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    El Gaucho Winery

    4.3 (187 reviews)
    Updated over 3 months ago

    Services - El Gaucho Winery

    Catering services

    El Gaucho Winery Photos

    EL GAUCHO WINERY ATMOSPHERE

    What's the vibe?
    Classy
    Dogs allowed
    Good for kids
    Outdoor seating

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    Leah H.

    I highly recommend this winery. We got the flight of three wines, which were all good and we got two empanadas. Definitely get the empanadas if you were just doing the wine tasting because they're a perfect sized snack. The parking lot and the driveway are pretty steep so you definitely need a good car to get up there. The owner was our server and he was lovely and kind. Highly recommend if you're in the area.

    Ojo de Bife with grilled potatoes and olives
    Anthony B.

    Unfortuantely, the images below were back when the food was amazing. The chef is a good friend of mine and when I found out he left back in Jan we were already on the way. We decided to give it a shot anyways because we had a reservation. The menu changed, the steak had no flavor, and lacked many of the qualities that it contained worth the smokiness, juiciness, and flavor that was present before. Service I will say was spectacular, they compensated for the meal by gracing our table with two bottles of wine. I will probably not come back, unless the previous menu is in place, and the chef is changed. Ambiance was great, location was stellar as always, but me and my group were disappointed at the food.

    Ribeye, mashed potatoes, salad
    Shyla H.

    This place is absolutely fantastic! I highly recommend checking it out. The portions are generous, ensuring you'll never leave hungry. The staff is incredible--warm, welcoming, and they truly make you feel at home.

    White and a red flights
    Allyson C.

    We were in the mood to try out a new winery for dinner and were recommended to try El Gaucho. We were not disappointed. They have a lot of outdoor space and a smaller indoor seating area. I love the open fire grill setup. If it had been warmer, we would have sat outside. We shared both wine flights and we both enjoyed the sparkling the most. We ordered the shareable platter with sausage. I was not a fan of the texture of the blood sausage but my husband loved it. The other sausage, chimichurri, bread and cheese were excellent. We shared the sirloin for dinner and it was cooked perfectly to order and was the best sirloin we've had. The rosemary potatoes were perfectly crisp on the outside and soft inside. We also had the crepe dessert. So so good!! I am certain we'll be back! The only reason I docked one point is that, while they were very nice, the young servers/food runners were not very knowledgeable when asked questions, which falls to management.

    Sampling
    Doreen C.

    The food is legit!! Amazing! I love to cook and this food is awesome!! Healthy, flavorful, authentic! The service is personal and above and beyond what anyone would expect. And it's quiet, relaxing, shaded with the perfect music that's soft enough to carry on conversations. And they even have an area for the kids with tp's! A hidden gem!

    Churrasco a la parilla
    Auston T.

    Great wine, everything else...ouch. I used to come here over the years prior and it was unparalleled quality. The chef was Argentine and made some of the best steaks I have had in my life. The appetizers were also excellent - empanadas, cheeses, blood sausage (it sounds strange but it was amazing)...very authentic experience considering we weren't in Argentina. However, the last time we went in March was a spectacular disappointment. Something must have changed, and not for the better. The steaks were tough and chewy, and no longer came with the potatoes they used to come with. There was no more cheese dip appetizer, instead replaced with chips and guacamole. Seriously? A Tex-Mex snack? It's now a Pan-Latin restaurant, and Pan-anything is generally a sign of deteriorating quality in food. This was a huge let-down after all the awesome evenings and meal I had here in the past. The wine selection is still very good, at least. It's worth a visit for that. But don't waste your time with the food, as much as it hurts to say. Pictures included from how it used to be.

    a plate of food and wine glasses
    Niharika G.

    Such a great winery near Lakeway Texas. It has Argentinian influences, and a great selection of wine. To start off with, you should get a reservation. You can call to make a reservation, which I recommend as tables fill up fast. They even have live music on Saturday nights starting at 6. The outdoor patio is spacious and gorgeous. I recommended the empanadas as appetizers (Beef and corn ones are great), and also loved the flint of red wine. Very good notes and pair well with the food. Service is fast and great, will definitely be returning!

    Andrew S.

    This place is such a hidden gem in the Austin area. Genuinely the best value for steak (probably because if you live in the city you have to drive so far to get to it), plus incredible appetizers and wine! I always take friends here and they're blown away every time. Depending on when you go, they may also have live musicians playing while you eat. I've met the owners, musicians, and cook, and they're all fantastic people. The cook is Argentinian himself and the owners lived in Argentina for some time before moving back to Texas, but own a winery in Mendoza where the wine is grown. I can't say enough great things about this place, you just need to go for yourself and try it. I'd recommend making a reservation for an outdoor table and going about an hour before sunset. In true Argentinian fashion, the food service can be pretty slow, but it's no problem when you can sit and listen to music, drink wine, and enjoy the sunset!

    Beef empanada
    Jennifer S.

    Quick! Make sure to plan time to visit this amazing little gem in the hill country. The wine is exquisite! Flavorful options and all directly from Argentina. They also offer authentic Argentine food that is DELICIOUS. The steaks and roasted vegetables are just amazing. We stopped over again spontaneously last night for a little nibble and some wine - we had one of my faves the Burratina appetizer (grilled Portabella mushroom with Italian cheese), the Ravioli and an empanada. The service is quick and super friendly and just a neat relaxing atmosphere. Some nights they will have live music in the beautiful backyard. Be sure to stop in, you can thank me later. Things to note: - they have little teepees and a yard for kids to run around - the driveway uphill is rocky and a bit rough - they have seating inside for maybe 25-30 ppl, so if you want the AC, make a reservation - they have ample seating areas outside and many are tree covered in the shade or they have tent covers for shade on the large deck and patio. - they have an outdoor wood burning kitchen, so the steaks are LEGIT and delicious! - they do provide bug spray if you need it - nice distant hill country views in a private setting

    Nicole R.

    We love this place so much! The wine, food, service and the grounds are so beautiful. Great live music too! I recently booked a dinner here for 20 people for my husband's birthday. We had a great table on the patio and a massive storm rolled in. Parker and her team were amazing! They quickly ran us inside and set us up so the party continued seamlessly. They carried in all of our plates, drinks and stuff. They were drenched from the rain and did all they could to make sure everyone was taken care of. What an amazing team of people!!! Can't wait to get back here for a glass of wine and delicious empanadas!

    Kristy S.

    Once you slowly drive up the rocky hill and trek (us in heels) on the rocky path without falling to the small indiscrete building, you'll enter a tiny restaurant. We didn't have reservations but luckily it wasn't busy. It is a tiny place so it's definitely not recommended for a large party to dine indoors. Now outdoors across the expansive lawn there's a patio with dining but it's 105 degrees so that's not happening. The kitchen is outdoors. They do sell cigars. We tried the wine flight, however the 2 wines we wanted to try they were out of stock. So we tried the Sauvignon blanc, a Malbec and a cab. The Malbec smelled like trash imo. I did not like it. The s blanc and the cab were ok. Food we shared the charcuterie board, the chicken and the portobello mushroom. The board was delish. The mushroom was good but tasted better with blue cheese. The chicken was amazing. We were speechless when we bit into the chicken. The backyard is huge with a kids teepee play area and the view was nice. The staff were very sweet. We met the chef and complimented his chicken. Overall we enjoyed the food.

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    Food, wine, ambiance and service were great. A hidden treasure in the area. Highly recommended.

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    El Gaucho Winery Reviews in Other Languages

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    Tango Delights

    Tango Delights

    5.0(2 reviews)
    16.6 mi
    •$

    IT TAKES TWO TO TANGO DELIGHTFULLY…read more Empanadas! Disclaimer: This is a blog I wrote last September. I still feel the same way! Argentine empanadas are famous all over the world, but if you have been to Argentina or have Argentine friends, they're impossible to miss! I was born and raised in Argentina and as a foodie, I don't go easy on my reviews--especially not on food that I love. Just a few months ago a friend of mine started a catering business, and empanadas are her specialty item. She offers ten different kinds of these savory pastry turnovers, so customers are treated to a varied and very flavorful experience. Last week, she brought a sampler platter to my office that included beef, chicken, and vegetarian options, and my colleagues and I got to taste some unique flavors. A traditional empanada's main ingredient is beef and my friend calls hers "Carne de las Pampas," or "Meat from the Plains"--coincidentally, my mom and dad greBeef empanadas.w up in La Pampa, a province known for its extensive ranches and superior-quality beef. These empanadas are filled with ground beef, onions, bell pepper, tomatoes, and a combination of spices. I really wanted to try them, but they were gone in the blink of an eye. My colleagues were licking their fingers and grinning. The "Tex-Mex" is already a favorite among Tango Delights' current clients since Austinites are used to Tex-Mex restaurants and spicy food. These empanadas are a twist of the traditional and come with jalapeños plus some secret "awesome!" spices. Spinach and Butternut Squash empanadas. My personal favorite ended up being the "Paisana," which is one of the vegetarian empanadas. The ingredients include spinach, onions, bell peppers, Parmesan cheese, more "awesome!" seasoning, and butternut squash. Just one bite had me smiling! The butternut squash in particular made this different from any other empanada I've tried, and it was marvelous. I'll definitely be ordering some of these for my next party! The other vegetarian empanada was the "Humita," and this one has corn mixed with a creamy white sauce, bell peppers, onions, tomatoes and, once again, the secret-recipe seasoning. It was flavorful, rich and left me wanting more. Additional options include traditional chicken, Cajun chicken, cheese and onion, ham and cheese, hand-chopped flank steak, and a breakfast empanada with bacon. A side salad can be ordered as well and it will come with your dressing of choice. Tango Delights is looking to expand in the near future to a brick and mortar location, and I will definitely provide an update for when this happens. In the meantime, order some to enjoy with your family or bring them to your next potluck party--you're sure to be the sensation of the evening if you do!

    We've ordered empanadas and other deliciousness from Tango Delights. Wow, really fantastic. I can't…read morestop eating them and neither can my colleagues!

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    Tango Delights
    Tango Delights
    Tango Delights - Spinach and squash delights. Totally scrumptious!

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    Spinach and squash delights. Totally scrumptious!

    Buenos Aires Cafe

    Buenos Aires Cafe

    3.5(402 reviews)
    8.2 mi
    •$$

    On one of my regularly scheduled trips to Austin, we always pass through Dripping Springs and…read moredecided to stop here and have some authentic Argentine empanadas. My husband had eaten here before, but just tried the empanadas so we decided to come in and have lunch and try some of the other items on the menu. We both had one of the original beef empanadas, and he also ordered the chicken. They are served with a homemade chimichurri sauce, which is absolutely amazing! The empanadas are delicious, they are so fresh, so flavorful, definitely worth the drive. They do serve them individually for $6.50 each which I find a bit high, I wish they had a three pack or a six pack you could get at a bit of a reduced price because it feels crazy spending $13 on two empanadas with nothing else. We also ordered some of the sandwiches that they are known for and have won awards for. My husband went with the beef milanesa which is lightly breaded and served on their toasted bread, which again is the most amazing bread ever! I got the Lomito which is a slow cooked beef steak, simply served with chimichurri sauce on the toasted bread. I can't lie, I could see why it won an award. It was so good, tender, juicy, all of it! I got the half sandwich which came with fries and was $18. I wish I would've just spent a few extra dollars for the whole sandwich. The staff is really friendly and the restaurant is set up with some big green TVs by the bar as well as an outdoor dining area. Definitely massive flavor packed food you must try!

    Went on a Tuesday night, after the ice skating rink. Finally decided to give this place a try…read more It's not bad but not wow either. Having passed this place more than a couple times, there's usually more people on the patio outside if it's bearable temps. Parking is never a problem here. They advertise happy hours but don't have the HH pinned outside. Glad to finally share here, and honestly not that much savings from regular menu. Service was great though. Seems like family run restaurant and server was attentive. The ambiance and decor feels a little dated, but maybe to some a bit of a nostalgic feel. Bar area has two big screens. Food wise is why it's mid...nothing was off but nothing was oooohh this is Argentinian food I can't get elsewhere. Maybe I'll give it another try during HH to try their sandwiches.

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    Buenos Aires Cafe
    Buenos Aires Cafe - Mixed greens with anchovies

    Mixed greens with anchovies

    Buenos Aires Cafe - Nice patio, shade, umbrellas

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    Nice patio, shade, umbrellas

    Fogonero Restaurant - Cedar Park - Tequenos Empanadas

    Fogonero Restaurant - Cedar Park

    4.8(87 reviews)
    16.3 mi
    •$$

    Even though we have traveled extensively throughout South America, we have not set foot onto…read moreVenezuela yet. If Fogonero is a good indicator of the tastes this foreign country offers, then it will be worth the trip just to eat there. Any appetizer that offers Sweet Plantains and cheese has my attention. It was yummy! For the main courses, I went with the Pabellón Criollo which is shredded beef topped with a fried egg and wifey chose the Rustick Chicken. The shredded beef was delicious and the accompanying sides boosted the flavor even more. The Rustick Chicken sat on a layer of mashed potatoes and was a solid choice, too. For my dessert - drink , the mango milkshake was pretty amazing. Lots of different fruit flavors options also to try. The inside is small, clean and although there was a bit of a language barrier when ordering, it added a very authentic feel to the experience. Located in Cedar Park just off Whitestone Boulevard, which has now quickly become our alleyway of amazing ethnic restaurants to enjoy.

    While I wait for a root canal and manage mouth pain, I'm sticking to soft foods and soup. That led…read moreme to Fogonero in Cedar Park, Texas, an authentic Venezuelan restaurant. Pro tip: It's not directly on Walton Way; it's on the side of the building. Wilson, one of the owners, kindly guided me to the entrance when my GPS said I had arrived, but I still couldn't see the restaurant. Please note that there is indoor and outdoor dining along with free parking. Fogonero is best known for its empanadas, arepas, and other traditional Venezuelan specialties. While all of those sounded tempting, I was craving one food specifically...plantains. I have a real weakness for sweet fried plantains, and lately they have become my ultimate "go-to" comfort food. Fogonero's plantains hit the spot. They were perfectly sweet, moist, and enjoyable to eat. The restaurant is a whole vibe. As soon as you walk in, you're greeted by a striking mural of the Venezuelan flag painted in vibrant colors across the wall. It's eye-catching, inviting, and instantly sets the tone for the experience. Alfred welcomed me with a warm smile and immediately recognized that I was there to pick up an order. He had everything packed and ready to go, making the process quick and seamless. His friendly, personable demeanor made a great first impression. I'm looking forward to returning and exploring more of the menu once my mouth is back in eating condition.

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    Fogonero Restaurant - Cedar Park - Beautiful, clean and comfy

    Beautiful, clean and comfy

    Fogonero Restaurant - Cedar Park
    Fogonero Restaurant - Cedar Park - Beautiful, clean and comfy

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    Beautiful, clean and comfy

    El Quincho

    El Quincho

    4.9(14 reviews)
    49.5 mi

    Loved everything we had here! Someone recommended that we try Quincho while we're in Fredericksburg…read morefor the weekend and I'm so glad the did! All of the staff that we spoke with were super friendly and very knowledgeable about everything they make. Now, the food.... The food is no doubt what makes this place so special, and I wanted to try as much of it as possible! We started with the empanada, it's big enough to share and it was amazing! In fact, every single item that we ordered was mouth-wateringly good, so I'm just going to list everything we ordered-you can't go wrong ordering any of these! Drinks: I got a margarita, my boyfriend got the Gringoni and the Monte Casino. We loved all of them! Food: empanada, trio of croquettes, pate (omg my personal fave), grilled oysters with bonito flakes, roasted bone marrow, the pulpo, and then for our main we got the cabrito, which was so tender and delicious! It fell off the bone and was in this amazing sauce with mushrooms and onions, on top of smashed potatoes. I want to eat that again and again! For dessert, we tried the goat cheese ice cream, which surprised us both with how good it was! So many more things of the menu that I want to go back and try! Definitely recommend checking this place out and ordering anything I've listed above!

    As always, Impressed with the unique and exquisite food, decor and great staff. One of our…read morefavorites by far in Texas. You cannot find food that is so meticulously done, it's delicious and it all looks like art work. We all know our eyes eat first. Date Night with Tapas: We started out with the following: Drinks, Sangria and Pan De Flor and I went to the Pan De Flor right after as it was a great tequila drink. - Smoke salmon potato rösti, herbed crème fraîche (1) was enough and split together croquettas (3) - jamón, potato, bechamel turkey, sweet potato, cornbread squid ink, calamari, shrimp- All very tasty! - fish carpaccio, saffron ponzu, lemon caviar Mahi sliced sushi thin, marinated in ponzu and lemon caviar: it looked like a piece of Art, just beautiful and taste as good it looked. - charred pulpo a la gallega, one of my favorites, the octopus was so tender and tasty - dos grilled oyster, miso butter & bonito: fresh, hot and excellent - dos Spanish scallops, mint chutney: to die for, the mint chutney was just perfect. - smashed potato enchanted wild mushrooms, cipollini onions: Couldn't help myself, wanted to try and it did not disappoint. The smashed went well with my husband's cabrito de montaña, which he said was tender and so delicious. Dessert-Oaxacan dark chocolate pit de creme: Fresh and creamy and the citrus Chantilly was perfect Tyler and Sean, excellent service and drinks. Alex, above and beyond as always with service , Thank you Scott (may have this wrong) a new chef also excellent Max and Marisa, Thank you for the consistent good food that is so beautiful and tasty. The articulate ambience that makes you feel at home (on an upper scale) and welcome. Your visions are awesome and the work shows it.

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    El Quincho
    El Quincho
    El Quincho

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    Arepitas - Party Animal (pork pernil, think pulled pork) arepa with cabbage

    Arepitas

    4.7(569 reviews)
    24.2 mi
    •$$

    Another long overdo review. I had Lunch with the ladies and I chose to come here. We ordered a…read morebunch of food. What I remember was it was all so tasty but expensive. I do remember the warm sweet plantains. I have become addicted to them. Also had the shredded chicken empanadas and oh, so, good. The other ladies ordered a wrap and an arepita which I didn't try because they ate theirs so fast.

    I've ordered from here many times befor but today I stopped in and ate "in house."…read more When u walked in I wasn't greeted , after a couple minutes I decided I would go to the restroom and come back as there seemed to be one waitress who was busy, and no host. I came back and waited about a minutes before I was acknowledged, I was sat and the waitress was attentive. I wanted to try the arepita appetizer which is normally served with shredded beef/pork or chicken on the side- to get a side of plantains instead of meat, it was going to add 3$ to the 14$ appetizer so I just opted to omit the meat all together and still had to pay the $14 ...which I don't feel is appropriate- people always wanna add money to sub a veggie for meat but never reduce the price when just removing the meat all together. Anyways, Ordered my food which was out promptly, the veggie bowl was delicious as always and the arepita appetizer (no meat) was good- reminded me of a fried potatoe cake, I used the arepitas as a vessel for my veggie bowl ! I brought the remainder of my bowl home where I bit into something very hard , once pulling it out of my mouth I discovered some beef snuck it's way into my dish- disappointing forsure but it is the first time out of about 10 times this has happened here. Prices have gone up over the last few years my veggie bowl was 18$.

    Photos
    Arepitas - Mixed meat plate with cabbage salad. Side of beans (right) and Party Animal arepa with cabbage

    Mixed meat plate with cabbage salad. Side of beans (right) and Party Animal arepa with cabbage

    Arepitas
    Arepitas

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    Little Patagonia Empanadas & Café - Very cold draught bee, wine options, and café

    Little Patagonia Empanadas & Café

    4.2(52 reviews)
    19.2 mi•University of Texas

    I finally stopped into Little Patagonia after passing it for a long time and was instantly…read moreimpressed. The interior was cozy and stylish, a nice mix between a restaurant and cafe in the absolute best way possible. The staff were super friendly, they took the time to chat and gave me some great recommendations. I went with the spicy brisket and park, both were phenomenal. The flavor was super rich and savory with just enough spice to have a kick without being overpowering. The dough was thin, flakey, and golden. It was perfect! I grew up only eating Puerto Rican empanadas so I wasn't sure what to expect but this place blew me away. Amazing food, great vibes and kind people. An absolute 5/5 that I'll definitely be back to.

    Great little spot in downtown Austin! Came here for an Austin FC watch party and had an awesome…read moretime, s/o WAATV. Little Patagonia has their own parking lot (which is rare downtown), plus a nice outdoor patio. The food was great, service was quick and was an easy process considering it was a packed event. Highly recommend the brisket empanadas, so flavorful and delicious! The chicken ones were packed with flavor too. My boyfriend had the bacon, egg, and cheese empanada and said it was tasty, though he wished there was a bit more bacon. Overall, a cool spot to bring someone who's visiting Austin or if you just want to try something different. Will definitely be back to try out more foods and the wines!

    Photos
    Little Patagonia Empanadas & Café - The actual empanadas available for the day

    The actual empanadas available for the day

    Little Patagonia Empanadas & Café - Mushroom empanada and guava and cheese empanada

    Mushroom empanada and guava and cheese empanada

    Little Patagonia Empanadas & Café - Display case of empanada options to show the types to the customer

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    Display case of empanada options to show the types to the customer

    El Gaucho Winery - wineries - Updated October 2026

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