bit after the schedules 6:30 beginning, and we were lucky to get a table. By 7 PM it was standing room only as musicians kept arriving, with their drumsticks or instruments, signing in to have a chance to jam. Several first rate amateur performers, some relative duds as well, but very much worth hearing. With the jazz jam five stars. Averages at four. We will certainly be back for the jam.

I went for a Spanish language conversational class. The environment upon walking in is fun…read more There's a heavy karaoke focus and there's a booth that's present. There's a few tables on the main floor and I think there's seating on the floor above. You order at the register when you walk in, find a spot, and they bring it to you at your table (whether eating in or getting to go). Everyone was very nice. I decided to try two pupusas with cheese and a side of rice. The prices are very reasonable. I think my total was around $12. The pupusas had a strong corn taste and were very cheeeeeeesy. The rice was a good addition on the side. For the price and flavor, this was definitely a good meal.

Be careful with this place. I used to be a regular here and would stop by often. Unfortunately,…read moreever since the owner passed away, the level of service and professionalism has gone downhill. The son, who now knows runs this place, has done a terrible job managing it. The last time I visited this bar, I was charged for two separate tabs. One was around $200. I was with a friend and might have bought a few rounds, so I did not question that one too much. But then the next morning I realized that there was a second charge for over $600. When I went back to ask for a breakdown, the owner refused to show it. His only explanation was that alcohol is expensive. He also claimed that I had agreed to pay for someone else's tab. This was a person I had just met that night and was not there with. I was never given a total, never saw a receipt, and never knowingly agreed to take on that kind of charge. This is not a high-end bar. There is absolutely nothing in that place that justifies a $600 tab for one person. Since then, I have found out that I am not the only one. Former employees and other locals said this place has a pattern of charging people ridiculous tabs when they are intoxicated. A bartender from a bar across the street said it happens all the time. People come in saying they feel like they were scammed or taken advantage of. As I mentioned, I used to be a local and a regular. After this experience, I became a former one. So did a few others I have met who stopped going for the same reason. Even two long-time employees left because of the way the place was being run. The fact that they sided with the customers, not the business, speaks for itself. If you decide to go, do it with your eyes wide open. Those of us who used to trust this place no longer do.

Oh man . I think I found a hidden Mexican/Salvadoran gem around Adams Morgan. Pork n cheese and…read morebeans n cheese pupusas plus steak avocado tacos and chili salsa definitely warmed me up well last night. The taco tortillas' taste and texture tell me they were made in house too. While waiting for them to prep my carryout order, the atmosphere made me imagine if I must be at a bar and grill in El Salvador. Totally would repeat especially to check out their HH.

Don Juan is a fantastic spot that feels like a party for your taste buds! Their tacos are packed…read morewith flavor, the margaritas are fresh and zesty, and the warm, lively atmosphere makes it a place you'll want to keep coming back to. If you're looking for great vibes and even better food, Don Juan is the place to be! Follow my IG account for Curated Google Maps list for brunch, happy hours, rooftops, parks, wineries & more in the DMV area: @yourdmvbestie

A lively staple in MtP! So many options on the menu. The pupusas were crispy with a good ratio of…read morecheese and meat. Sometimes they have DJs and other live music! And lots of patio space

This is a cool little mexican spot that one of my friends recommended so I got to try it out. It's…read morequaint and cozy with a bar at the entrance and smaller table seating along the sides. Nothing over the top or super fancy about the space which is actually refreshing. Although it was a Monday there was a fairly decent crowd and apparently they feature an all day happy hour menu on this day which had items such as street tacos, guacamole, queso as well as beer and shot specials. Quality service overall the bartender was easy to get a hold of whenever I needed something. I decided to order the al pastor and brisket tacos. Both options were very good, fresh ingredients and toppings and the meats were flavorful and not dried out. All in all no complaints about my taco experience, definitely recommend giving them try whenever you're in the area.

Your boy's relationship is on the rocks. You've been a bit MIA lately. Everybodys been adulting…read more The perfect time to finally get the crew together for the first time in months! Someone name drops El Chucho. This crew is clearly full of sophisticated intellectual musicians and scholars because we all immediately know it's a the right choice. Enter the building: it's busy. It's always busy! BECAUSE ITS GOOD you understand? BUT somehow by the grace of baby Jesus we snag a good table. Tequilas all around because that's what El Chucho does. We order tacos of course. But here's where I make aove that might seem out of ordinary, it might raise eyebrows. BUT I DONT CARE. I'll say it proudly: there's a lot of places you can get a good taco in this city, but the reason I pick El Chucho is because they have the ultimate tiebreaker: their BLACK BEANS ARE JUST DIFFERENT TRUST ME. So I ordery tacos and then I say "and a side of beans" and wait for the reaction from the table. But again, this is a crew of sophisticated intellectual musicians and scholars. They're already hip to it. THEY KNOW that El Chucho is cooking up the best side of beans in the city. BUT WAIT. Out sever hits us with a curve ball: Black beans are OUT, it's PINTO beans now. WHAT. After some initial shock and consolations around the table, We recognize that wait... we TRUST this institution with our taste buds. If they made the change it was for good reason. If they made the change the change is for the better! SEND THE PINTO BEANS. This is Yelp so I'll spare you the details of the beers and tequila that followed. The stories of love and heartache and television fame and laughter and good times. THIS is what El Chucho is for! And because of the five-stars above and because of the trajectory of the narrative thus far, you already know there's no disappointment here, you already know that the pinto beans were fantastic. I may still maybe prefer the black beans, but this was a equal trade-off. Thai was best for best. So of course I'm still coming to El Chucho for tacos because they still have the best tiebreaker in the city: THOSE PINTO BEANS

Stopped in a Saturday evening. We were walking to check out some new eateries. This place is on the…read morelower level and you could easily walk past it. We sat at the bar downstairs. The large Margaritas were made with love! So good! Shrimp Ceviche : HUGE! Could have been shared with 3 people

If you are looking for a quick bite to eat or pass the time with a few margs, then this place is…read moreworth checking out. It was raining fairly heavy last week, and a friend and I were walking around Adams Morgan. We noticed the half off Margs deal; and man they did not disappoint! From the moment we entered, the two bartenders greeted us with exuberance. The bar area is a little small and tight, but you immediately forget that once you chat it up with the bartenders. If you like spice, and I mean REALLY like it, ask them to make the Reg. Marg with Chile del Arbol puree, with a candied Jalapeno. It's worth it. You get a balance of the sweet, spicy, and lime! As the night went on, we got treated to new flavors such as Hibiscus. We even got the rest of the customers in and these flavors and it was an awesome time! Don't stop at the drinks, try their tacos! They were very accommodating as my friend and I were vegetarians. We've ordered a trio; one with hibiscus, Nopal (Cactus), and just vegetarian. Nothing was lacking on flavor. Def worth checking out!

Visited this restaurant back in March. I was with a fairly large group. The service was awesome. We…read morewere seated quickly (as per our reservation) and the server was very attentive. I stuck to the late night happy hour menu and ordered the Frito pie. It was REALLY good. The portion was smaller than I expected, so I'd definitely order two next time. I nibbled on my wife's shrimp fajita and it was delicious. The drinks were very nice. I ordered the spicy margarita and it was delicious. The ambiance is warm and cozy. It's not a large space, but I did not feel cramped. There is an outdoor heated seating area as well.

Very cute and cozy spot with an intimate dining vibes…read more Service was a bit slow but a large part of that was due to our waitress managing several tables at the same time. However, the waitress was excellent with providing order recommendations and ensuring that we were taken care of. Drinks: I ordered the ranch water which wasn't anything spectacular. Just a simple non-sugary drink to enjoy while dining. I opted out of the fajitas but the rest of my party loved the steak and shrimp fajitas, which were part of the fajitas 2 deal. Plenty to share and I heard that the steak was cooked to perfection and the shrimp was seasoned well. I ordered the taco salad and that dish was PHENOMENAL! There is something to be said about a wet salad which manages to hold some crunchy texture to the taco strips. Also, it was perfectly chopped and all ingredients were mixed together so well. To complete the dish, I ordered a side of rice and chicken. Both were delicious but the chicken portion could use some work. Overall I'm curious to try their breakfast tacos so count me in on returning! They also offer a great happy hour so I recommend stopping by to enjoy their bar or even their cute outdoor seating.