Tucked just south of downtown near the University of Denver, Kat's Kitchen is serving bold,…read moreflavor-packed Asian fusion with a Vietnamese focus and honestly, she's not messing around.
I came hungry and left absolutely obsessed. The portions are generous, the flavors are layered and vibrant, and everything tasted fresh and thoughtfully prepared.
Here's what I tried:
Banh Mi Chao - Filet Mignon Combo: This dish had everything--tender filet mignon, sunny-side-up eggs, pork ham, pate, cheese, tomato, and bread. It was savory, rich, and fun to eat.
Grilled Lemongrass Chicken Bowl: Vermicelli noodles, fresh veggies, crispy shallots, and perfectly grilled lemongrass chicken. As a self-proclaimed lemongrass loyalist, I'd order this again in a heartbeat.
Elote: Off-the-cob goodness with crispy shallots, green onions, and tiny shrimp that totally worked--I want them on every elote from now on.
Shaken Fries with Filet Mignon: Filet + fries = chaotic good. Salty, savory, and surprisingly addictive.
Vietnamese Milk Coffee: Sweet and strong, it gave me the energy to clean my apartment afterward.
Milk Tea with Boba and Sugar Cane Fruit Juice: Both refreshing and great complements to the meal.
Standouts? Definitely the lemongrass chicken bowl and those shaken fries. Don't let the name fool you...they're a main dish, not a side.
If you're in the DU area and craving a flavorful, satisfying meal with Vietnamese flair, Kat's Kitchen is worth the trip. Friendly service, great variety, and bold flavors that'll have you coming back.