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    El Chigre 1769

    4.7 (63 reviews)
    Closed 1:00 pm - 12:00 am (Next day)

    El Chigre 1769 Photos

    EL CHIGRE 1769 ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids

    Recommended Reviews - El Chigre 1769

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    Rose L.

    Very well done freshly prepared seafood. Worth a visit! I got the clams and the fish of the day served with roasted potatoes. All yummy!

    Hamon
    Paul K.

    Exceptional service. All recommendations by our server was right on the spot. He did not go for most expensive items, but something would rather enjoy. Food was delightful and no less than amazing Personally, I would recommend steak tartar.

    Kayla T.

    The food was very authentic. The seafood was extremely fresh and the steak was delicious. Our service were very kind and show great hospitality to us knowing that we were not from here. I was recommended this restaurant by a friend and I'm glad I visited.

    Menu (English version provided)
    Brittany B.

    These were the my best tapas we experience while visiting Spain! Rec by our guide, this Gothic Quarter gem embodies the dining experience you imagine when you close your eyes and imagine Barcelona dining. Engrossed in a wooden exterior, exposed brick pads the walls, as a swell of laughter and smell of meat, vermouth and wine great you upon entry. The customer service and community feel is out of this world, and the food is just as impressive. They provide a table side demo for their grilled leeks. The baby bombs are fantastic whether you're a pulpo fan or not, the cider is aerated with a device that sits table side, the croquettes were perfectly fried and the meat is beautifully prepared! Someone was celebrating a birthday when we visited and they played the whole birthday song over the speaker and made it a full restaurant affair! Additionally, the vermouth is fantastic and you're just three minute walk from one of the best cocktail bars in the world. I truly couldn't have asked for a better experience! Special thanks to the team here! This experience truly changed my perception of Gothic Quarter dining.

    Haley Z.

    Great experience wandering in for a drink after experiencing the Picasso museum a few blocks away. Ordered a white and a red vermouth, they came with a lemon slice and olive and an orange slice and olive respectively. Both drinks were wonderful. Also ordered 3 oysters from France, they were presented beautifully, with a vinegar and were fairly fishy and ocean tasting with lots of meat on them. Service was friendly(which is kinda rare in Spain in general) and professional kitchen staff it seemed. I love that when sitting at the bar you can see into the kitchen and watch the chefs work on making incredible fresh dishes. The aesthetic in here is so cozy and keeps you in the moment. We arrived early in the night about 7:30pm, without a reservation, and there was only one other table occupied.

    Papitas
    Tawny M.

    Phenomenal, service is friendly and fast. The food is so good and the vibe is upbeat and charming. I would recommend reservations, it is small and they can't really accommodate walk ins. We had a little bit of everything. I would holy recommend the croquettes, tomato bread, the ribeye, and the octopus bombs. The ribeye was one of the best steaks I have had in a long time. All of the waiters were so helpful and nice. Check this place out while you are here!

    Gambas
    Alex R.

    What a great place. First of, you're better off making reservations ahead of time or coming early or late ( after 9) to snag a walk in seat. Place is popular and for a reason. This a foodie destination and the kitchen is noticeably professional run. Each dish is scrutinized to quality standards that I felt was missing in many other tapas places. When we mentioned that one of us had a shellfish allergy the staff had a prepared matrix of dishes and allergens in hand and was well versed in prep methods. The food was divine and the gambas were superb and cooked sashimi style , barely cooked to preserve inherent natural sweetness of the product. Well worth to try the specials. The pulpo octopus was one of the biggest portions I've seen on my trip

    Meat plate
    Liz M.

    This place was such a gem to find. We had been walking around and every place was full. We stopped to look at the menu and asked if they had a table and welcomed us in. The server was so friendly and kind and the food was amazing. Will def come again. Loved the atmosphere, food, and drinks. We got the olives with anchovies, meat selection, scallops, and artichokes with ham. 11/10

    Bar/kitchen
    Rise G.

    Loved El Chigre 1769. Staff were very friendly, welcoming, and accommodating; we got there just before they opened and they let us inside to sit at the bar and review the menu while they continued setting up for the evening. The food and wine were amazing. We ordered the shrimp and charcuterie. The restaurant filled up quickly after opening so I recommend a reservation, or getting there right as they open, otherwise expect a wait.

    Arroz negro

    Rated each item we got out of 5: Dates: 5 - must try Bread with tomato: 5 - sounds so simple but so delicious Octopus: 3 Croquetas: 4 - melt in your mouth Black rice: 4 Sardines: 2.5 Service: 5 Good atmosphere, great service, would come back

    Torta de Queso

    Service was incredibly friendly and efficient. I arrived on my own and was immediately sat at the bar by the super friendly host. When they realized I'm Italian they all spoke to me in Italian and were super nice and friendly in explaining the menu and making suggestions. I went for a glass of Granacha (which soon became two..), fresh shrimps, and grilled octopus. All tasted fresh, simple, genuine and simply amazing. I had a great time watching how quick, fast, and efficient they were all moving around in the kitchen and attending table and the service was super friendly despite all the rush of a very packed place. I also had the torta de queso to conclude, which was their suggestion and I'm so glad I tried it. A unique combo of a sweet dessert that also gives away a smoky cheese note at the end of each taste. I was quite impressed given that most other places nearby are tourist traps. Definitely recommend to go and will be back once in Barca again

    Cava and Prawns
    Kimberly N.

    On our last night in Barcelona, after searching for and finding the Fútbol Club Barcelona stained glass window in the Catedral del Mar next door, we stumbled onto El Chigre 1769. It looked so inviting with its rustic decor and lighting and we were intrigued by their motto as printed on their menu, "Chigre is a democratic institution that brings together poor and rich in friendly brotherhood. In a Chigre no one is more than anyone, all are regulars, neighbors or casual visitors and everybody gets together, regardless the group or caste they belong to." And since the menu seemed to have interesting items and the reviews were good, we decided to check it out. My daughter and I each started out with a refreshing glass of cava - a sparkling wine well known in Barcelona. We also had the spicy baby bombs with octopus and scalded prawns - both of which were delicious. And when we saw "This is a classic!" in their menu description of "'Patatinas' with Cabreles Cheese and Hazelnut Praline"-- we knew we wanted to try them! Oh my, a kind of fried potato with blue cheese and a creamy hazelnut praline, so unusual, decadent and delicious! We also decided to order their tomato bread as an afterthought and we both agreed it was the most delicious tomato bread we had in Spain! What a great way to spend our last night in Barcelona - great food and ambience! I hope to come back here someday!

    Bar seating

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    8 months ago

    Amazing service. The food was delicious and the attention from the employees was 10/10. I need to come back everytime I come to Spain.

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    2 years ago

    Great find! Fish is amazing. Cheese plate of course and ham. Amazing atmosphere expect to wait but worth the wait for fun and great food

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    2 years ago

    Unique offerings of food that's partly prepared in front of you in this tiny cozy space.

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    4 years ago

    Had some great tapas. Baby bombs are the bomb. Tried one of the vermouth drinks, quite good. Meat and cheese plates where great.

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    El Chigre 1769 Reviews in Other Languages

    Review Highlights - El Chigre 1769

    We had our first taste of Vermouth here and were pleasantly surprised by the refreshing taste and great price point.

    Mentioned in 7 reviews

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    El Chigre 1769 - tapasmallplates - Updated May 2026

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